Chanyee Lin
Chanyee Lin > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- A7. Crab Rangoons $7.15
- 6 pieces
- A4. Crispy Chinatown Egg Rolls $3.30
- Crispy dough filled with minced vegetables.
- A3. Pan-fried Handroll Dumplings $8.53
- 6 pieces
- A3. Steamed Handroll Dumplings $8.53
- 6 pieces
- A8. Glazed And Marinated Chicken Wings $8.80
- 6 pieces
- A9. Chicken Teriyaki $8.25
- Marinated or glazed in a soy based sauce.
- A10. Beef Teriyaki $9.90
- 4 pieces
- A12. Chinatown Pu Pu Platter $19.35
- Min 2 people. Barbecued ribs, chicken teriyaki, crab rangoons, glazed chicken wings, beef teriyaki and your choice of egg roll, served with flaming mini hibaki burner
- A6. Scallion Pancakes $6.60
- Savory folded flatbread.
- A5. Barbecued Spare Ribs(s) $8.25
- A14. Chicken Fingers $6.60
- Breaded or battered crispy chicken.
- A2. Cold Spring Lettuce Wrap $8.80
- Vegetable $8.80 chicken $8.80 beef $9.35 shrimp $9.35
- A1. Cold Chinese Egg Noodles $6.60
- Blended with sesame sauce.
- A15. Sliced Barbecued Pork $7.70
- Broiled roasted or grilled.
- A5. Barbecued Spare Ribs(l) $14.40
- A11. Coconut Jumbo Shrimp $8.80
- 4 pieces
- A13. Fantail Shrimp $7.70
- 4 pieces
- Fried Rice
- A. Shrimp Fried Rice(s) $11.00
- B. Chicken Fried Rice(l) $13.20
- H. Combination Fried Rice $14.40
- Combined with beef, shrimp, and chicken
- B. Chicken Fried Rice(s) $9.90
- C. Beef Fried Rice(l) $14.30
- E. Vegetables Fried Rice(l) $12.10
- D. Pork Fried Rice(l) $13.20
- E. Vegetables Fried Rice(s) $9.35
- D. Pork Fried Rice(s) $9.90
- C. Beef Fried Rice(s) $11.00
- G. Lobster Fried Rice $25.40
- Large
- A. Shrimp Fried Rice(l) $14.30
- F. Jumbo Shrimp Fried Rice $15.50
- Large
- Lo Mein (Soft Egg-Noodles)
- A. Side Order Lo Mein $5.50
- C. Chicken Lo Mein $14.30
- B. Vegetables Lo Mein $13.75
- Egg noodle dish.
- G. Combination Lo Mein $15.50
- D. Roast Pork Lo Mein $14.30
- F. Shrimp Lo Mein $14.40
- E. Beef Lo Mein $14.40
- Egg noodle dish.
- Yee's Recommends
- Y1. General Tso's Chicken $15.50
- Y1. General Tso's Chicken White Meat $16.60
- Y11. Orange Chicken $15.50
- Y4. Triple Delight $19.90
- Choice of flank steak, fresh jumbo shrimp and white meat of chicken blended with fresh broccoli, carrots, fresh mushrooms in a moderate brown sauce.
- Y1. General Tso's Shrimp $18.80
- Y1. General Tso's Combination Of Any Three $21.00
- Y10. House Crispy Spicy Chicken $17.70
- Hot. strips of white meat of chicken, lightly batter and fried to crispy then doused to tangy spicy sauce and topped with sesame seeds and strips snow pea pods.
- Y11. Orange Chicken White Meat $16.60
- Y1. General Tso's Beef $18.80
- Y2. Lamb Hunan Style $19.35
- Hot. choice tender lamb chunks combined with spicy chili pepper, dry bean curd, vegetable and little ginger, in a hunan spicy sauce or mild spicy brown sauce.
- Y5. House Special Duck $20.45
- Marinated boneless breast of duck served over a bed of shredded chinese vegetables in a complimentary sauce.
- Y7. Happy Gathering $19.90
- A unique meat lover dish. choice sliced flank steak, white chicken meat, roast pork and cooked ham with vegetables in general tso's sauce or szechuan sauce.
- Y8. Tai-pan Sizzling Steak $24.30
- Two generous cut of choice fillet mignon, steak quickly browned on both sides to your specifications then doused with soy sauce to perfection, topped with sauteed mushrooms snow peas, baby corn broccoli heart served in a sizzling hot platters.
- Y9. But-jin Subgum Wonton $25.40
- Chef's special. a royal treat of morsels of chicken, lobster meat, roast pork, shrimps and choice flank steak combined with mixed vegetables and surrounded with fried wonton.
- Y1. General Tso's Combination Of Any Two $20.45
- Y6. Fan-tail Jumbo Shrimp $18.80
- Succulent prawns cooked in a traditional tangy and spicy tomato rice wine sauce.
- Poultry
- P12. Sesame Honey Chicken $15.50
- P5. Sweet And Sour Chicken $14.40
- P12. Sesame Honey Chicken (white Meat) $16.60
- P10. Szechuan Chicken $14.40
- P16. Chicken With Mixed Vegetables $14.40
- P6. Curry Chicken $14.40
- P2. Kung Bow Chicken $14.40
- P11. Lemon Chicken $15.50
- P1. Cashew Chicken $14.40
- P3. Moo Shu Chicken $14.95
- P8. Chicken With Chinese Eggplant $14.95
- P9. War Shew Chicken $15.50
- P13. Almond Chicken $14.95
- P4. Broccoli Chicken $14.40
- P7. Cantonese Style Tomato Chili Chicken $14.40
- Soup
- S3. Wonton Soup (l) $6.60
- S3. Wonton Soup(m) $4.95
- S5. Special Wonton $9.90
- Large. For two
- S1. Hot & Sour(l) $6.60
- S2. Egg Flower(m) $4.95
- S3. Wonton Soup(s) $3.30
- S2. Egg Flower(s) $3.30
- S2. Egg Flower(l) $6.60
- S7. Udon Noodle Soup With Chicken $12.10
- S1. Hot & Sour(s) $3.30
- S6. Dragon-phoenix $9.90
- Large. For two
- S7. Udon Noodle Soup With Shrimp $13.20
- S1. Hot & Sour(m) $4.95
- S4. Mixed Veg Soup $8.25
- Large. For two
- Pork / Beef / Lamb
- M9. Broccoli Beef $17.70
- Choice flank steak with broccoli heart in brown sauce
- M12. Mongolian Beef $17.70
- Hot. choice flank steak with tender sweet cabbage, mushrooms, bell pepper, water chestnuts, carrots in a sweet and spicy plum sauce.
- M13. Szechuan Beef $17.70
- Hot. choice flank steak with fresh broccoli, baby corn, mushrooms, carrots, chinese greens, water chestnuts in a spicy brown szechuan sauce
- M10. Pepper Steak $17.70
- Choice flank steak with broccoli heart in brown sauce
- M4. Sweet & Sour Pork $14.40
- Crispy golden fried pork-que combined with carrots, pineapples and white onion in a sweet and sour sauce
- M1. Moo Shu Pork $14.40
- Stir fried shredded pork with tender sweet cabbage, wood tree mushrooms, shredded eggs and scallions, served with three thin chinese crepes and plum sauce
- M21. House Crispy Spicy Beef $20.45
- Hot. choice strips of flank steak lightly batter and fried to crispy then doused with tangy spicy sauce and top with sesame seeds and strips of snow pea pods.
- M2. Double Cooked Hot Roast Pork $14.40
- Hot. sliced roast pork with fried bean curds, sweet cabbage, and scallions in hot and spicy plum sauce
- M3. Szechuan Pork $14.40
- Hot. slice roast pork blended with szechuan vegetables in spicy szechuan sauce
- M5. Roast Pork With Mushroom $14.40
- Barbecued roast pork with fresh mushrooms and green onions in perfectly blended brown barbecue sauce
- M8. Charsue Ding(roast Pork Que) $14.40
- M14. Chinese Eggplant With Beef $17.70
- Flank steak with chinese eggplant green onions, in a spicy brown sauce
- M15. Moo Shu Beef $17.70
- Choice flank steak strips, with tender sweet cabbage, wood tree mushrooms, shredded eggs and scallion, served with three thin chinese crepes and plum sauce
- M16. Curry Beef $17.70
- Hot. choice flank steak with sweet onions, snow peas, carrots, potato in a spicy curry sauce.
- M17. Cantonese Style Tomato Chili Beef $17.70
- M18. Scallion Lamb $19.35
- M19. Szechuan Lamb $19.35
- Hot. tender lamb-que blended with chinese vegetables in spicy szechuan sauce
- M23. Beef With Mixed Vegetables $17.70
- Flank steak with mixed vegetables in brown sauce.
- M20. Curry Lamb $19.35
- Hot. choice tender lamb-que with sweet onions, sweet pea pods, carrots and green scallions in a spicy curry sauce.
- M22. Steak Que $24.85
- Seafood
- Sf3. Broccoli Shrimp $17.70
- Whole jumbo succulent shrimp combined with tender section of broccoli in brown sauce.
- Sf8. Seafood Trio In White Garlic Sauce $24.30
- A delectable seafood feast of tender lobster tails, succulent jumbo shrimp and fresh scallops sauteed in fresh chinese vegetables with water chestnuts, fresh broccoli, mushrooms, carrots and snow pea pods in a white garlic sauce.
- Sf10. Curry Shrimp $17.70
- Hot. fresh whole jumbo shrimp with sweet onions, potato snow pea pods, carrots in a spicy tomato chili sauce.
- Sf19. Shrimp Vegetables $17.70
- Sf15. Shrimp With Lobster Sauce $17.70
- Fresh jumbo shrimp with minced in minced pork cook with black bean and garlic blended in a garlic and egg white sauce.
- Sf2. Sweet & Sour Shrimp $17.70
- Crispy golden fried jumbo shrimp combined with carrots, pineapple, and white onion in a sweet and sour sauce.
- Sf4. Szechuan Shrimp $17.70
- Hot. fresh shrimp sauteed with fresh broccoli, mushroom slices, baby corn and water chestnuts, snow pea pods, green bell pepper, mixed chinese greens and carrot slices in a brown spicy szechuan sauce.
- Sf1. Moo Shu Shrimp $17.70
- Succulent shrimp combined with shredded cabbage, wood-tree mushrooms, shredded egg and strips of green onions in touch of vinegar. presented with three chinese flour crepes and plum sauce.
- Sf6. Fung Mei Shrimp $19.35
- Jumbo fantail shrimp topped with bacon, pan fried in an oriental fashion sweet and pungent sauce with sweet white onions underlay.
- Sf7. Shrimp & Scallop In Black Bean Garlic Sauce $22.10
- Hot. fresh white jumbo shrimp, fresh scallop and selected chinese vegetables with black bean garlic or white garlic sauce.
- Sf9. Szechuan Hoi Sin $24.30
- Hot. sauteed tender lobster tails, succulent jumbo shrimp and fresh whole scallops blended with fresh broccoli, mushrooms, baby corn, carrots, chinese green vegetables in a brown spicy szechuan sauce.
- Sf11. Cantonese Style Tomato Chili Shrimp $17.70
- Hot. jumbo shrimp blended with sweet spanish onions and ripe tomato and green scallions in a spicy tomato chili sauce.
- Sf12. Kung Bow Shrimp $17.70
- Hot. fresh jumbo shrimp with diced peppers, carrots, spanish onions, fresh mushrooms, topped with roasted peanuts in a spicy brown chili sauce.
- Sf13. Ginger And Garlic Shrimp $17.70
- Sf14. Sea Scallops In Ginger And Garlic $21.00
- Sf5. Cashew Shrimp $17.70
- Fresh whole jumbo shrimp, blended with mixed chinese green vegetables, snow pea pods, carrot slices, mushroom slices all sauteed with roasted whole cashew nuts in a brown sauce.
- Sf20. Salmon With Vegetable $18.80
- Egg Foo Young
- A. Veg Efy $14.30
- B. Chicken Efy $14.85
- C. Roast Pork Efy $14.85
- D. Beef Efy $16.05
- G. Combo Efy $17.15
- E. Shrimp Efy $16.05
- F. Lobster Efy $25.40
- Chow Fun (Rice Noodles)
- B. Chicken Chow Fun $14.40
- Stir fried vegetables and noodles.
- D. Beef Chow Fun $15.50
- E. Shrimp Chow Fun $15.50
- C. Roast Pork Chow Fun $14.40
- A. Vegetables Chow Fun $14.85
- F. Combinations Chow Fun $16.60
- Stir fried vegetables and noodles.
- Beverage
- Pepsi (bottle) $3.00
- Coke (can) $1.65
- Mountain Dew (bottle) $3.00
- Brisk Iced Tea (bottle) $3.00
- Ginger Ale (can) $1.65
- Diet Pepsi (bottle) $3.00
- Lemonade (bottle) $3.00
- Sprite (can) $1.65
- Water $1.65
- Root Beer (can) $1.65
- Diet Coke (can) $1.65
- Vegetarian
- V9. General Tso's Bean Curd $14.30
- V1. Side Order Vegetables $6.60
- Daily chinese green.
- V3. Broccoli With General Tso's Sauce $14.30
- V5. Moo Shu Vegetables $14.85
- V6. Buddha's Feast $14.85
- V7. Chinese Eggplants In Hot Garlic Sauce $14.85
- V8. Szechuan Bean Curd $14.30
- V10. Curry Vegetables $14.30
- V11. Cantonese Style Tomato Chili Vegetable $14.30
- V3. Broccoli With Garlic Sauce $14.30
- V2. Ma Po Tofu $14.30
- Extras/Condiments
- Extra Fried Rice (l) $6.00
- Extra Steamed Rice (l) $3.00
- Extra Steamed Rice (s) $2.00
- Duck Sauce (home) 8oz $2.00 $2.00
- Duck Sauce (home) 4oz $1.00 $1.00
- Duck Sauce (home) 16oz $4.00 $4.00
- Mustard (home) 2oz $0.5 $0.50
- Dumpling Sauce $0.50 $0.50
- Hot Oil $0.30
- Crackers $0.10
- Soy Sauce (packets)
- Duck Sauce (packets)
- Mustard (packets)
- Chopsticks
- Utensils
- Plates
- Duck Sauce (home) 32oz $8.00 $8.00
- Mustard (home) 4oz $1.00 $1.00
- Mustard (home) 8oz $2.00 $2.00
- Mustard (home) 16oz $4.00 $4.00
- Mustard (home) 32oz $8.00 $8.00
- Extra Fried Rice (s) $4.00
- Duck Sauce (home) 2oz $0.5 $0.50
- Fortune Cookies $0.10
- Pad Thai
- A. Pad Thai $14.40
- C. Singapore Rice Noodle $15.50
- B. Stir-fried Udon Noodle $14.85
- Desserts
- Almond Cookies $1.65
- Pastry made with ground mung bean.
- Chinese Hot-Pot
- Hp2. Lamb Que With Chinese Vegetable $19.90
- Choice tender lamb, chicken combined with chinese vegetables in a garlic spicy sauce
- Hp4. Seafood Combo $25.95
- Sauteed tender lobster tails, jumbo shrimps, scallops, calamaries, filter of fish blended with chinese green in ginger and garlic sauce
- Hp1. Chinatown Veggie Delight $14.95
- Fresh bruised bean curd with Napa, chinese black mushroom, string beans, eggplant, carrots and baby corns in a brown garlic sauce
- Hp3. But Jun (eight Treasures) $25.95
- A mixture of chicken, lobster tail, roast pork, shrimp flank steak, ham, scallop, & tofu in a white wine garlic sauce
- Cantonese Pan-Fried Noodles
- A. Vegetables Pan-fried Noodles $14.95
- B. Chicken Pan-fried Noodles $14.95
- C. Roast Pork Pan-fried Noodles $14.95
- D. Beef Pan-fried Noodles $17.70
- E. Shrimp Pan-fried Noodles $17.70
- F. Combination Pan-fried Noodles $18.80
- Chop Suey
- A. Vegetables Chop Suey $13.20
- B. Mushroom Chop Suey $13.20
- C. Chicken Chop Suey $13.20
- D. Pork Chop Suey $13.20
- G. Combination Chop Suey $16.60
- E. Shrimp Chop Suey $15.50
- F. Beef Chop Suey $15.50
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