Tava

Tava > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Chicken
  • Chicken Tikka Masala $18.99
  • Gluten-free. Marinated fresh boneless chicken breast grilled and sautéed in a delicious tomato ginger onion sauce with cilantro.
  • Chicken Makhani $18.99
  • Tava signature. Gluten-free. Roasted fresh boneless chicken simmered in a sweet creamy buttery tomato sauce with fenugreek leaves and mild spices.
  • Chicken Butter Masala (mild) $18.99
  • Gluten-free. Tender boneless fresh chicken cooked in sweet creamy tomato sauce with cashew and chef’s special blend of spices.
  • Chicken Lababdar (local Favorite) $18.99
  • A delicacy of Pubjab. Fresh tender marinated pieces of chicken cooked with rich decadent tomato sauce , ginger, garlic and mild spices. A must try dish!
  • Chicken Madras $18.99
  • Gluten-free. A South Indian delicacy. Fresh chicken cooked in an aromatic coconut broth, Indian spices, and creamy curry sauce.
  • Chicken Saag $18.99
  • Gluten-free. Fresh, tender, boneless chicken morsels cooked with fresh spinach in a rich blend of spices.
  • Bhuna Chicken Masala (hot) $18.99
  • Gluten-free. Tender pieces of fresh boneless chicken cooked with fresh onions, tomato, ginger, garlic, olive oil, fresh herbs, and cilantro.
  • Chicken Curry $18.99
  • Gluten-free. Boneless chicken simmered in tomatoes and onions with mild spices garnished with cilantro.
  • Chicken Shahi Korma (very Mild) $18.99
  • Gluten-free. Fresh, tender chunks of chicken cooked with rich cashew cream sauce and garnished with sliced almonds.
  • Tava Chili Chicken Masala (hot) $18.99
  • Gluten-free. Fresh boneless chicken cooked with potatoes, then simmered in tomatoes and onions with fresh sliced chili peppers and special spice blend, then garnished with cilantro, and ginger.
  • Chicken Jalfrezi $18.99
  • Gluten-free. Marinated fresh chicken sautéed with fresh green vegetables topped with ginger, cilantro, Indian spices, and herbs.
  • Bullet Chicken Masala (volcano Fire) $18.99
  • Gluten-free. Boneless tender fresh chicken cooked in fresh habanero chili sauce with fresh tomato, ginger, garlic, red apple cider, and cilantro - spicy lover’s heaven.
  • Tava Chicken Vindaloo (volcano Hot) $18.99
  • Gluten-free. Boneless fresh chicken and russet potato cooked in an authentic vindaloo sauce with cumin seeds, onions, tomato sauce, red apple cider, and sun-dried and fresh chili peppers - spicy lover’s heaven.
  • Chicken Taka-tak (hot) $18.99
  • Gluten-free. Fresh chicken cooked with chopped onions, tomatoes and green peppers and fresh chili peppers.
  • Appetizers
  • Vegetarian Samosas (2 Pcs.) $7.99
  • Vegan. Flaky, golden pastry generously stuffed with potatoes, green peas, mild herbs and spices.
  • Chicken Skewers Tandoori $17.99
  • Tava signature. Gluten-free. Luscious, herb-marinated boneless chicken cooked in a tandoor and served with masala onion on a sizzler.
  • Momo (7 Pcs.) $14.99
  • Stuffed steamed dumplings seasoned with Himalayan herbs and spices, served with an exotic Nepalese sauce.
  • Chicken65 $15.99
  • Gluten-free. Tender chicken in a makhani sauce seasoned with mustard seed, whole red chili pepper, fresh ginger, garlic, curry leaves, and sliced onions, and garnished with cilantro.
  • Paneer Tikka Tandoori $22.99
  • Gluten-free. Fresh herb-marinated homemade paneer cheese, bell peppers, and onions, cooked to perfection in a tandoor.
  • Tandoori Vegetables Sizzler $18.99
  • Gluten-free. Crunchy fresh vegetables: cauliflower, broccoli, green bell peppers, red peppers, onions, and paneer cheese, yogurt and herb-marinated, then roasted to perfection in a tandoor.
  • Chaat $14.99
  • A mouthwatering combination of boiled chickpeas, chopped fresh onions, plain yogurt, chaat masala, tamarind-mint chutney, and garnished with fresh cilantro and paprika.
  • Chicken Tikka $20.99
  • Gluten-free. Tender chunks of boneless chicken breast seasoned with herbs, lemon juice, and yogurt, lightly browned in tandoor, and garnished with grilled onions and cilantro.
  • Tava Signature Sizzlers $18.99
  • A unique blend of luscious tandoori selections: lamb sheesh kabab, chicken tikka, reshmi kabob, and vegetable samosa.
  • Bhindi Amchuri $14.99
  • Vegan or gluten-free. Mouthwatering thin slices of fresh okra and onion seasoned with tangy spices.
  • Pakora $11.99
  • Gluten-free. Lightly battered delicacies fried in all-natural canola oil.
  • Tava Jor Garam $14.99
  • mouthwatering Indian street snack made with fresh boiled chickpea, fresh onion, tomato, cilantro, ginger, green chili, black salt, lime juice and bold herbsVegan/Gluten-free*
  • Aloo Bomb $15.99
  • Gluten-free. A mouthwatering combination of sautéed potato cubes and grilled fresh onion garnished with fresh cilantro and paprika.
  • Masala Papad (hot) $7.99
  • Vegan or gluten-free. Two thin crisp lentil papads cracker topped with masala mix (onion, tomato, green chili, and cilantro).
  • Goan Truffled Shrimp $23.99
  • fresh large shrimp and russet potato sautéed with truffle oil, whole chili, onion, fresh garlic, bold herbs, lime & cilantroGluten-Free*
  • Namkeen Chatpata (hot) (local Favorite) $14.99
  • Assortments of crunchy street snacks flavored with fresh onion, tomato, cilantro and green chili and lime.
  • Chili Paneer Masala (hot) $18.99
  • Gluten-free. Homemade paneer cheese, fresh green chili and bell peppers sautéed with ginger, garlic and spicy dry masala sauce.
  • Rice Specialties
  • Dum Biryani $17.99
  • Gluten-free. Saffron-infused basmati rice richly flavored with exotic Indian herbs served with cucumber raita yogurt.
  • Steamed Basmati Rice $3.99
  • Vegan or gluten-free. Long-grain basmati rice imported from India.
  • Pulao $11.99
  • Vegan or gluten-free. Saffron-infused basmati rice steamed with green peas, mixed vegetables, fruits and nuts or cumin.
  • Vegetarian
  • Saag Paneer $18.99
  • Gluten-free. Spinach cooked with cubes of paneer cheese delicately spiced and garnished with chopped ginger.
  • Mutter Paneer $18.99
  • Gluten-free. Fresh homemade paneer cheese cooked with olive oil, green peas, tomato sauce, garlic, ginger and cream
  • Dal Makhani $16.99
  • Gluten-free. Whole black lentils simmered until tender, then sautéed with garlic, ginger, olive oil, creamy tomato sauce, and herbs
  • Paneer Lababdar (local Favorite) $18.99
  • A delicacy of Pubjab. Fresh homemade paneer cooked with rich decadent tomato sauce, ginger, garlic and mild spices. A must try dish!
  • Paneer Tikka Masala $18.99
  • Gluten-free. Succulent paneer tikka sautéed in a delicious creamy ginger tomato sauce garnished with ginger and cilantro.
  • Chana Masala $16.99
  • Vegan or gluten-free. Chickpeas cooked in an exotic blend of North Indian spices.
  • Aloo Gobi $17.99
  • Vegan, gluten-free. Fresh cauliflower and potatoes sautéed to perfection with olive oil, tomatoes, onion, ginger, garlic, and herbs.
  • Malai Kofta (mild) $18.99
  • Mouthwatering vegetable balls cooked with sweet creamy cashew sauce, then garnished with sliced almonds.
  • Navratan Korma $17.99
  • Gluten-free. Mixed vegetables cooked with sweet cashew cream sauce and mild spices, garnished with sliced almond.
  • Parsi Bhaji (mild) $18.99
  • Gluten-free. Green beans cooked with exotic coconut sauce, mustard seed, curry leaves, mild spices, finished with a splash of cream.
  • Baingan Bharata $17.99
  • Gluten-free. Fresh eggplant roasted in a tandoor with olive oil, mashed and seasoned with herbs and spices.
  • Dal Tadka $16.99
  • Vegan or gluten-free. Yellow lentils sautéed with olive oil, cumin seeds, ginger, garlic, tomatoes, and onions, then topped with roasted kale.
  • Bhindi Masala $17.99
  • Vegan or gluten-free. Fresh okra sautéed with olive oil, onions, tomatoes, and North Indian spices.
  • Paneer Butter Masala $18.99
  • Gluten-free. Homemade paneer cheese cooked in sweet buttery cream tomato sauce with cashew and chef’s special blend of spices.
  • Paneer Makhani $18.99
  • Gluten-free. Homemade paneer cheese cooked in a sweet tomato cream sauce with olive oil, fenugreek leaves and mild herbs.
  • Dal Taka-tak $16.99
  • Gluten-free. Combination of black and yellow lentils sautéed with olive oil, star anise, coriander, ginger, garlic, fresh tomatoes, onions, and bell peppers.
  • Chana Saag $17.99
  • Gluten-free. Chickpeas cooked with fresh spinach in olive oil with exotic curry sauce and a touch of fresh cream.
  • Vegetable Vindaloo (volcano Hot) $17.99
  • Vegan, gluten-free. Seasonal vegetables and russet potatoes cooked in an authentic vindaloo sauce with cumin seeds, onions, tomato sauce, apple cider, sun-dried and fresh chili peppers - spicy lover's heaven.
  • Bullet Vegetable Masala (volcano Fire) $17.99
  • Vegan, gluten-free. Seasonal vegetables and russet potato cooked in fresh habanero chili sauce with fresh tomato, ginger, garlic, red apple cider, and cilantro - spicy lover’s heaven.
  • Bhuna Paneer Masala (hot) $18.99
  • Gluten-free. Homemade paneer cheese cooked with fresh onions, tomato, ginger, garlic, olive oil, fresh herbs, and cilantro.
  • Kadai Paneer $18.99
  • Gluten-free. Homemade paneer cheese, bell peppers, onions, ginger, garlic sautéed in olive oil with chef’s special blend of spices.
  • Aloo Methi $17.99
  • Vegan, gluten-free. Fresh potatoes sautéed with methi (fenugreek) leaves with olive oil, garlic, ginger, and herbs.
  • Saag Mushroom $17.99
  • Gluten-free. Spinach and mushroom cooked in olive oil and a tomato-curry sauce with a splash of fresh cream.
  • Aloo Jeera $17.99
  • Vegan, gluten-free. Fresh potatoes sautéed with cumin seeds with olive oil, garlic, ginger, and herbs.
  • Vegetable Tadka (hot) $15.99
  • Vegan, gluten-free. Stir-fried mixed vegetables, onion and bell peppers in authentic Punjabi tadka sauce.
  • Paneer Bhurjee (mild) $18.99
  • Gluten-free. Homemade shredded paneer cheese cooked in an exotic onion and tomato cream sauce with olive oil.
  • Rice Bowls - All Day/Every day
  • Chicken Rice Bowl $13.99
  • Chicken tikka masala, chicken makhani, chana masala and salad served on a bed of basmati rice.
  • Veggie Rice Bowl $13.99
  • Dal Makhani, saag paneer, chana masala and salad served on a bed of basmati rice.
  • Paneer Rice Bowl $13.99
  • Saag paneer, paneer makhani, chana masala and salad served on a bed of basmati rice.
  • Tandoori Rice Bowl $13.99
  • Tandoori chicken (2 pcs), chicken tikka -dark meat, chana masala and salad served on a bed of basmati rice.
  • Vegan Rice Bowl $13.99
  • Aloo Gobi, dal tadka, chana masala and salad served on a bed of basmati rice.
  • Salad Bowl $10.99
  • seasonal baby greens, cucumber, tomato, pickled red onion, carrot, and cabbage with mango balsamic dressing.
  • Breads
  • Naan (egg-free) $3.29
  • Lightly leavened soft bread baked in a tandoor.
  • Paratha $4.99
  • Egg-free or vegan. Unleavened, layered, whole-wheat bread cooked in a tandoor with olive oil.
  • Bread Basket $20.99
  • Egg-free. An assortment of whole wheat roti, aloo paratha, onion naan, garlic naan, and plain naan.
  • Roti $4.49
  • Vegan. Unleavened whole-wheat bread baked in a tandoor.
  • Bhatura $4.99
  • Soft white bread fried in canola oil.
  • Puri $4.99
  • Soft wheat bread fried in canola oil.
  • Tandoor Specialties
  • Tandoori Chicken $14.99
  • Gluten-free. Spring chicken marinated overnight in traditional herbs and spices, and a creamy yogurt seasoning, roasted to perfection, served with grilled onions and cilantro, bone-in dark meat
  • Tava Mixed Grill $26.99
  • Gluten-free. Lamb sheekh kabab, tandoori chicken, chicken tikka, chicken kabab and tandoori shrimp roasted in tandoor, served with grilled onions and cilantro.
  • Chicken Tikka Tandoori $20.99
  • Gluten-free. Tender chunks of boneless chicken breast seasoned mildly with lemon juice and yogurt, lightly browned in tandoor, and garnished with grilled onions and lemon slices.
  • Salmon Tandoori $24.99
  • Gluten-free. Tender boneless morsels of fresh Atlantic salmon marinated in a yogurt-mustard seed sauce, seasoned with ginger, garlic, and fresh herbs, then baked to perfection in a tandoor with bell peppers and onion.
  • Tandoori Vegetables $20.99
  • Gluten-free. Crunchy fresh vegetables: cauliflower, broccoli, green bell peppers, red peppers, onions, paneer cheese, yogurt and herb-marinated, then roasted to perfection in a tandoor.
  • Samundri Mixed Grill $24.99
  • Gluten-free. Fresh catfish, whitefish and large shrimp marinated in an authentic yogurt sauce then roasted in a clay oven, served with roasted onions and cilantro.
  • Shrimp Tandoori $23.99
  • Gluten-free. Large shrimp marinated in mild spices, roasted lightly in a clay oven, served with grilled onion.
  • Paneer Tikka Tandoori $22.99
  • Gluten-free. Fresh herb-marinated paneer cheese, bell peppers, and onions, cooked to perfection in a tandoor.
  • Bhatti Di Sabzi (hot) $20.99
  • Gluten-free. Crunchy fresh vegetables: cauliflower, broccoli, green bell peppers, red peppers, onions, and paneer cheese, marinated with fresh ginger, garlic, star anise, cloves, and spicy Punjabi seasoning, then roasted to perfection in a tandoor.
  • Seekh Kabab Tandoori $23.99
  • Gluten-free. Fresh, minced tender lamb blended with herbs and spices, hand-rolled on a cast-iron skewer, roasted to a light golden brown.
  • Fish Tikka Tandoori $23.99
  • Gluten-free. Fresh, delicate morsels of whitefish marinated in a unique blend of spices and lemon juice, roasted in a tandoor.
  • Tava Fish Tandoori $23.99
  • Tava signature. Gluten-free. Fresh, tender morsels of catfish marinated with our signature spice blend, and roasted to perfection in a tandoor.
  • Bhatti Da Murgh (hot) $14.99
  • Gluten-free. A gem from streets of Punjab, fresh spring chicken marinated with fresh ginger, garlic, star anise, cloves, and spicy Punjabi seasoning, then baked to perfection in a tandoor, served with grilled onions and cilantro - bone-in dark meat.
  • Bhatti Da Paneer (hot) $20.99
  • Gluten-free. Paneer cheese, bell peppers and onions marinated with fresh ginger, garlic, cloves, and spicy Punjabi seasoning, then roasted to perfection in a tandoor.
  • Lamb
  • Lamb Saag $23.99
  • Gluten-free. Tender pieces of boneless fresh lamb cooked with spinach, cumin seed, and Indian spices, garnished with chopped ginger.
  • Lamb Madras $23.99
  • Gluten-free. A South Indian delicacy. Fresh lamb cooked in an aromatic coconut broth with Indian spices and creamy curry sauce.
  • Lamb Vindaloo (volcano Hot) $23.99
  • Gluten-free. Boneless fresh lamb and russet potato cooked in authentic vindaloo sauce with cumin seeds, onions, tomato sauce, apple cider, sun-dried and fresh chili peppers - spicy lover’s heaven.
  • Lamb Curry $23.99
  • Gluten-free. Tender boneless lamb cooked with traditional Mughlai spices, onion, and saffron.
  • Boti Kabab Masala $23.99
  • Gluten-free. Marinated fresh lamb tenderloin cooked in a tandoor then sautéed with minced onions, tomatoes, ginger, and our chef’s special sauce.
  • Gost Pasanda (very Mild) $23.99
  • Gluten-free. Delicate pieces of fresh lamb cooked in cashew cream sauce and mild spices, topped with finely chopped nuts.
  • Bullet Lamb Masala (volcano Fire) $23.99
  • Gluten-free. Fresh tender boneless lamb cooked in fresh habanero chili sauce with fresh tomato, ginger, garlic, red apple cider, and cilantro - spicy lover’s heaven.
  • Bhuna Lamb Masala (hot) $23.99
  • Gluten-free. Tender pieces of fresh lamb cooked with fresh onions, tomato, ginger, garlic, olive oil, fresh herbs, and cilantro.
  • Tava Spicy Lamb Masala (hot) $23.99
  • Gluten-free. Boneless fresh lamb cooked with russet potato, then simmered in tomatoes and onions with fresh ginger, chili peppers, and special spices garnished with cilantro.
  • Weekday Dinner Specials - All Day ( Mon-Thurs ONLY)
  • Monday Special Dinner $28.99
  • Tandoori chicken ( 6 pieces of dark-meat) or tandoori vegetables, a full order of dal makhani or dal tadka and comes with a full order of peas pulao rice.
  • Family Dinner For 4 (mon-thurs Only) $48.99
  • 1. Tandoori chicken (6 pieces of dark meat) or Tandoori Vegetables, 2. Chicken Makhani, Chicken Tikka Masala, Saag Paneer or Chana Saag,3. Dal Makhani or Dal Tadka, and 4. Comes with a full order Peas Pulao rice.
  • Family Dinner For 6 (mon-thurs Only) $68.99
  • 1. Tandoori chicken (8 pieces of dark meat) or Tandoori Vegetables, 2. Chicken Makhani, Chicken Tikka Masala, Saag Paneer or Chana Saag,3. Dal Makhani or Dal Tadka, and 4. Chicken Jalfrazie or Vegetable Jalfrazie5. Comes with a full and a half order plain Basmati rice or Peas Pulao rice.
  • Seafood
  • Shrimp Masala $23.99
  • Gluten-free. Fresh large shrimp simmered in a rich sauce seasoned with a hint of fresh minced garlic and ginger.
  • Goan Fish Curry $23.99
  • Gluten-free. Fresh whitefish simmered with coconut broth, red chili peppers, and an exotic Goan sauce.
  • Tava Samundri Taka-tak (hot) $23.99
  • Gluten-free. Tender pieces of fresh catfish, whitefish and shrimp cooked with chopped onions, bell peppers, minced ginger, garlic, tomatoes, spicy chili peppers, and herbs.
  • Tava Fish Curry $23.99
  • Gluten-free. Fresh catfish prepared with a flavorful yellow curry sauce a coveted family tradition.
  • Shrimp Vindaloo (volcano Hot) $23.99
  • Gluten-free. Fresh large shrimp and russet potatoes cooked in authentic vindaloo sauce with cumin seeds, onions, tomato sauce, apple cider, sun-dried and fresh chili peppers - spicy lover’s heaven.
  • Shrimp Madras $23.99
  • Gluten-free. A South Indian delicacy. Large shrimp cooked in an aromatic coconut broth, Indian spices, and creamy curry sauce
  • Fish Tikka Masala $23.99
  • Gluten-free. Generous, fresh whitefish fillet marinated in yogurt and spices, roasted in a tandoor and sautéed with seafood masala sauce.
  • Bullet Shrimp Masala (volcano Fire) $23.99
  • Gluten-free. Fresh large shrimp cooked in fresh habanero chili sauce with fresh tomato, ginger, garlic, apple cider, and cilantro - spicy lover’s heaven.
  • Shrimp Jalfrezie $23.99
  • Gluten-free. Fresh large shrimp sautéed with crispy green vegetables, garnished with fresh ginger, cilantro, Indian herbs, and spices.
  • Sides
  • Cucumber Raita $5.99
  • Gluten-free. Chilled homemade yogurt blended with cucumber and garnished with roasted cumin seeds and cilantro.
  • Papad (3 Pcs.) $3.99
  • Vegan or gluten-free. A thin crisp cumin flavored lentil cracker roasted in the oven served at room temperature. Served with chutneys.
  • Mango Chutney $5.99
  • Traditional or vegan or gluten-free. Mango chutney.
  • Fried Chili Peppers $6.99
  • Vegan or gluten-free.
  • Chutney (red And Green) $1.49
  • Mint and Tamarind Chutney
  • Pickles -mixed Tangy $4.99
  • Traditional vegan and gluten-free. Assorted pickles in a tangy sauce.
  • Onion Salad $1.49
  • Small portion of raw onion, green chili and lemon
  • Dahi - Yogurt, Plain $4.99
  • Gluten-free. Plain low-fat homemade yogurt.
  • Beverages
  • Lassi $5.99
  • Gluten-free. Slow churned fresh yogurt drink, served chilled.
  • Masala Tea $5.99
  • Gluten-free. Traditional Indian tea prepared with aromatic tea leaves, fresh herbs, and milk.
  • Juice $5.99
  • Your choice of cranberry, grapefruit and pineapple.
  • Soda (12 Oz.) $2.49
  • Can. Your choice of coke, diet coke, and sprite.
  • Water $2.99
  • Bottle of natural spring water.
  • S. Pellegrino Sparkling Water -25 Oz $8.99
  • S. Pellegrino Sparkling Water -25 oz bottle
  • Specialty Beverage $5.99
  • Vegan, gluten-free.
  • Milk $2.99
  • Whole vitamin d, chocolate.
  • Soups & Salads
  • South Indian Shrimp Soup $9.99
  • Sambar style soup with shrimp and vegetables
  • Lentil Soup $6.99
  • Vegan. A delicately simmered lentil topped with kale and naan croutons.
  • Green Salad $7.99
  • Vegan or gluten-free. Fresh romaine lettuce, cucumber, and tomatoes served with a side of mango-cilantro dressing.
  • Goat (with bone)
  • Bhuna Goat Masala (hot) $23.99
  • Gluten-free. Tender pieces of fresh goat cooked with fresh onions, tomato, ginger, garlic, olive oil, fresh herbs, and cilantro.
  • Goat Vindaloo (volcano Hot) $23.99
  • Gluten-free. Fresh tender goat and russet potato cooked in authentic vindaloo sauce with cumin seeds, onions, tomato sauce, apple cider, sun-dried and fresh chili peppers - spicy lover’s heaven.
  • Goat Curry $23.99
  • Gluten-free. Fresh tender goat cooked with traditional Mughlai spices, chopped onions, and saffron.
  • Goat Saag $23.99
  • Gluten-free. Fresh goat cooked with spinach, cumin seed, and Indian spices, topped with chopped ginger.
  • Goat Madras $23.99
  • Gluten-free. A South Indian delicacy. Goat cooked in an aromatic coconut broth with fresh Indian spices and creamy curry sauce.
  • Tava Spicy Goat Masala (hot) $23.99
  • Gluten-free. Fresh goat cooked with russet potatoes, then simmered in tomatoes and onions seasoned with fresh ginger, chili peppers, and special spices garnished with cilantro.
  • Bullet Goat Masala (volcano Fire) $23.99
  • Gluten-free. Fresh tender goat cooked in fresh habanero chili sauce with fresh tomato, ginger, garlic, red apple cider, and cilantro - spicy lover’s heaven.
  • Desserts
  • Carrot Halwa (signature) $8.99
  • Homemade carrot pudding cooked with milk, cashew and almonds, served hot.
  • Rice Kheer $6.99
  • Fragrance traditional rice pudding cooked with raisins and nuts.
  • Gulab Jamun $6.99
  • Homemade golden fried milk dough balls, soaked in sweet saffron syrup, served hot
  • Kulfi $8.99
  • Fresh homemade Indian ice cream, Pistachio or Mango flavor.
  • Extras
  • Add Chicken ( 4pcs) To Curry $5.00
  • Add chicken ( 4pcs) to any curry dish of your choice. Please specify which dish to be added to.
  • Add Paneer To Curry (5 Pcs) $6.00
  • Add 5 pcs of Paneer to any curry dish of your choice. Please specify which dish to be added to.
  • Chutney( Red/green) $1.49
  • Add tamarind and mint chutney.
  • Add Veggies To Curry $3.00
  • Add mixed vegetables to any curry dish of your choice.
  • Additional Tandoori Chicken (2 Pcs) $5.00
  • Add 2 pcs of Tandoori chicken (dark-meat) to any sizzlers.
  • Add Lamb ( 4pcs) To Curry $8.00
  • Add lamb (4 pcs) to any curry of your choice. Please specify which dish to be added to.
  • Add Shrimp (4 Pcs) $9.00
  • Add 4 pcs of shrimp to any dish. Please specify which dish to be added to.
  • Add Fish (4 Pcs) $9.00
  • Add 4 pcs of white or catfish to any dish of your choice. Please specify which dish to be added to.
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