Genesis Bar and Grill

• Of the Grill
• The Bruce (1/2 Lb) $20.00
• Half pound prime burger, crispy pastrami, fried egg, and onion strings.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• The Benjamin $15.00
• Spicy buffalo fried chicken breast with pickles, coleslaw, and creamy ranch on a brioche or ciabatta

• Salmon Salad Wrap $15.00
• Grilled salmon salad, radish, avocado, and mix field greens.

• The Sabra $14.00
• Grilled chicken, avocado, tomato, pickle, and pesto on ciabatta or wrap.

• The Steve (1/2 Lb) $15.00
• Half pound prime burger, caramelized onions, and mushrooms.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• The Clive (1/2 Lb) $18.00
• Half pound prime burgerMesquite burger with a bourbon, barbecue sauce, grilled onions, and jalapeño pickle, relish and roasted garlic aïoli

• The Abe $20.00
• In house corned beef or in house pastrami on grilled marble rye with sauerkraut and Russian dressing.

• Chicken Shawarma $14.00
• In house sesame emulsion, and Israeli salad in pita bread.

• Falafel Plate $13.00
• Tabouli, hummus, Israeli salad, and pita bread.

• The Judah $17.00
• Chopped smoked bbq brisket, coleslaw, and fried pickle chips.

• The Ari (1/2 Lb) $18.00
• In a pineapple, marinade, grilled spicy pineapple, grilled jalapeños, red onion, and roasted garlic aïoli

• Of the Fin, Feather & Hoof
• Chicken Fried Steak $24.00
• Breaded prime beef, gravy, mashed potatoes, and green beans.

• Salmon Piccata $23.00
• Fresh lemon sauce, capers, and wild rice.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• Grilled Kebab $20.00
• Gluten-free. Marinated chicken, sautéed peppers, and onions on a bed of Persian rice.

• Baja Fish Tacos $20.00
• Panko crusted salmon with Asian slaw, and Avocado ranch, drizzle on corn tortillas.

• Prime Ribeye Steak (12 Oz) $44.00
• Gluten-free. Choice of grilled vegetables, house salad, or fries.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• Chicken Fried Chicken $19.00
• Chicken breast, gravy, mashed potatoes, and green beans.

• Pepper Steak $34.00
• 10 ounce of sliced prime black Angus bell peppers, scallions Toston, Asian fusion sauce served over white rice

• Chicken Fajita $19.00
• Guacamole, pico de gallo, Spanish rice, black beans, corn, grilled peppers, and onions in tortilla bowl.

• Steak Fajita $24.00
• Guacamole, pico de gallo, Spanish rice, black beans, corn, grilled peppers, and onions in tortilla bowl.

• Falafel Pita Bowl $18.00
• Falafel balls w, Israeli salad, hummus, scoop on a bed of Romain, Persian rice, grilled peppers, onions, and grilled eggplant with tahini drizzle in a fried pita bowl

• Grilled Salmon And Dill Sauce $23.00
• Served over cilantro, rice, and creamy dill sauce

• Shakshuka $17.00
• Slow cook sauce with tomato peppers, onions and garlic. Serve with toasted bread or pita.

• Of the Grain
• Blackened Salmon Over Spicy Farfalle $15.00
• Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• Grilled Chicken Pesto $15.00
• Chicken pesto over penne pasta with creamy pesto sauce

• In the Beginning
• Shawarma Fries $14.00
• Steak fries covered in chicken, Israeli salad, in house seasame emulsion, and pickle chips.

• Tacos $12.00
• Choice of shredded prime beef tacos or chicken shawarma with guacamole and pico de gallo.

• Crispy Wings $12.00
• Gluten-free. Choice of spicy, bbq, teriyaki or hot honey sauce.

• Tabouli, Matbucha, Babaganoush, Hummus Platter $14.00
• With homemade pita bread.

• Avocado Toast $12.00
• Watermelon radish, cherry tomato, olive oil, and cracked pepper.

• Chicken Eggrolls $14.00
• Crispy egg rolls with shredded chicken, carrots, and onions, cabbage, and they saw a dripping sauce

• From the Fields
• Dijon Baked Salmon Spinach Salad $18.00
• Gluten-free. Grilled chicken, cherry tomatoes, strawberries, blueberries, red onion, and candied, nuts, citrus pieces, cucumber, with dijon honey mustard.

• Black & Blue Steak Salad $17.00
• Gluten-free. Mixed field greens, watermelon radish, avocado, red onion, cracked black pepper with balsamic dressing.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• Chopped Greek Salad $17.00
• Gluten-free. Romaine, tomatoes, cucumber, and olives with choice of protein: grilled chicken, beef, or salmon.Eating undercooked fish, eggs, or meat increases the risk of food borne illnesses.

• Asian Salad With Grilled Ahi Tuna Steak $20.00
• Shredded white and purple slaw, shredded carrots, green onions, cilantro, crushed peanuts, and a soy peanut ginger lemon vinaigrette

• Southwest Chicken Caesar $15.00
• Chicken breast, romaine, tomato, roasted corn, avocado, croutons, corn tortilla confetti with chipotle Caesar dressing.

• Stuffed Avocado Salad $15.00
• Fried avocado, topped with salmon salad, over mixed greens, red onion, cherry tomatoes, cucumbers, and balsamic reduction

• Nourishing the Body
• Chicken & Sausage Gumbo $12.00

• Chicken And Noodle With Vegetable $12.00

• Matzo Ball Soup $10.00

• Soup Du Jour $11.00