Oh Mai

• "Pho" Noodle Soup
• P1. Brisket $12.98
• Foodie favorite, gluten-free.

• P2. Beef Meatballs $11.98
• Gluten-free. Meatball contains MSG.

• P4. Ribeye $12.98
• Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef.

• P5. Ribeye & Brisket $13.98
• Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef.

• P6. Ribeye, Brisket & Beef Meatball $13.98
• Foodie favorite, gluten-free. Our rib-eyes are grass-fed beef.

• P8. Ribeye & Beef Meatball $12.98
• Gluten-free. Our rib-eyes are grass-fed beef.

• P9. Vegi (beef Broth) $11.98
• Gluten-free.

• P10. Brisket & Meatballs $12.98
• Gluten-free.

• P11. Chicken (beef Broth) $12.98
• Foodie favorite, gluten-free.

• P3. Vegan Tofu & Vegi (vegetable Broth) $11.98
• Foodie favorite, gluten-free, vegan.

• P7. Tofu & Veg (beef Broth) $11.98
• Gluten-free.

• "Banh Mi" Vietnamese Sandwiches
• S11. The Sinner $10.48
• Foodie favorite. Braised pork belly, black pepper, lettuce, cucumber, cilantro, pickled carrots and soy sprouts, jalapeños, and chili-lime fish vinaigrette.

• S1. Cold Cuts $9.28
• Meat contains msg. Steamed pork roll, jambon ham, pork head cheese, pork pate, mayo, cucumber, cilantro, pickled carrots and daikon, salt and pepper, jalapeños, and Maggi sauce.

• S2. Honey Glazed Pork $9.68
• Foodie favorite. Cucumber, cilantro, pickled carrots and daikon, black pepper, jalapeños, and chili-lime fish vinaigrette.

• S3. Curry Chicken $9.68
• Foodie favorite. Coconut milk, caramelized onions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and chili-lime fish vinaigrette.

• S4. Vegetarian $8.88
• Baked sweet potatoes, carrots, jicamas, oiled scallions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and citrus soy vinaigrette.

• S6. Five-spiced Chicken $9.98
• Romaine lettuce, crispy shallots, cucumber, cilantro, pickled carrots and daikons, jalapeños, tomatoes, and soy aioli dressing.

• S8. Garlic-ribeye $10.98
• Foodie favorite. Our rib-eyes are grass-fed beef. Mayo, lettuce, caramelized onions, cucumber, cilantro, pickled carrots and diakons, jalapeños, tomatoes, and black pepper-onion vinaigrette.

• S9. Spicy Beef Short Rib $10.48
• Foodie favorite. Kimchee, oiled scallions, cucumber, cilantro, jalapeños, sriracha, and chili-lime fish vinaigrette.

• S10. Sunny-side Up Egg $8.28
• Carmelized onions, salt and pepper, oiled scallions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and Maggi sauce.

• S12. Brisket $10.98
• Foodie favorite. Oiled scallion, pickled onions, basil leaves, cilantro, jalapeño, pickled carrots and daikon, black pepper, and Hoison-sriracha sauce.

• S5. Lemon Grass Tofu $8.88
• Foodie favorite. Caramelized onions, cucumber, cilantro, pickled carrots and daikon, jalapeños, and citrus soy vinaigrette.

• S7. Bulgogi Jackfruit $8.88
• Veggie slaw, jalapeño, cilantro, mayo, and citrus soy vinaigrette.

• Vermicelli Noodles Salad
• V1. Honey Glazed Pork $11.88
• Foodie favorite, gluten-free.

• V2. Curry Chicken $11.88
• Foodie favorite, gluten-free.

• V4. Five-spiced Chicken $11.98
• Foodie favorite, gluten-free.

• V5. Garlic-ribeye $12.98
• Gluten-free. Rib-eyes are grass-fed beef.

• V3. Vegan (citrus Soy & Coconut Milk) $11.28
• Gluten-free.

• V6. Lemon Grass Tofu (citrus Soy) $11.48
• Gluten-free.

• Rice Dishes
• R2. Panang Curry Chicken $11.98
• Foodie favorite, gluten-free. Medium spiced red curry, sweet potatoes, carrots, Thai basil, and black pepper.

• R4. Kim Chee Beef Short Rib $12.48
• Foodie favorite. Sesame seeds, cucumbers, oiled scallions with chili-lime fish vinaigrette.

• R5. Curry Chicken $11.88
• Foodie favorite, gluten-free. Mild yellow curry, caramelized onions, in-house pickled carrots and daikon, cucumbers, oiled scallions with chili-lime fish vinaigrette.

• R6. Five-spiced Chicken $11.98
• Gluten-free. Romaine lettuce, pickled onions, cucumbers, tomatoes, cilantro, garlic soy aioli, crispy shallots, jalapeños, oiled scallions with citrus soy vinaigrette.

• R7. Panang Curry Tofu $10.98
• Gluten-free, vegan. Medium spiced vegan red coconut curry, sweet potatoes, carrots, Thai basil, and black pepper.

• R1. Lemongrass Tofu $11.48
• Gluten-free, vegan. Mild yellow curry, caramelized onions, in-house pickles carrots, and daikons, cucumbers, oiled scallions with citrus soy vinaigrette.

• R3. Honey Glazed Pork $11.88
• Foodie favorite, gluten-free. In-house pickled carrots and daikons, cucumbers, oiled scallions with chili-lime fish vinaigrette.

• Mai Kids
• K1. Honey Glazed Pork & Noodle $5.98
• For aged 5 and under.

• K2. Curry Chicken Rice $5.98
• For aged 5 and under.

• K3. Chicken Pho (beef Broth) $6.68
• For aged 5 and under.

• Sides
• Pickle Veggies $1.88

• Sauce $1.28
• 3.25 oz.

• Noodles $1.98

• Rice $1.98

• Kim Chee $1.88

• Coconut Milk $0.98