Gibsons Bar & Steakhouse

• Soups & Salads
• Chopped Garbage Salad Large Order $21.75
• ICEBERG AND ROMAINE LETTUCE, HOUSE VINAIGRETTE, DICED PREMIUM ITALIAN SALAMI, ROASTED CHICKEN, MARINATED RED PEPPERS, HEARTS OF PALM, ARTICHOKE HEARTS, KALAMATA OLIVES, RED ONION, CUCUMBER, TOMATO, PEPPERONCINI, SMOKED MOZZARELLA, PROVOLONE AND A U-10 SHRIMP, BUTTERFLIED

• Caesar Salad $14.00
• Romaine Lettuce, House-made Caesar Dressing, Croutons & Shaved Grana Padano Cheese

• Loaded Wedge $15.00
• With Bacon, Tomato , Crumbled Blue Cheese, and Blue Cheese dressing

• Chopped Garbage Salad Small Order $15.75
• ICEBERG AND ROMAINE LETTUCE, HOUSE VINAIGRETTE, DICED PREMIUM ITALIAN SALAMI, ROASTED CHICKEN, MARINATED RED PEPPERS, HEARTS OF PALM, ARTICHOKE HEARTS, KALAMATA OLIVES, RED ONION, CUCUMBER, TOMATO, PEPPERONCINI, SMOKED MOZZARELLA, PROVOLONE AND A U-10 SHRIMP, BUTTERFLIED

• Caesar Salad Half Size $8.00
• Romaine Lettuce, House-made Caesar Dressing, Croutons & Shaved Grana Padano Cheese

• Baby Kale And Avocado Salad- Large $16.00
• Baby Kale, Hearts of Palm, Grape tomatoes, Avocado, Shaved Grana Padano Cheese, Mustard Vinaigrette

• Cobb Salad $20.75
• ICEBERG AND ROMAINE LETTUCE TOSSED IN HOUSE VINAIGRETTE. TOPPED WITH CRUMBLED BLUE CHEESE, TOMATO, BACON, AVOCADO, HARD BOILED EGG WHITES AND YOLKS, ROASTED CHICKEN

• Soup Of The Day $7.00
• Sunday: Chicken NoodleMonday: Split PeaTuesday: Cream of MushroomWednesday: Beef BarleyThursday: BookbindersFriday: New England Clam ChowderSaturday: Lobster Bisque

• Hermosa Salad $18.00
• Baby Spinach and Romaine, corn, heirloom cherry tomatoes, cucumber, Marcona almonds, red onions, dates, Cotija cheese, and Avocado, with a mustard vinaigrette

• Cobb Salad Half Size $15.75
• ICEBERG AND ROMAINE LETTUCE TOSSED IN HOUSE VINAIGRETTE TOPPED WITH CRUMBLED BLUE CHEESE, TOMATO, BACON, AVOCADO, HARD BOILED EGG WHITES AND YOLKS, ROASTED CHICKEN

• Coleslaw $7.00
• House-made creamy coleslaw

• Filet Mignon Steak Salad $23.75
• (3) 2 oz Filet Mignon Medallions, Mesculin Mix, Roamine & Iceburg lettuce, Red Onions, Mighty Vine Tomatoes, Cucumber, Crumbled Blue Cheese, House Vinaigrette

• House Salad $6.75
• Mixed Greens Shredded Carrots & Cabbage,Grape Tomato & Cucumber

• Gold Coast Sliders
• Filet Mignon Sliders $19.25
• Three sliders with Maitre D' Butter.

• Burgers & Sandwiches
• Classic Burger $20.50
• 8 oz Gibsons Prime Angus beef patty with Cheddar Cheese, seasoned with roasting salt and broiled to customer preference. Served on a housemade bun with mighty vine tomatoes, sweet onion, and butterleaf lettuce.

• Usda Prime French Dip $33.00
• Shaved Prime Rib served on a French Roll with Housemade Giardiniera, Au Jus, and Housemade French Fries

• Ribeye Steak Sandwich $24.75
• Ribeye with Arugula, Tomato, Creamy Horseradish on a French Baguette, served with French Fries

• Grilled Chicken Sandwich $17.75
• Marinated chicken breast with aged white cheddar cheese, buffalo aioli, tangled onion strings, lettuce & tomato on a toasted bun.

• Steaks & Chops
• Filet Mignon (10 Oz) $64.00
• Center cut 10oz Filet Mignon, served with Bearnaise sauce.

• W.r. Chicago Cut (22 Oz) $86.00
• 22oz Gibsons Prime Angus bone-in Ribeye.

• Filet Mignon (7 Oz) $52.00
• Center cut 7 oz filet mignon, served with bearnaise sauce.

• New York Strip (19 Oz) $83.00
• 19 oz. Gibsons Prime New York Sirloin

• Gibsons Dry Aged Tomahawk Chop (32 Oz) $154.00
• 32 oz. Bone-In Tomahawk Chop

• Bone-in Strip (16 Oz) $68.00
• 16oz Gibsons Prime Angus Bone-in Sirloin.

• Heritage Berkshire Pork Chop (12 Oz) $34.75
• Center Cut Pork Chop on the bone. Dusted with BBQ Rub and broiled, served with Apple Sauce.

• T-bone (20 Oz) $71.00
• 20oz Gibsons Prime Angus T-Bone

• New York Sirloin (13 Oz) $66.00
• 13oz Gibsons Prime Angus NewYork Sirloin.

• Filet Mignon (14 Oz.) $74.00
• Center cut 14 oz. Filet Mignon, served with Bearnaise

• Porterhouse (26 Oz) $83.00
• 26oz Gibsons Prime Angus Porterhouse.

• Local Favorites
• Filet (7 Oz) $54.00
• Cooked to preferred temperature and served with side of Bearnaise.

• Spit-roasted Chicken $20.00
• 1/2 or Whole 3.25Lb Amish chicken cut in 5 or 10pcs served with house made BBQ sauce and french fries

• Lake Superior Whitefish $31.00
• With Mashed Potatoes, Grilled Onions, and Tomatoes.

• Marinated Skirt Steak (12 Oz) $47.00
• served with Giardiniera on the side.

• Lamb Chops (18 Oz) $81.00
• 3 Double Cut lamb chops from Van Well Family Farms served with mint jelly

• Potatoes
• French Fries $12.00
• House-Made Idaho Fried Potatoes seasoned with Gibsons Seasoning Salt.

• Mashed Potatoes $12.50
• Mashed Idaho Potatoes served with a side of Red Wine Sauce.

• Double Baked Potato $14.00
• Fried Idaho Potato Skin filled with Mashed Idaho Potatoes, Romano Cheese, Scallions, and Sour Cream. Topped with Wisconsin Cheddar Cheese then baked.

• Baked Potato $11.00
• Whole Idaho potato baked and served Sour Cream and Chives.

• Hash Brown Potatoes $10.50
• Diced Idaho Potatoes seasoned with Gibsons Seasoning Salt and pan-fried with Butter, Celery, and Onion.

• Hot Appetizers
• Jumbo Lump Crab Cake $25.00
• 7 oz. Jumbo lump crab cake, pan seared golden brown, and finished in the oven. Served with a side of our signature hot pink mayo & lemon

• Cold Appetizers
• Sesame Seared Tuna $27.00
• 4 oz Sesame Coriander Crusted Seared Rare Tuna. Served with Seaweed Salad, Soy Sauce, Wasabi, & Pickled Ginger

• Crabmeat Avocado $35.00
• 6 oz. Jumbo Lump Crab Meat Salad served with Caper Tarragon Remoulade and Sliced Avocado.

• Shrimp Cocktail $5.00
• Sea of Cortez U-12 Shrimp served with Cocktail Sauce & Horseradish

• Gibsons Grassfed Australian Steaks
• Gga New York Strip (14 Oz)- Gibsons Grassfed Australian Steak $62.00
• 14 oz. Gibsons Grassfed Australian New York Strip Steak

• Gga Ribeye (14 Oz)- Gibsons Grassfed Australian Steak $61.00
• Boneless Ribeye (14 oz)- Gibsons Australian Grassfed Steak served with a side of Bearnaise sauce

• Gga Bone-in Filet (12 Oz)- Gibsons Grassfed Australian Steak $66.00
• 12 oz. Gibsons Grassfed Australian Bone-In Filet Steak

• Desserts
• Chocolate Chip Cookies $7.00
• Two housemade chocolate chip cookies with walnuts

• Carrot Cake $22.25
• House made Carrot cake with Cream Cheese Frosting (serves 6-8 people)

• Chocolate Mousse Pie $23.25
• Housemade Chocolate Mousse with Oreo cookie crumb crust topped with White & Dark Chocolate shavings (serves 6-8 people)

• Fresh Fish
• Miso Marinated Chilean Sea Bass $53.00
• Chilean Sea Bass, Miso Marinated, with Soy Butter, Lemon Butter, Sweet Soy, Tobiko, Grilled Asparagus & Tempura Carrots, Atop a Bed of Mashed Potatoes

• Grilled Faroe Island Salmon (9 Oz.) $39.00
• With Sauteed Spinach and a Lemon Butter Sauce

• Market Vegetables
• Brussels Sprouts $14.50
• With Maple Bourbon Butter and Bacon.

• Sautéed Mushrooms $12.00
• Button Mushrooms sautéed with Garlic.

• Sautéed Spinach $14.00
• With Olive Oil & Garlic.

• Grilled Asparagus $14.50
• With Parmigiano and Lemon Vinaigrette.

• Creamed Spinach $13.50
• Traditional steakhouse Creamed Spinach.

• Seasoning Salt
• Gibsons Bbq Spice (6 Oz Container) $9.00

• Gibsons Seasoning Salt- (6 Oz Container) $9.00
• Great on steaks, french fries, chicken, potatoes, and more!

• Store Use Only
• Open Food $1.00
• For restaurant use only

• Open Food $0.50
• For Restaurant Use Only

• Open Food $0.75
• For Restaurant Use Only