Ricks Club American

Starters

• $16.00

  Jay's Baked Clams (6)

  Minced clams, parmesan, bread crumbs, herb butter
• $15.00

  Baked Spinach & Artichoke Dip (GF)

  With corn chips
• $9.00

  Chili Crock

  Cheddar cheese and chopped scallion
• $15.00

  Chicken Wings (DF)

  Ten, choose BBQ, Buffalo or Pacific Rim Sauce
• $9.00

  French Onion Soup

  Croutons, melted Swiss & Mozzarella and Parmesan crust
• $15.00

  Flowering Onion (Dinner Only)

  Cajun battered with horseradish dipping sauce
• $14.00

  Honey Wings

  Eight, crispy battered with spicy peanut cucumber sauce
• $12.00

  Potato Skins (GF)

  Twice baked, Jack and Cheddar cheese, bacon and sour cream
• $11.00

  Shrimp Bisque

  Brandy and chives
• $16.00

  Tender Calamari

  Tossed in a Thai sweet chili sauce, cilantro and sesame seeds
• $12.00

  Stuffed Mushrooms (GF)

  Sausage, ricotta, Parmesan and parsley butter
• $12.00

  Grilled Roasted Mushroom Flat Bread Bianca (Dinner Only)

  Mozzarella, provolone, Calabrian chili ricotta, shaved red onion, truffle oil, chives
• $15.00

  Guacomole (GF)

  Sea salt, lime, corn tortilla chips
• $15.00

  Crab Meat Arancini

  2 Risotto balls, mascarpone, pecorino, romano, tomato basil sauce

Salads

• Field Salad

  Mesclun, grape tomatoes, roasted shallot balsamic vinaigrette

• Caesar Salad

  Romaine, garlic croutons, shave Parmesan, Caesar dressing

• Spinach Salad

  Baby spinach, red onion, crisp bacon, feta & sherry vinaigrette
• $17.00

  Citrus Spinach & Arugula Salad (GF)

  Roasted beets, candied sunflower seeds, grape tomatoes, citrus vinaigrette
• $17.00

  Winter Salad

  Baby kale, arugula, beets, sweet potatoes, grapes, pomegranate seeds, goat cheese, maple sherry vinaigrette
• $17.00

  Watercress & Endive Salad

  Shaved apples, candied walnuts, dried cranberries, maytag blue cheese, apple cider vinaigrette
• $17.00

  Rick's Club Wedge Salad

  Iceberg lettuce, corn, cherry tomatoes, dried cranberries, pistachios, red onion, apple-smoked bacon, freedom dressing
• $17.00

  Asian Chopped Salad

  Romaine, watercress, red cabbage, bean sprouts, vegetables, spicy pecans, gruyere, ginger hoisin dressing

• Add to Any Salad

Rick’s Bbq Ribs & Chicken

• $26.00

  Bbq Baby Back Ribs
• $36.00

  Bbq Baby Back Ribs Rack And A Half
• $25.00

  Bbq Chicken And Baby Back Ribs
• $24.00

  BBQ Chicken
• $20.00

  Half Rack Baby Back Ribs and Mac & Cheese (LUNCH ONLY)

  No Subsitutions

Burgers & Specialty Gourmet Sandwiches

• $16.00

  Classic Burger

  Brisket short rib blend, lettuce, tomato, onions, fries & slaw
• $17.00

  Black Bean Burger (V)

  Lettuce, tomato, avocado, chipotle mayo, apple jicama slaw, sweet potato fries
• $16.00

  Chef’s Vegetarian Burger (V)

  Lettuce, tomato, avocado, horseradish sauce jicama & apple slaw, fries (V)
• $16.00

  Mushroom Turkey Burger

  Lettuce, tomatoes, onion, sweet potato fries & slaw
• $17.00

  Salmon Burger

  Lettuce, tomato, avocado, apple jicama slaw, sweet potato fries
• $18.00

  SmokehouseBBQ Burger

  Brisket short rib blend, Hickory BBQ sauce, apple wood-smoked bacon, NY cheddar, fries, slaw, pretzel bun
• $19.00

  Durango Burger

  Brisket short rib blend, chili spiced, apple wood-smoked bacon, habanero pepper jack cheese, chipotle ranch, apple jicama slaw, pickles, onion rings, pretzel bun
• $18.00

  Bbq Pulled Pork Sandwich

  Garlic bread, fries & slaw
• $18.00

  Teriyaki Chicken

  Garlic bread, mozzarella cheese, fries & slaw
• $19.00

  Sliced Steak

  Garlic bread, cheddar cheese, fries & slaw

Dinner Entrees (Small Portion- For Dining In only! No to Gos)

• Mushroom Risotto

  Mixed mushrooms, mascarpone, english peas, white truffle oil, pecorino toscano

• Rigatoni Jambalaya

  Andouille sausage, creole tomato cream sauce

• Baked Macaroni and Cheese

  Three cheeses and crumb topping

• Penne with Crumbled Fennel Sausage & Burrata Cheese

  San Marzano tomato sauce, basil, spinach and pecorino toscano
• $37.00

  Argentine Skirt Steak

  Chimichurri sauce, caramelized onions, fries
• $22.00

  Baked Low Carb Eggplant Lasagna

  Mozzarella, basil, and Pomodoro sauce
• $28.00

  Chicken Parmgiano

  Panko breadcrumbs, Mozzarella cheese, tomato basil sauce, pasta, garlic bread
• $29.00

  Sesame Crusted Norwegian Salmon (GF) (DF)

  Rice, green beans, citrus-soy glaze & coconut wasabi sauce
• $38.00

  Grilled Steak- 14 ounce (DINNER ONLY)

  Black angus strip loin, café de paris butter, creamed spinach, tater tots

• Handmade Potato Gnocchi Vodka (Dinner Only)

  Spicy vodka rosa, hot cherry peppers, ham, pecorino toscano
• $28.00

  Pan Roasted Amish Chicken (DINNER ONLY)

  Prep time is 25 min – but well worth the wait!! Garlic whipped mashed potatoes, wild mushrooms, chicken au jus, chives (GF available)

Side Dishes

• $8.00

  Baked Potato (Dinner Only)
• $6.00

  Baked Beans
• $5.00

  Rick’s Homemade Coleslaw
• $8.00

  Cornbread (2pc)
• $7.00

  French Fries
• $5.00

  Garlic Bread
• $8.00

  Onion Rings
• $7.00

  Sweet Potato Fries
• $10.00

  Creamed Spinach (GF)
• $6.00

  Mashed Potatoes
• $6.00

  Rice
• $7.00

  Tator Tots

Beverages

• $3.00

  Soda
• $6.00

  Pellegrino Water (1 Liter)
• $6.00

  Aqua Panna Water (1 Liter)
• $3.00

  Coffee/Tea

DESSERTS

• $10.00

  BANANA BRIOCHE PUDDING

  bourbon pecan ice cream, caramel sauce, crème anglaise, powdered sugar
• $10.00

  CARROT CAKE (CONTAINS NUTS)

  cream cheese & walnut frosting, pistachio ice cream, caramel sauce, crème anglaise
• $10.00

  RICK’S DELIGHT

  chocolate brownie, vanilla ice cream, chocolate & caramel sauce, powdered sugar
• $10.00

  CHEESECAKE (Ask your server for the cheesecake of the week)

  whipped cream, fresh strawberries
• $10.00

  WARM SOUFFLE CAKE (Gluten Free)

  chocolate sauce, chocolate ice cream, powdered sugar
• $10.00

  VANILLA CRÈME BRULEE (NO TAKEOUT)

  with fresh strawberries
• $10.00

  FRESH FRUIT PLATE
• $10.00

  SORBET

  made daily, flavors vary
• $15.00

  SKYSCRAPER CHOCOLATE CAKE (for 2)

HOT BEVERAGES (NO TAKEOUT)

• $3.00

  COFFEE
• $3.00

  TEA
• $3.00

  HOT COCOA
• $4.00

  ESPRESSO
• $6.00

  DOUBLE ESPRESSO
• $6.00

  CAPUCCINO

• $12.00

  THE WINGS

  your choice of sauce – bbq, buffalo, teriyaki or sweet chili (8 Count)
• $13.00

  BAR RIBS

  ½ rack with your choice of sauce - hickory bbq or pacific rim
• $10.00

  PRETZEL STICKS

  served with cheese beer dip, horseradish mustard
• $15.00

  SPINACH AND ARTICHOKE DIP

  corn tortilla chips
• $8.00

  PANKO BREADED ONION RINGS

  horseradish dipping sauce
• $12.00

  THE SLIDERS (3)

  american cheese, lettuce, tomato, pickle (all cooked medium)
• $15.00

  COCONUT SHRIMP (4)

  served with orange sriracha dipping sauce

• CHICKEN or FISH TACOS (2)

  served with shaved romaine lettuce, pico de gallo, feta cheese, avocado, sriracha mayo

• Baby Back Ribs

  Full Tray - 10 Racks Half Tray- 5 Racks

• BBQ Chicken

  Full Tray- 8 Halves Half Tray- 4 Halves

• Atlantic Salmon

  Market Price

• Mac and Cheese

• Jambalaya

• Eggplant Lasagna

• Penne ala Vodka

• Penna Burrata with Crumbled Sausage

• Pasta Primavera

• Chicken Franchaise, Marsala, or Parmesan

• Stuffed Sole

  Market Price

• Chicken Fingers

  Full Tray- 8 Pounds Half Tray- 4 Pounds

• Mozzarella Sticks

  Full Tray- 6 Pounds Half Tray- 3 Pounds

• Wings- Buffalo, BBQ, or Pacific Rim

  Full Tray- 140 Pieces Half Tray- 70 Pieces

• Honey Wings

  Full Tray- 10 Pounds Half Tray- 5 Pounds

• Calamari

• Shrimp Cocktail

  Full Tray- 60 pieces Half Tray- 30 pieces

• Stuffed Mushrooms

• French Fries

• Sweet Potato Fries

• Corn Bread

• Baked Beans

• Coleslaw

• Potato Skins

• Nachos

• Mashed Potatoes

• Yellow Rice

• Chicken Teriyaki Sandwich

  Full Tray- 8 Sandwiches Half Tray- 4 Sandwiches

• Steak Sandwich

  Full Tray- 8 Sandwiches Half Tray- 4 Sandwiches

• Pulled Pork

• Grilled Chicken Breast ( Grilled or Cajun)

  Full Tray- 10 Pounds Half Tray- 5 Pounds

• $12.00

  TACOS

  Choice of: Beef, chicken, pork, roasted mushrooms or fish 3 flour tortillas, salsa, sriracha mayonnaise, shredded lettuce, cilantro **Add $2 for Gluten Free tortillas
• $12.00

  GUACAMOLE & CHIPS

  Smashed avocado, cilantro, onion, jalapenos
• $10.00

  NACHOS

  Tortilla chips, salsa ranchera, cheese, sour cream Add $5 each - chili, chicken, pulled pork
• $15.00

  TACO BOWL

  Choice of: pulled chicken, beef, mushrooms or pork Yellow rice, lettuce, avocado, pico de gallo, feta cheese, chipotle aioli
• $15.00

  TACO SALAD

  Mixed greens, corn, black beans, cucumber, carrots, avocado, tomato, radish, gruyere, lime-chipotle vinaigrette
• $16.00

  FLAUTAS

  Corn tortillas fried to a crisp, stuffed with chicken Shredded lettuce, avocado, sour cream, pico de gallo, crumbled feta cheese
• $8.00

  ALL TEQUILA DRINKS

Dinner Specials Available After 5:00PM on Mother's Day

STARTERS

• $10.00

  TOMATO SOUP

  with grilled cheese croutons
• $18.00

  GRILLED LOLLIPOP LAMB CHOPS

  Asian coleslaw, pineapple salsa, hoisin barbeque
• $19.00

  SPICY SALMON TARTARE

  crab guacamole, crispy wonton chips, micro arugula, red radish, scallions
• $18.00

  BURRATA BRUSCETTA

  grilled sourdough bread, Spring tomatoes, basil, balsamic syrup, EVOO, lamb lettuce

• WARM SPRING ASPARAGUS

  green and white Dutch asparagus, crispy fried apple smoked bacon, lemon zest, sauce gribiche

ENTREES

• GRILLED MAHI-MAHI

  coconut saffron rice, grilled vegetables, pineapple pico de gallo, cilantro, roasted red pepper emulsion (gluten free)
• $30.00

  GRILLED HERITAGE PORK CHOP

  savory bacon and apple stuffing, braised red cabbage, grilled vegetables, rosemary demi-glaze
• $30.00

  PECAN CRUSTED LAMB LOLLIPOPS

  fennel and arugula salad, tomatoes, pickled red onion, raspberry vinaigrette, romesco sauce, balsamic syrup
• $32.00

  PAN SEARED DIVER DAYBOAT SCALLOPS

  creamed yellow corn, bacon, asparagus & corn succotash, fried leeks, micro arugula, basil oil
• $23.00

  PASTA WITH EGGPLANT AND MUSHROOM RAGU

  roasted sweet peppers, red chili flakes, fresh herbs, fresh mozzarella, shaved parmesan

Two Seatings- 11:30 to 1:30 and 2:00 to 4:00 (Reservations Required)

BRUNCH MENU

• BAKERY BITES

  ASSORTED MUFFINS, BAGELS, JAMS, BANANA BREAD, PUMPKIN BREAD, ZUCCHINI BREAD, CROISSANTS, SCONES, ASSORTED DINNER ROLLS, BUTTER

• JUST THE START

  WAFFLES, SCRAMBLED EGGS, BACON, SAUSAGE, BREAKFAST POTATOES, FRENCH TOAST, EGGS BENEDICT (Served French Service Style)

• COLD STATION

  SMOKED SALMON, FRUTTI DI MARE, GRILLED VEGETABLES, FRESH MOZZARELLA AND TOMATOES, FRESH FRUIT PLATTER, HUMMUS, SPRING MIX, SPINACH, ROMAINE, THREE BEAN SALAD WITH HONEY MUSTARD VINAIGRETTE, COLD GINGER-PEANUT SOBA NOODLES SALAD, MEDITERRANEAN ORZO SALAD

• CHEF’S CARVING & HOT STATION

  GARLIC BRINED PORK LOIN, ROASTED SHELL OF BEEF, CHICKEN FRANCHAISE, CHICKEN MARSALA, EGGPLANT ROLLATINI, BBQ WINGS, BBQ RIBS, PASTA ALLA VODKA, PASTA WITH FARM FRESH VEGETABLES, SOY GLAZED SALMON, YELLOW RICE, STRATA, HAM, GRAVIES & FIXINGS

• SWEET STATION

  (Served French Service Style) FLAN * ICE CREAM * BROWNIE * BREAD PUDDING RICE PUDDING * CARROT CAKE * TRIO CHOCOLATE MOUSSE