La Guadalupana Mexican Restaurant

La Guadalupana Mexican Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Desayunos Sandwiches / Breakfast Sandwich
  • Huevos Con Tocino Y Queso / Bacon & Egg Sandwich & Cheese
  • Bacon, egg, and cheese served on bread, typically accompanied by condiments such as mayonnaise and ketchup.
  • Huevos Con Chorizo Y Queso / Mexican Sausage & Cheese
  • Ham, Egg, and Cheese.
  • Huevos Con Jamon Y Queso / Ham & Egg Sandwich & Cheese
  • Scrambled eggs paired with ham and cheese, typically served on bread.
  • Tortas Mexicanas
  • Milanesa De Pollo / Breaded Chicken
  • Crispy breaded chicken with fresh lettuce, tomato, avocado, and creamy cheese in a soft sandwich roll.
  • Milanesa De Res / Breaded Beef
  • Breaded beef torta typically includes breaded beef, beans, lettuce, tomato, onion, avocado, jalapeños, and cheese on Mexican bread.
  • Chorizo / Mex. Sausage
  • Mexican sausage torta typically includes refried beans, mayonnaise, lettuce, tomato, avocado, onions, and Oaxaca cheese on a toasted bread.
  • Res / Beef
  • Shredded beef, bell peppers, onions, and tomatoes, typically includes guacamole, lettuce, and mayonnaise on a toasted bun.
  • Carne Enchilada / Spicy Pork Meat
  • Spicy pork, typically includes refried beans, mayonnaise, lettuce, tomato, onion, avocado, jalapeño, and Oaxaca cheese on a Mexican bread.
  • Cecina / Salted Steak
  • Salted steak torta typically includes mayonnaise, lettuce, avocado, tomato, onions, jalapeños, and cheese on Mexican bread.
  • Jamon / Ham
  • Ham torta typically includes mayonnaise, beans, lettuce, tomato, onion, avocado, and cheese on a traditional Mexican bread.
  • Pechuga De Pollo / Chicken
  • Chicken breast torta typically includes mayonnaise, lettuce, avocado, tomato, onions, and cheese on a traditional Mexican bread.
  • Desayuno En Plato / Breakfast Dishes
  • Chilaquiles De Pollo En Salsa Verde O Roja
  • Tortilla chips with chicken cooked in red or green sauce, sour cream & avocado.
  • Huevos Rancheros
  • 2 Egg over tortilla topped with mexican sausage.
  • Huevos Con Chorizo / 2 Eggs With Chorizo
  • Scrambled eggs combined with spicy chorizo, typically served as a hearty Mexican breakfast dish.
  • Huevos Con Jamon / 2 Eggs With Ham
  • Two eggs scrambled together with pieces of ham, typically served with beans and tortillas.
  • Huevos Con Tocino / 2 Eggs With Bacon
  • Two eggs prepared with slices of bacon, often accompanied by beans and tortillas.
  • Huevos En Salsa Roja / 2 Egg With Red Sauce
  • Two eggs served in a robust red sauce typically featuring tomato, onion, garlic, and spices, often accompanied by tortillas.
  • Huevos A La Mexicana
  • 2 Eggs with jalapeño, onion & tomatoes.
  • Chilaquiles De Res En Salsa Verde O Roja
  • Tortilla chips with beef cooked in red or green sauce, sour cream & avocado.
  • Huevos Revueltos / 2 Scramble Eggs
  • Scrambled eggs, typically served with a blend of traditional Mexican ingredients.
  • Huevos En Salsa Verde / 2 Egg With Green Sauce
  • Two eggs gently cooked and served with a vibrant green salsa, typically featuring tomatillos, cilantro, and jalapeños.
  • Huevos Estrellados / 2 Eggs Over Easy
  • Two eggs over easy, typically served with a side of refried beans, cheese, and handmade tortillas, embracing the simplicity and heartiness of traditional Mexican breakfasts.
  • Aperitivos / Appetizer
  • Nachos A La Mexicana
  • Tortilla chips topped with refried beans, jalapeño pepper & melted cheese with chicken or beef.
  • Guacamole
  • Quesadillas, Chips, and Guacamole.
  • Salsa And Chips
  • House-made fresh salsa served with crispy tortilla chips.
  • Garnachas
  • Mini fried tortillas topped with seasoned ground meat, crumbled cheese, shredded lettuce, and cilantro, served with lime and cucumber slices.
  • Alitas/ Wings Con Papas
  • 4 Pieces included.
  • Tacos Deliciosos
  • Orden De 3 Tacos Con Arroz Y Frijoles / Order Of 3 Tacos With Rice And Beans
  • Order of 3 tacos with rice and beans
  • Res / Grilled Beef
  • Grilled beef with chopped onions, fresh cilantro, and radish slices, served in soft corn tortillas. Accompanied by black beans, corn-infused rice, and lime wedges.
  • Lengua / Beef Tongue
  • Tender beef tongue, seasoned to perfection for a savory experience.
  • Cecina / Salted Steak
  • Corn tortillas filled with thinly sliced salted steak, typically garnished with fresh cilantro and diced onions.
  • Al Pastor / Spicy Pork
  • Marinated pork and pineapple on a corn tortilla, garnished with onion and cilantro.
  • Carnitas / Pulled Pork
  • Slow-cooked and shredded pork served in a corn tortilla, typically garnished with onions and cilantro.
  • Chorizo / Mex. Sausage
  • Corn tortilla filled with Mexican chorizo, typically includes cilantro and onions.
  • Pollo / Chicken
  • Corn tortilla filled with seasoned chicken, typically includes cilantro and onions.
  • Carne Enchilada
  • Stuffed tortilla topped with chili sauce.
  • Guisados Mexicanos
  • Adobo De Cerdo Rojo Con Nopalitos / Red Pork Meat Stew With Cactus
  • Red Pork Meat Stew w. cactus
  • Chuletas En Salsa Verde / Pork Chops In Green Sauce
  • Pork chops simmered in a tangy tomatillo and green chili sauce, often accompanied by hints of garlic and cilantro.
  • Chuletas En Salsa Roja / Pork Chops In Red Sauce
  • Pork chops simmered in a vibrant red sauce, often accompanied by a blend of traditional spices and herbs.
  • Platos A La Parrilla
  • Carne Asada / London Broiled
  • Grilled beef steak served with seasoned rice, black beans topped with cheese, fresh lettuce, tomato, cucumber, and a lime wedge.
  • Parrilla Poblana
  • Grilled Combo of Shrimp, Chicken and Steak.
  • Churrasco A La Parrilla / Grilled Steak With Pork Sausage Scallion
  • Grilled steak accompanied by pork sausage and scallions, typically includes a blend of traditional spices and herbs.
  • Pechuga De Pollo A La Parrilla / Grilled Chicken Breast
  • Grilled chicken breast, typically includes a seasoning blend unique to Mexican cuisine, served as a central component of the dish.
  • Ny Steak A La Parrilla / Grilled Ny Steak
  • Grilled NY steak typically includes a succulent cut of beef seasoned and grilled to perfection, often accompanied by grilled vegetables or a simple garnish.
  • Bistec Y Pechuga De Pollo A La Parrilla / Grilled Steak And Chicken Breast
  • Grilled steak and chicken breast, often accompanied by traditional Mexican sides such as rice, beans, and tortillas, with a possibility of grilled vegetables or pico de gallo.
  • Ny Steak With Shrimp
  • Grilled NY steak paired with shrimp, reflecting a harmonious blend of surf and turf traditions, typically served in a manner consistent with Mexican culinary practices.
  • Kids' Menu
  • Chicken Tenders
  • Crispy, seasoned chicken strips that are perfect for dipping.
  • Kid Quesadillas
  • A tortilla filled with a blend of melted cheeses, tailored for a child's palate.
  • Alitas De Pollo (orden Chica)
  • Small order of chicken wings, typically accompanied by a selection of mild sauces.
  • Platos Tipicos Mexicanos
  • Fajitas Mixtas / Mixed Fajitas
  • Steak, Chicken & Shrimp with Peppers, Onions, and Tomatoes.
  • Mojarra Frita
  • Fried Mojarra Fish.
  • Fajitas De Bistec / Steak Fajitas
  • Steak Fajitas with Peppers, Onions, and Tomatoes.
  • Enchiladas Suizas
  • 3 Corn tortillas rolled with cheese & sour cream.
  • Quesadillas De Pollo (3)
  • 3 Tortillas with cheese jalapeños, peppers & sour cream.
  • Orden De Chimichangas
  • 2 Flour tortillas with chicken or beef.
  • Fajitas De Pollo / Chicken Fajitas
  • Chicken Fajitas with Peppers, Onions, and Tomatoes.
  • Camarones Al Mojo De Ajo / Shrimp In Garlic Sauce
  • Shrimp sautéed with garlic, typically includes butter and a hint of lime, often garnished with fresh parsley.
  • Camarones Empanizados / Fried Breaded Shrimp
  • Shrimp coated in breadcrumbs and fried, typically accompanied by a selection of traditional Mexican condiments.
  • Enchiladas De Mole
  • Mole poblano con pollo o Res
  • Bistec Ranchero / Steak With 2 Eggs On Top
  • Steak topped with two eggs, typically includes onions, tomatoes, and jalapeños, cooked in a traditional ranchero sauce.
  • Mole Poblano / Chicken Breast With Mole Sauce
  • Chicken breast simmered in a traditional mole poblano sauce, a complex blend of chilies, chocolate, and spices, finished with a sprinkle of sesame seeds.
  • Pechuga Empanizada / Breaded Chicken Cutlet
  • Breaded chicken cutlet, typically includes a crispy, golden coating surrounding a tender chicken breast, prepared fried.
  • Quesadillas De Res (3)
  • 3 Tortillas with cheese jalapeños, peppers & sour cream.
  • Camarones Rancheros
  • Shrimp in tomato sauce.
  • Bistec Encebollado / Steak With Onions
  • Succulent steak topped with caramelized onions
  • Bistec A La Mexicana / Mexican Style Steak
  • Steak sautéed with onions, tomatoes, and jalapeños, typically seasoned with a blend of Mexican spices.
  • Cecina / Aged Beef
  • Cecina, or aged beef, is salted and typically served with traditional accompaniments such as rice, beans, and tortillas, reflecting common practices in Mexican cuisine.
  • Milanesa Cutlet
  • Thinly sliced meat.
  • Filete Asado Con Vegetales
  • Grilled fillet served with a medley of vegetables, typically showcasing a harmonious blend of flavors and textures.
  • Fajitas De Camarones / Shrimp Fajita With Peppers, Onions & Tomatoes
  • Grilled shrimp typically combined with sautéed peppers, onions, and tomatoes, embodying the essence of Mexican cuisine.
  • Beef Cutlet
  • Thinly sliced meat.
  • Sopas Mexicanas
  • Res / Beef Soup
  • Beef soup, choice of small or large.
  • Pollo / Chicken Soup
  • Chicken soup, Mexican style. Offered in small or large sizes.
  • Pancita / Beef Tripe Soup
  • Mexican beef tripe soup. Options include small or large size.
  • Camaron / Shrimp Soup
  • Shrimp simmered in a robust Mexican-style broth. Options include small or large servings.
  • Mariscos / Seafood Soup
  • Seafood soup with a medley of shrimp, crab, clams, mussels, and fish, simmered in a rich broth with vegetables and traditional Mexican spices.
  • Ordenes Especiales
  • Burritos
  • Chicken or Beef and Cheese with Rice, Refried Beans.
  • 3 Sopes Con Bistec / 3 Sopes With Steak
  • Three handcrafted sopes topped with steak, served with a choice of salsa verde or salsa roja.
  • Tacos Dorados (3 Tacos)
  • 3 Hard shell Tacos with salad and sour cream.
  • Burrito Vegetariano
  • Flour tortilla with a savory filling.
  • 3 Tostadas De Res
  • Fried Tortillas with beef or chicken, served with salad, cheese, and cream.
  • 3 Sopes Vegetarianos
  • Three vegetarian sopes with a choice of salsa verde or salsa roja.
  • Tortilla De Harina Individual
  • Unleavended flatbread.
  • Sope Individual
  • A fresh handmade corn base, traditionally topped with refried beans, meat such as beef, chicken, or pork, lettuce, tomato, and finished with cheese and a savory sauce.
  • 3 Tostadas De Pollo
  • Sopes with Steak or Chicken.
  • Quesadillas (3) De Pollo
  • 3 tortillas with cheese jalapeños peppers & sour cream.
  • Quesadillas (3) De Res
  • 3 tortillas with cheese jalape?�os peppers & sour cream.
  • 3 Sopes Con Pollo / 3 Sopes With Chicken
  • Three handmade sopes topped with shredded chicken, refried beans, lettuce, sour cream, and cheese, garnished with cilantro and onion.
  • Coctel De Camarones / Shrimp Cocktail
  • Shrimp cocktail, typically includes shrimp in a tangy tomato-based sauce with avocado, onions, cilantro, and cucumber.
  • Empanadas
  • Revueltas
  • A revueltas empanada typically includes a mixture of pork, beans, and cheese, encased in a golden, flaky pastry.
  • Frijol Empanada
  • Crescent-shaped turnover with filling.
  • Chicharron Empanada
  • Crescent-shaped turnover with filling.
  • Loroco Con Queso
  • Pastry dough empanada filled with cheese and loroco flower, a Central American plant known for its edible flowers.
  • Ordenes Extras
  • Frijoles Refritos / Refried Beans
  • Refried beans prepared according to traditional Mexican methods, typically mashed and cooked with a blend of spices.
  • Tortillas Hechas A Mano / Hand Made Tortillas
  • Freshly pressed and cooked tortillas, typically made from corn masa, prepared upon order.
  • Licuados / Shakes
  • Licuado De Banana
  • Milk Shake with Banana
  • Papaya
  • A refreshing blend of ripe papaya and milk, smoothly blended to create a delightful drink.
  • Licuado De Melon / Cantaloupe
  • Milk Shake
  • Fresa/strawberry
  • Shake made with milk, fresh strawberries, and a hint of sugar, typically blended until smooth.
  • Licuado De Papaya
  • Blended drink combining ripe papaya with milk, often sweetened and smoothly mixed for a refreshing licuado experience.
  • Postres / Desserts
  • Coctel De Frutas / Fruit Cocktail
  • A medley of fresh fruits, commonly including mango, pineapple, watermelon, and cantaloupe, often accented with chamoy, tajín, and lime.
  • Beverages (Bebidas)
  • Horchata
  • A traditional Mexican beverage crafted from rice, often enriched with cinnamon, vanilla, and milk, creating a sweet and refreshing drink.
  • Tamarindo
  • Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour
  • Jarrito
  • Mexican soda in flavors including fruit punch, orange, pineapple, and tamarind.
  • Soda
  • Refreshing carbonated beverage, perfect for quenching your thirst.
  • Jamaica (hibiscus)
  • A refreshing beverage made from steeped hibiscus flowers, offering a tart and sweet taste.
  • Desayunos Sandwiches / Breakfast Sandwich
  • Huevos Con Tocino Y Queso / Bacon & Egg Sandwich & Cheese
  • Bacon, egg, and cheese served on bread, typically accompanied by condiments such as mayonnaise and ketchup.
  • Huevos Con Chorizo Y Queso / Mexican Sausage & Cheese
  • Ham, Egg, and Cheese.
  • Huevos Con Jamon Y Queso / Ham & Egg Sandwich & Cheese
  • Scrambled eggs paired with ham and cheese, typically served on bread.
  • Tortas Mexicanas
  • Milanesa De Pollo / Breaded Chicken
  • Crispy breaded chicken with fresh lettuce, tomato, avocado, and creamy cheese in a soft sandwich roll.
  • Milanesa De Res / Breaded Beef
  • Breaded beef torta typically includes breaded beef, beans, lettuce, tomato, onion, avocado, jalapeños, and cheese on Mexican bread.
  • Chorizo / Mex. Sausage
  • Mexican sausage torta typically includes refried beans, mayonnaise, lettuce, tomato, avocado, onions, and Oaxaca cheese on a toasted bread.
  • Res / Beef
  • Shredded beef, bell peppers, onions, and tomatoes, typically includes guacamole, lettuce, and mayonnaise on a toasted bun.
  • Carne Enchilada / Spicy Pork Meat
  • Spicy pork, typically includes refried beans, mayonnaise, lettuce, tomato, onion, avocado, jalapeño, and Oaxaca cheese on a Mexican bread.
  • Cecina / Salted Steak
  • Salted steak torta typically includes mayonnaise, lettuce, avocado, tomato, onions, jalapeños, and cheese on Mexican bread.
  • Jamon / Ham
  • Ham torta typically includes mayonnaise, beans, lettuce, tomato, onion, avocado, and cheese on a traditional Mexican bread.
  • Pechuga De Pollo / Chicken
  • Chicken breast torta typically includes mayonnaise, lettuce, avocado, tomato, onions, and cheese on a traditional Mexican bread.
  • Desayuno En Plato / Breakfast Dishes
  • Chilaquiles De Pollo En Salsa Verde O Roja
  • Tortilla chips with chicken cooked in red or green sauce, sour cream & avocado.
  • Huevos Rancheros
  • 2 Egg over tortilla topped with mexican sausage.
  • Huevos Con Chorizo / 2 Eggs With Chorizo
  • Scrambled eggs combined with spicy chorizo, typically served as a hearty Mexican breakfast dish.
  • Huevos Con Jamon / 2 Eggs With Ham
  • Two eggs scrambled together with pieces of ham, typically served with beans and tortillas.
  • Huevos Con Tocino / 2 Eggs With Bacon
  • Two eggs prepared with slices of bacon, often accompanied by beans and tortillas.
  • Huevos En Salsa Roja / 2 Egg With Red Sauce
  • Two eggs served in a robust red sauce typically featuring tomato, onion, garlic, and spices, often accompanied by tortillas.
  • Huevos A La Mexicana
  • 2 Eggs with jalapeño, onion & tomatoes.
  • Chilaquiles De Res En Salsa Verde O Roja
  • Tortilla chips with beef cooked in red or green sauce, sour cream & avocado.
  • Huevos Revueltos / 2 Scramble Eggs
  • Scrambled eggs, typically served with a blend of traditional Mexican ingredients.
  • Huevos En Salsa Verde / 2 Egg With Green Sauce
  • Two eggs gently cooked and served with a vibrant green salsa, typically featuring tomatillos, cilantro, and jalapeños.
  • Huevos Estrellados / 2 Eggs Over Easy
  • Two eggs over easy, typically served with a side of refried beans, cheese, and handmade tortillas, embracing the simplicity and heartiness of traditional Mexican breakfasts.
  • Aperitivos / Appetizer
  • Nachos A La Mexicana
  • Tortilla chips topped with refried beans, jalapeño pepper & melted cheese with chicken or beef.
  • Guacamole
  • Quesadillas, Chips, and Guacamole.
  • Salsa And Chips
  • House-made fresh salsa served with crispy tortilla chips.
  • Garnachas
  • Mini fried tortillas topped with seasoned ground meat, crumbled cheese, shredded lettuce, and cilantro, served with lime and cucumber slices.
  • Alitas/ Wings Con Papas
  • 4 Pieces included.
  • Tacos Deliciosos
  • Orden De 3 Tacos Con Arroz Y Frijoles / Order Of 3 Tacos With Rice And Beans
  • Order of 3 tacos with rice and beans
  • Res / Grilled Beef
  • Grilled beef with chopped onions, fresh cilantro, and radish slices, served in soft corn tortillas. Accompanied by black beans, corn-infused rice, and lime wedges.
  • Lengua / Beef Tongue
  • Tender beef tongue, seasoned to perfection for a savory experience.
  • Cecina / Salted Steak
  • Corn tortillas filled with thinly sliced salted steak, typically garnished with fresh cilantro and diced onions.
  • Al Pastor / Spicy Pork
  • Marinated pork and pineapple on a corn tortilla, garnished with onion and cilantro.
  • Carnitas / Pulled Pork
  • Slow-cooked and shredded pork served in a corn tortilla, typically garnished with onions and cilantro.
  • Chorizo / Mex. Sausage
  • Corn tortilla filled with Mexican chorizo, typically includes cilantro and onions.
  • Pollo / Chicken
  • Corn tortilla filled with seasoned chicken, typically includes cilantro and onions.
  • Carne Enchilada
  • Stuffed tortilla topped with chili sauce.
  • Guisados Mexicanos
  • Adobo De Cerdo Rojo Con Nopalitos / Red Pork Meat Stew With Cactus
  • Red Pork Meat Stew w. cactus
  • Chuletas En Salsa Verde / Pork Chops In Green Sauce
  • Pork chops simmered in a tangy tomatillo and green chili sauce, often accompanied by hints of garlic and cilantro.
  • Chuletas En Salsa Roja / Pork Chops In Red Sauce
  • Pork chops simmered in a vibrant red sauce, often accompanied by a blend of traditional spices and herbs.
  • Platos A La Parrilla
  • Carne Asada / London Broiled
  • Grilled beef steak served with seasoned rice, black beans topped with cheese, fresh lettuce, tomato, cucumber, and a lime wedge.
  • Parrilla Poblana
  • Grilled Combo of Shrimp, Chicken and Steak.
  • Churrasco A La Parrilla / Grilled Steak With Pork Sausage Scallion
  • Grilled steak accompanied by pork sausage and scallions, typically includes a blend of traditional spices and herbs.
  • Pechuga De Pollo A La Parrilla / Grilled Chicken Breast
  • Grilled chicken breast, typically includes a seasoning blend unique to Mexican cuisine, served as a central component of the dish.
  • Ny Steak A La Parrilla / Grilled Ny Steak
  • Grilled NY steak typically includes a succulent cut of beef seasoned and grilled to perfection, often accompanied by grilled vegetables or a simple garnish.
  • Bistec Y Pechuga De Pollo A La Parrilla / Grilled Steak And Chicken Breast
  • Grilled steak and chicken breast, often accompanied by traditional Mexican sides such as rice, beans, and tortillas, with a possibility of grilled vegetables or pico de gallo.
  • Ny Steak With Shrimp
  • Grilled NY steak paired with shrimp, reflecting a harmonious blend of surf and turf traditions, typically served in a manner consistent with Mexican culinary practices.
  • Kids' Menu
  • Chicken Tenders
  • Crispy, seasoned chicken strips that are perfect for dipping.
  • Kid Quesadillas
  • A tortilla filled with a blend of melted cheeses, tailored for a child's palate.
  • Alitas De Pollo (orden Chica)
  • Small order of chicken wings, typically accompanied by a selection of mild sauces.
  • Platos Tipicos Mexicanos
  • Fajitas Mixtas / Mixed Fajitas
  • Steak, Chicken & Shrimp with Peppers, Onions, and Tomatoes.
  • Mojarra Frita
  • Fried Mojarra Fish.
  • Fajitas De Bistec / Steak Fajitas
  • Steak Fajitas with Peppers, Onions, and Tomatoes.
  • Enchiladas Suizas
  • 3 Corn tortillas rolled with cheese & sour cream.
  • Quesadillas De Pollo (3)
  • 3 Tortillas with cheese jalapeños, peppers & sour cream.
  • Orden De Chimichangas
  • 2 Flour tortillas with chicken or beef.
  • Fajitas De Pollo / Chicken Fajitas
  • Chicken Fajitas with Peppers, Onions, and Tomatoes.
  • Camarones Al Mojo De Ajo / Shrimp In Garlic Sauce
  • Shrimp sautéed with garlic, typically includes butter and a hint of lime, often garnished with fresh parsley.
  • Camarones Empanizados / Fried Breaded Shrimp
  • Shrimp coated in breadcrumbs and fried, typically accompanied by a selection of traditional Mexican condiments.
  • Enchiladas De Mole
  • Mole poblano con pollo o Res
  • Bistec Ranchero / Steak With 2 Eggs On Top
  • Steak topped with two eggs, typically includes onions, tomatoes, and jalapeños, cooked in a traditional ranchero sauce.
  • Mole Poblano / Chicken Breast With Mole Sauce
  • Chicken breast simmered in a traditional mole poblano sauce, a complex blend of chilies, chocolate, and spices, finished with a sprinkle of sesame seeds.
  • Pechuga Empanizada / Breaded Chicken Cutlet
  • Breaded chicken cutlet, typically includes a crispy, golden coating surrounding a tender chicken breast, prepared fried.
  • Quesadillas De Res (3)
  • 3 Tortillas with cheese jalapeños, peppers & sour cream.
  • Camarones Rancheros
  • Shrimp in tomato sauce.
  • Bistec Encebollado / Steak With Onions
  • Succulent steak topped with caramelized onions
  • Bistec A La Mexicana / Mexican Style Steak
  • Steak sautéed with onions, tomatoes, and jalapeños, typically seasoned with a blend of Mexican spices.
  • Cecina / Aged Beef
  • Cecina, or aged beef, is salted and typically served with traditional accompaniments such as rice, beans, and tortillas, reflecting common practices in Mexican cuisine.
  • Milanesa Cutlet
  • Thinly sliced meat.
  • Filete Asado Con Vegetales
  • Grilled fillet served with a medley of vegetables, typically showcasing a harmonious blend of flavors and textures.
  • Fajitas De Camarones / Shrimp Fajita With Peppers, Onions & Tomatoes
  • Grilled shrimp typically combined with sautéed peppers, onions, and tomatoes, embodying the essence of Mexican cuisine.
  • Beef Cutlet
  • Thinly sliced meat.
  • Sopas Mexicanas
  • Res / Beef Soup
  • Beef soup, choice of small or large.
  • Pollo / Chicken Soup
  • Chicken soup, Mexican style. Offered in small or large sizes.
  • Pancita / Beef Tripe Soup
  • Mexican beef tripe soup. Options include small or large size.
  • Camaron / Shrimp Soup
  • Shrimp simmered in a robust Mexican-style broth. Options include small or large servings.
  • Mariscos / Seafood Soup
  • Seafood soup with a medley of shrimp, crab, clams, mussels, and fish, simmered in a rich broth with vegetables and traditional Mexican spices.
  • Ordenes Especiales
  • Burritos
  • Chicken or Beef and Cheese with Rice, Refried Beans.
  • 3 Sopes Con Bistec / 3 Sopes With Steak
  • Three handcrafted sopes topped with steak, served with a choice of salsa verde or salsa roja.
  • Tacos Dorados (3 Tacos)
  • 3 Hard shell Tacos with salad and sour cream.
  • Burrito Vegetariano
  • Flour tortilla with a savory filling.
  • 3 Tostadas De Res
  • Fried Tortillas with beef or chicken, served with salad, cheese, and cream.
  • 3 Sopes Vegetarianos
  • Three vegetarian sopes with a choice of salsa verde or salsa roja.
  • Tortilla De Harina Individual
  • Unleavended flatbread.
  • Sope Individual
  • A fresh handmade corn base, traditionally topped with refried beans, meat such as beef, chicken, or pork, lettuce, tomato, and finished with cheese and a savory sauce.
  • 3 Tostadas De Pollo
  • Sopes with Steak or Chicken.
  • Quesadillas (3) De Pollo
  • 3 tortillas with cheese jalapeños peppers & sour cream.
  • Quesadillas (3) De Res
  • 3 tortillas with cheese jalape?�os peppers & sour cream.
  • 3 Sopes Con Pollo / 3 Sopes With Chicken
  • Three handmade sopes topped with shredded chicken, refried beans, lettuce, sour cream, and cheese, garnished with cilantro and onion.
  • Coctel De Camarones / Shrimp Cocktail
  • Shrimp cocktail, typically includes shrimp in a tangy tomato-based sauce with avocado, onions, cilantro, and cucumber.
  • Empanadas
  • Revueltas
  • A revueltas empanada typically includes a mixture of pork, beans, and cheese, encased in a golden, flaky pastry.
  • Frijol Empanada
  • Crescent-shaped turnover with filling.
  • Chicharron Empanada
  • Crescent-shaped turnover with filling.
  • Loroco Con Queso
  • Pastry dough empanada filled with cheese and loroco flower, a Central American plant known for its edible flowers.
  • Ordenes Extras
  • Frijoles Refritos / Refried Beans
  • Refried beans prepared according to traditional Mexican methods, typically mashed and cooked with a blend of spices.
  • Tortillas Hechas A Mano / Hand Made Tortillas
  • Freshly pressed and cooked tortillas, typically made from corn masa, prepared upon order.
  • Licuados / Shakes
  • Licuado De Banana
  • Milk Shake with Banana
  • Papaya
  • A refreshing blend of ripe papaya and milk, smoothly blended to create a delightful drink.
  • Licuado De Melon / Cantaloupe
  • Milk Shake
  • Fresa/strawberry
  • Shake made with milk, fresh strawberries, and a hint of sugar, typically blended until smooth.
  • Licuado De Papaya
  • Blended drink combining ripe papaya with milk, often sweetened and smoothly mixed for a refreshing licuado experience.
  • Postres / Desserts
  • Coctel De Frutas / Fruit Cocktail
  • A medley of fresh fruits, commonly including mango, pineapple, watermelon, and cantaloupe, often accented with chamoy, tajín, and lime.
  • Beverages (Bebidas)
  • Horchata
  • A traditional Mexican beverage crafted from rice, often enriched with cinnamon, vanilla, and milk, creating a sweet and refreshing drink.
  • Tamarindo
  • Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour
  • Jarrito
  • Mexican soda in flavors including fruit punch, orange, pineapple, and tamarind.
  • Soda
  • Refreshing carbonated beverage, perfect for quenching your thirst.
  • Jamaica (hibiscus)
  • A refreshing beverage made from steeped hibiscus flowers, offering a tart and sweet taste.
Check out other Mexican Restaurants in Tahlequah.


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