Coles 735 Main

Coles 735 Main > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Starters

  • $14.00

    Pork Flautas

    Braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro
  • $19.00

    Panko Fried Avocado

    crab salad, spicy aioli, lemon saffron aioli
  • $14.00

    Spanakopita

    spinach and feta 'soufflé' wrapped in phyllo, caramelized shallot cream
  • $14.00

    Baked Brie 'En Croute'

    wrapped in phyllo, apricot and tomato chutney, balsamic drizzle, house made flatbread crackers
  • $9.00

    Truffle Infused Lobster Bisque

    sherry crème fraiche
  • $18.00

    Honey Cajun Glazed Shrimp

    sautéed, scallion, house sourdough
  • $18.00

    Tempura Mushrooms

    local Lion's Mane mushrooms, spicy aioli
  • $16.00

    Marinated Olives

    lightly toasted, feta, gremolata, anchovy buttered house sourdough

Salads

  • $11.00

    Iceberg Wedge

    Hard cooked egg, chives, tomatoes, house-made smoked bacon, crumbled gorgonzola, with 1000 island or bleu
  • $11.00

    Warm Brussels and House Bacon

    Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil
  • $11.00

    Grilled Caesar

    Grilled romaine hearts, focaccia croutons, Parmesan, Asiago, Romano
  • $11.00

    Greek Salad

    Arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette

Entrées

  • $48.00

    Sesame Crusted Ahi Tuna

    grilled bok choy, cipollini onion, daikon & watermelon radish, blistered tomatoes, black trumpet mushrooms, house-made sesame ponzu
  • $28.00

    Moroccan Butternut Squash Stew

    Butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *Add chicken-10, shoulder tender-14, shrimp-9, salmon-14
  • $36.00

    Blackened Chicken Pasta

    house made fettuccine, blackened Gerber Farm chicken breast, house made andouille, red onion, baby spinach, roasted tomatoes, caramelized shallot crème, Midnight Moon goat cheese
  • $36.00

    Scottish Salmon*

    Turmeric cous cous, sun dried tomatoes, yellow onion, spinach, pea purée, radish, balsamic drizzle
  • $48.00

    Duck Confit

    Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, braised endive, blackberry port demi glace
  • $55.00

    Filet Mignon*

    Center cut, roasted red pepper Weisenberger grits, house made compound butter
  • $33.00

    Chicken Saltimbocca

    Gerber Farms chicken breast, stuffed with country ham, mozzarella, and sage, with garlic mashed potatoes, red onion, charred broccolini, sage brown butter lemon emulsion
  • $39.00

    Beef Shoulder Tender*

    roasted red pepper whipped potatoes, asparagus, sun dried tomatoes, red onion, tomatillo demi glace, crab hollandaise
  • $54.00

    New York Strip*

    Center cut, roasted red pepper Weisenberger grits, house made compound butter
  • $40.00

    Compart Farms Bone-In Pork Chop*

    pistachio crusted, confit marble potatoes, heirloom grape tomatoes, charred brocolini, apple agrodolce
  • $36.00

    Vegan Tostadas

    vegan brisket, house-made adobo sauce, served over tostada with black beans, avoCado crema, cilantro, lettuce, pickled red onion, lime wedge

Side Dishes

  • $9.00

    Mac-n-Cheese

  • $8.00

    Crispy Fried Brussels Sprouts with Smoked Olive Oil

  • $9.00

    Sautéed Mushrooms

  • $10.00

    Marinated Asparagus

  • $7.00

    Baked Potato

  • $8.00

    Charred Broccolini

  • $9.00

    Kenny's White Cheddar & Leek Potato Gratin

  • $7.00

    Garlic Mashed Potatoes

  • $9.00

    Cremini Mushroom Risotto

A 3% processing fee will be added to credit card purchases.

  • *

    *These items are cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food bourne illness. Please make us aware of any food allergies.

Starters

  • $8.00

    Truffle Infused Lobster Bisque

    sherry crème fraiche
  • $14.00

    Pork Flautas

    braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro
  • $18.00

    Honey Glazed Shrimp

    sautéed, scallion
  • $16.00

    Marinated Olives

    Lightly toasted, feta, gremolata

Salads

  • $10.00

    Iceberg Wedge

    Hard cooked egg, chives, tomatoes, house-made Makers 46 stave smoked bacon, crumbled gorgonzola, with 1000 island or bleu
  • $24.00

    Scottish Salmon Salad

    arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette
  • $10.00

    Warm Brussels and House Bacon

    Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil

Entrées

  • $28.00

    Moroccan Butternut Squash Stew

    butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *add chicken-10, shoulder tender-14, shrimp-9, salmon-14
  • $46.00

    Duck Confit

    Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, broccoli rabe, red onion, heirloom grape tomatoes, blackberry port demi glace
  • $38.00

    Open Blue Cobia

    confit marbled potatoes, sun-dried tomatoes, spinach, yellow onion, apple-molasses vinaigrette
  • $36.00

    Scottish Salmon*

    sautéed local wild mushrooms, red onion, heirloom cherry tomatoes, spinach, lentils, butternut squash purée
  • $54.00

    NY Strip*

    center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18
  • $36.00

    Beef Shoulder Tender*

    roasted poblano whipped potatoes, asparagus, sun dried tomatoes, red onion, Makers Mark demi glace, crab hollandaise
  • $40.00

    Spiced Coffee Rub Bone-in Pork Chop*

    confit marble potatoes, blistered heirloom grape tomatoes, hot honey glazed carrots and parsnips, arugula, apple agrodolce
  • $55.00

    Filet Mignon*

    Center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18

Sides

  • $7.00

    Baked Potato

  • $7.00

    Garlic Mashed Potatoes

  • $8.00

    Crispy Fried Brussels Sprouts with Smoked Olive Oil

  • $8.00

    Marinated Asparagus

  • $9.00

    Kenny's White Cheddar & Leek Potato Gratin

  • $8.00

    Sauteéd Mushrooms

  • $9.00

    Cremini Mushroom Risotto

Sweet Bites

  • $12.00

    Woodford Reserve Crème Brulee

    simple and classic, but made with Woodford Reserve bourbon
  • $14.00

    Orange Cardamom Chocolate Torte

    Chantilly créme
  • $11.00

    Chocolate Chip Cookies

    baked to order-three fresh out of the oven
  • $11.00

    Butterscotch Pecan Cookies

    baked to order-three fresh out of the oven
  • $12.00

    House made Brownie

    Dulce de leche, Sav's Spanish peanut butter ice cream, spiced candied pecans
  • $7.00

    Sav's Chill Ice Cream

    selection varies
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