El Paraiso
El Paraiso > Menu View Details
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- Las Enchiladas
- Vegetarian Enchilada
- Soft corn tortilla filled with sautéed mixed vegetables and melted cheese. Topped with enchilada sauce.
- Enchiladas Verdes
- Two corn tortilla enchiladas filled with your choice of shredded beef, ground beef, shredded chicken, or carnitas. Smothered with green sauce and topped with melted cheese. Served with sour cream.
- Enchilada Trio
- One Chile Verde pork enchilada, one shredded beef enchilada, and one crema blanca chicken enchilada. Topped with melted cheese, sour cream, and guacamole.
- Enchiladas Mole
- Two enchiladas filled with your choice of meat. Topped with mole sauce, sesame seeds, and melted cheese. Served with sour cream.
- Enchiladas De Camaron
- Two shrimp enchiladas sauteed in butter, garlic, tomatoes, onions, and cilantro. Smothered with tomatillo sauce and melted cheese. Served with sliced avocado and sour cream.
- Seafood Enchiladas
- Two enchiladas with shrimp, scallops, and fish sautéed in butter and garlic. Topped with a white cream sauce, onions, and tomato. Served with sliced avocado and sour cream.
- Enchiladas Mexicanas
- Three enchiladas filled with your choice of meat, smothered with enchilada sauce. Topped with melted cheese, lettuce, cotija cheese, and cilantro. Served with pico de Gallo, sour cream, and guacamole.
- Grande Cheese Enchilada
- One big enchilada filled with cheese then topped with enchilada sauce and melted cheese.
- 23. Enchiladas Verdes
- Two enchiladas filled with your choice of meat and topped with tomatillo sauce, melted cheese and sour cream.
- Enchiladas Rancheras
- Slices of top sirloin sauteed with green peppers, onions and spices, smothered in a mixed ranchero salsa. Topped with melted cheese and your choice of red sauce or green tomatillo sauce. Served with sour cream and guacamole.
- Sides
- Side Of French Fries
- Crispy golden fries, expertly seasoned, served as the perfect side.
- Chile Relleno A La Carte
- Our house made Chile Relleno topped with red sauce.
- Tamale A La Carte
- Choice of chicken or pork Tamale. Topped with cheese and salsa.
- Side Of Dressing
- Three dressing options: creamy Thousand Island, tangy Italian, and sweet Raspberry Vinaigrette.
- Taco Mexicano A La Carte
- Two soft corn tortillas with choice of meat and topped with cilantro and onion. Served with Tamatillo sauce.
- Crispy Taco A La Carte
- A crispy taco filled with seasoned ground beef, shredded lettuce, diced tomatoes, and a blend of cheddar and Monterey Jack cheese.
- Side Of Chips & Salsa
- Large bag of chips and an 8 ounce cup of salsa.
- Dinner Salad
- Lettuce, sliced tomatoes, croutons, cheese, and olives. Served with your choice of dressing.
- Side Rice And Beans
- Creamy refried beans topped with melted cheese, paired with seasoned Mexican rice.
- Enchilada A La Carte
- One enchilada served with your choice of meat then topped cheese and our enchilada salsa. Chile Verde pork is topped with salsa verde.
- Postres
- Flan
- A vanilla egg custard that comes with a burnt sugar sauce.
- Cheesecake
- Traditional new York style cheesecake. Served with strawberry sauce.
- Deep Fried Ice Cream
- Creamy vanilla ice cream covered in a crispy deep-fried coating then drizzled with chocolate sauce. Served with Whip Cream and a strawberry.
- Raspberry Chimichanga
- A crispy, deep-fried flour tortilla filled with a rich, savory raspberry sauce and cream cheese.
- Ice Cream Sopapillas
- Light and fluffy fried pastry dough sprinkled with cinnamon sugar served with ice cream then drizzled with strawberry and chocolate sauce, then topped with whipped cream
- Lemon Tres Leches Cake
- Lemon cream cake served with a whipped cream and a strawberry.
- Chocolate Cake
- A slice of layered chocolate cake, filled with creamy chocolate and topped with chocolate syrup and a cherry
- Churros
- Pastry sticks sprinkled with cinnamon sugar. Served with strawberries and Nutella.
- Bebidas
- Virgin Pina Colada
- A refreshing blend of pineapple juice and coconut cream, topped with whipped cream, a cherry, and a sprinkle of cinnamon.
- Fountain Drink
- Selection of fountain drinks including Pepsi, diet options, citrus flavors, root beer, and Dr. Pepper.
- Pina Colada
- A creamy blend of pineapple and coconut, garnished with whipped cream, a cherry, and a sprinkle of cinnamon.
- Jamaica
- A refreshing hibiscus tea, sweetened and served with ice.
- Flavored Margarita
- Alcohol: Choice of strawberry, mango, peach, or watermelon margarita.
- Horchata
- Sweet and creamy rice milk drink with hints of cinnamon and vanilla.
- Jarritos
- Jarritos: Available in Mandarin, Lime, Pineapple flavors.
- House Margarita
- Our 16 ounce house margarita.
- Apertivos
- Fajita Quesadilla
- Large flour tortilla stuffed with melted cheese and your choice of chicken, steak, or shrimp. Topped with sautéed onions and bell peppers, pico de gallo, sour cream, and guacamole.
- Chicken Taquitos
- Crisp corn tortilla filled with chicken, garnished with lettuce, tomato, onion and cotija Mexican cheese. Served with sour cream and guacamole.
- Vegetarian Nachos
- Tortilla chips covered with beans, cheese, tomato, onions, sour cream, guacamole, black olives, jalapeno peppers and sauteed fresh vegetables. Broccoli, cauliflower, yellow squash, carrots, zucchini, and mushrooms
- 3. Mexican Pizza
- Crispy flour tortilla with a choice of meat, refried beans, cheese, garnished with tomatoes, black olives, onion, guacamole and sour cream.
- Super Nachos
- Super Nachos
- Corn tortilla chip with your choice of protein and beans, melted cheese, chopped tomatoes, jalapenos, onion, guacamole, and sour cream.
- Carne Asada Quesadilla
- Large flour tortilla stuffed with melted cheese and pieces of skirt steak. Served with lettuce, sour cream, guacamole, fresh tomatoes, and onions.
- Spicy Buffalo Wings
- Crispy chicken wings tossed in a traditional spicy buffalo sauce and served with ranch.
- 3. Super Nachos Ole
- Mushrooms, grilled jalapenos, beans, sour cream and guacamole.
- 7. Chicken Quesadilla
- Large flour tortilla stuffed with chicken and melted cheese. Served with lettuce, sour cream, guacamole, fresh tomatoes and onions.
- Sopas
- Caldo De Pollo
- Our version of chicken soup. Seasoned chicken with a medley of vegetables, avocado, cilantro, onions, and lime.
- Albondigas
- Traditinal Mexican soup made with meatballs, potatoes, carrots, zucchini, cilantro, and onions.
- 11. Albondigas Bowl
- Meatballs and vegetables.
- Tortilla Chicken Soup Bowl
- Chicken breast in a seasoned broth filled with cheese, avocado, tomatoes, onions, and crisp tortilla strips.
- Caldo De Pollo Cup
- Chicken soup.
- Albondigas Cup
- Meatballs and vegetables.
- Tortilla Chicken Soup
- Chicken breast in a seasoned broth filled with cheese, avocado, tomatoes, onions, and crisp tortilla strips.
- Pozole
- Traditional Mexican soup made with hominy and pork. Topped with cabbage, onion, and radish.
- Los Burritos
- Mexico Burrito
- A flour tortilla filled with steak, rice, and your choice of beans. Then topped with a trio of sauces featuring a green sauce, white sauce, and red sauce. Served with melted cheese and guacamole.
- Vegetarian Burrito
- Soft flour tortilla stuffed with rice, beans, tomato, sauteed onions, bell peppers, mushrooms, broccoli, cauliflower, carrots, yellow squash, zucchini, and mushrooms.
- Fajita Burrito (john's Favorite)
- Flour tortilla wrapped around black beans, rice, cheese, and pico de gallo, with your choice of grilled chicken or steak. Topped with red sauce and melted cheese. Served on a bed of sautéed onions and bell peppers. Sour cream and guacamole on the side.
- Relleno Burrito
- A soft flour tortilla stuffed with rice, beans, and a Chile Relleno. Topped with burrito sauce, baked jack cheese, lettuce, tomato, sour cream and cotija cheese.
- 20. Espresso Burrito
- A soft flour tortilla filled with Spanish rice and refried beans, with your of choice meat. Topped with onions, tomato, guacamole, parmesan cheese and enchilada sauce.
- Asada Burrito
- A soft flour tortilla stuffed with sliced skirt steak, rice, and beans then topped with burrito sauce. Served with pico de gallo, sour cream, and guacamole.
- Seafood Burrito
- A soft flour tortilla stuffed with shrimp, scallops, fresh fish topped with a cream sauce and parmesan cheese.
- Macho Burrito
- A soft flour tortilla stuffed with rice, beans and your choice of meat. Topped with burrito sauce, baked cheese, lettuce, tomato, sour cream, guacamole, and cotija cheese.
- El Paraiso Tacos
- Tacos Al Pastor
- Two Corn tortillas filled with Al Pastor then topped with onions, cilantro, and green sauce. Served with guacamole, rice, and choice of beans.
- 36. Tacos De Pollo Asado
- Grilled chicken breast, marinated in a citrus juice and spices. Served with rice and beans.
- Baja Tacos
- Fish or shrimp tacos. Flour tortillas topped with seafood of chioce, pico de gallo, cotija cheese, chipotle ranch dressing, and cabbage.
- Flautas Plate
- Three small fried flour tortillas filled with your choice of meat. Served with tomatoes, onions, raspberry salsa, guacamole, rice, and beans.
- Tacos Pescado
- Two fish tacos with fresh fish, lettuce, onions, tomatoes, and side dish of onions, cilantro and lime. Served with rice and beans.
- Tacos De Carnitas (pork)
- Two soft double corn tortilla tacos topped with carnitas, cilantro, and onion. Served with rice, choice of beans, guacamole, and green sauce.
- Tacos Al Carbon
- Two corn tortillas with choice of charbroiled steak or chicken. Topped with tomatoes, pico de gaillo, sautéed onions, cilantro, parmesan cheese, and red salsa. Served with guacamole.
- Tacos Rancheros
- Three fried corn tortillas filled with chicken or picadillo. Topped with lettuce, guacamole, onions, tomatoes, sour cream and our special sauce. Served with rice and beans.
- Pollo Estilo Mexicano
- 44. Chicken Chipotle Style
- Hot. Oneless chicken breast sauteed with onions, mushrooms and chipotle style salsa.
- Pollo Poblano
- Grilled chicken sautéed with poblano peppers, mushrooms, cheese, and onion. Served over rice. Topped with a white cream sauce. Not served with Beans.
- Pollo A La Crema
- Boneless chicken breast grilled and topped with a creamy white sauce, onions, tomatoes, mushrooms, cotija cheese, and green peppers.
- Pollo Asado
- Grilled boneless and skinless breast of chicken marinated with citrus juice, "Achiote" tree seed and spices. Served with a jalapeno, green onions, pico de gallo, and guacamole.
- 43. Pollo Chicano Style
- Boneless piece of chicken sauteed with green peppers and onions and topped with a tasty Mexican rojo (red) sauce.
- Arroz Con Pollo
- A cheese covered bed of Spanish rice smothered in a mixture of sautéed pieces of boneless chicken, mushrooms, tomatoes, peas and onions in a special red sauce. Not served with beans.
- Pollo Y Mole
- Chicken in a tasty, sweet and spicy Mexican mole sauce. Topped with sesame seeds.
- Pollo A La Diabla
- Grilled chicken breast sautéed in butter, chile, garlic, onions, mushrooms, bell peppers, and spices. Served with avocado and sour scream.
- Jalisco Specials
- 66. Molcajete
- Chicken, beef or both, with sauteed jalapeno peppers, mushrooms and onions, simmered in a special red sauce.
- Fajitas With Tortillas
- Your choice of protein or veggies marinated in our secret sauce, then delivered sizzling hot over a bed of sauteed onions and green peppers. Served with cheese, lettuce, pico de gallo, sour cream and guacamole.
- Chile Verde
- Chunks of pork in a secret light green tomatillo sauce.
- Carne Asada
- Slices of skirt steak cooked over charcoal, served with green onions, a jalapeno, pico de gallo, and guacamole.
- Steak Or Chicken A La Cazuela
- Slices of skirt steak or chicken sauteed with slice of potatoes, bell pepper, onions and mushrooms. Smothered in our red or tomatillo sauce.
- El Paraiso Plate
- A delicious combination of steak, a grilled chicken breast, and tender pieces of carnitas. Topped with a fried jalapeno, green onions, sautéed onions and bell peppers. Served with sour cream and guacamole.
- Mar Y Tirrea Fajitas
- Fajita Combination
- Fajitas with two choices of meat.
- 63. Steak Ranchero
- Hot. Pieces of top sirloin steak sauteed with green peppers and onions that are smothered in a green tomato sauce.
- 61. Fajitas For 2 With Tortillas
- Marinated in our secret sauce, then delivered sizzling hot over a bed of sauteed onions and green peppers. Served with cheese, pico de gallo, sour cream and guacamole.
- Kids Meals
- Kids Taco
- One small crispy taco filled with choice of meat, lettuce, tomato and cheese. Served with rice and beans.
- Kids Chicken Strips
- Small order of chicken nuggets/strips served with fries and ketchup.
- Kids Cheeseburger
- Plain cheeseburger with burger meat, cheese, and bun. Served with fries and ketchup.
- Kids Enchilada Plate
- One small enchilada with choice of meat and topped with melted cheese and enchilada sauce. Served with rice and beans.
- Kids Quesadilla
- Small flour tortilla quesadilla, contains choice of meat with cheese or only with cheese inside. Served with rice and beans.
- Kids Burrito
- Small Burrito with choice of protein inside, red burrito salsa and melted cheese on top. Served with rice and beans.
- Summer Specials
- Agua Chile
- Sliced shrimp marinated in lime juice and green salsa. Topped with cucumbers, tomatoes and sliced avocado. Served with fresh tostadas.
- Ceviche De Camaron
- Your choice of fish, shrimp, or a combination of both, prepared and pre-cooked in lime juice. Served with sliced avocado, cucumbers, tomatoes, onions, jalapenos, cilantro, and spices. Not served with rice or beans
- Paraiso Bowl
- Your choice of grilled chicken or steak, rice, whole beans, fresh cilantro, tomato, green onion, sour cream, and avocado.
- Seafood Parillada
- Fish, shrimp, scallops, clams, octopus sauteed with garlic and spices. Served with pico de gallo, and your choice of rice, beans or salad.
- Empanadas
- Three fried flour tortillas stuffed with cheese and your choice of shrimp or fish. Topped with a poblano ranch dressing, and pico de gallo.
- Asada Fries
- French fries covered in carne asada and melted cheese. Topped with sour cream, guacamole, pico de gallo, and fresh jalapenos.
- Mariscos
- 52. Platillo Mazatlan
- Fish, shrimp and chicken sauteed with our special top secret recipes. Covered with jack cheese, served on a bed of rice with avocado slices, tomatoes, onions and sour cream. No beans.
- 47. Pescado Mojo De Ajo
- Fresh fish sauteed with onions, mushrooms, butter, garlic and spices.
- Arroz Con Camarones
- Cheese covered bed of Spanish rice smothered in a mixture of sautéed shrimp, mushrooms, tomatoes, green onions and a special red sauce. Not served with beans.
- Platillo Mazatlan
- Fish, shrimp, and chicken topped with Jack cheese, served over rice with sliced avocado, tomatoes, onions, and sour cream
- Camarones Con Tocino
- Shrimp wrapped with bacon and served on a bed of sautéed onions and bell peppers then topped with jack cheese. Served with sour cream and guacamole.
- Camarones A La Crema
- Sautéed shrimp, mushrooms, tomatoes, bell peppers and onions topped with a creamy white sauce and cotija cheese.
- Mariscos Paraiso
- Fish, shrimp, and scallops sautéed with mushrooms, onions, and peppers, then simmered in your choice of a creamy white sauce or ranchero sauce
- Camarones A La Diabla
- Shrimp sautéed in butter, chili flakes, garlic, Mexican spices, bell peppers, onions and mushrooms. Served with sliced avocado and sour cream.
- Ceviche De Camaron
- Shrimp prepared uncooked in lime juice for two hours. Served with sliced avocado, tostadas, onions, cucumber, fresh jalapenos, tomato, cilantro and spices. This item is not served with rice and beans.
- 49. Camarones Mexicanos
- Shrimp sauteed with green peppers, onions and covered in a special sauce.
- Ensaladas
- Ensalada Vallarta
- Fresh romaine lettuce topped with grilled chicken, dried cranberries, pepitas, queso fresco, tortilla strips, and mango dressing.
- Fajita Taco Salad
- A tortilla bowl filled with lettuce then topped with choice of grilled chicken, carnitas, steak, or shrimp. Served with sautéed onions and peppers, salsa, guacamole, and sour cream.
- Taco Salad
- Your choice of protein, lettuce, tomato, beans, and cheese all served inside a crisp tortilla shell.
- Vegetarian Taco Salad
- Sautéed fresh vegetables, rice, whole beans, lettuce, tomatoes, and cheese, served in a crisp tortilla shell.
- Combinaciones
- Small Combination (1 Item)
- 1 item combination plate. Choice of Enchilada, Chimichanga, Burrito, Cheese Chile Relleno, Taco, Tostada, or Tamale (pork or chicken). Served with rice and beans.
- Large Combination - (2 Items)
- 2 Item Combination plate. Choice of Chimichanga, Burrito, Cheese Chile Relleno, Taco, Tostada, or Tamale (pork or chicken). Served with rice and beans.
- Large Combination A - (2 Items)
- Choose two from enchilada, crispy taco, tostada, tamale (pork/chicken). Served as a large combo.
- Las Tostadas
- Tostada
- Deep fried corn tortilla stacked with beans of your choice, rice, lettuce, tomatoes, cheese and your choice of protein.
- Vegetarian Tostada
- Deep fried corn tortilla stacked with sautéed fresh vegetables, served with your choice of beans, rice, lettuce, tomatoes, cheese, and avocado.
- Americano
- 95. New York Steak
- A generous 14 oz. USDA choice center-cut NY strip, lightly seasoned and grilled the way you like over a wood fire.
- Cheeseburger
- Classic Burger stacked with cheese, lettuce, tomatoes, and onions. Served with french fries or side dinner salad.
- 96. T-bone Steak
- 14 oz tender t-bone steak grilled the way you like over a wood fire.
- 97. Shrimp Trio
- Shrimp in a savory cream sauce served on a bed of rice, sauteed shrimp in a butter garlic sauce and breaded deep fried shrimp.
- 68. Hamburger
- Topped with lettuce, tomato, onion and pickles. Served with French fries.
- 70. Steak & Shrimp
- Our USDA choice NY strip with peppercorn seasoning and sauteed shrimp, finished with butter garlic sauce.
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