Chef Alfredo
Chef Alfredo > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Le Paste
- Fettuccine Alfredo $16.00
- Fresh cream, sweet butter, & parmesan cheese sauce in fettuccine pasta.
- Rigatoni Carbonara $20.00
- Crispy bacon, spinach, green peas, tossed in a white cream sauce over rigatoni. Your choice of sautéed chicken or blackened chicken.
- Spaghetti & Meatballs $18.00
- Classic Italian meatballs & marinara sauce.
- Ravioli Tre Formaggi $18.00
- Square pastas filled with a blend of three cheeses, served with your choice of marinara, pomodoro, alfredo, or vodka sauce.
- Fettuccine Primavera $16.00
- Fresh vegetables, garlic, & herbs, tossed in olive oil & parmesan cheese.
- Tortellini Al Pomodoro $18.00
- Pasta filled with three cheeses, fresh Roma tomatoes, basil, garlic, olive oil & herbs.
- Gnocchi Alla Prosciutto $18.00
- Homemade gnocchi, crispy prosciutto, & spinach in a four-cheese rose sauce.
- Pollo
- Pollo Limone $21.00
- Sauteed chicken breast with fresh tomatoes, spinach, lemon & caper white wine sauce. Guest's choice of side.
- Pollo Alla Parmigiana $21.00
- Breaded chicken breast with marinara sauce, topped with mozzarella cheese. Served with pasta.
- Pollo Alla Milanese $21.00
- Breaded chicken breast, with shallots, garlic, & lemon white wine sauce. Guest's choice of side.
- Pollo Spiedini $21.00
- Chicken stuffed with prosciutto, asparagus, fresh mozzarella, and drizzled with pesto sauce.
- Pollo Angelo $21.00
- Egg battered chicken breast sauteed with mushrooms & artichoke hearts, with angel hair pasta.
- Pollo Al Marsala $21.00
- Sautéed chicken breast topped with fresh mushrooms, shallots, & marsala wine sauce. Guests choice of side.
- Petto Di Pollo $21.00
- Sautéed chicken breast, artichoke hearts, shallots, Kalamata olives, & sun-dried tomatoes, in a garlic white wine sauce. Guests choice of side.
- Antipasti
- Spinach & Artichoke Dip $11.00
- Blend of parmesan, provolone, mozzarella, artichoke hearts, garlic, & spinach. Baked with parmesan & breadcrumbs. Served with crostini's.
- Funghi Ripieni $13.00
- Mushrooms stuffed with Italian sausage & ricotta cheese, topped with a creamy parmesan sauce.
- Polpette Trio $13.00
- Three meatballs, fried fresh mozzarella, & fried zucchini, topped with marinara sauce.
- Margherita $13.00
- Flatbread with tomato sauce, mozzarella, basil & olive oil.
- Puglia Rapini $13.00
- Flat bread with Italian sausage, mozzarella mushrooms, arugula, drizzled with truffle oil.
- Fritto Misto $16.00
- Fried calamari, shrimp, & zucchini served with a spicy tomato sauce.
- Bruschetta Rustica $13.00
- Fresh tomatoes, basil, garlic, olive oil, and parmesan cheese. Served on grilled ciabatta bread.
- Insalata
- Caprese $15.00
- Sliced tomatoes, fresh mozzarella cheese, fresh basil, with olive oil & balsamic reduction.
- Cesare $6.00
- Romaine lettuce, croutons, parmesan cheese, with Caesar dressing.
- Signore $6.00
- Mixed greens, prosciutto, candied walnuts, strawberries, pears, & Gorgonzola cheese, with mustard seed champagne vinaigrette.
- Uva $6.00
- Mixed greens, grapes, candied pecans, bacon, gorgonzola cheese, with raspberry vinaigrette.
- Della Casa $6.00
- Mixed greens, zucchini, carrots, tomatoes, croutons, with Italian dressing.
- Gorgonzola $6.00
- Romaine lettuce, Gorgonzola, sun-dried tomatoes, cranberries, & mushrooms with a balsamic reduction, drizzled with olive oil.
- Strawberry Arugula $6.00
- Strawberries, arugula, toasted almonds, feta cheese with a maple balsamic dressing
- Kids' Menu
- Kids' Pizza $7.00
- Personal pizza.
- Kids' Fettuccine Alfredo $7.00
- Fresh cream, sweet butter, & parmesan cheese sauce in fettuccine pasta.
- Kids' Spaghetti & Meatballs $7.00
- Classic Italian meatballs & marinara sauce.
- Kids' Ravioli $7.00
- Square pastas filled with a blend of three cheeses served with your choice of marinara, pomodoro, alfredo, or vodka sauce.
- Kids' Butter Pasta $7.00
- Butter-coated pasta; options include spaghetti, rigatoni, linguine, fettuccine, angel hair, penne.
- Kids' Macaroni & Cheese $7.00
- Penne pasta with a creamy cheese blend.
- Kids' Pasta Bolognese $7.00
- Kids' pasta bolognese: choice of spaghetti, rigatoni, linguine, fettuccine, angel hair, or penne with rich meat sauce.
- Kids' Chicken Breast $7.00
- Chicken breast with side of vegetables.
- Chef's Ravioli
- Lobster Ravioli $24.00
- Pasta brimmed with lobster & covered in a rose sauce with a touch of Brandy.
- Butternut Squash Ravioli $21.00
- Square butternut squash filled pasta, topped with, Tomatoes, basil, garlic, olive oil, & vodka sauce.
- Seafood Ravioli $28.00
- Shrimp & crab stuffed in two-layered pasta & finished with a shrimp scampi sauce.
- Truffle Mushroom Ravioli $21.00
- Mushroom-filled pasta topped with Marsala wine, shallots, drizzle with truffle oil.
- Spinach Florentine Ravioli $21.00
- Spinach & cheese enveloped by thin pasta, sautéed with artichokes hearts, sun-dried tomatoes, mushrooms, & spinach in cream sauce.
- Bistecca
- Ribeye $40.00
- French cut bone-in Ribeye topped with house-made fresh herb butter, & spices. Served with vegetables and guest choice of side.
- New York Strip $38.00
- Center-cut New York strip topped with house-made fresh herb butter, garlic, & spices. Served with vegetables and guest choice of side.
- Filet Mignon $36.00
- Center-cut filet, sautéed mushrooms, sun-dried tomatoes, artichoke hearts, & peppercorn sauce. Served with chefs choice of pasta.
- Black & Bleu Filet Mignon $36.00
- Center-cut filet, mushrooms & onions in a cream Gorgonzola sauce, topped with toasted walnuts. Served with fettuccine pasta.
- Dal Forno
- Lasagna Bolognese $18.00
- Layers of pasta with meat sauce, ricotta, mozzarella & parmesan cheese.
- Conchiglie Ripiene $17.00
- Baked shells stuffed with herbs, spinach, ricotta, parmesan, & mozzarella, with marinara sauce.
- Melanzane Alla Parmigiana $17.00
- Layered eggplant slices with ricotta & mozzarella cheese filling, topped with marinara sauce. Served with pasta.
- Dolce
- Crème Brûlée $8.00
- Creamy vanilla custard topped with caramelized sugar.
- Chocolate Lava Cake $8.00
- Chocolate cake with a warm chocolate center. Served with vanilla ice cream.
- Tiramisu $8.00
- Ladyfinger cookies dipped in coffee, layered with cream & chocolate.
- Limoncello $8.00
- Lemon sponge cake with a creamy mascarpone filling topped with white chocolate shavings.
- Cannoli $8.00
- A crunchy pastry filled with a creamy ricotta & chocolate chip filling.
- Frutti di Mare
- Gamberetti E Granchi Alfredo $30.00
- Shrimp, crab, & alfredo sauce with a hint of lemon. Served with fettuccine pasta.
- Fettuccine All'aragosta $30.00
- Shrimp, lobster, shallots, & tomatoes in a Brandy lobster cream sauce.
- Linguine Frutti Di Mare $28.00
- Fish, shrimp, mussels, clams & calamari with your choice of red sauce or white wine sauce. Served with linguine pasta.
- Linguine Alle Vongole $26.00
- Fresh clams with your choice of red sauce or white wine sauce. Served with linguine pasta.
- Salmone $28.00
- Pan-seared salmon in a lemon white wine sauce. Guests choice of side.
- Scampi Spumante $26.00
- Sauteed shrimp served with angel hair pasta, garnished with peppers & bread crumbs.
- Zuppa
- Pasta Fagioli $6.00
- By the cup
- Butternut Squash $6.00
- By the cup
- Tomato Basil $6.00
- By the cup
- Bevanda
- Soft Drinks $3.50
- Soda available in cola, diet cola, or lemon-lime flavors.
- Italian Sodas $3.50
- Peach, BlackBerry, Cherry
- Aqua San Pellegrino $6.50
- Iced Tea $3.50
- Vitello
- Vitello Marsala $28.00
- Sautéed veal with fresh mushrooms, shallots, & marsala wine sauce. guest's choice of side.
- Vitello Piccata $28.00
- Sautéed veal in a white wine lemon butter sauce with capers & shallots. guest's choice of side.
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