Maharaj Indian Grill
Maharaj Indian Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Entrees
- Butter Chicken $17.00
- Chicken barbecued in our tandoor, simmered in a creamy, onion and tomato sauce, with herbs and spices.
- Chicken Tikka Masala * $17.00
- Breasts of boneless chicken, cooked in onion, tomato, cream, and fresh herb sauce to perfection.
- Chicken Vindaloo * $17.00
- Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce.
- Chicken Saag $17.00
- Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs.
- Kadai Chicken * $16.00
- Tender cubes of boneless chicken sautéed in a wok with ginger onions, tomatoes, fresh herbs and spices.
- Rice $3.00
- Chicken Curry $16.00
- Boneless cubes of spring chicken cooked in a savory onion, tomato, and garlic sauce.
- Chicken Dahiwala $16.00
- Succulent pieces of chicken in rich yoghurt based gravy with a touch of onion and dried fenugreek seeds.
- Vegetarian Entrées
- Palak Paneer $16.95
- Spinach and homemade indian cheese cubes cooked with onions, tomatoes, mild spices and fresh herbs.
- Mattar Paneer $16.95
- Green peas and homemade indian cheese cubes prepared with spiced onion, tomato, and roasted cumin sauce to perfection.
- Dal Makhani $13.95
- Black lentils prepared with tomatoes, onions, garlic, and ginger, cooked on a slow fire.
- Chana Masala $14.95
- Chickpeas cooked in a mildly spiced onion and tomato gravy.
- Paneer Makhani $16.95
- Homemade cottage cheese cubes cooked in a savory tomato, onion, and mildly spiced cream sauce.
- Yellow Tadka Dal $13.95
- Vegetarian. Yellow lentil curry prepared with tomatoes, onions, ginger, and tempered with cumin and mustard seeds.
- Malai Koftha $16.95
- Indian cheese and minced vegetable dumplings cooked in a mildly spiced creamy sauce.
- Baingan Bharta $14.95
- Eggplant barbecued in the clay oven, sautéed with onions, tomatoes, ginger, and fresh coriander.
- Kadai Paneer * $16.95
- Cubes of homemade cottage cheese sautéed with red and green peppers, onions, and tomatoes.
- Navratan Korma $15.95
- Assorted fresh vegetables cooked in creamy sauce and garnished with nuts.
- Saag Corn $14.95
- Spinach and cornIndian cheescubes cooked with onions, tomatoes, mild spices and fresh herbs.
- Vegetable Kadhai $14.95
- Mixed seasonal vegetables cooked to perfection with herbs and spices.
- Palak Koftha $16.95
- Spinach and homemade Indian cheese cubes cooked with onions, tomatoes, mild spices and fresh herbs.
- Bhindi Masala (v) $14.95
- Vegetarian. Garden fresh okra sautéed with chopped onions, tomatoes, roasted cumin, mild herbs, and spices.
- Rice $3.00
- Methi Malai Mutter $14.95
- North indian delicacy, green peas cooked in fenugreek sauce with herbs and spices, mixed with onion fritters.
- Tomato Aloo * $13.95
- Potatoes cooked with onions, and tomato thick masala sauce ( mom style ).
- Gobi Matter (v) $14.95
- Vegetarian. Fresh cauliflower cooked with green peas tomatoes, garlic, ginger, and cilantro.
- Paneer Bhurji $16.95
- Homemade grated cheese sautéed.
- Indian Breads
- Garlic Naan $4.00
- Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.
- Nan $3.00
- Leavened bread made of special fine white flour dough, baked in the clay oven.
- Bread Basket * $14.00
- Combination of favorites, nan, paratha, onion kulcha and garlic nan.
- Onion Kulcha $5.00
- Leavened bread stuffed with chopped onions, cilantro, and mild seasonings, baked in the clay oven.
- Paneer Kulcha $5.00
- Leavened bread stuffed with grated homemade cheese, chopped cilantro, and mild spices, baked in the clay oven.
- Tandoori Roti (v) $3.00
- Vegetarian. Whole wheat bread baked in a clay oven.
- Aloo Paratha * $4.00
- A multi-layered whole wheat bread stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in clay oven.
- Keema Naan * $6.00
- Leavened bread stuffed with seasoned minced lamb and cilantro, baked in the clay oven.
- Paratha $4.00
- A multi-layered whole wheat bread made with butter, baked in the clay oven.
- Pudina Paratha* $4.00
- A multi-layered whole wheat and fresh mint bread made with butter and baked in the clay oven.
- Kashmiri Naan $5.00
- Leavened bread stuffed with coconut, cherries and dry fruits made with butter and baked in the clay oven.
- Poorie (v) $5.00
- Vegetarian. Deep fried whole wheat bread.
- Appetizers (Vegetarian)
- Samosa ( V ) $6.00
- Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander.
- Kurkuri Bhindi ( V ) $10.00
- Sliced and seasoned crispy deep-fried okra.
- Maharaj Vegetarian Snacks $12.00
- A combination platter of samosa, paneer pakora, vegetable pakora and aloo tikki.
- Paneer Pakora $10.00
- Slices of homemade indian cheese battered in a thick gram flour, blended with freshly ground herbs and spices then deep fried.
- Vegetable Pakora ( V ) $6.00
- Onion, cauliflower, potato and spinach fritters battered, blended with freshly ground herbs and spices and deep fried.
- Aloo Tikki With Chana/ Samosa Chaat $8.00
- Patties made of peas and potatoes with a touch of herbs and served with a chick pea curry.
- Bhel Puri ( V) $8.00
- Lightly seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy gram flour noodles and a variety of homemade chutneys.
- Gobi 65 ( V) $13.00
- Cauliflower sauteed in yogurt spice and curry.
- Dahi Papdi Chaat * $8.00
- Crispy whole-wheat wafers, soaked in a mildly-seasoned yogurt, tossed with potatoes and chickpeas.
- Rice Specialties
- Chicken Biryani * $16.00
- Saffron flavored basmati rice, sautéed with boneless cubes of spring chicken, mild herbs, and spices.
- Lamb Biryani* $19.00
- Saffron flavored basmati rice, cooked with succulent cubes of lamb, herbs, and mild spices.
- Vegetable Biryani * $14.95
- Saffron flavored rice prepared with fresh vegetables, specially imported herbs, spices, and nuts.
- Steamed Rice $3.00
- Plain, white basmati rice, steamed to perfection.
- Shrimp Biryani* $17.95
- Saffron flavored basmati rice, sautéed with jumbo shrimp, herbs, and mild spices.
- Jeera Rice $5.00
- Basmati rice flavored with cumin seeds.
- Kashmiri Pulao* $10.00
- Basmati rice, cooked with golden raisins and nuts.
- Peas Pulao $9.95
- Basmati rice cooked with green peas and cumin.
- Appetizers (Non-Vegetarian)
- Keema Samosa $8.00
- Triangular pastries stuffed with ground cooked lamb, seasoned with fresh herbs and spices.
- Chicken Lollipops $14.00
- Tender chicken wings marinated in spices coated in zesty batter and deep fried toast with hot garlic sauce.
- Amritsari Fish Fry $12.00
- Lightly coated in gram flour batter with spices and herbs and deep golden fried.
- Chicken 65 * $14.00
- Boneless cubes of chicken sauteed in yogurt, spices, and curry leaves.
- Tandoori Mix Platter $19.00
- A combination platter of tandoori chicken, chicken tikka and lamb seekh kebab.
- Tandoori Specials
- Tandoori Chicken $12.00
- Whole tender spring chicken marinated in mild spices, fresh herbs, & cooked in the clay oven, served sizzling with grilled onions & lemon.
- Chicken Tikka $17.00
- Skinless chunks of chicken breasts marinated in mild seasonings and barbecued on skewers in the clay oven.
- Seekh Kebab $21.00
- Ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.
- Tandoori Salmon $24.00
- Fish fillets marinated in mild seasoning and barbecue in the clay oven.
- Malai Chicken * $17.00
- Minced chicken seasoned with fresh coriander and spices, barbequed in clay oven to perfection.
- Rice $3.00
- Tandoori Shrimp * $24.00
- Shrimp marinated in yogurt, ginger, paprika, fresh coriander and garlic, served on a sizzler.
- Lamb Chops $23.00
- Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs, cooked in clay oven to perfection.
- Tandoori Royal Platter $21.00
- A sampler of tandoori favorites including tandoori chicken, malai chicken, chicken tikka and seekh kebab.
- Tandoori Vegetables $17.00
- Cauliflower potatoes bell pepper tomato onion jalapeno marinated and cooked in tandoor.
- Express Lunch Menu 11am to 2.30pm
- Chicken Lunch Express (combo)( 11am To 2.30pm $13.95
- Choice of Butter Chicken/Chicken Tikka Masala/Kadai Chicken ; comes with rice, dal makhni and bread on the side
- Veggie Lunch Express (combo) 11am To 2.30pm $12.95
- choice of kadai paneer or mutter paneer or palak paneer ; comes with rice, dal makhani and bread on the side
- Tandoori Special( 11am To 2.30pm ) $14.95
- Choice of Tandoori Chicken or Chicken Tikka; served with naan, house made mint sauce and yogurt sauce
- Chef Special (available From 11:00am To 2.30pm) $15.95
- Tandoori chicken, lamb rogan josh and butter chicken serve with...rice and nan
- Vegan Lunch Express (combo)11am To 2.30pm $12.95
- choice of okra masala or mutter tofu or palak tofu ; comes with rice, Yellow dal and bread on the side
- Vegan Lunch Express 2( 11am To 2.30pm ) $12.95
- whole wheat bread served with homemade Barbeque Eggplant (Baigan bhartha) and yellow dal rice
- Lamb Entrées
- Lamb Vindaloo * $19.00
- Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce.
- Keema Mattar $19.00
- Minced lamb, green peas cooked with tomatoes, onions, herbs and spices.
- Lamb Pasanda * $19.00
- Tender cubes of lamb cooked in onion and tomato gravy with cashew nuts.
- Lamb Chop Masala * $24.00
- Tender lamb chops cooked in clay oven and topped with onion and garlic masala.
- Rogan Josh * $18.00
- Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy.
- Rice $3.00
- Lamb Dahiwala * $19.00
- Succulent pieces of lamb cooked in a rich yogurt-based gravy with a touch of onion and dried fenugreek seeds.
- Goat Curry $20.95
- An earthy delicacy from punjabi goat.
- Bhuna Gosht $19.00
- Tender cubes of lamb cooked with onions, tomatoes, ginger, and fresh herbs.
- Indo-Chinese Dishes
- Hakka Noodles ( V ) $15.00
- Stir fried noodles with carrot, cabbage, bell pepper and onions in light soy sauce. Choice of veggie or chicken.
- Chili Garlic $15.00
- Fresh garlic cooked with onions, green chilies, and bell peppers, stir-fried in soya and red chili sauce to perfection. Choice of paneer or chicken.
- Rice $3.00
- Fried Rice ( V ) $13.00
- Stir-fried rice with carrots, cabbage, garlic and ginger in light soya sauce. Choice of veggie or chicken.
- Orange Chicken $15.00
- Deep fried chicken with homemade orange sauce.
- Gobi/vegetable Manchurian (v ) $13.00
- Fried vegetable fritters cooked in sweet and tangy manchurian sauce.
- Veg Spring $6.00
- Serve with sweet chili /hot garlic sauce.
- Salads, Yogurts & Accompaniments
- Rice $3.00
- Kachumber Raita $4.00
- Cool, whipped yogurt blended with chopped onions, cucumbers, tomatoes, and fresh herbs.
- Mango Chutney ( V ) $5.00
- A perfect combination of sweet and spicy, this chutney is a good complement to any dish.
- Roasted Pappadam $2.00
- Thin lentil crackers, roasted over an open fire.
- Garden Salad $5.00
- Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce.
- Tamarind Chutney 8 Oz $5.00
- Tamarind chutney 8 oz
- Masala Pappadam $6.00
- Lentil donuts served in a whipped yogurt sauce. Thin lentil crackers dressed with chopped onions, tomatoes and a blend of sweet and hot chutney.
- Plain Yogurt $3.00
- Homemade plain yogurt.
- Mint Chutney 8oz $5.00
- Mint chutney 8oz
- Beverages
- Mango Lassi* $5.00
- A creamy yogurt shake made with imported alphonso mango pulp, served chilled.
- Mango Shake $5.00
- A thick creamy mango milk shake made with imported alphonso mango pulp, served chilled.
- Indian Masala Tea $5.00
- Tea made with imported premium brand indian tea leaves with milk and spices, served hot.
- Lassi $4.00
- A refreshing yogurt drink made sweet or salted, served chilled.
- Cranberry Juice $3.00
- Iced Tea $2.00
- Mango Juice $4.00
- Mango juice made with imported alphonso mango pulp, served chilled.
- Coffee $2.00
- Tea (hot) $2.00
- Hot.
- Orange Juice $3.00
- Fresh Lime Soda $5.00
- Pineapple Juice $3.00
- Bottled Water $2.00
- Soups
- Dal Soup ( V ) $6.00
- A splendid, thick lentil and fresh spinach soup tastefully seasoned, enhanced with herbs and spices.
- Sweet Corn Soup * ( V ) $5.00
- A savory tomato soup, slowly cooked with onions, garlic, ginger, and another exotic spices.
- Hot And Sour Soup ( V) $6.00
- Thick soup with julienne cut vegetables
- Chicken Sweet Corn Soup $7.00
- A hearty chicken corn soup, prepared with a special blend of herbs, sweet kernel corn and spices.
- Tomato Soup * $6.00
- A savory tomato soup, slowly cooked with onions, garlic, ginger, and other exotic spices.
- Chef's-Recommendations
- Maharaj Mix Grill $27.00
- Tandoori chicken, seekh kebab, malai kebab, dal and butter chicken and sweet gulab jamun.
- Maharaj Dinner Special* $27.00
- Tandoori chicken, seekh kebab, fish tikka, chicken tikka, rogan josh, and dal makhani. And sweet gulab jamun.
- Seafood Entrées
- Shrimp Masala * $20.95
- Shrimp cooked tastefully in creamy onion, tomato, and fresh herb sauce.
- Shrimp Vindaloo $19.95
- Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar.
- Fish Masala $17.00
- Fish simmered in a mild sauce and tossed with onions, tomatoes, and garlic.
- Goan Fish Curry * $18.95
- Fish cooked in an exotic combination of tomatoes, chilis, coconut milk, herbs, and spices.
- Madras Fish Curry $18.95
- Fish cooked with onion, tomatoes, bay leaf, coconut milk, herbs and spices.
- Sweet
- Rasmalai * $5.00
- Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with cardamom and pistachios.
- Gulab Jamun (two) $5.00
- North indian delicacy made of a dry milk and semolina flour, fried golden brown and served in a sugar syrup.
- Kheer $5.00
- Saffron flavored rice pudding with pistachios and almonds.
- Gajar Halwa $4.00
- Grated carrots reduced in milk, glazed with butter, flavored with cardamom and garnished with nuts.
- Pista Kulfi $5.00
- Homemade indian ice cream flavored with saffron, pistachio, nuts, and cardamom.
- Mango Kulfi* $6.00
- Homemade indian ice cream flavored with mango and nuts.
- Beer
- Kingfisher $5.00
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