Soul Garden
Soul Garden > Menu View Details
Menus:
| JPG Menu
| Text Menu
| Text Menu-2
| Web Menu
| Update Menu
Outdated menu here? Click to update.
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chef's Special Choice
- Kan Poong Gi $16.00
- Fried chicken, tossed in sweet and spicy garlic sauce (bone-in or boneless).
- Kimchi Jae Yuk Bokkeum $17.00
- Stir fried pork, kimchi and rice cakes in spicy sauce. Served with steamed tofu.
- Japchae $15.00
- Stir fried glass noodles with beef and vegetables (mushroom, onion, zucchini, carrots and bell peppers).
- S-wings $18.00
- Korean fried chicken cooked to order in our special batter for a light and crispy texture, then tossed in our special soy glaze
- Kimchi Jun $15.00
- Crispy flour pancake with kimchi.
- Chicken Katsu $15.00
- Lightly breaded and fried cutlet. Served with julienned cabbage and carrot salad.
- Haemul Pajun $15.00
- Crispy flour pancake made with an assortment of seafood (shrimp, squid and crab meat) and scallions.
- Tang Su Yuk Beef $16.00
- Lightly battered and deep fried in sweet and sour sauce.
- Tang Su Yuk Pork $16.00
- Lightly battered and deep fried in sweet and sour sauce.
- Donkatsu $15.00
- Lightly breaded and fried cutlet. Served with julienned cabbage and carrot salad.
- Galbi Jhim $32.00
- Short ribs with jujubes braised in sweet soy sauce.
- Duk Bok Ki $14.00
- Korean spicy rice cake with fish cake, cabbage, onion, carrot and hard-boiled egg. Seasoned with pepper paste sauce.
- Mae Woon Galbi Jhim $32.00
- Short ribs with jujubes braised in sweet spicy soy sauce.
- Jae Yuk Bossam $19.00
- Slices of seasoned pork belly with daikon radish kimchi, pickled garlic and jalapeno. Served with pickled napa cabbage for wraps.
- A Gu Jhim $33.00
- Spicy braised monkfish, tunicate and soybean sprouts. Topped with green onions and watercress. Serves two.
- Rice
- Bibimbap $15.00
- Assortment of lightly seasoned vegetables (daikon radish, bean sprout, carrot, zucchini, watercress and mushroom), topped with a fried egg and served with rice and korean red pepper paste sauce on the side. Eggs cooked to order.
- Dolsot Bibimbap $15.00
- Rice topped with assortment of seasoned vegetables and fried egg, all cooked in a hot stone bowl. Served with korean red pepper paste sauce on the side. Eggs cooked to order.
- Haemul Dolsot Bibimbap $16.00
- Rice topped with assorted seafood (octopus, squid, shrimp and mussel) and vegetables (carrots, onions, zucchini and bell pepper) in spicy sauce.
- Soup and Stew
- Kimchi Jigae $14.00
- Traditional korean kimchi stew with tofu, pork and rice cakes.
- Galbi Tang $18.00
- Tender short ribs, daikon radish and green onions in beef broth and drizzled with egg yolk.
- Yum So Tang $20.00
- Spicy tender goat meat soup with mushroom, perilla leaves and wild black sesame seeds.
- Mandu Guk $14.00
- Homemade dumpling soup.
- Woo Guh Ji Tang $15.00
- Beef ribs and korean cabbage with sliced jalapeno, green onions and soy beansprouts in a spicy beef broth.
- Duk Mandu Guk $14.00
- Homemade dumpling and rice cake soup.
- Duk Guk Lunch $14.00
- Rice cake soup.
- Yuk Gae Jang $15.00
- Shredded beef, mung beansprouts, and green onions in spicy beef broth and drizzled with egg yolk.
- Dwenjang Jigae $14.00
- Traditional korean soybean paste stew with tofu, onion, zucchini, jalapeno, mushrooms, green onions and potatoes.
- Noodles
- Mul Naeng Myun $14.00
- Buckwheat noodles in icy-cold beef broth, garnished with pickled daikon radish, cucumber, pear and hard-boiled egg.
- Bibim Naeng Myun $14.00
- Cold buckwheat noodles, garnished with pickled daikon radish, cucumber, pear and hard-boiled egg with spicy mixing sauce.
- Ja Jang Myun $14.00
- Black bean paste noodle with pork and vegetables.
- Cham Pong $15.00
- Hot, spicy noodle soup with assorted seafood (squid, shrimp and mussel) and vegetables.
- Korean BBQ
- Galbi $32.00
- Marinated beef short ribs.
- Beef Bulgogi $26.00
- Thin slices of marinated tender beef ribeye.
- Pork Bulgogi $26.00
- Thin slices of pork marinated in spicy sauce.
- Chicken Bulgogi $26.00
- Boneless chicken breast marinated in spicy sauce (mild available).
- Pork Samgyupsal $26.00
- Tender slices of pork belly.
- Saeng Galbi $33.00
- Unseasoned beef short ribs.
- Jumulluck Galbi $32.00
- Lightly seasoned boneless beef short ribs.
- Shrimp Gui $26.00
- Fresh jumbo shrimp marinated in chef's special sauce.
- Soft Tofu Soup
- Soft Tofu Kimchi Soup $14.00
- Kimchi and choice of beef or pork.
- Soft Tofu Vegetable Soup $14.00
- Zucchini, potato, mushroom and onion.
- Soft Tofu Seafood Soup $14.00
- Baby clam, shrimp and oysters.
- Soft Tofu Combination Soup $14.00
- Beef, baby clam and shrimp.
- Fried Rice
- Fried Rice $14.00
- Wok-tossed with mixed vegetables, egg and green onions.
- Kimchi Fried Rice $14.00
- Wok-tossed with kimchi, carrots, onions and topped with fried egg.
- Appetizer
- 5 Piece Fried Dumplings $9.00
- 5 Piece Vegetable Spring Rolls $8.00
- Fried spring rolls.
- 8 Piece Boiled Dumplings $8.00
- 6 Piece Shumai $9.00
- Japanese shrimp dumpling.
- Teriyaki
- Chicken Teriyaki $15.00
- Salmon Teriyaki $17.00
- Beverage
- Soft Drink $2.00
- Selection of sodas including Coke, Diet Coke, Dr. Pepper, Pepsi, Sprite, and Sunkist Orange.
- Ice Tea $2.00
- Korean ice tea with optional sweet or unsweetened styles.
- Green Tea $2.00
- Salads
- Garden Salad With Avocado $9.00
- Mixed greens with sesame dressing.
- Garden Salad $8.00
- Chulpan Bokkeum
- Chulpan Ojinguh Bokkeum $19.00
- Stir fried squid and vegetables with choice of udon noodle or rice cakes. Served on a hotplate.
- Haemul Udon Bokkeum $21.00
- Stir fried assorted seafood (octopus, squid, shrimp, crab and mussel) with udon noodle or rice cake. Served on a hotplate.
- Casserole for 2
- Yumso Jungol $44.00
- Tender goat meat, vegetables, perilla leaves and wild black sesame seeds in spicy broth.
- Gopchang Jungol $39.00
- Beef intestine, tripe, udon noodles, rice cakes and vegetables in spicy broth.
- Haemul Jungol $39.00
- Assortment of seafood, udon noodles and vegetables in spicy broth.
- Mae Woon Tang
- Al Tang $17.00
- Cod roe soup with vegetables, shrimp and tofu.
- Daegu Mae Woon Tang $18.00
- Codfish soup with vegetables, shrimp and tofu.
- A-gu Mae Woon Tang $17.00
- Monkfish soup with vegetables, shrimp and tofu.
- Grilled Fish
- Go Dung Uh Gui $16.00
- Broiled mackerel.
- Jogi Gui $16.00
- Broiled yellow corvina.
Similiar Restaurants Nearby:
-
Kai Sushi & Sake Bar ($$)
Japanese, Korean, Sushi -
Bo's Kitchen ($)
Korean -
KPOT Korean BBQ & Hot Pot ($)
Korean, Barbecue, Hot Pot -
Wok Haus ($$)
Korean