Maharaj Indian Grill
Maharaj Indian Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Entrées
- Butter Chicken $16.00
- Chicken barbecued in our tandoor, simmered in a creamy, onion and tomato sauce, with herbs and spices.
- Chicken Tikka Masala $16.00
- Breasts of boneless chicken, cooked in onion, tomato, cream, and fresh herb sauce to perfection.
- Chicken Vindaloo $15.00
- Spicy. Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce.
- Chicken Saag/ Mint Masala $15.00
- Boneless cubes of chicken cooked with spinach, onions, tomatoes, mild spices and fresh herbs.
- Kadai Chicken $15.00
- Tender cubes of boneless chicken sautéed in a wok with ginger onions, tomatoes, fresh herbs and spices.
- Orange Chicken $15.00
- Deep fried chicken with homemade orange sauce.
- Chicken Achari $15.00
- Achari chicken which literally means pickled chicken is made with pickling.
- Chicken Curry $15.00
- Boneless cubes of spring chicken cooked in a savory onion, tomato, and garlic sauce.
- Chicken Dahiwala $15.00
- Succulent pieces of chicken in rich yoghurt based gravy with a touch of onion and dried fenugreek seeds.
- Vegetarian Entrées
- Mattar Paneer $14.00
- Green peas and homemade Indian cheese cubes prepared with spiced onion, tomato, and roasted cumin sauce to perfection.
- Palak Paneer/saag Corn/sarson Ka Saag $14.00
- Spinach and homemade Indian cheese cubes cooked with onions, tomatoes, mild spices and fresh herbs.
- Dal Makhani $13.00
- Black lentils prepared with tomatoes, onions, garlic, and ginger, cooked on a slow fire.
- Paneer Makhani $14.00
- Homemade cottage cheese cubes cooked in a savory tomato, onion, and mildly spiced cream sauce.
- Chana Masala $13.00
- Chickpeas cooked in a mildly spiced onion and tomato gravy.
- Bhindi Masala $14.00
- Vegetarian. Garden fresh okra sautéed with chopped onions, tomatoes, roasted cumin, mild herbs, and spices.
- Malai Kofta/palak Kofta $14.00
- Indian cheese and minced vegetable dumplings cooked in a mildly spiced creamy sauce.
- Paneer Bhurji $15.00
- Homemade grated cheese sautéed.
- Vegetable Kadai $14.00
- Mixed seasonal vegetables cooked to perfection with herbs and spices.
- Kadai Paneer $14.00
- Cubes of homemade cottage cheese sautéed with red and green peppers, onions, and tomatoes.
- Navratan Korma $14.00
- Assorted fresh vegetables cooked in creamy sauce and garnished with nuts.
- Gobi Mutter(v) $14.00
- Vegetarian. Fresh cauliflower cooked with green peas tomatoes, garlic, ginger, and cilantro.
- Punjabi Kadhi $13.00
- North Indian delicacy cooked in yogurt sauce with herbs and spices, mixed with onion fritters.
- Methi Malai Mutter $14.00
- North Indian delicacy, green peas cooked in fenugreek sauce with herbs and spices, mixed with onion fritters.
- Gobi Manchrin $14.00
- Fried cauliflower fritters cooked in sweet and tangy Manchurian sauce.
- Tomato Aloo $13.00
- Potatoes cooked with onions, and tomato thick masala sauce (mom style ).
- Veg Manchrin $14.00
- Fried vegetable fritters cooked in sweet and tangy Manchurian sauce.
- Yellow Tadka Dal/ Palak Dal(v) $13.00
- Vegetarian. Yellow lentil curry prepared with tomatoes, onions, ginger, and tempered with cumin and mustard seeds.
- Baingan Bhartha $14.00
- Eggplant barbecued in the clay oven, sautéed with onions, tomatoes, ginger, and fresh coriander.
- Appetizers
- Keema Samosa $8.00
- Triangular pastries stuffed with ground cooked lamb, seasoned with fresh herbs and spices.
- Samosa $5.00
- Vegetarian. Flaky triangular dumplings stuffed with peas, seasoned potatoes, ginger and fresh coriander.
- Tandoori Mix Platter $17.00
- A combination platter of tandoori chicken, chicken tikka and lamb seekh kebab.
- Chicken 65 $14.00
- Boneless cubes of chicken sauteed in yogurt, spices, and curry leaves.
- Kurkuri Bhindi $12.00
- Vegetarian. Sliced and seasoned crispy deep-fried okra.
- Gobi 65 $14.00
- Vegetarian. Cauliflower sautéed in yogurt spice and curry.
- Maharaj Vegetarian Snacks $12.00
- Vegetarian. A combination platter of samosa, paneer pakora, vegetable pakora and aloo tikki.
- Chicken Lollipops $12.00
- Tender chicken wings marinated in spices coated in zesty deep fried toast with hot garlic sauce.
- Chili Paneer ( Dry ) $14.00
- Fresh INDIAN cottage cheese and garlic cooked with onions, green chilies and bell peppers, stir-fried in soya and red chili sauce to perfection.
- Amritsari Fish Fry $12.00
- Lightly coated in gram flour batter with spices and herbs and deep golden fried.
- Vegetable Pakora $5.00
- Vegetarian. Onion, cauliflower, potato and spinach fritters battered, blended with freshly ground herbs and spices and deep fried.
- Chili Chicken ( Dry) $15.00
- Fresh CHICKEN AND garlic cooked with onions, green chilies and bell peppers, stir-fried in soya and red chili sauce to perfection.
- Bhel Puri $8.00
- Vegetarian. Lightly seasoned rice puffs mixed with diced potatoes, onions, coriander, crispy gram flour noodles and a variety of homemade chutneys.
- Aloo Tikki With Chana/ Samosa Chaat $8.00
- Vegetarian. Patties made of peas and potatoes with a touch of herbs and served with a chick pea curry.
- Dahi Papdi Chaat $8.00
- Vegetarian. Crispy whole-wheat wafers, soaked in a mildly-seasoned yogurt, tossed with potatoes and chickpeas.
- Paneer Tikka */ Mint Paneer Tikka $14.00
- Vegetarian. Cubes of Indian cheese, bell pepper and onions marinated in seasoned yogurt, barbequed in our special clay oven, served on a grilled onion and lemon.
- Veg Spring Roll $7.00
- Serve with sweet chili /hot garlic sauce
- Paneer Pakora $8.00
- Slices of homemade Indian cheese battered in a thick gram
- Indian Breads
- Garlic Nan $4.00
- Leavened bread made in a clay oven, seasoned with freshly roasted garlic and butter.
- Nan $3.00
- Leavened bread made of special fine white flour dough, baked in the clay oven.
- Bread Basket $14.00
- Combination of favorites, naan, paratha, onion kulcha and garlic naan.
- Paneer Kulach $5.00
- Leavened bread stuffed with grated homemade cheese, chopped cilantro and mild spices, baked in the clay oven.
- Keema Naan $6.00
- Leavened bread stuffed with seasoned minced lamb and cilantro, baked in the clay oven.
- Onion Kulach $4.00
- Leavened bread made in a clay oven, seasoned with freshly ONION and butter.
- Aloo Paratha $4.00
- A multi-layered whole wheat stuffed with seasoned potatoes, finely chopped cilantro and mild spices, baked in a clay oven.
- Kashmiri Naan $5.00
- Leavened bread stuffed with coconut, cherries and dry fruits made with butter and baked in the clay oven.
- Chili Naan $5.00
- Leavened bread stuffed with chili and cilantro, baked in the clay oven.
- Parantha $4.00
- A multi-layered whole wheat bread made with butter, baked in the clay oven.
- Pudina Parantha $4.00
- A multi-layered whole wheat and fresh mint bread made with butter and baked in a clay oven.
- Tandoori Roti $3.00
- Whole wheat bread baked in a clay oven. Vegan
- Poori $5.00
- Deep fried whole wheat bread. Vegetarian.
- Rice Specialties
- Chicken Biryani $16.00
- Saffron-flavored basmati rice, sauteed with boneless cubes of spring chicken, mild herbs and spices.
- Lamb Biryani $17.00
- Saffron-flavored basmati rice, sauteed with boneless cubes of Lamb mild herbs and spices.
- Steamed Rice ( V) $3.00
- Plain, white basmati rice, steamed to perfection.
- Chicken Frid Rice $16.00
- chicken and egg Stir-fried rice with carrots, cabbage, garlic and ginger in light soya sauce.
- Hakka Noodles (veggie) $14.00
- Stir fried noodles with carrot, cabbage, bell pepper and onions
- Goat Biryani $19.00
- Saffron-flavored basmati rice, sauteed with baby goat meat with bone, herbs and mild spices.
- Shrimp Biryani $17.00
- Saffron-flavored basmati rice, sauteed with jumbo shrimp, herbs and mild spices.
- Hakka Noodles (chicken) $15.00
- Stir fried noodles with carrot, cabbage, bell pepper and onions
- Veg Frid Rice $15.00
- Stir-fried rice with carrots, cabbage, garlic and ginger in light soya sauce.
- Kashmari Pulao $10.00
- Basmati rice cooked with golden raisins and nuts.
- Vegetable Biryani $15.00
- Saffron flavored rice prepared with fresh vegetables, specially imported herbs
- Jeera Rice $4.00
- Basmati rice flavored with cumin seeds.
- Peas Pulao $8.00
- Basmati rice cooked with green peas and cumin.
- Lamb Entrées
- Rogan Josh $17.00
- Cubes of boneless lamb prepared in a tastefully mild onion and tomato gravy.
- Lamb Chop Masala $27.00
- Tender lamb chops cooked in clay oven and topped with onion and garlic masala.
- Lamb Vindaloo $17.00
- Spicy. Tender cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce.
- Lamb Pasanda $17.00
- Tender cubes of lamb cooked in onion and tomato gravy with cashew nuts.
- Keema Mattar $17.00
- Minced lamb, green peas cooked with tomatoes, onions, herbs and spices.
- Lamb Dahiwala $17.00
- Succulent pieces of lamb cooked in a rich yogurt-based gravy with a touch of onion and dried fenugreek seeds.
- Goat Curry $19.00
- An earthy delicacy from Punjabi goat.
- Bhuna Gosht $17.00
- Tender cubes of lamb cooked with onions, tomatoes, ginger, and fresh herbs.
- Tandoori Specials
- Lamb Chops $25.00
- Tender lamb chops marinated overnight in a mildly spiced yogurt, lemon juice and fresh herbs, cooked in clay oven to perfection.
- Chicken Tikka/ Mint Tikka $15.00
- Skinless chunks of chicken breasts marinated in mild seasonings and barbecued on skewers in the clay oven.
- Tandoori Chicken $12.00
- Whole tender spring chicken marinated in mild spices, fresh herbs, and cooked in the clay oven, served sizzling with grilled onions and lemon.
- Tandoori Salmon $24.00
- Fish fillets marinated in mild seasoning and barbequed in the clay oven.
- Tandoori Shrimp $24.00
- Shrimp marinated in yogurt, ginger, paprika, fresh coriander and garlic, served on a sizzler.
- Malai Chicken $17.00
- Minced chicken seasoned with fresh coriander and spices, barbequed in clay oven to perfection.
- Seekh Kebab $17.00
- Ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.
- Tandoori Royal Platter $20.00
- A sampler of tandoori favorites including tandoori chicken, malai chicken, chicken tikka and seekh kebab.
- Tandoori Vegetables $17.00
- Cauliflower, potatoes, bell pepper, tomato, onion, jalapeño marinated and cooked in tandoor.
- Beverages
- Mango Lassi $4.00
- A creamy yogurt shake made with imported Alphonso mango pulp
- Mango Shake $4.00
- A thick creamy mango milkshake made with imported alphonso
- Orange Juice $3.00
- Indian Masala Tea $3.00
- Tea made with imported premium brand Indian tea leaves with
- Mango Juice $4.00
- Mango juice made with imported Alphonso mango pulp, served chilled.
- Lassi $4.00
- A refreshing yogurt drink made sweet or salted, served chilled
- Tea (hot) $2.00
- Bottled Water $2.00
- Iced Tea $2.00
- Cranberry Juice $3.00
- Fresh Lime Soda $4.00
- Pineapple Juice $3.00
- Salads, Yogurts & Accompaniments
- Kachumber Raita $4.00
- Cool, whipped yogurt blended with chopped onions, cucumbers, tomatoes, and fresh herbs.
- Roasted Pappadam $2.00
- Thin lentil crackers, roasted over an open fire.
- Masala Pappadam $6.00
- Lentil donuts served in a whipped yogurt sauce. Thin lentil crackers dressed with chopped onions, tomatoes and a blend of sweet and hot chutney.
- Mango Chutney $5.00
- A perfect combination of sweet and spicy, this chutney is a good complement to any dish.
- Garden Salad $4.00
- Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce.
- Plain Yogurt $3.00
- Homemade plain yogurt.
- Soups
- Dal Soup $4.00
- A splendid, thick lentil and fresh spinach soup tastefully seasoned, enhanced with herbs and spices.
- Hot & Sour Soup $4.00
- Thick soup with julienne cut vegetables or chicken.
- Sweet Corn Soup $4.00
- A savory tomato soup, slowly cooked with onions, garlic, ginger, and another exotic spices.
- Chicken Sweet Corn Soup $6.00
- A hearty chicken corn soup, prepared with a special blend of herbs, sweet kernel corn and spices.
- Tomato Soup $4.00
- A savory tomato soup, slowly cooked with onions, garlic, ginger, and other exotic spices.
- Chef's-Recommendations
- Maharaj Mix Grill $27.00
- Tandoori chicken, seekh kebab, malai kebab, dal and butter chicken and sweet gulab jamun.
- Maharaj Dinner Special $27.00
- Tandoori chicken, seekh kebab, fish tikka, chicken tikka, rogan josh, and dal makhani. And sweet gulab jamun.
- Seafood Entrées
- Fish Masala $16.00
- Fish simmered in a mild sauce and tossed with onions, tomatoes, and garlic.
- Shrimp Masala $17.00
- Shrimp cooked tastefully in creamy onion, tomato, and fresh herb sauce.
- Shrimp Vindaloo $17.00
- Spicy. Shrimp and potatoes cooked in a spicy sauce with a touch of vinegar.
- Goan Fish Curry $16.00
- Fish cooked in an exotic combination of tomatoes, chilis, coconut milk, herbs, and spices.
- Madras Fish Curry $16.00
- Fish cooked with onion, tomatoes, bay leaf, coconut milk, herbs and spices.
- Sweets
- Gulab Juman $5.00
- North Indian delicacy made of a dry milk and semolina flour, fried golden brown and served in a sugar syrup.
- Rasmalai $5.00
- Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with green cardamom and pistachios.
- Gajar Halwa $5.00
- Grated carrots cooked in reduced milk, glazed with butter, flavored with cardamom and garnished with nuts.
- Mango Kulfi $5.00
- Homemade Indian ice cream flavored with mango and nuts.
- Kheer $4.00
- Saffron flavored rice pudding with pistachios and almonds.
- Pista Kulfi $5.00
- Homemade Indian ice cream flavored with saffron, pistachio, nuts and cardamom.
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