Chand Palace

Chand Palace > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizer Hot
  • Vegetable Cutlet (2)
  • Spicy deep-fried minced vegetable patties and served with chutney.
  • Methi Tikki
  • 25 pieces.
  • Asoorted Pakora (5)
  • Fresh vegetables dipped in a special spiced batter and fried to golden perfection, served with chutney.
  • Vegetable Samosa
  • Crispy turnover, deliciously filled with mildly spice potatoes and green peas.
  • Onion Bhajiya
  • Onion fritters and served with chutney.
  • Paneer Pakora
  • Homemade Indian cheese square, batter dipped and fried till golden and served with chutney.
  • Tawa Tikki
  • Crisp potato patties and shallow fries with mild spices.
  • Hari Mirchi Bhajiya
  • Fresh green chills stuffed with spicy mixture and dipped in a batter and fried and served with chutney.
  • Iddli
  • Steamed rice patties.
  • Hara Bhara Kebab
  • Crisp mixed vegetables and spinach patties with fresh herbs and spices.
  • Vegetable Cutlet (2)
  • Spicy deep-fried minced vegetable patties and served with chutney.
  • Asoorted Pakora (5)
  • Fresh vegetables dipped in a special spiced batter and fried to golden perfection, served with chutney.
  • Vegetable Samosa
  • Crispy turnover, deliciously filled with mildly spice potatoes and green peas.
  • Onion Bhajiya
  • Onion fritters and served with chutney.
  • Paneer Pakora
  • Homemade Indian cheese square, batter dipped and fried till golden and served with chutney.
  • Tawa Tikki
  • Crisp potato patties and shallow fries with mild spices.
  • Hari Mirchi Bhajiya
  • Fresh green chills stuffed with spicy mixture and dipped in a batter and fried and served with chutney.
  • Onion Rings
  • Zucchini Sticks
  • Methi Tikki
  • Indian Breads
  • Garlic Naan
  • Teardrop shaped traditional Punjabi white bread, baked in the tandoor with garlic.
  • Naan
  • Teardrop shaped traditional Punjabi white bread and baked in the tandoor.
  • Methi Paratha
  • Whole wheat bread with fenugreek leaves baked in tandoor.
  • Lachha Paratha
  • Layered whole wheat bread.
  • Mint Paratha
  • Whole wheat bread with mint leaves and baked in tandoor.
  • Tandoori Roti
  • Round-shaped whole wheat bread baked in the tandoor and served piping hot.
  • Aloo Paratha
  • Paratha bread stuffed with delictely spiced potatoes.
  • Onion Ghobi Kulcha
  • Scrumptious unleavened bread filled with a mixture of onions, freshly minced cauliflower and delicately spiced.
  • Onion Paneer Kulcha
  • Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.
  • Poori( 2pc)
  • Deep-fried puffed bread.
  • Naan
  • Teardrop shaped traditional Punjabi white bread and baked in the tandoor.
  • Garlic Naan
  • Teardrop shaped traditional Punjabi white bread, baked in the tandoor with garlic.
  • Mint Paratha
  • Whole wheat bread with mint leaves and baked in tandoor.
  • Methi Paratha
  • Whole wheat bread with fenugreek leaves baked in tandoor.
  • Aloo Paratha
  • Paratha bread stuffed with delictely spiced potatoes.
  • Lachha Paratha
  • Layered whole wheat bread.
  • Tandoori Roti
  • Round-shaped whole wheat bread baked in the tandoor and served piping hot.
  • Onion Paneer Kulcha
  • Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.
  • Onion Chilli Kulcha
  • Unleavened bread with onions and hot peppers.
  • Onion Ghobi Kulcha
  • Scrumptious unleavened bread filled with a mixture of onions, freshly minced cauliflower and delicately spiced.
  • Appetizer Cold
  • Aloo Papri Chaat
  • Cubes of potatoes, chick peas, and flour crisps made in tangy sweet'n sour sauce with yogurt.
  • Dahi Aloo Poori
  • A mouth watering mixture of potatoes and flour crisps in a yogurt sauce.
  • Bhel Puri
  • Crispy rice puffs mixed with spices, mint, and tamarind sauce.
  • Sev Aloo Papri
  • Lentil and flour crisps served with mashed potatoes covered with a sweet and sour tamarind sauce.
  • Sev Aloo Papri
  • Lentil and flour crisps served with mashed potatoes covered with a sweet and sour tamarind sauce.
  • Aloo Papri Chaat
  • Cubes of potatoes, chick peas, and flour crisps made in tangy sweet'n sour sauce with yogurt.
  • Dahi Aloo Poori
  • A mouth watering mixture of potatoes and flour crisps in a yogurt sauce.
  • Bhel Puri
  • Crispy rice puffs mixed with spices, mint, and tamarind sauce.
  • Rice & Noodles
  • Chilli Garlic Rice
  • Traditionally served spicy with garlic flavor.
  • Haka Noodles
  • Traditional fried noodles cooked haka style with vegetables.
  • Schezuan Noodles
  • Hot and spicy stir-fried noodles.
  • Vegetable Fried Rice
  • Authentic Chinese fried rice cooked with vegetables.
  • Schezuan Fried Rice
  • Hot and spicy. Authentic schezuan fried rice.
  • Vegetable Fried Rice
  • Authentic Chinese fried rice cooked with vegetables.
  • Haka Noodles
  • Traditional fried noodles cooked haka style with vegetables.
  • Chilli Garlic Rice
  • Traditionally served spicy with garlic flavor.
  • Schezuan Noodles
  • Hot and spicy stir-fried noodles.
  • Schezuan Fried Rice
  • Hot and spicy. Authentic schezuan fried rice.
  • Appetizers (Party Tray)
  • Assorted Vegetable Pakora
  • 50 piece.
  • Vegetable Samosa
  • 28 piece.
  • Paneer Chutney Pakora
  • 25 piece.
  • Masala Iddli
  • 25 piece.
  • Vegetable Cutlet
  • 25 piece.
  • Mini Cashew Rolls
  • 40 piece.
  • Alo Tikki
  • 30 piece.
  • Hara Bhara Kebab
  • 30 piece.
  • Methi Tikki
  • 30 piece.
  • Zucchini Sticks
  • Vegetable Curries
  • Malai Kofta
  • Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly-spiced creamy sauce.
  • Vegetable Korma
  • A royal entree. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
  • Punjabi Chhole
  • A delicious combination of chick peas, onions and tomatoes in a rich sauce.
  • Methi Mattar Palak
  • A unique combination of spinach, fenugreek, and green peas.
  • Bayngan Bharta
  • Whole eggplant is partially roasted in the tandoor, before being mashed and blended with tomatoes, onions and simmered with mild spices and herbs.
  • Bhindi Masala
  • Fresh okra stuffed with Indian spices and cooked with onions and peppers.
  • Bharva Dum Aloo
  • Stuffed potatoes cooked in chand special sauce.
  • Dhingri Makai Palak
  • Fresh spinach and mushrooms cooked with mild spices.
  • Vegetable Kadai
  • Mixed vegetables cooked with spices in a tangy sharp sauce.
  • Tava Vegetable
  • Assorted veggie crisps.
  • Dhingri Makai Palak
  • Fresh spinach and mushrooms cooked with mild spices.
  • Bayngan Bharta
  • Whole eggplant is partially roasted in the tandoor, before being mashed and blended with tomatoes, onions and simmered with mild spices and herbs.
  • Tava Vegetable
  • Assorted veggie crisps.
  • Bharva Dum Aloo
  • Stuffed potatoes cooked in chand special sauce.
  • Sabzi Vindaloo
  • Hot and spicy. Mixed vegetables cooked with spices in a tangy sharp sauce.
  • Vegetable Kadai
  • Mixed vegetables cooked with spices in a tangy sharp sauce.
  • Vegetable Korma
  • A royal entree. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
  • Methi Mattar Palak
  • A unique combination of spinach, fenugreek, and green peas.
  • Malai Kofta
  • Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly-spiced creamy sauce.
  • Bhindi Masala
  • Fresh okra stuffed with Indian spices and cooked with onions and peppers.
  • Paneer Curries
  • Paneer Makhani
  • Jain. homemade indian cheese cooked in creamy tomato sauce.
  • Paneer Tilda
  • Homemade cheese cooked with onions and peppers with a kiss of sesame seeds.
  • Paneer Kadai
  • Cubes of homemade Indian cheese cooked in a wok with onions, peppers, tomatoes ginger and garlic.
  • Lychee Nirgisi
  • Lychee fruit and cubes of homemade cheese cooked in coconut cream sauce.
  • Paneer Pasanda Badami
  • Homemade cheese gently cooked in almond sauce.
  • Paneer Capsicum Masala
  • Mashed homemade cheese cooked with fresh onions, tomatoes and peppers.
  • Paneer Vindaloo
  • Homemade cheese cooked with spices in a tangy hot sauce.
  • Paneer Tika Masala
  • Barbequed homemade cheese, onions and peppers, gently cooked in creamy tomato sauce.
  • Palak Paneer
  • Fresh homemade Indian cheese gently cooked with garden spinach, corriander and mild spices.
  • Shyam Savera
  • Homemade Indian cheese balls coated with spinach and cooked in creamy tomato sauce.
  • Paneer Vindaloo
  • Homemade cheese cooked with spices in a tangy hot sauce.
  • Palak Paneer
  • Fresh homemade Indian cheese gently cooked with garden spinach, corriander and mild spices.
  • Shyam Savera
  • Homemade Indian cheese balls coated with spinach and cooked in creamy tomato sauce.
  • Paneer Moghlai
  • Cubes of homemade cheese simmered with fresh tomato, bell peppers, and onions with cashew nuts.
  • Paneer Tika Masala
  • Barbequed homemade cheese, onions and peppers, gently cooked in creamy tomato sauce.
  • Paneer Tilda
  • Homemade cheese cooked with onions and peppers with a kiss of sesame seeds.
  • Paneer Kadai
  • Cubes of homemade Indian cheese cooked in a wok with onions, peppers, tomatoes ginger and garlic.
  • Lychee Nirgisi
  • Lychee fruit and cubes of homemade cheese cooked in coconut cream sauce.
  • Paneer Pasanda Badami
  • Homemade cheese gently cooked in almond sauce.
  • Paneer Makhani
  • Daal
  • Daal Makhani
  • Lentils fried in butter with fresh onions, garlic, ginger and tomatoes.
  • Yellow Daal Tarka
  • Yellow lentil cooked with onion, tomato and ginger.
  • Hari Bhari Daal
  • Yellow lentil cooked with onion and tomatoes. Blended with fresh green vegetables.
  • Daal Makhani
  • Lentils fried in butter with fresh onions, garlic, ginger and tomatoes.
  • Hari Bhari Daal
  • Yellow lentil cooked with onion and tomatoes. Blended with fresh green vegetables.
  • Yellow Daal Tarka
  • Yellow lentil cooked with onion, tomato and ginger.
  • Jain Specialties
  • Malai Kofta
  • Crème 35 % accompagne la boule de fromage à la tomate épicée indienne avec ail et gingembre. / cheese balls cooked with fresh tomatoes, 35 % cream, garlic, ginger, and indian spices.
  • Tindora Makhani
  • Jain. fresh tindora vegetable cooked in tomato sauce with a touch of butter.
  • Lychee Nirgisi
  • Lychee fruit and cubes of homemade cheese cooked in coconut cream sauce.
  • Dal Makhani
  • Lentils fried in butter with fresh onions garlic ginger and tomatoes.
  • Hara Bhara Dal
  • Yellow lentil cooked with onion & tomatoes. blended with fresh green vegetables.
  • Tawa Vegetables
  • Jeera Dal
  • Tandoori Namune
  • Tandoori Seekh
  • Paneer Tikka Kabab
  • Tandoori Khazana
  • Tandoori Seekh
  • Tandoori Khazana
  • Paneer Tikka Kabab
  • Appetizers
  • Gobhi Manchurian
  • Dry. Batter-fried cauliflower in a spicy blend of Chinese herbs.
  • Vegetable Manchurian
  • Fresh veggie balls stir-fried with onions, ginger, garlic and spicy herbs.
  • Paneer Manchurian
  • Dry. Homemade batter-fried cheese with special blend of Chinese herbs.
  • Spring Roll
  • A delightful starter. Golden fried crispy rolls, served with sweet chilli sauce.
  • Paneer Manchurian
  • Dry. Homemade batter-fried cheese with special blend of Chinese herbs.
  • Gobhi Manchurian
  • Dry. Batter-fried cauliflower in a spicy blend of Chinese herbs.
  • Spring Roll
  • A delightful starter. Golden fried crispy rolls, served with sweet chilli sauce.
  • Vegetable Manchurian
  • Fresh veggie balls stir-fried with onions, ginger, garlic and spicy herbs.
  • Soups
  • Sweet Corn & Asparagus Soup
  • Homemade corn soup prepared with vegetables.
  • Fresh Coriander Lemon Soup
  • Spicy coriander soup with a touch of lemon.
  • Hot & Sour Soup
  • Traditional hot and spicy soup.
  • Hot & Sour Soup
  • Traditional hot and spicy soup.
  • Sweet Corn & Asparagus Soup
  • Homemade corn soup prepared with vegetables.
  • Fresh Coriander Lemon Soup
  • Spicy coriander soup with a touch of lemon.
  • Entrees
  • Vegetable Manchurian
  • Vegetable dumplings finished in a spicy Manchurian sauce.
  • Chilli Paneer
  • Cottage cheese triangles sauteed with fresh chillies, onions and bell peppers in a light soy sauce.
  • Stir-fried Chinese Vegetables
  • Stir-fried fresh vegetables in chilli garlic sauce.
  • White Rice
  • Steamed Basmati Rice
  • White Rice
  • Basmati steamed rice
  • Stir-fried Chinese Vegetables
  • Stir-fried fresh vegetables in chilli garlic sauce.
  • Vegetable Manchurian
  • Vegetable dumplings finished in a spicy Manchurian sauce.
  • Chilli Paneer
  • Cottage cheese triangles sauteed with fresh chillies, onions and bell peppers in a light soy sauce.
  • Palace Specialties
  • Chhole Bhature
  • Punjabi style. Large soft, deep fried bread served with chana masala.
  • Poori Chhole
  • Delhi style. Deep-fried puffed bread served with chana masala.
  • Poori Chhole
  • Delhi style. Deep-fried puffed bread served with chana masala.
  • Chhole Bhature
  • Punjabi style. Large soft, deep fried bread served with chana masala.
  • Pulao
  • Peas Pulao
  • Rice pilaf cooked with green peas and fried onions, served with raita.
  • Kashmiri Rice
  • Saffron rice cooked with fruits, vegetables, nuts, and homemade cheese, served with raita.
  • Vegetable Pulao
  • Rice pilaf cooked with vegetables and served with raita.
  • Chilli Fried Rice
  • Basmati rice cooked with chilli and spices.
  • Tomato Rice
  • Saffron rice cooked with tomatoes and spices.
  • Lemon Rice
  • Saffron rice cooked with lentils and flavored with lemon sauce.
  • Tamarind Rice
  • White rice cooked with tamarind.
  • Vegetable Pulao
  • Rice pilaf cooked with vegetables and served with raita.
  • Peas Pulao
  • Rice pilaf cooked with green peas and fried onions, served with raita.
  • Chilli Fried Rice
  • Basmati rice cooked with chilli and spices.
  • Kashmiri Rice
  • Saffron rice cooked with fruits, vegetables, nuts, and homemade cheese, served with raita.
  • Tomato Rice
  • Saffron rice cooked with tomatoes and spices.
  • Lemon Rice
  • Saffron rice cooked with lentils and flavored with lemon sauce.
  • Tamarind Rice
  • White rice cooked with tamarind.
  • Dosai Dosai
  • Masala Dosai
  • Mysore Masala Dosai
  • Sada Dosai
  • Paper Dosai
  • Sada Mysore Dosai
  • Onion Rava Masala Dosai
  • Onion Rava Dosai
  • Gun Powder Dosai
  • Mexican Dosai
  • Paper Dosai
  • Sada Dosai
  • Sada Mysore Dosai
  • Masala Dosai
  • Mysore Masala Dosai
  • Onion Rava Masala Dosai
  • Onion Rava Dosai
  • Gun Powder Dosai
  • Mexican Dosai
  • Uthappam
  • Onion & Tomato Uthappam
  • Onion & Peas Uthappam
  • Onion & Chilly Uthappam
  • Mixed Vegetable Uthappam
  • Onion & Tomato Uthappam
  • Onion & Peas Uthappam
  • Onion & Chilly Uthappam
  • Mixed Vegetable Uthappam
  • Shorbe
  • Mulligatawny Shorba
  • Made with lentils, tomatoes and a touch of specially blend spices and herbs.
  • Tamatar Shorba
  • A light refreshing soup made with fresh tomatoes, a touch of black pepper and a kiss of butter.
  • Mulligatawny Shorba
  • Made with lentils, tomatoes and a touch of specially blend spices and herbs.
  • Tamatar Shorba
  • A light refreshing soup made with fresh tomatoes, a touch of black pepper and a kiss of butter.
  • Side Dishes
  • Raita
  • 8 oz. tangy yogurt topped with boondi.
  • Papad (2)
  • Thin and crispy bread.
  • Achar
  • Homemade mixed pickles.
  • White Rice
  • Basmati steamed rice
  • Sambhar
  • Garden Salad
  • Potato Masala
  • Raita
  • 8 oz. tangy yogurt topped with boondi.
  • Papad (2)
  • Thin and crispy bread.
  • Achar
  • Homemade mixed pickles.
  • Sambhar
  • Garden Salad
  • Potato Masala
  • Desserts
  • Ice Cream
  • Kheer
  • Basmati rice pudding served with almonds and pistachios.
  • Kulfi Falooda
  • Chand palace secret recipe.
  • Kulfi
  • Homemade Indian ice cream prepared from fresh cream and nuts, flavored with rosewater and pistachio.
  • Rasmalai
  • Homemade cheese balls in sweetened milk and flavored with rosewater.
  • Gulab Jamun
  • A light pastry, made with milk and honey in a thick syrup.
  • Kulfi Falooda
  • Chand palace secret recipe.
  • Kulfi
  • Homemade Indian ice cream prepared from fresh cream and nuts, flavored with rosewater and pistachio.
  • Rasmalai
  • Homemade cheese balls in sweetened milk and flavored with rosewater.
  • Gulab Jamun
  • A light pastry, made with milk and honey in a thick syrup.
  • Kheer
  • Basmati rice pudding served with almonds and pistachios.
  • Ice Cream
  • Beverages Cold
  • Pina Colada
  • Non alcoholic.
  • Lassi
  • A refreshing drink prepared with homemade yogurt and flavored with rosewater. Specify sweet or salty.
  • Assorted Soda
  • Cumin Soda
  • Mango Shake
  • Falooda Shake
  • Iced Tea
  • Thundai
  • Fresh Lime Soda
  • Fresh Lime
  • Lassi
  • A refreshing drink prepared with homemade yogurt and flavored with rosewater. Specify sweet or salty.
  • Pina Colada
  • Non alcoholic.
  • Falooda Shake
  • Iced Tea
  • Thundai
  • Fresh Lime Soda
  • Fresh Lime
  • Assorted Soda
  • Cumin Soda
  • Mango Shake
  • Beverages Hot
  • Masala Tea
  • Tea
  • Mysore Coffee
  • Masala Tea
  • Tea
  • Mysore Coffee
  • Vegetable Entree
  • Dum Alo Kashmiri
  • Vegetable Kadai
  • Methi Mattar Malai
  • Bhindi Masala
  • Vegetable Jalfrazi
  • Punjabi Pakora Kadi
  • Vegetable Navrattan Korma
  • Vegetable Makhni
  • Palak Aloo
  • Aloo Mattar
  • Paneer Entrees
  • Paneer Kadai
  • Paneer Tikka Masala
  • Paneer Bhurjee
  • Mattar Paneer
  • Paneer Baby Corn Masala
  • Paneer Capsicum Masala
  • Paneer Palak Kofta
  • Shyam Savera
  • Paneer Jalfrazi
  • Paneer Tilda
  • Dal
  • Channa Masala
  • Pindi Channa
  • Yellow Dal Tarka
  • Dal Makhni
  • Rajmah Masala
  • Dal Palak
  • Pulao (Party Tray)
  • Vegetable Pulao
  • Jeera Pulao
  • Saffron Pulao
  • Matar Pulao
  • Kala Moti Pulao
  • Indian Breads (Party Trays)
  • Naan
  • Tandoori Roti
  • Lachha Paratha
  • Methi Paratha
  • Puri
  • Stuffed Breads
  • Pudina Paratha
  • Onion Kulcha
  • Aloo Paratha
  • Gobhi Kulcha
  • Gujratee Entrees
  • Stuff Bhinda
  • Undhiyu
  • Batata Ringan
  • Bharva Ringan
  • Gujrati Kadi
  • Mix Kathora
  • South Indian Rice
  • Tamrind Rice
  • Chilli Fried Rice
  • Yogurt Rice
  • Tomato Rice
  • Bisibella Bhaath
  • Lemon Rice
  • Chinese Appetizers
  • Crispy Lotus
  • Vegetable Manchurian (dry)
  • Chilli Garlic Potato & Corn
  • Spring Rolls
  • Chilli Paneer (dry)
  • Gobhi Manchurian
  • Entrees (Party Tray)
  • Chilli Paneer
  • Vegetable Manchurian
  • Stir Fried Vegetable
  • Paneer Manchurian
  • Eggplant In Garlic Sauce
  • Sweet & Sour Vegetables
  • Rice & Noodles (Party Tray)
  • Vegetable Fried Rice
  • Chilli Garlic Fried Rice
  • Haka Noodles
  • Vegetable Noodles
  • Desserts (Party Tray)
  • Rasmalai
  • 35 piece.
  • Angoori Iman
  • 120 piece.
  • Ras Gulla
  • 40 piece.
  • Gulab Jamun
  • 40 piece.
  • Gajjar Halwa
  • Moong Dal Halwa
  • Fruit Custard
  • Jalebi
  • Mango Delight
  • Shrikhand
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