Whole Sheep Feast

• 牛类 / Beef
• 02. 扒肉条 / Sliced Beef $25.59

• 11. 牛腰 (溜」/ 爆炒 / 孜然) / Beef Kidney (quick-fried, Stir-fried Or Cumin) $20.99
• Beef kidney available quick-fried, stir-fried, or flavored with cumin.

• 01. 锅塌胸口 / Beef Brisket $25.59

• 03. 烧籽盖 / Beef Tenderloin $25.59

• 05. 炸烹肉 / Beef Flank $25.59

• 07. 溜白肚 / Beef Tripe $25.59

• 08. 爆肚领 / Beef Thick Tripe $28.99

• 09. 烧牛尾 / Braised Oxtail $41.59

• 10. 牛日 (红烧 / 干煸 / 孜然) / Beef Testicle (braised, Dry-fried Or Cumin) $25.59
• Beef testicle, choice of braised, dry-fried, or seasoned with cumin.

• 12. 爆炸羊杂 / Stir-fried Lamb Haggis $19.59

• 13. 烧牛鞭花 / Sautéed Beef Whip $25.59

• 06. 扒口白 / Beef Tongue $25.59

• 14. 鲍汁烟牛三件 (鞭和蛋和筋) / Mixed Organs With Oyster Sauce $50.59

• 羊类 / Lamb
• 23. 芝麻小羊肉 / Sesame Lamb $19.59

• 25. 香辣羊蝎子煲 / Lamb Spine Pot $32.59

• 22. 特色小羊腿 / Lamb Leg $25.59

• 26. 奶爆虾羊 / Fried Shrimp &lamb $21.99

• 28. 原汁羊肉炖萝卜 / Stewed Lamb & Radish $25.99

• 30. 羊鞭 (红烧 / 干煸 / 孜然) / Lamb Whip (braised, Dry-fried Or Cumin ) $23.59
• Lamb whip options: braised, dry-fried, or seasoned with cumin.

• 31. 羊日 (红烧 / 干煸 / 孜然) / Lamb Testicle (braised, Dry-fried Or Cumin) $21.99
• Lamb testicle option of braised, dry-fried, or seasoned with cumin.

• 132. 羊腰 (红烧 / 干煸 / 孜然) / Lamb Kidney (braised, Dry-fried Or Cumin) $20.99
• Lamb kidney, served your way: braised for tenderness, dry-fried for a crispy texture, or seasoned with cumin for aromatic spice.

• 33. 羊三宝 (烧 / 烟 / 干煽) / Lamb Organs (sautéed, Stewed Or Dry-fried) $25.59
• Lamb organs offered in three unique styles: sautéed, stewed, or dry-fried.

• 29. 火爆羊肚丝 / Fried Lamb Tripe $25.99

• 24. 酸汤鱼羊一锅鲜 / Fish & Lamb In Sour Soup $28.99

• 特色热炒
• 65. 手抓羊肉 / Boiled Lamb $25.59

• 67. 大黄花鱼 (烟 / 红烧) / Yellow Croaker (stewed Or Sautéed) $20.99
• Yellow croaker, choice of stewed or sautéed.

• 51. 仔盐羊肉 / Salted Lamb $20.99

• 52. 牛腩焖面筋 / Beef Flank With Gluten $24.99

• 54. 金针菇小肥羊 / Lamb With Enoki Mushroom $20.99

• 55. 小炒牛肉 / Sautéed Beef $19.99

• 56. 香煸大虾 / Stir- Fried Shrimp $16.25

• 57. 葱爆蘑菇牛肉 / Sautéed Mushroom & Beef $20.59

• 59. 干煸鱿鱼须 / Dry-fried Squid Tentacle $19.59

• 60. 水煮（牛肉 / 舌 / 腰）/ Boiled Beef / Beef Tongue / Kidney $29.99
• Boiled beef, tongue, or kidney in a savory broth, served with traditional spices and vegetables.

• 62. 羊肉焖豆腐 / Stewed Lamb & Tofu $17.59

• 63. 海鲜青瓜烙/ Seafood & Cucumber $18.59

• 64. 醋溜木须 / Vinegar Fungus, Egg & Meat $18.59

• 66. 桂花鱼（红烧 / 干烧）/ Grouper (sautéed Or Dry-fried) $25.59
• Grouper options of sautéed in rich sauce or dry-fried for a crispy texture.

• 68. 刀鱼 (干煎 / 红烧 / 干煽) / Coilia Nasus (fried, Sautéed Or Dry-fried ) $19.99
• Coilia nasus prepared your way: fried, sautéed, or dry-fried. Delicate fish texture highlighted in each technique.

• 69. 牛腩炖柿子土豆 / Beef Flank With Tomato & Potato $21.99

• 70. 红煨牛腩 / Sautéed Beef Flank $25.59

• 71. 干煸牛腩 / Dry- Fried Beef Flank $25.59

• 73. 葱爆羊肉 / Sautéed Lamb With Green Onion $19.99

• 74. 烧蹄筋 / Stewed Pork Tendons $25.59

• 75. 羊肉炖冬瓜 / Stewed Lamb Wintermelon $22.99

• 76. 清炒桃花虾 / Stir-fried Shrimp $20.99

• 77. 干炸丸子/ Fried Meat Ball $22.99

• 53. 火爆黄喉 / Fried Aorta $24.99

• 58. 干煸羊排（籽盐）/ Dry-fried Lamb Ribs (salted) $25.59

• 大碗菜
• 102. 大鹅炖酸菜 / Stewed Goose & Pickled Cabbage $32.59

• 105. 牛肉丸炖菜 / Stewed Beef Balls & Vegetable $21.99

• 101. 牛腩炖海带 / Stewed Beef Flank & Seaweed $21.99

• 104. 牛腩炖大豆腐 / Stewed Beef Flank & Tofu $21.99

• 青菜类
• 84. 虾仁扒全茄 / Shrimp With Eggplant $18.59

• 81. 干豆腐 肉炒 / 尖椒 / 汤烧 / Dry Tofu With Meat, Pepper Or Boil $14.99
• Dry tofu paired with your choice of meat, pepper, or boiled.

• 82. 娃娃菜 蒜蓉炒 / 肉沫炒 / Baby Cabbage With Garlic Or Minced Meat $14.99
• Baby cabbage paired with choice of garlic or minced meat stir-fry, under leafy greens category.

• 83. 香甜玉米粒 / Sweet Corn $13.99

• 85. 爆炒圆白菜 / Stir-fried Cabbage $14.99

• 86. 蒜蓉炒a菜 / Stir-fried Lettuce $14.99

• 87. 清炒菜心 / Stir-fried Choy Sum $14.99

• 89. 炒肉沫木耳蘑菇 / Meat With Fungus & Mushroom $14.99

• 90. 醋溜白菜 / Vinegar Cabbage $14.99

• 91. 木须柿子 / Tomato With Fungus, Egg & Meat $14.99

• 93. 油浸生菜 / Sautéed Lettuce $14.99

• 88. 红烧土豆片 / Sautéed Potato Chips $12.59

• 92. 小炒菜花 / Stir-fried Cauliflower $14.99

• 清真特色主食
• 151. 牛肉馅饼 / Beef Pie $4.59

• 159. 肉夹馍 (牛肉) / Pancake With Beef $5.75

• 167. 白米饭 / Steamed Rice $2.25

• 152. 羊肉馅饼 / Lamb Pie $4.59

• 153. 萝卜丝馅饼 / Shredded Radish Pie $4.59

• 157. 烧饼 (咸) / Pancake $3.99

• 158. 酥饼 (甜) / Crisp Pancake $3.99

• 160. 油饼 / Oil Pancake $3.99

• 162. 羊杂汤面 / Lamb Haggis Noodle Soup $14.99

• 163. 酸菜牛肉面 / Pickle Cabbage Noodle Soup $14.99

• 165. 炒面 (牛肉 /羊肉 / 鸡肉) / Fried Noodle (beef / Lamb / Chicken) $14.99
• Stir-fried noodles offered with a choice of beef, lamb, or chicken.

• 166. 炒饭 (牛肉 / 羊肉鸡肉) / Fried Rice (beef / Lamb / Chicken) $14.99
• Fried rice with choice of beef, lamb, or chicken.

• 164. 炒饼 (牛肉 / 羊肉 / 鸡肉) / Fried Pancake (beef / Lamb / Chicken) $14.99
• Fried pancake filled with choice of beef, lamb, or chicken. Chinese cuisine, 清真特色主食 category.

• 161. 羊肉汤面 / Lamb Noodle Soup $14.99

• 精美小凉菜
• 181. 巧手拌菠菜 / Spinach Salad $14.99

• 183. 炝拌干豆腐丝 / Shredded Tofu Skin $7.99

• 171. 真不同卤牛展 / Stewed Beef Shank $18.59

• 173. 捞汁大拌菜 / Mixed Vegetable $14.99

• 176. 麻辣牛肚丝 / Spicy Lamb Tripe $16.25

• 177. 水爆牛百叶/ Fried Beef Kidney $17.59

• 179. 茄卤松花蛋 / Preserved Egg $13.99

• 180. 挤汁小海鮮 / Seasoned Seafood $18.59

• 182. 手撕小拌菜 / Mixed Shredded Vegetables $8.99

• 184. 炝拌土豆丝 / Shredded Potato $7.99

• 185. 拌海带丝 / Seaweed Salad $6.99

• 186. 老醋木耳 / Vinegar Fungus $7.99

• 187. 拍黄瓜 / Cucumber Salad $7.99

• 188. 白菜海蜇头 / Cabbage With Jellyfish $10.59

• 172. 水爆羊肚 / Fried Lamb Tripe $17.59

• 特色羊汤
• 羊肉汤 / Lamb Soup $8.99
• Lamb soup with options for small or large servings.

• 羊汤羊杂汤 / Lamb & Haggis Soup $8.99
• Chinese specialty lamb & haggis soup. Options include small or large sizes.

• 酒水类
• 可乐 / Coke $1.75

• 健怡可乐 / Diet Coke $1.75

• Nestea $1.75

• C-plus $1.75

• 矿泉水 / Bottled Water $1.59

• 绿茶 / Green Tea $2.25

• 王老吉 / Wanglaoji $1.99

• 雪碧 / Sprite $1.75

• 姜汁汽水 / Canada Dry $1.75