Morikawa Bento

• Signatures
• Chicken Katsu Curry $16.00
• Crispy Fried Chicken Cutlet served with mix vegetables curry, white rice and Japanese pickles

• Tonkatsu $16.00
• Crispy Fried Thick Cut Pork Cutlet, drizzled with Japanese mayo and sweet and savory sauce. Paired with fluffy white rice, sauteed mixed vegetables and Japanese pickles

• Sukiyaki $19.00
• Traditional Japanese Hot Pot Beef : Thinly sliced beef cooked in Japanese soy dashi sauce with onions. Made perfect with soft boiled egg marinated with Japanese sweet and savory sauce. Served with white rice, sauteed mixed vegetables and Japanese pickles

• Unagi Kabayaki $21.00
• Japanese Slow Roasted Freshwater Eel, glazed with sweet soy-based sauce, paired with Tamagoyaki (Japanese layered omelette) and our homemade Sweet Potato Croquette

• Limited Specials
• Makunouchi (unagi) $25.00
• Slow Roasted Freshwater Eel glazed with sweet soy-based sauce over white rice, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls

• Makunouchi (sukiyaki) $23.00
• Thinly sliced beef cooked in Japanese soy dashi sauce with onions, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls and white rice

• Makunouchi (saikyoyaki) $25.00
• Grilled Miso Black Cod over white rice, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls

• Appetizers
• Takoyaki (6pc) $8.50
• Octopus Balls: Famous Japanese street food made in the way that is liked in the country. Deep fried and serve with a dash of mayo and sweet and savory sauce.

• Karaage (5pc) $7.00
• Crispy Fried Chicken the Japanese way with mayo dipping on the side

• Korokke (4pc) $5.00
• Homemade sweet potato croquette, drizzled with the Japanese sweet and savory sauce and served with mayo on the side

• Gyoza (5pc) $7.00
• Pork Dumplings pan fried to perfection, served with citrus soy dipping sauce on the side

• Octopus Karaage $9.00
• Crispy Fried Octopus the Japanese way with mayo dipping on the side

• Vegetable Gyoza (5pc) $7.00
• Vegetable Dumplings pan fried to perfection, served with citrus soy dipping sauce on the side

• Bento Box - Pork
• Tonkatsu + Gyoza $21.00
• Tonkatsu (Crispy Fried Thick Cut Pork Cutlet) Bento paired with 5 pieces Pan Fried Pork Dumplings

• Tonkatsu $16.00
• Crispy Fried Thick Cut Pork Cutlet, drizzled with Japanese mayo and sweet and savory sauce. Paired with fluffy white rice, sauteed mixed vegetables and Japanese pickles

• Shogayaki (pork Belly) $15.00
• Thinly sliced pork belly and onions cooked in a flavorful ginger sauce sprinkled with a pinch of Japanese chili flakes. Paired with fluffy white rice, sauteed mixed vegetables and Japanese pickles

• Tonkatsu Curry $17.00
• Crispy Fried Thick Cut Pork Cutlet, served with mix vegetables curry, white rice and Japanese pickles

• Lunch Specials (Everyday 11AM-3PM)
• Katsudon $11.00
• Fried pork cutlet simmered in a sweet and savory sauce with eggs, and sautéed onions over white rice

• Unadon $15.00
• Japanese Slow Roasted Freshwater Eel, glazed with sweet soy-based sauce over white rice

• Oyakudon $10.00
• Tender pieces of chicken, onions, and eggs simmered in sweet and savory sauce over white rice

• Gyudon $15.00
• Thinly sliced beef cooked in Japanese soy dashi sauce with onions over white rice

• Combos
• Tonkatsu + Gyoza $21.00
• Tonkatsu (Crispy Fried Thick Cut Pork Cutlet) Bento paired with 5 pieces Pan Fried Pork Dumplings

• Yakisoba + Gyoza $15.00
• Japanese fried noodle: wheat flour noodle stirr fried with mixed vegetables in traditional Japanese sweet and savory sauce paired with 5 pieces pan fried Pork Dumplings

• Yakiudon + Gyoza $15.00
• Japanese udon and mixed vegetables, stir fried with a savory sauce and dashi powder paired with 5 pieces pan fried Pork Dumplings

• Bento Box - Chicken
• Chicken Katsu Curry $16.00
• Crispy Fried Chicken Cutlet served with mix vegetables curry, white rice and Japanese pickles

• Yuzu Chikin $14.00
• Crispy Fried Chicken tossed with ponzu sauce (citrus soy), served with white rice, sauteed mixed vegetables and Japanese pickles

• Goma Chikin $15.00
• Fried Chicken Cutlet drizzled with Asian roasted sesame dressing, served with white rice, sauteed mixed vegetables and Japanese pickles

• Teriyaki Chicken With Cold Udon $12.00
• Teriyaki Grilled Chicken, Chilled Udon Noodles with Roasted Sesame Dressing, and Salad with Citrus Soy Dressing

• Seasonal Items
• Teriyaki Chicken With Cold Udon $12.00
• Teriyaki Grilled Chicken, Chilled Udon Noodles with Roasted Sesame Dressing, and Salad with Citrus Soy Dressing

• Octopus Karaage $9.00
• Crispy Fried Octopus the Japanese way with mayo dipping on the side

• Bento Box - Beef
• Makunouchi (sukiyaki) $23.00
• Thinly sliced beef cooked in Japanese soy dashi sauce with onions, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls and white rice

• Sukiyaki $19.00
• Traditional Japanese Hot Pot Beef : Thinly sliced beef cooked in Japanese soy dashi sauce with onions. Made perfect with soft boiled egg marinated with Japanese sweet and savory sauce. Served with white rice, sauteed mixed vegetables and Japanese pickles

• Bento Box - Fish & Seafood
• Saikyoyaki $21.00
• Grilled Miso Black Cod. Featuring succulent, miso-marinated black cod sprinkled with a pinch of Japanese chili pepper, paired with fluffy white rice, mixed vegetables, tamagoyaki (Japanese rolled omelette), our homemade sweet potato croquette and Japanese pickles.

• Unagi Kabayaki $21.00
• Japanese Slow Roasted Freshwater Eel, glazed with sweet soy-based sauce, paired with Tamagoyaki (Japanese layered omelette) and our homemade Sweet Potato Croquette

• Makunouchi (saikyoyaki) $25.00
• Grilled Miso Black Cod over white rice, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls

• Makunouchi (unagi) $25.00
• Slow Roasted Freshwater Eel glazed with sweet soy-based sauce over white rice, paired with Tamagoyaki (Japanese rolled omelette), homemade sweet potato croquette, 2pc Karaage, simmered daikon radish and Chikuwa (Japanese fish cake) okra rolls

• Bento Box - Curry & Vegetarian
• Nasu Dengaku $15.00
• Miso glazed Eggplant Bento, Asian eggplant covered with Japanese miso sauce paired with our signature homemade sweet potato croquettes, white rice, sauteed mixed vegetables and Japanese pickles

• Omu Curry $15.00
• Japanese Mixed Vegetable Curry and Omelette, served with white rice, a side of two pork dumplings and traditional Japanese pickles

• Snacks
• Yakisoba $10.00
• Japanese fried noodle: wheat flour noodle stirr fried with mixed vegetables in traditional Japanese sweet and savory sauce

• Yakiudon $10.00
• Japanese udon and mixed vegetables, stir fried with a savory sauce and dashi powder

• Add-ons
• Soy Marinated Egg $2.00
• Soft-boiled Egg marinated in soy and mirin

• White Rice $2.00

• Dessert
• Mochi Ice Cream (matcha) $4.00
• 2 pieces Japanese Mochi (pounded sticky rice) with Matcha Ice cream filling

• Mochi Ice Cream (matcha + Strawberry) $4.00
• 2 pieces Japanese Mochi (pounded sticky rice), one with Matcha Ice cream filling, one with Strawberry Ice Cream filling

• Mochi Ice Cream (strawberry) $4.00
• 2 pieces Japanese Mochi (pounded sticky rice) with Strawberry Ice cream filling