Coles 735 Main
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
Starters
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$14.00
Pork Flautas
Braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro -
$19.00
Panko Fried Avocado
crab salad, spicy aioli, lemon saffron aioli -
$14.00
Spanakopita
spinach and feta 'soufflé' wrapped in phyllo, caramelized shallot cream -
$14.00
Baked Brie 'En Croute'
wrapped in phyllo, apricot and tomato chutney, balsamic drizzle, house made flatbread crackers -
$9.00
Truffle Infused Lobster Bisque
sherry crème fraiche -
$18.00
Honey Cajun Glazed Shrimp
sautéed, scallion, house sourdough -
$18.00
Tempura Mushrooms
local Lion's Mane mushrooms, spicy aioli -
$16.00
Marinated Olives
lightly toasted, feta, gremolata, anchovy buttered house sourdough
Salads
-
$11.00
Iceberg Wedge
Hard cooked egg, chives, tomatoes, house-made smoked bacon, crumbled gorgonzola, with 1000 island or bleu -
$11.00
Warm Brussels and House Bacon
Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil -
$11.00
Grilled Caesar
Grilled romaine hearts, focaccia croutons, Parmesan, Asiago, Romano -
$11.00
Greek Salad
Arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette
Entrées
-
$48.00
Sesame Crusted Ahi Tuna
grilled bok choy, cipollini onion, daikon & watermelon radish, blistered tomatoes, black trumpet mushrooms, house-made sesame ponzu -
$28.00
Moroccan Butternut Squash Stew
Butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *Add chicken-10, shoulder tender-14, shrimp-9, salmon-14 -
$36.00
Blackened Chicken Pasta
house made fettuccine, blackened Gerber Farm chicken breast, house made andouille, red onion, baby spinach, roasted tomatoes, caramelized shallot crème, Midnight Moon goat cheese -
$36.00
Scottish Salmon*
Turmeric cous cous, sun dried tomatoes, yellow onion, spinach, pea purée, radish, balsamic drizzle -
$48.00
Duck Confit
Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, braised endive, blackberry port demi glace -
$55.00
Filet Mignon*
Center cut, roasted red pepper Weisenberger grits, house made compound butter -
$33.00
Chicken Saltimbocca
Gerber Farms chicken breast, stuffed with country ham, mozzarella, and sage, with garlic mashed potatoes, red onion, charred broccolini, sage brown butter lemon emulsion -
$39.00
Beef Shoulder Tender*
roasted red pepper whipped potatoes, asparagus, sun dried tomatoes, red onion, tomatillo demi glace, crab hollandaise -
$54.00
New York Strip*
Center cut, roasted red pepper Weisenberger grits, house made compound butter -
$40.00
Compart Farms Bone-In Pork Chop*
pistachio crusted, confit marble potatoes, heirloom grape tomatoes, charred brocolini, apple agrodolce -
$36.00
Vegan Tostadas
vegan brisket, house-made adobo sauce, served over tostada with black beans, avoCado crema, cilantro, lettuce, pickled red onion, lime wedge
Side Dishes
-
$9.00
Mac-n-Cheese
-
$8.00
Crispy Fried Brussels Sprouts with Smoked Olive Oil
-
$9.00
Sautéed Mushrooms
-
$10.00
Marinated Asparagus
-
$7.00
Baked Potato
-
$8.00
Charred Broccolini
-
$9.00
Kenny's White Cheddar & Leek Potato Gratin
-
$7.00
Garlic Mashed Potatoes
-
$9.00
Cremini Mushroom Risotto
A 3% processing fee will be added to credit card purchases.
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*
*These items are cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food bourne illness. Please make us aware of any food allergies.
Starters
-
$8.00
Truffle Infused Lobster Bisque
sherry crème fraiche -
$14.00
Pork Flautas
braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro -
$18.00
Honey Glazed Shrimp
sautéed, scallion -
$16.00
Marinated Olives
Lightly toasted, feta, gremolata
Salads
-
$10.00
Iceberg Wedge
Hard cooked egg, chives, tomatoes, house-made Makers 46 stave smoked bacon, crumbled gorgonzola, with 1000 island or bleu -
$24.00
Scottish Salmon Salad
arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette -
$10.00
Warm Brussels and House Bacon
Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil
Entrées
-
$28.00
Moroccan Butternut Squash Stew
butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *add chicken-10, shoulder tender-14, shrimp-9, salmon-14 -
$46.00
Duck Confit
Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, broccoli rabe, red onion, heirloom grape tomatoes, blackberry port demi glace -
$38.00
Open Blue Cobia
confit marbled potatoes, sun-dried tomatoes, spinach, yellow onion, apple-molasses vinaigrette -
$36.00
Scottish Salmon*
sautéed local wild mushrooms, red onion, heirloom cherry tomatoes, spinach, lentils, butternut squash purée -
$54.00
NY Strip*
center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18 -
$36.00
Beef Shoulder Tender*
roasted poblano whipped potatoes, asparagus, sun dried tomatoes, red onion, Makers Mark demi glace, crab hollandaise -
$40.00
Spiced Coffee Rub Bone-in Pork Chop*
confit marble potatoes, blistered heirloom grape tomatoes, hot honey glazed carrots and parsnips, arugula, apple agrodolce -
$55.00
Filet Mignon*
Center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18
Sides
-
$7.00
Baked Potato
-
$7.00
Garlic Mashed Potatoes
-
$8.00
Crispy Fried Brussels Sprouts with Smoked Olive Oil
-
$8.00
Marinated Asparagus
-
$9.00
Kenny's White Cheddar & Leek Potato Gratin
-
$8.00
Sauteéd Mushrooms
-
$9.00
Cremini Mushroom Risotto
Sweet Bites
-
$12.00
Woodford Reserve Crème Brulee
simple and classic, but made with Woodford Reserve bourbon -
$14.00
Orange Cardamom Chocolate Torte
Chantilly créme -
$11.00
Chocolate Chip Cookies
baked to order-three fresh out of the oven -
$11.00
Butterscotch Pecan Cookies
baked to order-three fresh out of the oven -
$12.00
House made Brownie
Dulce de leche, Sav's Spanish peanut butter ice cream, spiced candied pecans -
$7.00
Sav's Chill Ice Cream
selection varies
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