CLO Coffee

• Espresso
• Espresso 2 Oz
• A perfect 2 oz shot of espresso. Our baristas are trained to pull a smooth shot every single time. Each shot is a masterpiece that takes dedication to precise measurements and output to give you a perfect shot every visit.

• Macchiato 3 Oz
• A perfectly pulled shot of espresso with a small amount of milk, usually foamed. In Italian, macchiato means "Stained" or "Spotted" so the literal translation of macchiato is "Stained” or “marked coffee.“ This is a traditional macchiato that is 3 oz drink that can be sometimes confused with the macchiato that is a 12 oz drink from other establishments.

• Cortado 4 Oz
• A traditional cortado that’s served with little froth and a 1:1 milk to espresso ratio. this is a 4 oz drink that’s made up of 2 oz espresso and 2 oz steamed milk.

• Cappuccino 8 Oz
• A 8 oz espresso drink with milk foam on top. Our Baristas will introduce more air into your milk to create “foamy” milk. the ratio is 3:1 milk-to-espresso ratio which introduces more sweetness from the milk, however, the foaminess allows to perfectly blend the smooth espresso with the sweetness of the milk. It’s usually topped off with cinnamon to complete the experience.

• Flat White 8 Oz
• The base of a flat white is 2 oz of espresso and it’s topped with 6 oz of microfoamed milk. it is important to know that the flat white microfoamed milk shouldn’t contain any froth. while a flat white appears to be the same as a cappuccino, however, the way milk is prepared for each drink varies and affects the texture and creaminess of the final result.

• Americano 12 Oz
• Americano is an espresso-based drink prepared by diluting an espresso with hot water, giving it a similar strength to, but different experience from a traditional pour-over coffee. The strength of an Americano varies with the amount of water added. our Americano is made up of 2 oz of espresso with 10 oz of water on top.

• Latte 12 Oz
• An espresso-based drink balanced with finely-textured milk. Latte has less foam than a cappuccino and served with more milk. It has a 5:1 milk-to-espresso ratio which gives it a smooth milky transition to your espresso.

• Mocha Latte 12 Oz
• An espresso-based drink balanced with finely textured milk with an addition of blend of West African natural cocoa and natural sugar. This is very much like a latte with hot chocolate flavor.

• Cafe Au Lait 12 Oz
• It is not an espresso-based drink but made with brewed coffee and steamed milk.

• Iced Aerocano 12 Oz
• New drink alert! This is an aerated iced Americano which gives you a nitro iced coffee experience. try it today!

• Pour Over Program - Coffee & Tea
• House Blend
• A carefully selected mix of beans, our house blend coffee is meticulously brewed using the pour over method, offering a balanced and smooth cup.

• Single Origin
• Single origin coffee, choose from Ethiopia or Colombia flavors.

• Tea
• Hot or cold brewed tea, choice of peach blossom, hibiscus berry, ginger, earl grey lavender, green tea mint, english breakfast, london fog.

• "martina" Iced Pourover Hondurian Beans With Caramel And Foamed Almond Milk
• Honduran beans are meticulously brewed using the pour-over method, then chilled and enhanced with caramel. This iced coffee is finished with a layer of foamed almond milk.

• Drip Coffee
• House Blend
• House blend drip coffee, available in small (8 oz) or large (12 oz).

• 96 Oz Box
• A 96 oz box of drip coffee, typically includes a house blend, freshly brewed. Accompanied by cups, lids, sugars, and creams for convenience.

• Coffee Beans/Alt Milk
• Espresso Blend Beans 340 G
• A 340g blend of espresso beans, typically composed of a rich mix of various origins to produce a deep, complex flavor profile suitable for espresso brewing methods.

• Clo Blend Beans 340 G
• A 340g blend of whole coffee beans, typically crafted for a balanced and aromatic cup. This blend may include a variety of beans selected for their complementary flavors.

• Colombia Beans 340 G
• Single-origin Colombian coffee beans offering a distinctive taste profile that typically includes hints of caramel, chocolate, and berries.

• Oatly Oat Milk Carton 32 Oz
• A 32 oz carton of Oatly oat milk, typically used as a dairy-free alternative in beverages and recipes, made from oats.

• Califia Almond Milk Carton 32 Oz
• A 32-ounce carton of Califia Farms almond milk, typically including water, almonds, cane sugar, and various enrichments such as calcium and vitamins.

• Burundi Beans 340 G
• Single-origin coffee beans from Burundi, typically offering a unique flavor profile that may include notes of fruit and chocolate.

• Ethiopia Beans 340 G
• Medium roast Ethiopian beans, often presenting flavors such as chocolate and citrus, are packaged in a 340g bag.

• Half And Half 32 Oz
• A 32-ounce blend of equal parts whole milk and cream, typically used to enrich coffee.

• Califia Unsweetened Almond Milk Carton 32 Oz
• Unsweetened almond milk in a 32 oz carton, typically includes water and almonds without added sugar, enriched with calcium and vitamins for a dairy-free alternative.

• Whole Milk 1 Gallon
• A gallon of whole milk, typically used as a creamy base for coffee beverages or enjoyed on its own.

• 5 Lb Nowa Blend - Espresso Blend
• A 5-pound blend of espresso roast coffee beans, typically combining various origins to create a balanced and rich profile suitable for espresso preparation.

• 5 Lb Clo Blend - Drip Blend With Shipping
• A 5-pound blend of drip coffee beans, typically including a variety of origins to create a balanced and smooth profile, suitable for drip brewing methods. Includes shipping.

• 5 Lb Nowa Blend - Espresso Blend With Shipping
• A 5-pound blend of espresso beans, the Nowa Blend is crafted for a rich espresso experience, typically including a variety of beans sourced to create a balanced and complex profile suitable for espresso preparation.

• 1 Lb Nowa
• 1 lb of nowa coffee beans, often recognized for their distinctive taste profile that typically includes subtle hints of unique regional flavors.

• Iced CLO Latte
• Iced Mocha Clo Latte
• Meticulously crafted espresso-based drink with matcha. Perfected with the creaminess of oat milk to create a smoothie-like texture. This is preferred as an iced beverage.

• Iced Coconut Clo Latte
• Espresso blended with coconut flavor and oat milk, served over ice for a refreshing texture.

• Iced Mocha Coconut Clo Latte
• Espresso and coconut CLO are blended with chocolate and coconut milk, served over ice for a refreshing twist on a classic latte.

• Iced French Toast Clo Latte
• Espresso combined with hints of French toast flavor, served over ice and typically includes a touch of milk for a refreshing twist.

• Iced Mocha French Toast Clo Latte
• Espresso blended with chocolate and a hint of French toast flavor, served over ice with milk.

• Iced Reese's Clo Latte
• Meticulously crafted espresso-based drink with matcha. Perfected with the creaminess of oat milk to create a smoothie-like texture. This is preferred as an iced beverage.

• Iced Vanilla Clo Latte
• Meticulously crafted espresso-based drink with matcha. Perfected with the creaminess of oat milk to create a smoothie-like texture. This is preferred as an iced beverage.

• Iced Caramel Clo Latte
• Meticulously crafted espresso-based drink with matcha. Perfected with the creaminess of oat milk to create a smoothie-like texture. This is preferred as an iced beverage.

• Iced Cinnamon Vanilla Clo Latte
• Meticulously crafted espresso-based drink with matcha. Perfected with the creaminess of oat milk to create a smoothie-like texture. This is preferred as an iced beverage.

• Iced Pumpkin Clo Latte
• Espresso and oat milk, infused with pumpkin flavor, served over ice for a refreshing taste.

• Hot CLO Latte
• Hot Mocha Clo Latte
• A hot mocha CLO latte combines espresso with steamed milk and chocolate, typically finished with a light layer of foam.

• Hot Reese's Clo Latte
• A hot latte infused with the essence of Reese's peanut butter cups, combining espresso with steamed milk and a hint of peanut butter and chocolate flavor.

• Hot Vanilla Clo Latte
• Espresso blended with steamed milk, typically includes a touch of vanilla syrup for sweetness.

• Hot Caramel Clo Latte
• Espresso and steamed milk, enhanced with caramel syrup, typically includes a light layer of foam.

• Hot Hazelnut Clo Latte
• A hot hazelnut CLO latte combines espresso with steamed milk, infused with a rich hazelnut flavor, typically served with a light foam topping.

• Hot Cinnamon Vanilla Clo Latte
• Espresso blended with steamed milk, infused with cinnamon and vanilla flavors, typically includes a hint of clove for a warm, aromatic experience.

• Protein Shake Latte
• Vanilla Protein Shake Latte
• A blend of espresso, vanilla protein powder, and milk, typically includes a hint of vanilla essence for a smooth, creamy taste.

• Chocolate Protein Shake Latte
• A blend of rich chocolate protein with a hint of espresso, typically includes almond milk for a smooth finish.

• Vanilla Protein Shake No Espresso
• A blend of vanilla protein powder with milk, offering a creamy texture and rich vanilla flavor, without the addition of espresso.

• Chocolate Protein Shake No Espresso
• A blend of chocolate protein powder with banana and almond milk, without espresso for a smooth, energizing drink.