Raiz Kitchen Sushi Bar
Raiz Kitchen Sushi Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Specialty Rolls
- Garlic Salmon $15.00
- An all time favorite! Super white tuna, jalapeno and avocado, topped with fresh salmon and our house garlic ponzu.
- Picasso $15.00
- House serrano miso spicy tuna with avocado and cucumber, topped with super white tuna and exquisite marinated red onion, sprinkled with micro green and delicate fried mustard greens, served with special sauce.
- Black Monster $15.00
- Nutritious and chewy black rice embracing shrimp tempura, avocado and rich cream cheese, rolled jumbo, covered in spicy crunchy mix , drizzled with wasabi mayo and unagi sauce.
- Rainbow $15.00
- A classid California roll topped with fresh tuna, shrimp, salmon, super white tuna and avocado, finished with light house mayo and tobiko.
- Tequila $15.50
- tuna, yellowtail, cilantro, avocado and jalapeno rolled in green soy paper and drizzled with fresh lime and rayu chili sesame oil
- Medusa $15.00
- Lightly tempura fried with spicy tuna, avocado and cream cheese, topped with spicy crabi-tuna mix draped with fried sweet potato strands crisscrossed with unagi and creamy wasabi sauce.
- Anne $15.00
- A salmon avocado roll topped with crab mix then topped with spicy shrimp, lightly seared and drizzled with unagi sauce.
- Mafia $15.00
- Spicy tuna rolled in black rice topped with fresh tuna, avocado, house mayo and scallion, finished with savory unagi sauce pepper slices under a drop of wasabi mayo and tobiko, served with a side of citrus shumai sauce.
- Dragon $15.00
- Tempura fried shrimp, kani kama stick and cucumber, topped with unagi and avocado, complete with glossy black tobiko. Make it a black dragon for additional charge.
- Karma $15.00
- Rolled on black rice with spicy yellowtail, cilantro and avocado topped with more yellowtail! Garnished with scallion, crispy.
- Zesty Islander $15.00
- Unique and delicious, spicy crap with scallion, jalapeno and avocado, topped with fresh salmon and the thinnest slices of lemon, drizzled with our house tangy rosemary sauce, sweet peppers for crunch, a garnish micro greens and a zest of lime.
- Crabby Crab $15.00
- Soft shell crab and asparagus with jalapeno, draped with spicy crab mix, garnished with yellow citrus tobiko and house mayo.
- River Beast $15.00
- Black rice roll with white fish, cilantro, mango, avocado and two whole shishito peppers cooked in our garlic butter sauce, topped with spicy salmon, spicy shrimp and citrus tobiko, garnished with micro greens and swimming in river sauce.
- Spicy Tataki $15.00
- Spicy flavor of lightly seared tuna sittif on roll of tempura, crab stick, and fresh cucumber the generously drizzled with unagi sauce.
- Red Dragon $15.00
- Soft Shell crab and avocado draped with fresh tuna, finished with accents of red tobiko and house mayo
- Caterpillar $15.00
- Savory unagi and cucumber, draped with many slices of avocado, topped with red and black tobiko and drizzled with unagi Sauce. Make it a black cat for additional charge.
- Snow White $16.00
- Asparagus, Avocado, and Soft Shell Crab wrapped in Pink Soy Paper with Crab Mix and Sriracha on top. 10 pieces.
- Pink Flower $15.50
- Creamy and fresh! Tuna, salmon, super white tuna, asparagus and avocado gracefully wrapped in cute pink soybean sheet, garnished with tobiko and a sprinkle of honey miso sauce.
- Ocean Vinaigrette $15.00
- Yellowtail, scallion and avocado, topped with both fresh tuna and salmon, artfully coated in tart, refreshing blueberry ponzu vinaigrette.
- Starters
- Crispy Tuna $9.50
- Spicy tuna mix served on top of crispy sesame rice topped with sliced jalapenos and cilantro drizzled wasabi mayo.
- Poke Tacos $10.00
- Sashimi grade Tina, yellowtail, salmon and shrimp all mixed with cucumber, avocado, scallion, mango, cilantro, and jalapeno mixed with poke sauce served in a crispy gyoza shell.
- Shumai $8.00
- Japanese steamed jumbo shrimp dumplings.
- Pork Gyoza $7.50
- Shrimp Tempura $11.50
- Lightly battered and served with tempura sauce.
- Cheese Wontons $7.50
- Pineapple and cream cheese scallion, in a sweet creamy filled wonton.
- Vegetables Spring Rolls $8.50
- Lightly fried vegetable spring rolls served with sweet and sour sauce.
- Garlic Edamame $6.50
- Steam soy bean with garlic.
- Miso Soup $3.00
- Soup that is made from miso paste.
- Edamame $5.50
- Steam soybean.
- Veggie Gyoza $7.50
- Spicy Miso Soup $3.50
- Soup that is made from miso paste.
- Sushi Sampler $14.00
- Tuna Bites $15.00
- Creamy crab, ozinco, avocado rolled with fresh tuna drizzled unagi sauce.
- Vegetable Tempura $8.50
- Sweet potato, egg plant, asparagus, and onions lightly tempura battered served with tempura sauce.
- Classic Rolls
- Spicy Tuna Roll $7.00
- California Roll $6.50
- Salmon Avocado Roll $7.00
- Philadelphia Roll $7.00
- Yellowtail Jalapeno Roll $7.00
- Shrimp Tempura Roll $7.00
- Spicy Salmon Roll $7.00
- Spicy Shrimp Roll $7.00
- Yellowtail Scallion Roll $7.00
- Tuna Avocado Roll $7.00
- Tuna Roll $6.50
- Salmon Roll $6.50
- Salmon Mango Roll $7.00
- Spicy Octopus Roll $7.00
- Unagi Avocado Roll $6.50
- Unagi Mango Roll $6.50
- Super White Avocado Roll $7.00
- Unagi Q (cucumber) Roll $6.50
- Vegetable Specialty Rolls
- Chilli Mango $9.00
- kanpyo, avocado, jalapeno, mango topping, sweet peppers, chili mango sauce
- Orchard $10.00
- Rolled up with asparagus and pickles radish, topped with avocado and micro green, and sprinkle with garlic ponzu sauce.
- Black Garden $11.00
- Rolled up with avocado, jalapeno, and mango in black rice, topped with mango and avocado, then sprinkled with shitake mushroom and black sesame sauce.
- Green Arrow $8.00
- Cilantro, avocado, asparagus, baby spring, green soybean sheet.
- Vegeterian Rolls
- Avocado Roll $5.00
- Cucumber Roll $5.00
- Kanpyo Avocado Roll $6.00
- Oshinko Roll $5.00
- Avocado Q $5.00
- Asparagus Roll $5.00
- Ramen Sides
- Fried Rice $4.50
- Steamed Rice $2.00
- Salads
- Raiz Salad $6.00
- Mix of greens with carrot ginger dressing.
- Cucumber Salad $5.00
- Cucumber with sunomono dressing garnish with beets.
- Insalata Cesare $9.00
- Romaine lettuce, homemade dressing, shaved parmaciano and croutons.
- House Salad $9.50
- Red radish, avocado, carrots, cherry tomato, mix greens, red onions, black olives, house dressing.
- Seaweed Salad $7.00
- Marinade seaweed over cucumber with sunomono dressing.
- Tricolore Salad $9.50
- Arugula, radicchio, cucumber, beets, shaving parmachino, lemon juice, and extra vintage olive oil.
- Yaki Udon
- Chicken Yaki Udon $12.00
- Beef Yaki Udon $13.00
- Shrimp Yaki Udon $13.50
- Drinks
- Canned Soda $2.00
- Sprite, Coke, Diet Coke, Pepsi, Fanta
- Ramune $3.50
- japanese carbonated soft drink
- Gatorade $3.00
- Red or Blue
- Bottle Water $2.00
- Aquafina
- Desserts
- Creme Brulee $7.00
- Cheese Cake $6.00
- Chocolate Cake $7.00
- Sushi Entrees
- Chirashi $23.00
- Assorted fish, sushi rice and pickled Japanese veggies.
- Sashimi Moriwase $34.00
- 4 pieces tuna, 4 pieces salmon, 3 pieces yellowtail, 3 pieces whitefish and 2 pieces octopus.
- Sushi Deluxe $24.00
- Dragon roll and 5 pieces nigiri.
- Sushi Supreme $46.00
- Dragon and rainbow rolls and 10 pieces nigiri.
- Bento Boxes
- Chicken Bento $13.00
- Beef Bento $13.00
- Salmon Bento $14.00
- Tofu Bento $12.00
- Yakisoba
- Chicken Yakisoba $12.00
- Shrimp Yakisoba $13.50
- Beef Yakisoba $13.00
- Japchae
- Chicken Japchae $12.00
- Beef Japchae $13.00
- Shrimp Japchae $13.50
- Sauce
- Side Of Wasabi Mayo $1.00
- Side Of Spicy Mayo $1.00
- Side Of Unagi (eel) Sauce $1.00
- Burgers
- Classic $12.00
- Tomatoes, lettuce, onion, cheese, mustard , mayonnaise , and pickles.
- Cabo $13.00
- Truffle aioli cheddar cheese, avocado, shiriracha, sautéed mushrooms, lettuce, and tomato.
- Real $13.00
- Grill onions with American cheese, miso mustard, Korean pickles, and house motoyaki, tomato, and lettuce.
- Caliente $12.00
- Roasted banana peppers with sautéed mushrooms, cheddar, honey mustard, tomato, and lettuce.
- Entress
- Chicken Parmigiana $19.00
- Two pieces of chicken breast lightly breaded, with mozzarella cheese and tomato sauce, side of pasta.
- Bake Chicken Breast $19.00
- Two pieces of chicken breast, with prosciutto, mozzarella cheese, garlic and rosemary roasted potatoes in lemon butter sauce.
- Ala Carte
- Salmon $6.50
- Salmon available as nigiri or sashimi.
- Tuna $7.00
- Tuna, available as nigiri or sashimi.
- Octopus $6.00
- Octopus nigiri or sashimi, served with rice in nigiri form or sliced as sashimi.
- Freshwater Eel $6.00
- Freshwater eel options include nigiri with rice or sashimi.
- Yellow Tail $6.50
- Yellowtail options: Nigiri with rice or sashimi style.
- Shrimp $5.50
- Shrimp, choice of nigiri with rice or sashimi.
- Sweet Shrimp (amaebi) $8.00
- Amaebi, or sweet shrimp, served as nigiri with rice or sashimi.
- Smoked Salmon $6.50
- Smoked salmon: Available as nigiri or sashimi.
- Mackerel $5.00
- Mackerel, available as nigiri or sashimi.
- Super White Tuna (escolar) $6.50
- Escolar, available as nigiri or sashimi.
- Salmon Roe (ikura) $8.00
- Salmon roe, served as nigiri or sashimi. Known as caviar in sushi cuisine.
- Sweet Egg (tamago) $5.00
- Scallop $7.00
- Scallops available as nigiri or sashimi.
- Flying Fish Roe (tobiko) $6.50
- Tobiko, flying fish roe, offered as nigiri or sashimi.
- Kids Menu
- Chicken Tenders With Fries $9.00
- Fries $4.50
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