Brisas
Brisas > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers/Aperitivos
- Ground Beef Empanadas $8.99
- Filled pastries (2) of your choice, served with Brisas aioli
- Caribbean Wings $10.99
- 6 Jumbo Caribbean marinated wings, fried to perfection tossed in mango chipotle BBQ sauce
- Steak Quesadilla $11.99
- Steak, corn, onions, Oaxaca & Jack cheese blend, pico de gallo, sour cream
- Chicken Empanadas $7.99
- Filled pastries (2) of your choice, served with Brisas aioli
- Fried Pimento Cheese Balls $8.99
- Served over house made sangria tomato jam
- Brisas Nachos $9.49
- Homemade queso, black beans, pico de gallo, guacamole & sour cream
- Brisas Tater Tots $9.49
- Fried potato tots, topped with Caribbean pulled pork, mango chipotle BBQ sauce & queso fresco
- Chicken Quesadilla $10.99
- Chicken, corn, onions, Oaxaca & Jack cheese blend, pico de gallo, sour cream
- Brisas Caribbean Calamari $10.99
- Breaded calamari & fresh pineapple, fried until perfection, served over mixed greens & homemade chipotle aioli
- Shrimp Tostones Rellenos $9.99
- Fried green plantain cups (3) topped with choice of meat, sautéed with onions, bell peppers, garlic seasoning
- Cheese Empanadas $6.99
- Filled pastries (2) of your choice, served with Brisas aioli
- Chicken Tostones Rellenos $8.99
- Fried green plantain cups (3) topped with choice of meat, sautéed with onions, bell peppers, garlic seasoning
- Steak Tostones Rellenos $9.99
- Fried green plantain cups (3) topped with choice of meat, sautéed with onions, bell peppers, garlic seasoning
- Pasta
- Chicken Carbonara $15.99
- Grilled chicken breast, over linguine pasta, diced bacon, onion and homemade carbonara
- Shrimp Pesto Pasta $18.99
- Pan seared jumbo shrimp over pesto linguine pasta, topped with balsamic glaze and Romano cheese
- Seafood Pasta $22.99
- Pan seared jumbo shrimp, clams, house cut calamari and scallops, fresh plum tomato sauce, mixed with basil linguine, served with garlic toast
- Steaks
- Brisas Churrasco $23.99
- 8 oz. Marinated skirt steak, topped with chimichurri, served with fried sweet plantain & Dominican moro rice
- Cheshire Pork Chop $19.99
- French cut pork chop, served over mashed potatoes, fresh vegetables & topped with homemade tomato jam
- Campesino Steak $26.99
- 8 oz. Skirt steak & shrimp sautéed with peppers and onions, served with garlic mashed potatoes and asparagus
- Pescador Steak $34.99
- 14 oz. Rib eye grilled to your preference & shrimp skewers in sangria tomato & tarragon sauce, over mashed potatoes & fresh house cut vegetables
- Mofongos/ Trifongos
- Mofongos $1.00
- Mofongo options include skirt steak with chimichurri, chicken, shrimp, seafood blend, pernil, fried pork, fresh veggies, ropa vieja, and tropical salmon.
- Trifongos $1.00
- Trifongos: Mofongo base topped with choice of skirt steak & chimichurri, chicken, shrimp, seafood mix, pernil, fried pork, fresh veggies, ropa vieja, or tropical salmon.
- Chicken
- Pollo Caracas $14.99
- Pan seared, citrus marinated chicken breast, over mashed potatoes, asparagus with green herbs mushroom cream
- Chicken Mushroom $15.99
- Pan seared, citrus marinated chicken breast, sauteed fresh house cut veggies, served over garlic mashed potatoes, topped with homemade mushroom/spinach cream sauce
- Pollo En Crema De Ajo $13.99
- Pan seared, citrus marinated chicken breast, topped with a wine & garlic cream sauce, served with sweet plantain & mashed potatoes
- Sides/Acompanantes
- Moro Rice $4.49
- Sweet Plantain $4.49
- Queso Dip/w Chips $5.99
- French Fries $3.99
- Side Chimi $2.00
- Avocado $3.49
- Tostones $4.49
- Mofonguito $5.99
- Yucca $4.99
- Mashed Potatoes $4.99
- Guacamole W/chips $6.99
- Side Tater Tots $3.99
- Side Guacamole $5.99
- Corn Tortilla $2.49
- Tortilla Chips $3.99
- Veggies $4.99
- Salads/Ensaladas
- Brisas Salad $10.99
- Mixed greens, mangoes, cherry tomatoes, cucumbers, pineapple, carrots, avocado, onions, with our house dressing champagne vinaigrette
- House Salad $8.99
- Mixed greens, tomatoes, cucumbers, red onions, ranch dressing
- Market Salad $10.99
- Spinach, tomatoes, onions, roasted mushrooms, boiled eggs, avocado, queso fresco and our house dressing champagne vinaigrette
- Seafood
- Punta Cana Mahi Mahi $24.99
- Pan seared mahi mahi center cut fillet, served with mashed potatoes, fresh vegetables, topped with coconut criolla sauce
- Tropical Salmon $22.99
- 8 oz. Blackened, pan seared fresh salmon served with garlic mashed potatoes and grilled herb asparagus topped with organic sweet pineapple and mango chutney
- Boca Chica Red Snapper $28.99
- Fresh local whole fried red snapper, over a bed of mix greens, served with tostones, and topped with homemade coconut criola sauce
- Dessert
- Fried Cheesecake Roll $8.49
- Tres Leche Cake $8.49
- Sea Salt Carmel Cheesecake $7.49
- Kids Menu
- Chicken Tenders $7.99
- Caribbean-style chicken tenders served with choice of fries or no fries.
- Kids Cheese Quesadilla $7.99
- Kids Chicken Quesadilla $6.99
- Kids Chicken Quesadilla $6.99
- Caribbean Specials
- Mango Bbq Burger $14.99
- 809 Sauce, Half Pound Certified Angus Beef burger, mango BBQ pulled pork, lettuce, tomato, bacon, cheddar cheese on a Brioche, served with herb Parmesan fries
- Buffalo Shrimp Taco $14.99
- Fried shrimp, tossed in sweet chili sriracha, topped with house made slaw and finished with chipotle ranch
- Brunch Drinks
- Mimosa $5.00
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