China House

China House > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Beverage
  • Bottle Diet Coke
  • 16.9 FL OZ
  • Bottle Sprite
  • 16.9 FL OZ
  • Mountain Dew
  • 16.9 FL OZ
  • Arctic Blitz Gatorade
  • 20 FL OZ
  • Apple Snapple
  • 20 FL OZ
  • Kiwi Strawberry Snapple
  • 20 FL OZ
  • Canned Orange Vanilla Coke
  • Fruit Punch Minute Maid
  • Sweet Tea
  • Hot Tea
  • Beef
  • Hunan Beef
  • Tender sliced beef sautéed with broccoli, carrots, mushrooms and bamboo shoots in brown hot and spicy sauce.
  • Beef With Broccoli
  • Served with white rice.
  • Mongolian Beef
  • Sliced beef tenderloin with onions and scallions stir-fried in dry cooking method and served over crystal noodles.
  • Spicy Garlic Beef
  • Spicy. Tender sliced beef in a light tasty sweet and spicy garlic sauce.
  • Kung Pao Beef
  • Hot sliced beef sautéed with chili peppers, diced onions, zucchini, water chestnuts, mushrooms, carrots, peas, and peanuts.
  • Spicy Szechuan Beef
  • Spicy. Sliced flank steak sautéed with green peppers, onions, carrots in brown hot and spicy sauce.
  • Beef With Mixed Vegetable
  • Served with white rice.
  • Teriyaki Beef
  • Succulent beef sautéed with onions and mushrooms in teriyaki sauce with sesame seeds on top.
  • Pepper Steak
  • Tender sliced beef sautéed with green peppers and onions in our special brown sauce.
  • Chef Special
  • Sesame Chicken
  • Served with white rice.
  • Lemon Chicken
  • Served with white rice.
  • General Tso's Chicken
  • Served with white rice.
  • Salt Crispy Chicken
  • Served with white rice.
  • Stir Fry Tofu Pork
  • Served with white rice.
  • Stir Fry Beef With Pepper
  • Served with white rice.
  • Thai Basil Delight
  • Served with white rice.
  • Thai Chicken
  • Served with white rice.
  • Black Pepper Steak Cubes
  • Served with white rice.
  • Thai Crispy Chicken
  • Served with white rice.
  • Lo Mein Noodle
  • Pork Lo Mein
  • Soft noodles.
  • Chicken Lo Mein
  • Soft noodles.
  • Lo Mein (pint)
  • Stir-fried soft noodles, typically includes a mix of vegetables such as cabbage and carrots.
  • Lo Mein (quart)
  • Soft noodles.
  • Shrimp Lo Mein
  • Soft noodles.
  • House Special Lo Mein
  • Soft noodles.
  • Beef Lo Mein
  • Soft noodles.
  • Vegetable Lo Mein
  • Soft noodles.
  • Chicken
  • Kung Pao Chicken
  • Tender sliced chicken sautéed with chili peppers, diced onions, zucchini, water chestnuts, mushrooms, carrots, peas, and peanuts.
  • Hot Pepper Chicken
  • A chunk of chicken deep-fried rice and sautéed in hot garlic brown sauce with red peppers, carrots, onions, and mushrooms.
  • Honey Chicken
  • Deep-fried chicken with chef's special honey garlic sauce.
  • Spicy Garlic Chicken
  • Spicy. Sliced chicken breast sautéed with Chinese vegetables in a light tasty sweet and spicy garlic ginger sauce.
  • Teriyaki Chicken
  • Tender diced chicken stir-fried with zucchini, onion, and mushroom in a teriyaki sauce with sesame seeds on top.
  • Moo Goo Gai Pan
  • White tender chicken breast delicately cooked with mushroom, carrots, water chestnuts, and napa cabbage.
  • Chicken Broccoli
  • Served with white rice.
  • Mongolian Chicken
  • Sliced chicken with onions and scallions stir-fried in dry cooking method and served over crystal noodles.
  • Cashew Chicken
  • Marinated diced chicken sautéed with diced vegetables in brown sauce and garnished with crispy cashew nuts.
  • Chicken With Vegetables
  • Sliced chicken breast sautéed with water chestnuts, broccoli, bamboo shoots and Chinese cabbage in a special brown sauce.
  • Egg Foo Young
  • Shrimp Egg Foo Young
  • Served with white rice.
  • House Special Egg Foo Young
  • Served with white rice.
  • Pork Egg Foo Young
  • Served with white rice.
  • Beef Egg Foo Young
  • Served with white rice.
  • Vegetable Egg Foo Young
  • Served with white rice.
  • Chicken Egg Foo Young
  • Served with white rice.
  • Vegetable & Bean Curd
  • General T'so Tofu
  • Served with white rice.
  • Broccoli Brown Sauce
  • Served with white rice.
  • Steamed Vegetable With Tofu
  • Served with white rice.
  • Hunan Tofu
  • Deep fried tofu with broccoli, carrots, mushrooms, and bamboo shoots sautéed in brown hot spicy sauce.
  • Spicy Szechuan Tofu
  • Spicy. Deep-fried tofu sautéed with green peppers, onions, carrots and bamboo shoots in hot spicy sauce.
  • Steamed Triple
  • Served with white rice.
  • Buddha's Delight
  • A vegetarian's dream. Broccoli, napa cabbage, water chestnuts, bamboo shoots, baby corn, and mushroom sautéed over a high flame in a brown sauce.
  • Steamed Chicken With Broccoli
  • Served with white rice.
  • Steamed Shrimp With Broccoli
  • Served with white rice.
  • Combination Vegetables In Garlic Sauce
  • Spicy.
  • Pork
  • Ma Po Tofu
  • Served with white rice.
  • Spicy Garlic Pork
  • Spicy. Sliced pork in a light tasty sweet and spicy garlic ginger sauce.
  • Spicy Szechuan Pork
  • Spicy. Sliced pork sautéed with green peppers, onions, carrots and bamboo shoots in brown hot and spicy sauce.
  • Twice Cooked Pork
  • Szechuan style. Thinly sliced pork stir-fried with cabbage and other vegetables in hot bean sauce.
  • Hot Pepper Pork
  • Served with white rice.
  • Hunan Pork
  • Tender pork sautéed with broccoli, carrots, mushrooms and bamboo shoots in hot and spicy sauce.
  • Pork With Mixed Vegetables
  • Served with white rice.
  • Mongolian Pork
  • Sliced pork with onions and scallions stir-fried in dry cooking method and served over crystal noodles.
  • Kung Pao Pork
  • Pork stir-fried with vegetables, such as bell peppers and onions, in a spicy sauce, typically garnished with peanuts.
  • Cashew Pork
  • Tender pork stir-fried with cashew nuts and a mix of vegetables, typically including celery and water chestnuts, in a savory sauce.
  • Chop Suey
  • Chicken Chop Suey
  • With rice and crispy noodles.
  • Shrimp Chop Suey
  • House Special Chop Suey
  • Stir-fried with a variety of meats including chicken, beef, BBQ pork, and shrimp, combined with vegetables such as bean sprouts, celery, and onions in a savory sauce.
  • Pork Chop Suey
  • Stir-fried pork with bean sprouts, celery, onions, and mushrooms in a savory sauce, typically includes a mix of additional vegetables.
  • Beef Chop Suey
  • Beef chop suey typically includes tender slices of beef stir-fried with a medley of vegetables such as bean sprouts, celery, onions, and mushrooms, all brought together in a savory sauce.
  • Vegetable Chop Suey
  • Stir-fried mixture of broccoli, mushrooms, celery, onions, and bean sprouts, typically includes snow peas and bamboo shoots in a delicate white sauce.
  • Soup
  • Vegetable Tofu Soup
  • Mixed vegetables and tofu in a clear vegetable broth, often garnished with scallions and cilantro.
  • Spicy Combo Noodle Soup
  • Spicy.
  • Special Wonton Soup
  • A savory blend of pork and shrimp wontons, accompanied by chicken, vegetables, and mushrooms in a rich chicken broth.
  • Phoenix N Dragon Soup
  • Feeds For 2
  • (qt)hot N Sour Soup
  • A quart-sized serving featuring a blend of tofu, bamboo shoots, mushrooms, and egg in a spicy and sour broth.
  • Seafood Soup
  • Feeds For 2
  • (qt)egg Drop Soup
  • Wispy eggs in a savory broth, commonly accented with delicate vegetables.
  • (qt)wonton Soup
  • Delicate wontons filled with a mix of pork and shrimp, served in a clear, savory broth with a selection of Asian greens and scallions.
  • (qt)wonton Broth
  • Handcrafted wontons filled with a blend of meats, served in a clear, savory broth, often accompanied by select vegetables and garnished with scallions.
  • (qt)wonton Egg Drop Soup
  • Beaten eggs and chicken broth combined with tender wontons, garnished with green onions and cilantro.
  • 2. Wonton Soup
  • With crispy noodles.
  • 5. Vegetable Tofu Soup
  • 4. Hot & Sour Soup
  • 8. Phoenix & Dragon Soup
  • 1. Egg Drop Soup
  • 3. Wonton Egg Drop Soup
  • 6. Spicy Combo Noodle Soup
  • 7. Special Wonton Soup
  • 9. Seafood Soup (for 2)
  • Special Dinner Combination
  • Kung Pao Shrimp
  • Jumbo shrimp sauteed with diced vegetables fried chili peppers and peanuts. served with white rice.
  • Shrimp With Broccoli
  • Served with white rice.
  • Lo Mein
  • Soft noodles.
  • Mongolian Pork
  • Sliced pork with onions and scallions stir-fried in dry cooking method and served over crystal noodles. served with white rice.
  • Pork With Broccoli
  • Served with white rice.
  • Cashew Nut Shrimp
  • Served with white rice.
  • Garlic Shrimp
  • Served with white rice.
  • Szechuan Pork
  • Teriyaki Shrimp
  • Chicken Mushrooms
  • Kid's Menu
  • Sweet & Sour Chicken
  • Chicken Wings
  • Popcorn Chicken
  • Chicken Fingers
  • Chicken Nuggets
  • Thai Cuisine
  • La Sa Tom
  • Coconut milk soup infused with galangal, lemongrass, and lime juice, typically includes chicken and mushrooms.
  • Tom Yum Soup
  • A hot and sour soup combining lemongrass, kaffir lime leaves, galangal, mushrooms, tomatoes, and typically includes shrimp, seasoned with lime juice and chili.
  • Chicken Thai Basil Sauce
  • Stir-fried chicken with Thai basil, garlic, onions, and bell peppers in a savory sauce, typically including a hint of chili for a slight kick.
  • Tofu Thai Basil Sauce
  • Tofu stir-fried with Thai basil and a savory sauce, typically includes bell peppers, onions, and a hint of garlic.
  • Shrimp Thai Basil Sauce
  • Shrimp sautéed with Thai basil, typically includes bell peppers, onions, and a hint of garlic in a savory Thai basil sauce.
  • Beef Thai Basil Sauce
  • Stir-fried beef with Thai basil leaves, typically includes garlic, chili, and a savory sauce, often accompanied by vegetables such as bell peppers and onions.
  • Chicken Sambal Sauce
  • Tofu Sambal Sauce
  • Shrimp Sambal Sauce
  • Beef Sambal Sauce
  • Appetizers
  • Fried Cheese Wonton
  • Dumplings
  • Shrimp Roll
  • Shrimp wrapped in a thin, crispy shell, typically served with a dipping sauce.
  • Sesame Noodle
  • Lo mein noodles tossed in a savory peanut and sesame sauce, typically includes cucumber and sprinkled with sesame seeds.
  • Edamame
  • Soya beans.
  • Steam Soup Bun
  • Steamed bun filled with a rich, savory broth, typically includes pork and delicate seasonings.
  • Vegetable Egg Roll
  • Spring Roll
  • Chicken Nuggets(10)
  • Egg Roll
  • Moo Shu
  • Beef Moo Shu
  • Served with pancakes.
  • Shrimp Moo Shu
  • Served with pancakes.
  • Chicken Moo Shu
  • Served with pancakes.
  • Pork Moo Shu
  • Served with pancakes.
  • Vegetable Moo Shu
  • Served with pancakes.
  • Mei Fun
  • Singapore Mei Fun
  • House Special Mei Fun
  • Thin rice noodles stir-fried with shrimp, chicken, pork, and a medley of vegetables, typically includes egg.
  • Vegetable Mei Fun
  • Stir-fried thin rice noodles with a variety of vegetables, typically includes broccoli, carrots, and cabbage.
  • Beef Mei Fun
  • Shrimp Mei Fun
  • Chicken Mei Fun
  • Beverages
  • Diet Coke
  • Coke
  • Sprite
  • Hi-c
  • Dr. Pepper
  • Sweet Tea
  • Hot Tea
  • Coffee
  • Orange Vanilla Coke
  • Mello Yello
  • Sweet & Sour
  • Sweet & Sour Chicken
  • Sweet & Sour Triple
  • Lightly battered chicken formed into balls, served with a homemade sweet and sour sauce.
  • Sweet & Sour Shrimp
  • Sweet & Sour Pork
  • Seafood
  • Kung Pao Shrimp
  • Jumbo shrimp sautéed with diced vegetables, fried chili peppers, and peanuts.
  • Spicy Szechuan Shrimp
  • Spicy. Jumbo shrimp sautéed with green peppers, onions, carrots and bamboo shoots in the hot spicy sauce.
  • Shrimp With Broccoli
  • Served with white rice.
  • Cashew Shrimp
  • Served with white rice.
  • Shrimp With Vegetables
  • Served with white rice.
  • Hunan Shrimp
  • Jumbo shrimp with broccoli, carrots, mushrooms and bamboo shoots in brown hot spicy sauce.
  • Spicy Garlic Shrimp
  • Spicy. Tender jumbo shrimp in light tasty sweet and spicy garlic ginger sauce.
  • Extra Sauces
  • Orange Sauce
  • Citrus-based sauce with a hint of sweetness, typically includes orange zest and juice.
  • Sweet N Sour Sauce
  • A harmonious blend of sweet and tangy flavors, typically crafted from sugar, vinegar, and fruit juices. Ideal for enhancing stir-fries or as a dip.
  • Yumyum Sauce
  • 2 Oz(Creamy Sauce) Also known as Yum Yum Sauce
  • Sweet N Sour Sauce
  • 2 Oz
  • Hot Oil
  • 2 Oz
  • Duck Sauce
  • 2 Oz
  • Plum Sauce
  • 2 Oz
  • Hunan Sauce
  • A spicy, savory blend typically incorporating chili and broad bean paste for a robust flavor.
  • Egg Foo Young Sauce
  • A savory sauce, often featuring a blend of soy sauce, broth, and seasonings, designed to complement egg foo young dishes.
  • Honey Mustard
  • Appetizers/Extra Sauces
  • Fork/spoon
  • *orange Sauce
  • *plum Sauce
  • *dumpling Sauce
  • *homemade Ducksauce
  • *homemade Mustard
  • *brown Sauce
  • *thai White Sauce
  • General T'so Sauce
  • *garlic Sauce
  • House Special
  • 3. Spicy Garlic Shrimp & Scallops
  • 13. Sizzling Delight
  • 6. Lemon Chicken
  • 15. Black Pepper Steak Cubes
  • 14. Thai Chicken
  • 19. Spicy Garlic Triple
  • 12. Seafood Treasure Platter With Xo Sauce
  • 11. Phoenix Dragon
  • 1. Happy Family
  • 17. Red Curry Casserole
  • Fried Rice
  • Shrimp Fried Rice
  • Chicken Fried Rice
  • Beef Fried Rice
  • House Special Fried Rice
  • Stir-fried rice with shrimp, chicken, beef, and assorted vegetables, typically includes egg and peas.
  • Chinese Chips
  • Crispy fried chips, typically includes a savory blend of thinly sliced potatoes, lightly seasoned.
  • Large Fried Rice
  • Large fried rice typically includes stir-fried rice with a mix of eggs, vegetables, and possibly a variety of meats, seasoned with soy sauce and spices.
  • Small Fried Rice
  • Stir-fried rice with a mix of peas, carrots, and eggs, often seasoned with soy sauce.
  • Vegetable Fried Rice
  • Pork Fried Rice
  • Large White Rice
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