Yimm
Yimm > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Wok Noodles
- Pad See Ew $16.00
- Vegetarian option. Flat rice noodles, eggs, and Chinese broccoli with sweet soy sauce.
- Pad Thai $16.00
- Vegetarian option. Rice noodles, eggs, bean sprouts, green onions, red onions, and crushed peanuts.
- Pad Kee Mao $16.00
- Vegetarian option. Medium spicy. Flat rice noodles, eggs, green beans, bell peppers, tomatoes, chili, and sweet basil.
- Kua Gai $19.00
- Flat rice noodles, chicken, calamari, shrimps, eggs, green onions, and mini crispy dough. Served over green leaf and sriracha sauce.
- Rice Plates
- Yellow Curry $17.00
- Vegetarian option. Mild spicy. Yellow coconut milk curry with potatoes, carrots, and onions.
- Green Curry $17.00
- Medium spicy. Green coconut milk curry with green beans, eggplant, bell peppers, and sweet basil.
- Pumpkin Curry $17.00
- Medium spicy. Red coconut milk curry with pumpkin, green beans, bell peppers, and sweet basil.
- Basil $16.00
- Vegetarian option. Medium spicy. Green beans, chili, garlic, bell peppers, and sweet basil.
- Eggplant $16.00
- Vegetarian option. Medium spicy. Stir fried eggplant, onions, bell peppers, sweet basil, chili, and with garlic sauce.
- Thai Fried Rice $16.00
- Vegetarian option. Egg, onions, tomatoes, and Chinese broccoli served with fresh cucumber.
- Spicy Fried Rice $16.00
- Vegetarian option. Medium spicy. Egg, green beans, bell peppers, onions, chili, and sweet basil served with fresh cucumbers.
- Praram $17.00
- Steam spinach and broccoli with curry peanut sauce.
- Chinese Broccoli With Pork Belly $18.00
- Medium spicy. Crispy cured pork belly stir fried with Chinese broccoli, chili, and garlic.
- Green Beans $16.00
- Vegetarian option. Mild spicy. Stir fried green beans with chili paste, garlic, and kaffir lime leaves.
- Sweet Fish $20.00
- Mild spicy. Lightly breaded Cod tossed in spicy tangy house sauce, and crispy sweet basil.
- Mixed Vegetables $16.00
- Vegetarian option. Fresh vegetables stir fried with garlic sauce.
- Small Plates
- Fresh Rolls $11.00
- Vegetarian option. Marinated tofu, carrot, cucumber, avocado, mint, and wrapped in rice paper. Served with curry peanut sauce.
- Crispy Rolls $11.00
- Vegetarian option. Glass noodles, carrots, cabbage, and wood ear mushrooms. Served with sweet and sour sauce.
- Chicken Satay $12.00
- On skewers and turmeric coconut milk. served with peanut curry sauce and cucumber relish.
- Chicken Wings $12.00
- Crispy chicken wings. Served with spicy tangy house sauce and crispy sweet basil.
- Moo Ping $12.00
- Grilled marinated pork on skewers served with chili lime sauce.
- Fried Pumpkin $11.00
- Vegetarian option. Fried kabocha squash, served with sweet, sour sauce, and ground peanuts.
- Fried Tofu $10.00
- Vegetarian option. Served with sweet, sour sauce, and ground peanuts.
- Home Cooking
- Avocado Green Curry $18.00
- Medium spicy. Green coconut milk curries with avocados, green beans, bell peppers, and sweet basil. Served with rice.
- Mee Cook $15.00
- Cold fine vermicelli, shredded chicken breast, leaf celery, carrots, fried garlic, and fried shallots in tamarind sauce.
- Tom Yum Omelet Rice $19.00
- Medium spicy. Organic free range eggs with milk, tom yum shrimp, oyster mushroom, and kaffir lime leaves served over rice.
- Fried Garlic Pepper Pork $16.00
- Stir fried garlic pork, served with rice, and sriracha sauce.
- Palo $17.00
- Hard boiled eggs, pork belly, fried tofu, garlic, and cilantro. Served with rice.
- Lord’s Noodles $17.00
- Steamed fine vermicelli noodles, tofu, pork belly, dried squid, cilantro, green onions, bean sprouts, fried garlic, and in sweet soy sauce.
- Omelet Rice $17.00
- Organic free range eggs with milk and shrimps served over rice.
- American Fried Rice $18.00
- Wings, sausages, onions, raisins, sweet green peas, sunny side up egg, cucumber, and tomato.
- Fried Oyster Mushroom And Avocado $12.00
- Vegetarian option. Lightly battered fried oyster mushrooms and avocado. Served with sweet and sour sauce.
- Kang Jerd $10.00
- Vegetarian option. Glass noodles in clear soup with egg tofu, minced pork, carrots, cilantro, green onions, and in vegetable broth.
- Soups
- Tom Kha $10.00
- Vegetarian option. Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, green onions, and red onions in a coconut milk broth.
- Tom Yum $10.00
- Vegetarian option. Medium spicy. Lemongrass, kaffir lime leaves, cilantro, oyster mushrooms, red onions, green onions in spicy, and sour broth.
- Salad
- Papaya Salad $16.00
- Vegetarian option. Medium spicy. Grilled shrimps, carrots, tomatoes, green beans, peanuts, and chili lime juice.
- Grilled Beef Salad $17.00
- Medium spicy. Green apples, mint leaves, tomatoes, red onions, cilantro, roasted rice, and chili lime juice.
- Sweet Corn Salad $15.00
- Vegetarian option. Medium spicy. Dried shrimps, carrots, tomatoes, peanuts, green beans, garlic, and chili lime juice.
- Noodles Soup
- Duck Noodles Soup $18.00
- Egg noodles, honey roasted duck, cilantro, green onions, bean sprouts, spinach, and fried garlic. In deep flavor broth.
- Beef Noodles Soup $18.00
- Thin rice noodles, beef shank, beef balls, green leaf, bean sprouts, leaf celery, and fried garlic. In beef broth.
- Yen Ta Foh $18.00
- Vegetarian option. Medium spicy. Flat rice noodles, calamari, shrimps, fish ball, tofu, crispy wonton, spinach, fried garlic, cilantro, and green onions. In spicy red broth.
- Suki Soup $18.00
- Vegetarian option. Medium spicy. Glass noodles, chicken, beef, shrimps, tofu, eggs, vegetables, fried garlic, cilantro, and sesame soybean broth.
- Desserts
- Sweet Sticky Rice With Mango $9.00
- Custard Bread $8.00
- Served with steamed bread.
- Grass Jelly With Brown Sugar $8.00
- Served with ice.
- Sides
- Jasmine White Rice $4.00
- Sticky Rice $5.00
- Peanut Sauce $5.00
- Fried Eggs $5.00
- Riceberry Rice $6.00
- Cucumber Relish $6.00
- Drinks
- Ginger Ale $4.00
- Ginger Beer $5.00
- S.pellegrino $5.00
- 500 ml
- Coke $4.00
- Diet Coke $4.00
- Sprite $4.00
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