Ruby River Steakhouse

• Double Broiled at 1600°
• New York $17.99
• Most flavorful cut of beef grilled to order.

• Filet Mignon $20.99
• Most tender cut of beef wrapped in bacon for extra flavor.

• Peppered Bacon Sirloin $16.99
• We take our award-winning aged sirloin wrap it in bacon and season it with a tri-pepper seasoning, then finish it of with a garlic butter glaze.

• Top Sirloin $14.99
• Aged 21 days, seasoned with our unique buttery seasoning, grilled to perfection and topped off with garlic butter.

• Smothered Chicken $13.99
• Boneless chicken breast, grilled and topped with sautéed mushrooms, cheddar Jack cheese and crumbled bacon on a bed of honey mustard.

• Baby Back Ribs (half Rack) $15.99
• Pork ribs, slow-roasted for hours and smothered in our famous ruby river bbq sauce. Fall off the bone.

• Grilled Salmon (6 Oz) $15.99
• Atlantic silver salmon fillet, lightly seasoned, and grilled to perfection, served with our house-made tartar sauce.

• Bbq Peppered Salmon (6 Oz) $15.99
• Atlantic silver salmon fillet, seasoned with black, red and green peppercorns, grilled to perfection and served on a bed of our famous ruby bbq sauce. (teriyaki style also available).

• Ribeye (12 Oz) $23.99
• This cut of beef is known for having excellent marbling, which gives this steak more juice and favor.

• Raspberry Chicken $13.99
• Five ounces marinated chicken breast served on top of rice pilaf and topped with our ruby raspberry glaze.

• Ruby Starters
• Build Your Own Sampler $15.99
• Choose three of the following.(Must have three separate selections )

• Steak & Avocado Eggrolls $12.99
• Made fresh daily with our award-winning steak, fresh avocado and mozzarella cheese served with our house-made cilantro ranch.

• Browning Onion $10.99
• 16 oz. Hand-carved sweet onion explosion served with our famous River sauce.

• Cheese Fries $10.99
• One pound of double-battered fries layered with cheddar Jack cheese, crumbled bacon and served with our River sauce.

• Bill Cody Wings $12.99
• One pound of our famous wings. Served with blue cheese and carrots.

• Fried Pickles $9.99
• Six pickle spears battered in our house-made recipe, served with ranch for dipping.

• Shrimp Cocktail $11.99
• Ice-cold shrimp served with our house-made cocktail sauce.

• Calamari $12.99
• Calamari rings and tentacles seasoned and lightly battered, served with our house-made cocktail sauce.

• Ruby Poppers $10.99
• Full-favored red jalapeños stuffed with cream cheese and deep-fried. Served with our sweet jalapeño jelly.

• Coconut Shrimp $14.99
• Giant shrimp rolled in coconut and served with orange marmalade.

• Sides
• Double-battered Fries $3.99
• Battered Fries.

• Sautéed Mushrooms $3.99

• Jacketed Yam $3.99
• Candied Style.

• Garlic Mashed & White Gravy $3.99

• Caesar Salad $3.99

• House-made Soup $3.99

• Seasoned Rice $3.99

• Parmesan Tomato $3.99

• Iceberg Wedge $3.99
• (Blue Cheese Dressing/Crumbles, Bacon, Tomato).

• Jacketed Baked Potato $3.99
• Cheese & Bacon.

• Garden Salad $3.99
• (Red Onion, Cheese, Egg, Tomato, & Croutons).

• Steamed Broccoli $3.99
• With Garlic Butter.

• Burgers & Sandwiches
• Ruby Black & Blue Burger $13.99
• Half-pound fresh burger with housemade blue cheese, swiss cheese, smoked peppered bacon, lettuce, and tomato.

• Bacon Cheddar Burger $13.99
• Half-pound fresh burger topped with crisp bacon, river sauce, lettuce, and tomato.

• The Cowboy $13.99
• Half pound beef burger/pork belly mix makes this burger incredibly favorful and juicy. Served with a bacon aioli sauce, Swiss cheese, lettuce, tomato and two strips of peppered bacon.

• French Dip $12.99
• Thinly sliced prime rib, melted Swiss, served with hot au jus for dipping.

• Slow-roasted Steak Dip $14.99
• Three generous slices of slow-roasted sirloin steak with Swiss cheese, garlic mayo and au jus. Served on fresh-baked focaccia bread.

• Jalapeño Guac Burger $14.99
• Half pound fresh burger, grilled and served with lettuce, tomato, jalapeños, pepper jack cheese, fresh guacamole all on a fresh brioche bun.

• Turkey Avocado $12.99
• Thinly sliced smoked turkey breast, fresh avocado, lettuce and tomato.

• Turkey Bacon Dip $12.99
• Roasted sliced turkey served with Swiss cheese and smoked peppered bacon on a toasted alpine roll. Served with au jus for dipping.

• Philly Steak Sandwich $14.99
• Thinly sliced steak sautéed with red peppers and onions, topped with Swiss cheese and served on a toasted hoagie with au jus for dipping.

• Black Bean Burger $11.99
• Vegetarian burger served with tomato, lettuce and avocado. Mayonnaise served on the side.

• California Chicken Club $13.99
• Five ounces of grilled chicken thinly sliced served on an alpine roll with mayo, ranch dressing, lettuce, tomato, Swiss cheese, smoked peppered bacon, and fresh avocado.

• Salads, Pastas & Seafood
• Ruby's Fish & Chips $14.99
• Hefeweizen beer-battered and served with house-made tartar sauce and fries.

• Raspberry Craisin Salad $14.99
• Marinated grilled chicken breast, romaine lettuce, shredded mozzarella, candied pecans, mandarin oranges and a poppy seed dressing. Chicken finished with a raspberry puree.

• Chicken Alfredo $15.99
• Diced chicken, fresh garlic, bacon and mushrooms sautéed in alfredo sauce served on a bed of linguine. Also topped With fresh basil, tomatoes and Parmesan cheese. Served with Parmesan bread.

• Seafood Linguine $15.99
• Shrimp and scallops, mushrooms, fresh garlic, sautéed with alfredo sauce and topped with fresh tomatoes, basil and Parmesan cheese. Served with Parmesan bread.

• Chicken Caesar Salad $13.99
• Fresh-cut romaine, Parmesan cheese and a zesty caesar dressing topped with a seasoned chicken breast.

• Southwestern Chicken Salad $14.99
• Seasoned chicken breast served atop fresh shredded lettuce, corn, black beans, diced tomatoes, cheddar Jack cheese, sour cream, and fresh avocado. Also served with chips, ranch and pico de gallo.