Spice Culture

• *Noodles
• Hakka Noodles $13.00
• Spicy. Noodled with cabbage, carrots, onions & soy.

• Pad Thai Noodles $14.00
• Authentic Thai noodles with tangy sauce.

• Pad Ke Mao $15.00
• Flat noodles with vegetables & basil.

• Pad See Ew $15.00
• Flat noodles with vegetable & oriental broccoli.

• Chili Garlic Noodles $13.00
• Spicy. Vegetable noodles with chili & garlic flavor.

• American Chop Suey $15.00
• Crispy fried noodles with sweet & sour vegetables on top.

• *Appetizers-CHINESE AND THAI
• Hakka Chili Chicken Dry $13.00
• Marinated diced chicken saut?�ed with onions and oriental sauce.

• Chili Paneer Dry $12.00
• Spicy. Marinated paneer sautéed with onions, bell peppers, green chilies.

• Chicken Dumplings $13.00
• Minced chicken rolled in dumpling wrap.

• Cauliflower Manchurian Dry $11.00
• Tempura fried Crispy cauliflower in Manchurian sauce.

• Spring Rolls $11.00
• Veg & chicken. Finely julienned mixed veg. wrapped in a spring roll pastry.

• Black Pepper Chicken Dry $13.00
• Deep-fried marinated Chicken cubes tossed with crushed black peppers.

• Crispy Lotus Wheel $12.50
• Chili or honey sauce. Sliced of lotus root coated in a tangy chili or honey sauce.

• Pan Fried Chili Chicken Dry $13.00
• Spicy. Marinated chicken strips sautéed with onions, Green chilies.

• Drums Of Heaven 4(pcs) $15.00
• Chicken lollipop tossed in traditional spice culture sauce.

• Chili Fish Dry $15.00
• Sliced fried fish with onion bell pepper and green chilies.

• Chili Garlic Fried Shrimp $15.00
• Spicy. Crumbled shrimps tossed in chili garlic sauce.

• Veg Dumplings $12.00
• Minced vegetables rolled in dumpling wrap.

• Chili Tofu Dry $12.00
• Spicy. Marinated tofu sautéed with onions, bell peppers, green chilies.

• Thai Papaya Salad $12.00
• Raw papaya with veggies with home made thai tamarind sauce

• Veg Manchurian Dry $11.00
• Minced vegetable dumplings fritters in Manchurian sauce.

• Chili Shrimp Dry $15.00
• Deep-Fried Shrimps Toss with onion, peppers, & authentic Asian sauce.

• RICE & BREADS
• Chicken Dum Biryani $18.00
• RICE COOKED WITH BONELESS CHICKEN FLAVORED WITH NORTH INDIAN HERBS & SPICES IN A NAWABI TREAT.

• Goat Dum Biryani $21.00
• RICE COOKED WITH BONE IN GOAT FLAVORED WITH NORTH INDIAN HERBS & SPICES IN A NAWABI TREAT.

• Garlic Naan $5.00
• REFINED FLOUR BREAD FLAVORED WITH ROASTED GARLIC

• Naan $4.00
• FRESHLY MADE REFINED FLOUR SOFT BREAD COOKED IN CLAY OVEN

• Laccha Paratha $5.00
• MULTI LAYARED WHOLE WHEAT BREAD COOKED IN A CLAY OVEN.

• Vegetable Dum Biryani $15.00
• RICE COOKED WITH MELANGE OF FRESH VEGETABLES FLAVORED WITH HERBS & SPICED

• Roti $3.00
• WHOLE WHEAT FLOUR BREAD COOKED IN A CLAY OVEN

• Lamb Dum Biryani $21.00
• RICE COOKED WITH BONELESS LAMB FLAVORED WITH NORTH INDIAN HERBS & SPICES IN A NAWABI TREAT.

• Stuffed Onion Kulcha $6.00
• REFINED FLOUR BREAD STUFFED WITH STUFFED WITH SPICE CHOPPED ONION AND HERBS FINISHED IN CLAY OVEN.

• Jeera Tadkaa Rice $5.00
• A PAN TOSSED RICE SAUTEED WITH CUMIN SEEDS & BUTTER.

• Stuffed Potato(aloo) Paratha $6.00
• A WHOLE WHEAT FLOUR BREAD STUFFED WITH GRATED POTATO CHOPPED CHILIES CILANTRO & HERBS FINIDHED IN A CLAY OVEN.

• Pudina Paratha $5.00
• MULTI LAYERED WHOLE WHEAT BREAD WITH FRESHLY CHOPPED MINT COOKED IN A CLAY OVEN

• Shrimp Biryani $21.00
• RICE COOKED WITH YOGURT MARINATED SHRIMP FLAVORED WITH NORTH INDIAN HERBS & SPICES IN A NAWABI TREAT.

• Stuffed Cauliflower(gobi) Paratha $6.00
• A WHOLE WHEAT BREAD STUFFED WITH A CHOPPED CAULIFLOWER,CHILI,CILANTRO,HERBS & FINISHED IN A CLAY OVEN.

• Stuffed Paneer Kulcha $6.00
• REFINED FLOUR BREAD STUFFED WITH COTTAGE CHEESE (PANEER) & COOKED IN CLAY OVEN

• ENTREE NON-VEG & SEA FOOD(INDIAN)
• Butter Chicken. $20.00

• Chicken Tikka Masala. $20.00
• Cubes of boneless barbecue chicken cooked in red tomato sauce finished with butter and fresh cream.

• Goat Vindaloo. $23.00
• Goan Teat - A picklery preparation of boneless Goat and diced potatoes cooked in spicy Goan special brown sauce.

• Lamb Rogan Josh. $23.00
• Diced lamb cooked with thick brown gravy flavored with rich herbs and spices.

• Handi Goat Masala. $23.00
• Pieces of goat cooked in semi-thick brown gravy seasoned with herbs and spices.

• Chicken Chettinad. $20.00
• Spicy. South Indian origin spiced meat cooked with a mixture of fresh herbs, spices, thick sauce.

• Goat Chetinad. $23.00
• Spicy. South Indian origin spiced meat cooked with a mixture of fresh herbs, spices, thick sauce.

• Chicken Vindalo. $20.00
• Goan Teat - A picklery preparation of boneless chicken and diced potatoes cooked in spicy Goan special brown sauce.

• Chicken Saagwala. $20.00
• Meat cooked with special herbs and spices in spinach sauce.

• Malabar Curry. $23.00
• South indian preparation-cubes of tilapia or shimps flavored with herbs and spices and finished with coconut and cilantro.

• Bhuna Spice Chicken Curry. $20.00
• Boneless chicken cooked in fresh onions, ginger, garlic, tomatoes, herbs & spices.

• Shrimp Vindalo. $24.00
• Goan Teat - A picklery preparation of shrimp and diced potatoes cooked in spicy Goan special brown sauce.

• *Entree Vegetables (INDIAN)
• Paneer Tikka Masala. $18.00
• Barbecued cottage cheese cooked in a red tomato sauce finished with butter cream and dry fenugreek leaves.

• Dal Makhani. $15.00
• Black lentils cooked overnight on a very slow fire flavored with butter, cream, tomatoes, and spices.

• Saag Paneer. $18.00
• Fresh steamed chopped spinach and cubes of cottage cheese cooked with garlic, ginger, onions, tomatoes, herbs & spices.

• Paneer Makhni. $18.00

• Vegetable Rajbogh. $15.00
• Spicy. A mélange of vegetables cooked in spicy Mumbai-style sauce.

• Yellow Dal Tadka. $14.00
• Yellow lentils cooked and finished with a tempering of chopped onions, tomatoes, whole red chili peppers, garlic, and butter.

• Methi Malai Mutter. $18.00
• Freshly chopped fenugreek and green peas cooked in a mild creamy sauce.

• Ambarsaria Chole. $15.00
• A perfect North Indian chickpea curry. Chickpea cooked with chopped onions and tomato-based sauce garnished with ginger.

• Malai Kofta. $18.00
• Cottage cheese dumpling cooked in a a medium spiced thick sauce.

• Aloo Gobi Masala. $15.00
• A delightful combination of diced potatoes and cauliflower cooked with cumin, fresh onions, ginger, chili, and tomatoes garnished with coriander leaves.

• Paneer Bhurji. $18.00

• Kadhai Paneer. $18.00
• Cubes of cottage cheese tossed with batons of onions, peppers, and tomatoes cooked in chef's special spices.

• SOUPS CHINESE & THAI
• Manchow Soup $8.00
• Finely chopped vegetable & Sautéed garlic flavor soup served in crisp noodles.

• Spicy Lemon Coriander Soup $8.00
• Spicy. Fragrant cilantro, carrots, golden mushrooms, and a hint of lemon.

• Murg Yakhni $8.00
• Chicken flavored clear soup.

• Tom-yum Soup $7.00
• Spicy. Lemon grass, mushrooms, simmered in a veg broth vegetable broth.

• Sweet Corn Soup $7.00
• A Creamy sweet corn simmered with chopped vegetables.

• Hot & Sour Soup $7.00
• A traditional Chinese soup Julienne vegetables & Tofu.

• *Rice
• Szechuan Fried Rice $13.00
• Spicy. Basmati rice with Szechuan spices.

• Chili Garlic Fried Rice $13.00
• Spicy. BASMATI RICE WITH CHILI & GARLIC FLAVOR

• Jasmine Rice $5.00

• Spice Culture Fried Rice $13.00
• Basmati rice with vegetables.

• Young Chow Fried Rice $15.00
• Shrimp, chicken, egg/vegetables Tossed in authentic homemade sauce.

• TANDOORI KHAZANA
• Tandoori Chicken $19.00
• CHICKEN IN BONE LEG MARINATE IN RED INDIAN SPICE & YOGURT& COOKED IN A CHARCOAL OVEN

• Chicken Seekh Kabab $16.00
• MINCED CHICKEN SEASONED WITH CHOPPED GINGER,GARLIC,ONION & SPICED ROLLED OVER A SKEWER AND BARBECUED.

• Chicken Tikka $17.00
• CUBES OF CHICKEN MARINATE IN RED SPICY SAUCE COOKED IN CHARCOAL OVEN

• Chicken Angare Kabab $17.00
• Spicy. Boneless chicken cubes marinate in yellow spicy sauce& cooked to perfection in a charcoal oven.

• Chicken Malai Kabab $17.00
• CUBES OF CHICKEN MARINATE IN MILD SOUR CREAM & CREAM CHEESE SAUCE COOKED IN CHARCOAL OVEN

• Kalimiri Paneer Tikka $15.00
• CUBES OF FRESH COTTAGE CHEESE MARINATE WITH CREAM CHEESE,CRUSHED BLACK PEPPER,GINGER,GARLIC,COOKED TO PERFRCTION IN CLAY OVEN

• Tandoori Jinga(shrimps) $22.00
• JUMBO SHRIMPS MARINATED IN AUTHENTIC SPICED YOGURT & HERBS COOKED IN CHARCOAL OVEN.

• Tandoori Lamb Chops(4 Pcs) $31.00
• LAMB CHOP IN A CHEF SPECIAL MARINATED SPICE COOKED IN A CLAY OVEN SERVE WITH ONION & PEPPERS

• Tandoori Salmon $23.50
• BONELESS SPICE OF PINK SALMON MARINATED IN NORTHERN INDIAN HERBS & SPICED COOKED IN A CHARCOAL OVEN.

• Paneer Tikka Shaslik $16.00
• CUBES OF FRESH COTTAGE CHEESE MARINATE WITH RED & GREEN SPICED COOKED IN A CHARCOAL OVENSERVE WITH CUBES OF ONION & GREEN PEPPERS

• Assortment Of Tandoori Kabab $23.00
• A PERFECT MEDLEY OF CHICKEN & CHICKEN SEEKH KABAB SERVE WITH LEMON & GARNISH WITH CILANTRO.

• *Chinese Chicken Entrée
• Hakka Chili Chicken $22.00
• Spicy. Marinated Diced chicken sautéed with onions, and oriental sauce.

• Black Pepper Chicken $22.00
• Deep-fried marinated Chicken strips tossed in black pepper sauce.

• Chicken Szechuan $22.00
• Spicy. Diced Chicken cooked in bold flavor of spicy Szechuan Sauce.

• Szechuan Fish $24.00
• Sliced fried fish cooked in bold flavor of spicy szechuan sauce.

• Thai Chicken Curry $22.00
• Thai curry loaded with Sliced chicken, onion, bell peppers, bamboo shoots & basil.

• Coriander Garlic Chicken $22.00
• Sautéed sliced chicken with onion, bell pepper, roasted garlic & cilantro.

• Chicken Hot Garlic Sauce $21.00
• Marinated Diced chicken sautéed with onions, and oriental sauce.

• Hakka Chili Chicken. $22.00
• Spicy. Marinated Diced chicken sautéed with onions, and oriental sauce.

• Chili Fish Gravy $23.00
• DEEP FRIED TILIPIA TOSSED WITH ONIONS/PEPPERS AND FINISHED WITH AUTHENTIC CHILI SAUCE.

• Thai Shrimp Curry $24.00
• Thai curry loaded with sautéed shrimps’ onion bell peppers bamboo shoots and basil.

• Chili Fish $23.00
• Sliced fried fish with onion bell pepper and green chilies.

• Szechuan Shrimp $24.00
• Sautéed shrimps cooked in bold flavor of spicy szechuan sauce.

• Chinese Vegetables Entrée
• Vegetable Manchurian Gravy $18.00
• Tempura fried minced vegetable dumplings fritters in Manchurian sauce.

• Veg Thai Curry $19.00
• Choice of red, green & Penang. Thai curry loaded with vegetables & basil.

• Chili Paneer $18.00
• Spicy. Marinated paneer cubes sautéed with onions, and Indo-Chinese chili sauce.

• Stir Fried Vegetable With Ginger $18.00
• Medley of fresh vegetables stir-fried with soy, chili & ginger.

• Chili Cauliflower $17.50
• Spicy. Tempura fried cauliflower florets sautéed with onions, and Indo-Chinese chili sauce.

• Cauliflower Manchurian Gravy $17.00
• Tempura fried Crispy cauliflower dumplings fritters in Manchurian sauce.

• Basil Chili Tofu $18.00
• Spicy. Marinated tofu cubes cooked in basil chili sauce.

• Chili Tofu $18.00
• Spicy. Marinated tofu cubes sautéed with onions, and Indo-Chinese chili sauce.

• APPITIZERS INDIAN
• Vegetable Samosa $7.00
• SPICED POTATOES & GREEN PEAS WRAPPED IN A THIN CRUST PYRAMID PASTRY AND DEEP FRIED

• Fish Amritsari $13.50
• BATTERED FRIED NORTH INDIAN-STYLE FISH(TILIPIA) SERVED ON A BED OF ONION RINGS,LEMON WEDGES & CILANTRO

• Chicken 65 $12.00
• CHUNKS OF CHICKEN COOKED IN A SPICY YOGURT AND TAMPERED WITH WHOLE RED CHILI AND CURRY LEAVES.

• CHAT BAR
• Dahi Aloo Papdi Chaat $8.00
• TOUNGE TICKLING COMBINATIONOF YOGURT,MINT & TAMARIND CHUTNEY WITH CRISPY CRACKERS,POTATOES & CHICKEPEAS

• Stuffed Aloo Tikki Chaat $9.00
• SPICY POTATO PATTY COOKED INA SKILLET,SERVE WITH SPICY SEASON CHICKPEAS & TANGY SAUCE

• Baked Basket Chaat $10.00
• BASKET CRUST APSTRY STUFFED WITH CHICKPEAS,POTATOES, SERVE WITH SWEET YOGURT,GRAM FLOUR SEV & TANGY SAUCE.

• *N/A Beverages
• Mango Lassi $6.00
• Yogurt based mango shake.

• Masala Soda $5.00
• Well known indian street drink cola flavored with rock salt, chat masala, roasted cumin powder and lemonade.

• Pinacolada $6.00

• Fanta $3.00

• Cola $3.00

• Ginger Ale $3.00

• Sparkling Water Bottle $6.00

• Still Water Botle $6.00

• Diet Cola $3.00

• Sprite $3.00

• LAMB ENTREE
• Lamb With Basil & Chili $25.00
• Spicy. SAUTEED SLICE LAMB WITH ONION BASIL & CHILI

• Chili Fried Lamb $24.00
• Spicy. SLICE LAMB WITH ONION PEPPERS & GREEN CHILIES WITH DARK SAUCE

• Shredded Lamb In Black Bean Sauce $24.00
• SHREDDED LAMB SAUTEED WITH ONION,BELL PEPPERS IN GINGER SAUCE

• *Seafood Entree
• Chili Fish. $23.00
• SLICE FRIED FISH WITH ONION,PEPPER & GREEN CHILIES

• Szechuan Fish. $23.00
• SLICE FRIED FISH COOKED IN BOLD FLAVOR OF SPICY SZECHUAN SAUCE

• Thai Shrimp Curry. $24.00
• THAI CURRY LOADED WITH SAUTEED SHRIMPS ONION,PEPPERS BAMBOO SHOOTS, BASIL COOKED IN COCONUT SAUCE

• Chili Shrimp $24.00
• SLICE FRIED SHRIMPS WITH ONION,PEPPER & GREEN CHILIES

• Szechuan Shrimp. $24.00
• SLICE FRIEDSHRIMPCOOKED IN BOLD FLAVOR OF SPICY SZECHUAN SAUCE

• SOUPS (INDIAN)
• Murg Yakhni Soup $7.00
• CHICKEN FLAVOR CLEAR SOUP

• Creamy Tomato Soup $7.00
• A HOME MADE TOMATO SOUP WITH INDIAN SPICES & HERBS

• *Desserts
• Atom Bomb $11.00
• Chocolate Brownie served with vanilla ice cream on hot sizzler.

• Rasmalai $6.00
• Sweet cottage cheese dumplings served in cold condensed milk.

• Moong Dal Halwa $7.00
• Skinless split green gram sweet with loads of ghee and dry fruits.

• Gajar Halwa $8.00
• Fresh carrot minced and cooked slowly with milk, sugar, and garnished w/ nuts.

• Gulab Jamun $6.00
• Sweet brown dumplings served in a hot rose and cinnamon flavored sugar syrup.

• Chocolate Mousse $10.00
• A perfect chocolate flavor deesert

• SALADS
• Thai Papaya Salad $12.00
• RAW PAPAYA WITH VEGGIES WITH HOME MADE THAI TAMARIND SAUCE

• *Accompaniments & Salad
• Masala Papad. $5.00
• Deep-fried crispy cracker topped with chopped onions, peppers, chilies and seasonings.

• Cucumber Raita. $3.00
• Yogurt mixed with grated cucumber, seasoned with salt, & cilantro.

• Roasted Papad. $3.00
• Dry roasted style crispy cracker flavored with dry spices.