Riverside Inn
Riverside Inn > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Crab Meat
- Lump Crab Meat Sauteed In Butter $47.75
- Gluten-free. Our simplest dish and a favorite with our guests. It’s what put us on the Acadiana Dining Map! kito
- Crab Dinner $42.75
- A mouth-watering sample of many of our finest crab meat dishes including crab meat salad, crab gumbo, crab meat etouffee over rice, crab meat Imperial, crab cake , fried crab fingers, and stuffed crab.
- Stuffed Crabs $34.00
- Our own homemade stuffing made with crab meat and seasonings in crab shells and baked.
- Crab Meat Imperial $37.75
- Originated by Mrs. "Poor Boy" Landry. Jumbo lump crab meat, mushrooms and pimientos, gently cooked in a rich cream sauce and baked to a golden brown.
- Crab Meat Au Gratin $37.75
- Jumbo lump crab meat folded into a deliciously rich American cheese sauce and baked.
- Crab Cakes $31.50
- Three crab cakes stuffed with jumbo lump crab meat in a creamy cheese filling fried and served with a Creole honey-mustard glaze and a taster of fried crab fingers.
- Shrimp
- Shrimp Dinner $35.25
- A delicious array of shrimp including shrimp salad, shrimp gumbo, fried shrimp, stuffed shrimp, shrimp en brochette, shrimp Imperial, shrimp etouffee served over rice and shrimp boulettes.
- Half & Half Shrimp $26.50
- A plate of fried shrimp and shrimp etouffee over Louisiana long grain rice.
- Gulf Coast Shrimp Platter $26.50
- Gluten-free. Served fried to a golden brown or grilled to perfection. kito
- Stuffed Shrimp $26.50
- Delicious homemade stuffed shrimp served deep fried or oven baked.
- Beef & Poultry
- Hamburger Steak $20.25
- Cajun spiced ground beef wrapped in bacon and charcoal grilled with smothered onions.
- Pork Steak $20.25
- New, Gluten-free. A special 8 oz “ribeye” of pork steak. Juicy and delicious—the new white meat.
- Pork Chops $20.25
- New, Gluten-free. Thin cut pork chops either fried or grilled. “Richard’s favorite!”
- Steak & Shrimp $44.00
- Gluten-free. A tender Ribeye steak and a half order of golden fried (or grilled) shrimp.
- Filet Mignon (8 Oz Center Cut) $60.25
- Gluten-free. The tenderest of all cuts, charcoal grilled and basted.
- Bon Temps Poulet $22.75
- Grilled blackened strips of marinated chicken breast on a bed of our delicious Spinach Rockefeller topped with our creamy pesto sauce brimming with baby shrimp.
- Pepper Jack Chicken $24.00
- New. Our newest creation. Chicken breast stuffed with your choice of shrimp or alligator stuffing, wrapped in bacon, grilled, then covered with pepper jack cheese and sautéed mushrooms.
- Breast Of Chicken $22.75
- Gluten-free. Two 4 ounce breasts of chicken, marinated then charcoal grilled or fried.
- Ribeye (u.s. Choice Grade) $36.50
- Gluten-free. A rich tasting, well-marbled cut, trimmed and charcoal grilled.
- Chef's Page
- Seafood Platter $44.00
- For those who can’t decide - an assortment of seafood. A cup of shrimp gumbo, a stuffed crab and portions of these deep fried seafoods - catfish, shrimp, alligator boulettes, stuffed shrimp, shrimp en brochette and crab fingers.
- Shrimp & Catfish Pirogue $26.50
- A plank of fried eggplant loaded with shrimp stuffing, topped with a grilled filet of catfish then topped with a creamy pesto sauce swimming with baby shrimp.
- Chicken & Andouille Gumbo (bowl) $20.25
- An award winning dark gumbo with moist chunks of chicken and slices of Andouille sausage. Go ahead and dunk your bread - we won’t tell!
- Cajun Alfredo $15.00
- Spicy Alfredo sauce served over capellini pasta.
- Rotini O! $25.25
- Rotini pasta baked in a duo of triples - sautéed Andouille sausage, tender shrimp and chicken toasted with Romano, Parmesan and American cheese.
- Chicken & Andouille Gumbo (cup) $10.00
- An award winning dark gumbo with moist chunks of chicken and slices of Andouille sausage. Go ahead and dunk your bread - we won’t tell!
- From the Garden to the Gumbo Pot
- Our Famous "house Salad" - Famous For A Reason! $32.75
- Gluten-free. Jumbo lump crab meat, shrimp, and crawfish tossed on a bed of mixed greens, with cheese, bacon and a mild dressing then garnished with a selection of pickled vegetables. Large enough to satisfy even the biggest appetite. kito
- Seafood Gumbo (cup) $11.25
- Chef Richard's Cajun "stew" with jumbo lump crab meat and shrimp served with Louisiana long grain rice.
- Caesar Salad $20.25
- New. Fresh Romaine lettuce tossed with Caesar dressing, garlic croutons and grated parmesan cheese.
- Crawfish & Corn Soup (cup) $10.00
- Creamy soup with sweet corn and Louisiana crawfish.
- Seafood Gumbo (bowl) $26.50
- Chef Richard's Cajun "stew" with jumbo lump crab meat and shrimp served with Louisiana long grain rice. served with green salad or potato salad.
- Garden Salad $11.25
- Gluten-free. Tender fresh greens, tomatoes and pickled vegetables. kito
- Crawfish & Corn Soup (bowl) $21.50
- Creamy soup with sweet corn and Louisiana crawfish. served with green salad.
- Fresh Fish
- Stuffed Redfish $35.25
- Stuffed then grilled with our delicious homemade crab meat stuffing.
- Riverside $40.25
- Gluten-free. Your choice of grilled redfish, tilapia, flounder, or catfish topped with jumbo lump crab meat and sliced mushrooms sauteed in butter. kito
- Whole Grilled Flounder (bone & All) $34.00
- Gluten-free. Grilled to perfection and served to delight the taste buds. kito
- Stuffed Tilapia $31.50
- Stuffed then grilled with our delicious homemade crab meat stuffing.
- Stuffed Catfish $31.50
- Stuffed then grilled with our delicious homemade crab meat stuffing.
- Fried Fish $29.00
- Gluten-free. Over half a pound of tilapia or catfish fried to perfection! kito
- Extravaganza $44.00
- Filets of redfish, tilapia, flounder or catfish stuffed with crab meat stuffing then topped with crawfish, crab meat, and mushrooms sauteed in sweet cream butter. A favorite meant to impress!
- Whole Grilled Flounder - Stuffed With Center Bone Removed $41.50
- Grilled to perfection and served to delight the taste buds.
- Grilled Fish $29.00
- Gluten-free. Over half a pound of tilapia or catfish grilled to perfection! kito
- Appetizers
- Cajun Crab Fingers $25.25
- Gluten-free. Marinated crab fingers served with Fr. Coco's famous dressing or seasoned and fried. keto
- Crab Cakes $17.75
- New. Jumbo lump crab meat in a creamy cheese filling served with Creole honey mustard glaze (2).
- Seafood Stuffed Mushrooms $19.00
- Tender caps stuffed with our delicate seafood stuffing then baked or fried.
- Crabbies $11.25
- New. Six crunchy French bread squares topped with our creamy, cheesy crab meat topping then baked till bubbly.
- Shrimp En Brochette $19.00
- Gluten-free. Shrimp wrapped in bacon, deep fried and served on a plank of garlic French bread. keto
- Seafood Boulettes $15.00
- Choice of our crab or alligator stuffing rolled into bite-sized rounds and broiled or fried golden brown.
- Alligator Tidbits $16.25
- Gluten-free. Deep fried or grilled, this bite-sized Louisiana gator is easy to tame and tasty to boot. keto
- Smoked Gator Sausage $12.50
- New, Gluten-free. Grilled alligator sausage with pepper jelly BBQ dipping sauce. keto
- Poor Boy Sandwiches
- Shrimp Poor Boy $17.75
- Shrimp Poor Boy: Served with a choice of regular french fries, sweet potato fries, or onion rings.
- Oyster Poor Boy $17.75
- Oyster Poor Boy: Fresh oysters, dressed with lettuce, tomato, pickles, mayo on a French roll. Choice of side: regular fries, sweet potato fries, or onion rings.
- Catfish Poor Boy $17.75
- Catfish on a toasted roll, options of regular french fries, sweet potato fries, or onion rings.
- Alligator Poor Boy $17.75
- Alligator meat, served on a crisp baguette. Choice of regular fries, sweet potato fries, or onion rings.
- Crawfish Poor Boy (fried) $21.50
- Crispy crawfish on a warm, toasted bun. Comes with a choice of regular french fries, sweet potato fries, or onion rings.
- Hamburger Poor Boy $16.50
- Hamburger served on a traditional poor boy sandwich with choice of regular french fries, sweet potato fries, or onion rings.
- 9 Oz Ribeye Steak Poor Boy $35.25
- Ribeye steak on a toasted roll. Options include regular fries, sweet potato fries, or onion rings.
- Crawfish Poor Boy (etouffee) $20.25
- Crawfish etouffee served in a sandwich, with options for regular french fries, sweet potato fries, or onion rings as a side.
- Chicken Poor Boy $16.50
- Chicken sandwich with crispy chicken, served with choice of regular french fries, sweet potato fries, or onion rings.
- Crawfish
- Half & Half Crawfish $29.00
- A plate of fried crawfish and crawfish etouffee over rice.
- Fried Crawfish $29.00
- Simply the best -- crawfish battered and deep fried.
- Crawfish Etouffee - A Truly Cajun Dish! $29.00
- Smothered crawfish and seasonings over Louisiana long-grain rice.
- Crawfish Dinner $36.50
- A special sampling of many fine crawfish dishes including: Crawfish salad, crawfish and corn soup, crawfish pie, crawfish etouffee over rice, crawfish boulettes, crawfish au gratin and fried crawfish tails. Soooo...good!
- Oysters
- Dozen Charbroiled Oysters $25.25
- Select oysters charbroiled. gluten-free, kito
- Fried Oysters $39.00
- Select oysters battered and fried.
- Half Dozen Charbroiled Oysters $17.75
- Select oysters charbroiled.
- Oysters Bienville (half Dozen) $22.75
- A blend of fresh-grated Romano cheese, heavy cream & aromatic spices on top of steamed oysters, served piping hot. gluten-free, kito
- Oysters Rockefeller (half Dozen) $22.75
- Gluten-free. This classic blends spinach and flavorful seasonings on top of steamed oysters, baked and, served piping hot. kito
- Maine Lobster
- Broiled Stuffed Lobster $92.75
- Split lengthwise then filled with our own homemade crab stuffing.
- Surf & Turf $79.00
- Half a broiled stuffed lobster and your choice of steaks below.
- Boiled Lobster $84.00
- Gluten-free. Select your own from our tank or let us choose one for you.
- Our Heart-Healthy Menu
- Poor Boy's Salad $30.25
- Gluten-free. A healthier version of our Famous House Salad. Shrimp, Crabmeat, and Crawfish on a bed of lettuce and garnishes with your choice of dressing.
- Chicken Riverside $27.75
- Gluten-free. A 4 ounce chicken breast topped with 2 ounces of steamed jumbo lump crab meat and mushrooms. Served with green salad, baked potato, and steamed vegetable.
- Steamed Lump Crabmeat $35.25
- Gluten-free. 4 ounces of steamed jumbo lump crab meat. Served with green salad, baked potato, and steamed vegetables.
- Grilled Blackened Catfish $20.25
- Gluten-free. Our special blend of blackening seasoning brings a robust flavor to our 4 ounce filet of fish. Served with green salad, baked potato, and steamed vegetables.
- Grilled Blackened Tilapia $20.25
- Gluten-free. Our special blend of blackening seasoning brings a robust flavor to our 4 ounce filet of fish. Served with green salad, baked potato, and steamed vegetables.
- Vegetarian Menu
- Creamy Vegetable Au Gratin $19.00
- Broccoli, cauliflower and carrots baked in a creamy American cheese sauce.
- Garden Salad $11.25
- Gluten-free. A mixed green salad dressed with tomatoes, eggs, purple cabbage, carrots and assorted pickled vegetables.
- The Loaded Potato $13.75
- Gluten-free. Loaded with smothered onions, grilled mushrooms and mixed vegetables.
- The Leaning Tower Of Poor Boy's $20.25
- Wheels of fried eggplant and grilled tomatoes layered with creamy pesto sauce.
- Creamy Vegetable Alfredo $19.00
- A colorful medley of grilled broccoli, cauliflower and carrots served on top of a creamy spaghetti Alfredo.
- Dessert
- Homemade Bread Pudding $7.50
- Our signature dessert—served warm with whiskey sauce.
- White Chocolate Raspberry Cheesecake $11.25
- Classic cheesecake baked with a rich raspberry swirl on a chocolate Oreo crust with a crowning touch of shaved white chocolate and raspberry glaze.
- Ice Cream $5.00
- Gluten-free. Rich and creamy Golden Vanilla ice cream with or without Hershey's syrup.
- Sweet Potato Beignets-undescribably Delicious! (2) $8.75
- Chef Cleve’s cinnamon-spiced sweet potato "beignets" with an orange-hazelnut sauce.
- Chocolate Caramel Mud Pie—scrumptious! $11.25
- A five layer Oreo cookie crust with a dark and light chocolate and caramel mousse and topped with a chocolate and caramel sauce to make a favorite dessert a "sin-sation".
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