Mantra Indian Restaurant
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Bread
- Garlic Naan $6.00
- Leavened bread with garlic.
- Butter Naan $5.00
- Buttered leavened bread.
- Garlic Mozarella Naan $7.00
- Leavened bread with garlic & mozzarella cheese.
- Assorted Bread Basket $19.00
- Butter naan, roti, onion kulcha & garlic naan.
- Tandoori Roti $5.00
- Whole wheat bread.
- Aloo Paratha $8.00
- Whole wheat bread stuffed with flavored mashed potato.
- Onion Kulcha $6.00
- Bread with spiced onion.
- Missie Roti $6.00
- Cilantro & onion flavored lentil bread.
- Bullet Naan $7.00
- Leavened bread spiced with chilli.
- Pudina Parata $7.00
- Flaky whole wheat bread with mint.
- Kheema Naan $7.00
- Leavened bread made with minced lamb and spices.
- Rosemary & Chili Flake Naan $7.00
- Leavened flat oven cooked bread with rosemary and chili flakes
- Kashmiri Naan $8.00
- Leavened bread with nuts & candied fruits.
- Bhatoora $6.00
- All purpose floor dough flattened and deep fried to golden brown puffy bread.
- Laccha Paratha $6.00
- Flaky layered whole wheat bread.
- Chicken Entrees
- Murgh Makhani (butter Chicken) $21.00
- Shredded grilled chicken in gravy with cream and butter.
- Murgh Tikka Butter Masala $21.00
- Chicken tikka cooked in creamy onion tomato sauce with butter.
- Murgh Vindaloo $21.00
- Chicken cooked in spicy vindaloo sauce and potato.
- Karavalli Chicken Curry $21.00
- Kadhai Chicken $21.00
- Chicken cooked with onion and bell pepper.
- Murgh Shanjahani $21.00
- Chicken cooked in almond based gravy.
- Bhuna Chicken $21.00
- Chicken roasted with Indian spices.
- Murgh Saagwala $21.00
- Murgh Kaali Mirch $21.00
- Black pepper flavored chicken gravy.
- Murgh Dhania Matki $21.00
- Cilantro flavored chicken curry.
- Veg Entrees
- Paneer Makhani $19.00
- Cottage cheese simmered in creamy tomato gravy.
- Chana Masala $17.00
- Garbanzo cooked in tomato gravy.
- Daal Mantra (vegan) $17.00
- Yellow lentil- House specialty.
- Aloo Gobi (vegan) $17.00
- Vegan. Potato & cauliflower braised in onion sauce.
- Palak Paneer $19.00
- Creamed spinach with cottage cheese.
- Dil Khush Kofta $18.00
- Cottage cheese & potato dumplings in curry sauce.
- Dal Bhukara-makhani $17.00
- Simmered creamy black lentils.
- Manglorean Paneer-chef Special $21.00
- Mangalorean style paneer in ghee roast
- Methi Malai Mutter $18.00
- Creamy fenugreek flavored peas.
- Bagara Baingan $17.00
- Vegan. Eggplant braised southern style.
- Bhindi Masala (vegan) $18.00
- Vegan. Okra fried and cooked in Indian spices.
- Mutter Paneer $19.00
- Cottage cheese & peas in gravy.
- Paneer Bhurji $19.00
- Chef special grated cottage cheese.
- Navratan Korma $19.00
- Vegetables cooked with nuts, fruits and cream.
- Saag $18.00
- Creamy mustard leaves with mild spices.
- Mix Veg Coconut Curry $18.00
- Shahi Paneer-chef Special $19.00
- House specialty. Cottage cheese cooked in creamy tomato sauce with shahi masala.
- Rajma Masala (vegan) $17.00
- Kidney beans simmered in onion & tomato gravy.
- Baingan Bharta $17.00
- Vegan. Braised eggplant with green peas.
- Mantra Aloo Kaali Mirch $17.00
- House specialty.
- Pindi Chole(no Onion & Garlic) $17.00
- Garbanzo cooked in desi ghee and pomegranate seeds.
- Subz Vilayati $19.00
- Lahori Kadai Paneer $19.00
- Cottage cheese with onion & bell peppers.
- Veg Jalfreizi (vegan) $17.00
- Vegan. Cauliflower, carrot, broccoli & bell pepper spiced with onion.
- Rice Entrees
- Chicken Biryani With Raita $23.00
- Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on low heat.
- Vegetable Biryani-with Raita $19.00
- Basmati rice and vegetables flavored with saffron and cooked on low heat.
- Basmati Rice $6.00
- Steamed rice.
- Goat Biryani With Raita $26.00
- Basmati rice and pieces of goat richly flavored with saffron and cooked with Indian herbs on low heat.
- Lamb Biryani With Raita $25.00
- Basmati rice and pieces of lamb richly flavored with saffron and cooked with Indian herbs on low heat.
- Egg Biryani With Raita $21.00
- Peas Pulao $10.00
- Basmati rice cooked with green peas and saffron flavored.
- Kesaria Pulav $7.00
- Saffron flavored pilaf rice.
- Prawn-shrimp Biryani With Raita $24.00
- Shrimp Biryani With Raita $26.00
- Jeera Rice $7.00
- Cumin flavored rice.
- Spinach Pulav $8.00
- Pilaf rice with spinach.
- Appetizers (Vegetarian)
- Punjabi Samosa(vegan) $8.00
- Deep fried cone pastry stuffed with potatoes & green peas.
- Paneer Pakora (gluten Free) $12.00
- Gluten free. Battered fried cottage cheese fritters.
- Papdi Chaat $9.00
- Crisp fried dough wafers served with potatoes, cilantro and tamarind chutney.
- Paneer Ke Shooley (gluten Free) $14.00
- Gluten free. Cottage cheese subtly spiced with onion and bell pepper.
- Dahi Balla (gluten Free) $10.00
- Gluten free. Fried black gram dumplings served with yogurt.
- Veg Spring Rolls $10.00
- Kurkuri Bhindi $10.00
- Crispy deep fried okra.
- Kadak Seekh Kebab $19.00
- Spiced ground veg from clay oven.
- Raj Kachori-4 Pcs $10.00
- Crisp lentil turnover served with chutney & yogurt.
- Katahal Ke Kabab $12.00
- Mix Veg Pakora (gluten Free & Vegan) $11.00
- Gluten free. Battered fried vegetable fritters.
- Paneer Methi Tikki-4 Pcs $10.00
- Fenugreek flavored potato cakes.
- Appetizers (Non Veg)
- Chicken 65 $17.00
- Boneless chicken pieces soaked in spices, deep fried and sautéed with green onion & ginger.
- Keema Samosa $10.00
- Deep fried cone pastry stuffed with minced lamb delicately spiced.
- Chicken Shami Kebab-4 Pcs $14.00
- Patties of finely ground chicken served with mint sauce.
- Amritsari Machi $15.00
- Spiced carom flavored battered fried tilapia fish.
- Mango Habanero Chicken Lollipop $17.00
- Chicken Pakora $12.00
- Gluten free. Succulent pieces of chicken marinated over night in an exquisite blend of masalas, cooked in tandoori oven then dipped in batter & fried.
- Karavali Prawns(gf) $15.00
- Gluten free. Coconut flavored pan seared shrimps.
- Tandoor
- Tandoori Chicken-full $27.00
- Whole chicken marinated in exotic spices, cooked in clay oven.
- Adraki Chaamp-baby Lamb Chops $29.00
- Ginger flavored lamb chops.
- Kali Mirch Murgh Tikka $23.00
- Black pepper flavored chicken kebabs.
- Tandoor Pesh Kash $39.00
- Mix platter of boti kebab, malai kebab, prawn angare, fish tikka and tandoori chicken.
- Prawn Angare-tandoori Shrimp $29.00
- Carom flavored shrimps grilled in clay oven.
- Lamb Seekh Kebab(no Dairy) $25.00
- Spiced ground lamb cooked on skewers.
- Malai Kebab $23.00
- Chicken marinated with cheese, ginger garlic and white pepper.
- Lasooni Machi Tikka-tandoori Fish $25.00
- Garlic flavored mahi mahi steaks.
- Chicken Sheekh Kabab(no Dairy) $23.00
- Paneer Tikka-tandoor $21.00
- Saffron flavored grilled cottage cheese.
- Tandoori Mixed Vegetables $21.00
- Cauliflower, potatoes, bell pepper, tomato, onion and jalapeno marinated and cooked in tandoor.
- Dessert
- Gulab Jamun $6.00
- Milk solid dumplings in sugar syrup.
- Ras Malai $6.00
- Flavored cottage patties.
- Mango Brulee $6.00
- Kheer $6.00
- Indian rice pudding.
- Gajar Ka Halwa $6.00
- Caramelized carrot dessert.
- Chillers
- Mango Lassi $6.00
- Mango flavored yogurt drink.
- Fresh Lime Soda $5.00
- indian lemonade.
- Nimboo Pani $5.00
- Indian lemonade.
- Fountain Soda $3.00
- Soda, served from a fountain.
- Plain Sweet Lassi $5.00
- Sweetened yogurt drink.
- Soda Can $4.00
- Soda - Refreshing Indian chiller, available as a fountain option.
- Masala Chaach $5.00
- Spiced butter milk.
- Plain Salt Lassi $5.00
- Salted thick yogurt drink.
- Iced Tea $5.00
- Chilled flavored tea.
- Strawberry Smoothie $6.00
- Smoothie made out of fresh strawberry.
- Peach Smoothie $6.00
- Fresh peach smoothie.
- Masala Soda $5.00
- Mango Juice $7.00
- Juice squeezed from fresh mangoes.
- Mint Lemonade $5.00
- Mint flavored lemonade.
- Lamb Entrees
- Rogan Josh $23.00
- Braised lamb chunks cooked in caramelized onions, garlic, ginger and aromatic spices.
- Lamb Vindaloo $23.00
- Lamb cooked in vindaloo sauce with potato.
- Lamb Kaali Mirch $23.00
- Black pepper flavored lamb curry.
- Lamb Badami $23.00
- Lamb cooked in creamy almond sauce.
- Lamb Saag $23.00
- Lamb Peshawri (chef’s Specialty) $23.00
- Lamb cooked in onion based sauce with sesame seed.
- Lamb Kadhai $23.00
- Lamb cooked with onion and bell pepper.
- Goat Entrees
- Mutton Curry $26.00
- Goat cooked in onion sauce.
- Mutton Chop Lababdar (mantra Specialty) $29.00
- Goat cooked in soft creamy sauce.
- Goat Peshawri $26.00
- Goat cooked with sesame seeds.
- Laal Maas $27.00
- Sagoli Mangor Jol $27.00
- Kadhai Gosht $26.00
- Lamb cooked with onion & bell pepper.
- Safed Maas $27.00
- Fish / Seafood Entrees
- Goan Shrimp Curry $26.00
- Coconut flavored shrimp curry.
- Shrimp Vindaloo $26.00
- Shrimp cooked in vindaloo sauce with potato.
- Fish Curry (chefs Specialty) $26.00
- Mahi mahi fish cooked in spiced onion and tomato gravy.
- Konkan Crab Curry $26.00
- South Indian style soft shell crab curry.
- Fish Tikka Masala $26.00
- Grilled fish cooked in masala sauce.
- Bhuna Jhinga-shrimp $26.00
- Shrimp cooked with onion and Indian spices.
- Assamese Fish Curry $26.00
- Soups
- Murgh Badam Adrak $8.00
- Ginger flavored chicken soup.
- Lemon Grass Mulligatawny Soup(vegan) $7.00
- Lemongrass flavored lentil soup.
- Black Pepper Tomato Soup $7.00
- Black pepper flavored tomato soup
- Hot Pot
- Masala Tea $5.00
- Salads
- Chicken Tikka Ginger Salad $15.00
- Grilled chicken over mixed greens
- Grilled Shrimp Salad $15.00
- Grilled shrimps over mixed greens
- Five Beans With Quinoa Salad $15.00
- Garbanzo, black chick peas, red kashmiri kidney beans, green gram, black eyed peas, with quinoa in house special dressing.
- Egg Specialties
- Egg Curry $17.00
- Boiled egg cooked in curry sauce.
- Egg Bhurji $17.00
- Scrambled egg with onion and chilli.
- Haak T' Thool $17.00
- Accompaniments
- Yogurt $5.00
- Seasoned chilled yoghurt
- Raita $5.00
- Indian Salad $6.00
- Cucumber, onion, chilli in lemon dressing.
- Papad Chutney $4.00
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