Naomi Sushi Express
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hand Roll
- Spicy Tuna $7.00
- Spicy Salmon $7.00
- California $7.00
- Spicy Hamachi $8.00
- Salmon Skin $6.00
- Chef's Choice Nigiri / Sashimi
- Nigiri 12 $35.00
- Chef's selection of 12 pieces nigiri.
- Sashimi 12 $33.00
- Chef's selection of 12 pieces sashimi.
- Nigiri 8 $25.00
- Chef's selection of 8 pieces nigiri.
- Sashimi 18 $46.00
- Chef's selection of 18 pieces sashimi.
- À la Carte Nigiri / Sashimi
- Escular $7.00
- White tuna.
- Hotate $10.00
- Scallop.
- Hirame $7.00
- Fluke.
- Smoked Salmon $8.00
- Smoked salmon, option for nigiri style or just sashimi.
- Hamachi $9.00
- Yellowtail.
- Avocado $4.00
- With yuzu kosho.
- Ebi $6.00
- Cooked black tiger shrimp.
- Masago $6.00
- Smelt roe.
- Ika $6.00
- Squid.
- Unagi $9.00
- Freshwater eel.
- Tamago $6.00
- Sweet, layered Japanese omelette, available as nigiri or thin slices.
- Tako $7.00
- Octopus.
- Hokkigai $6.00
- Surf clam.
- Tobiko $6.00
- Flying fish roe - black, red,citrus (yellow).
- Maguro $8.00
- Big eye tuna.
- Sake $8.00
- Atlantic salmon.
- Entrée
- Chicken Katsu $17.00
- Panko crusted chicken breast with dijonnaise & sweet katsu sauce.
- Teriyaki Chicken $18.00
- Grilled chicken & vegetables with house-made teriyaki sauce.
- Teriyaki Salmon $22.00
- Grilled salmon & vegetables with crispy salmon skin & house-made teriyaki sauce.
- Bulgogi Steak $23.00
- Chefs special. Soy-marinated skirt steak and sautéed mushroom & vegetables.
- Don Katsu $19.00
- Chefs special. Panko crusted berkshire (sakura) pork loin with dijonnaise & sweet katsu sauce.
- Noodles
- Beef Udon $15.00
- Stir fry bulgogi (soy marinade in ribeye), vegetables, kimchi, u-don noodle.
- Tempura Udon $17.00
- House-made dashi, bok choy, shrimp and vegetable tempura, u-don noodle.
- Rice Bowl
- Tuna Bowl $25.00
- Tuna over sushi rice.
- Unagi Bowl $27.00
- Broiled eel over sushi rice, pickles.
- Hwe Dup Bap (korean Sashimi Bowl) $22.00
- Assorted fish and seasonal vegetables over sushi rice with spicy & tangy sauce (korean gochujang sauce).
- Crab Fried Rice $12.00
- Fried rice, egg, vegetables, crab stick with special sauce.*vegetarian version available upon request.
- Chicken Fried Rice $15.00
- Fried rice, egg, vegetables, chicken with special sauce.
- Chirashi $27.00
- Assorted fish over sushi rice.
- Salmon Bowl $23.00
- Soy marinated salmon or fresh salmon over sushi rice.
- Dessert
- Choco Mochi Brownie $7.00
- Choco Monaka $7.00
- Japanese waffle ice cream with chocolate syrup.
- Samanco $6.00
- Gold fish shaped waffle ice cream with red bean paste.
- Green Tea Ice Cream $6.00
- Mochi Ice Cream $6.00
- Green tea, mango, strawberry, chocolate.
- Hot Appetizer
- Tempura $10.00
- Seasonal vegetables & shrimp tempura.
- K.f.c (korean Fried Chicken) $10.00
- Chefs special. Korean style fried chicken thigh and crispy chicken skin chips with lime kosho sauce or sweet & spicy sauce (korean yangnyeom)
- Crab Cake $11.00
- Chefs special. Deep-fried crab cake with lime kosho sauce.
- Crab Puffs $6.00
- Crab rangoon filled with crabmeat, cream cheese, special garlic soy with sweet & sour sauce or spicy sauce.
- Spicy Garlic Shrimp $10.00
- 4pc hibachi prawn topped with spicy garlic sauce.
- Gyoza $8.00
- Japanese beef dumplings served with ponzu sauce.
- Edamame $7.00
- Boiled & salted soy bean.
- Calamari Tempura $11.00
- Crispy and tender calamari tempura, grated peanut, chojang sauce (korean tangy sauce).
- Cold Appetizer
- Naomi Spring Roll $10.00
- White tuna, crab, mango, and vegetables rolled in rice paper.
- Tataki Tuna Appetizer $14.00
- Seared tuna drizzled with citrus soy sauce with micro greens.
- Trio Tartare $9.00
- 3 types of fish and yuzu kosho mayo, avocado puree, puffed rice with chips or seaweed chips.
- Ceviche $14.00
- Japanese ceviche, shrimp, octopus, scallop, red snapper, ceviche sauce, cilantro, mango salsa, crispy sweet potato noodles.
- Naomi Salad $7.00
- Vegetarian. Spring mix, tomato, avocado with ginger-carrot dressing.
- Seaweed Salad $6.00
- Traditional japanese seaweed salad marinated in oil and sesame seeds with cucumber and micro greens with citrus ponzu. Add spicy tuna for an additional charge.
- Side Menu
- Hot Tea $1.00
- Rice $1.50
- Miso Soup $1.50
- Sushi Rice $3.50
- Special Maki
- Red Dragon $18.00
- Soft shell crab roll with black rice topped with spicy tuna and spicy sauce.
- Monet's Garden Roll $16.00
- Vegetarian. Chef special. Avocado, seasonal springs, fried tofu, pickled radish, asparagus wrapped in soy paper with citrus dressing.
- Truffle Bulgogi $17.00
- Chefs special. Soy marinated ribeye, asparagus, puffed rice, pickled radish with truffle aioli and teriyaki sauce.
- King Kong $15.00
- Deep-fried spicy tuna, shrimp tempura and crab, avocado roll topped with crunchy strips with unagi sauce.
- Fire $14.00
- Deep-fried salmon, avocado, cream cheese, crab, masago with unagi sauce, creamy wasabi, and spicy mayo.
- Wildfire $17.00
- Chefs special. Spicy tuna roll topped with seared 3 types of fish with unagi sauce.
- Scallop Popcorn $15.00
- Snow crab roll with deep-fried scallop popcorn with sweet sauce.
- Lobster Popcorn $16.00
- Snow crab roll with deep-fried lobster popcorn with spicy sauce.
- Baby Godzilla (10 Pcs) $14.00
- Shrimp tempura, cream cheese, crab, avocado roll with crunchy outside drizzled with bbq mayo and unagi sauce.
- Mayor's Roll $16.00
- Spicy snow crab roll topped with tilapia tempura drizzled with sweet spicy sauce.
- Caterpillar $15.00
- Snow crab roll topped with avocado and red & black tobiko.
- Miso $17.00
- Salmon tempura roll topped with avocado and white tuna drizzled with sweet miso sauce.
- Rainbow Dragon $20.00
- Soft shell crab and shrimp tempura, avocado, cucumber roll topped with spicy tuna and assorted fish.
- Dragon $18.00
- Shrimp tempura roll topped with crunchy, whole unagi and unagi sauce.
- Godzilla (12 Pcs) $18.00
- Shrimp tempura, cream cheese, crab, avocado roll with crunchy outside drizzled with bbq mayo and unagi sauce.
- Miami Roll $17.00
- Chefs special. Tuna, hamachi, pepper, avocado, micro cilantro, chili oil, ponzu sauce with soybean paper.
- Tataki Tuna $17.00
- Spicy tuna roll topped with seared tuna drizzled with ponzu.
- Volcano $14.00
- Spicy.Salmon, crab, avocado roll topped with white fish, cashew nuts with spicy sauce - baked.
- Viagra $15.00
- Unagi, cream cheese roll topped with avocado and masago drizzled with unagi sauce.
- Naked Tuna Roll $10.00
- Tuna, avocado, crab roll with rice paper with ponzu & wasabi mayo.
- Naomi Roll $14.00
- Tuna, white tuna roll with masago outside and 3 sauces.
- Black Thunder $20.00
- Spicy scallop roll with black rice topped with whole unagi and black tobiko.
- Rainbow $16.00
- Snow crab roll topped with tuna, salmon, & white tuna.
- Pink Kodiak $18.00
- Chef special. Avocado, cucumber, soft shell crab roll topped with seared spicy salmon with unagi sauce & mango salsa.
- Gaijin $18.00
- Chef special.Spicy tuna roll topped with hamachi, jalapeño, yellow tobiko with ponzu sauce.
- Mago Roll $17.00
- Spicy. Chef special. Tuna, avocado, tomato, jalapeño, spicy crab wrapped in soy bean paper with spicy sauce, lime, cilantro, soybean chips.
- Salmon Blossom Roll $17.00
- Sliced fresh salmon, spicy salmon, snow crab, avocado, cucumber, yuzu-miso sauce, red tobiko, soybean paper.
- Pink Sunset $17.00
- Chef special. Seared salmon, avocado, snow crab, soy-balsamic sauce, soybean paper.
- Shake & Bake $15.00
- Shrimp tempura, cream cheese, avocado roll with crunchy and mozzarella cheese.
- Smokey Bear $15.00
- Salmon tempura, cream cheese, avocado roll with crunchy and mozzarella cheese.
- Maki
- Asparagus $6.00
- Vegetarian.
- Sweet Potato $7.00
- Vegetarian.
- California $8.00
- Tuna $7.00
- Salmon $7.00
- Unagi $10.00
- Freshwater eel.
- Philadelphia $10.00
- Smoked salmon, cream cheese, avocado.
- Negi Hamachi $8.00
- Yellowtail with green onion.
- Spider $10.00
- Soft shell crab, cucumber, avocado, spicy mayo
- Shrimp Tempura $9.00
- Shrimp tempura, cucumber, avocado
- Yellowtail Tempura $9.00
- Yellowtail tempura, avocado, cucumber, crunch outside
- Crazy $11.00
- Tuna, salmon, white tuna, avocado, radish
- Shiitake Mushroom $8.00
- Vegetarian. Soy pickled shiitake mushroom, avocado, cucumber, soybean paper
- Tuna & Avo $9.00
- Sake & Avo $9.00
- Spicy Tuna $8.00
- Spicy Salmon $8.00
- Spicy Scallop $9.00
- Spicy White Tuna $8.00
- Spicy Hamachi $9.00
- Avocado $8.00
- Vegetarian.
- Cucumber $6.00
- Vegetarian.
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