Organic Villa

• Burgers
• Bc Brisket Chuck Burger (gluten Free Option) $22.00
• BC-raised six ounces beef patty with smoked white cheddar.

• Vegetarian Burger(gluten Free Option) $20.00
• House-made vegetable and mushroom patty with monterey jack cheese.

• Entrées
• Cache Creek Beef Filet Mignon (gluten Free) $44.00
• Butter-basted grass-fed beef tenderloin medallion, red wine demi-glaze, fine herbs, russet mash potatoes with parsnips, and fresh locally sourced seasonal vegetables.Add Jumbo Black Tiger prawns 6; Add Hokkaido scallops 6

• Blackened Arctic Char With Garlic Shrimp (gluten Free) $33.00
• Fresh filet pan seared in Cajun spices, jumbo prawns sauteed with garlic and white wine. Served with a mango and blueberry salsa, quinoa, wild rice and roasted sweet pepper pilaf and grilled summer vegetables.

• Yarrow Meadows Duck Breast(gluten Free) $34.00
• Free range duck, lightly marinated with fresh thyme and star anise, pan roasted and finished with a dark cherry and cognac pan sauce. Served with fresh fig and apple chutney, rosemary roasted sweet potatoes, and fresh market vegetables.

• Buddha Bowl (gluten Free/vega)n $28.00
• Sweet potatoes, bell peppers and red onions roasted in a mild chipotle seasoning. Served with seasoned black beans and charred corn. Topped with a Mexican cabbage slaw, avocado sauce, toasted maple chipotle pecans, tortilla crisps and fresh avocado.

• Appetizers
• Daily Soups (please Check Website For Choices) $13.00
• Rotating vegetarian, and protein.For choice of soup, please visit our website

• Nachos (gluten Free) $19.00
• Gluten-free. House made tortilla chips, scallions, Kalamata olives, black beans, Monterey Jack cheese, cherry tomatoes, charred corn, roasted bell peppers, pickled jicama and jalapenos, fresh coriander, tomato salsa, and guacamole

• Miso Poutine $18.00
• House-cut potato fries, vegan miso gravy, and cheese curds.

• Humboldt Squid Two-ways $19.00
• Gluten free. Chimichurri-marinated grilled squid, masa-dusted fried squid, jalapeño-jicama slaw, and smoked paprika aioli

• Grilled Halloumi Bruschetta $20.00
• Grilled Halloumi cheese on crostini topped with sun-dried cherry tomatoes, red onions, roasted red bell peppers, fresh lemon, basil, cucumber and garlic with balsamic reduction and toasted pine-nuts. Gluten free option available

• Fig And Goat Cheese Flatbread $20.00
• Oven baked flatbread, brushed with olive oil and topped with fresh fig, apple and pear chutney, caramelized onions and crumbled goat cheese. Drizzled with a balsamic reduction and topped with toasted almonds and fresh herbs. Gluten free option available

• Yarrow Meadows Chicken Satay (gluten Free) $22.00
• Cage free chicken skewers, marinated in lemon-ginger with fresh garlic. Char-grilled and garnished with toasted sesame seeds, soy reduction drizzle, wasabi aioli and fresh cilantro

• Crispy Brussels Sprouts (vegan) $19.00
• Gluten-free. Vegan. Spiced toasted pumpkin seeds, roasted butternut squash purée, and spiced honey

• Salads
• Locus Caesar $18.00
• Romaine hearts, garlic toasted croutons, crispy capers, Grana Padano, house Caesar dressing (no anchovies)

• Scallops & Spinach Salad (gluten Free) $28.00
• Fresh gazelle spinach, tossed in a tarragon honey vinaigrette, topped with Hokkaido Sea scallops, baby Bella mushrooms, pickled red onions, fresh Anjou pears and candied walnuts. Add goat cheese 4; Add smoked bacon 4

• Quinoa Summer Salad (gluten Free) $24.00
• Whole grain roasted quinoa, baby arugula, English cucumber, julienne carrots, toasted spiced pecans, raisins, sun-dried apricots and goat cheese. Tossed in a honey-basil balsamic vinaigrette, finished with fresh nectarines. Vegan option available

• Pastas
• Summer Gnocchi With Sweet Corn $32.00
• Hand rolled fresh basil gnocchi, with potato and parmesan, pan seared in brown butter, with charred corn, grilled orange peppers, arugula and snap peas. Served on fresh basil pesto, and finished with fresh parmesan cheese and toasted pine nuts. Add free-range chicken breast 6; three jumbo black tiger prawns 6; Add duck breast 7

• Linguine Ai Frutti Di Mare $34.00
• Local sockeye salmon, ling cod, black tiger prawns, Hokkaido sea scallops and Salt Spring mussels tossed with linguine pasta, Kalamata olives, sundried tomatoes, and capers, in a spicy clam and tomato sauce, finished with basil infused olive oil. Sub gluten free pasta 6

• Sides
• Fresh-baked Basket Of Sour Dough Bread $7.00

• Desserts $ 12.00
• Please Check The Website For Our Daily Dessert Selection $12.00
• Please check our Daily Features Page at locusonmain.com for the current selection.

• Beverages
• Juice Spritzer $5.00
• Refreshing juice spritzer, available in a variety of flavors including cranberry-apple, orange, grapefruit, apple, cranberry, and pineapple.

• Fountain Pop $3.75
• Selection of chilled fountain sodas: cola, diet cola, ginger ale, sprite, tonic, and more.

• Smoothies $9.00
• Organic sweet strawberry & Banana

• Organic Juices $5.50
• Organic juices available in flavors: cranberry-apple, orange, grapefruit, apple, cranberry, pineapple. Refreshing and pure.

• Coffee/ameracana $3.95

• Organic Teas $4.95
• Organic teas with custom milk options, including dairy and plant-based choices. Select from diverse flavors like English Breakfast, Earl Grey, fruity, and floral blends.

• Coffee Choices $6.00
• JJ Bean Medium Roast Americano