Pappadella's Restaurant

• Main Courses
• Penne A La Vodka $16.50
• Pasta al dente serve with Chef's special Vodka sauce (light tomato sauce with a touch of cream and vodka liquor)Non-Gluten Free.

• Chicken Parmigiana $19.75
• Breast of Chicken lightly breaded, topped with melted Mozzarella cheese served with tomato-basil sauce.Available Gluten Free.

• Fettuccini Alfredo $16.95
• Homemade Alfredo Sauce.Non-Gluten Free.

• Chicken Frances $17.50
• Breast of chicken lightly battered in a white wine, butter and lemon sauce with vegetables.Non-gluten free.

• Chicken Marsala $17.50
• Sauteed thinly sliced chicken breast in a mushroom veal stock reduction and Italian Marsala wine sauce with vegetables. Non-gluten free.

• Shrimp Fra Diablo $23.95
• Spicy jumbo shrimp sauteed in extra virgin olive oil, garlic, white wine, fish stock, Italian peeled tomato and basil served over pasta al denteNon-gluten free.

• Broiled Shrimp Scampi $23.95
• Butterflied jumbo shrimp sauteed with garlic, Italian herbs, lemon juice, butter and white wine over capellini pasta. Non-gluten free.

• Homemade Gnocchi $15.75
• 100 % homemade and handmade potato dumplings with your choice of sauce.Non-Gluten Free.

• Pappardelle Pesto Genovese $17.75
• Homemade Pappardelle Pasta with pesto sauce, basil, Pine Nuts, olive oil and Italian cheeses with a touch of cream.Non-Gluten Free.

• Rigatoni Broccoli Sausage $16.50
• Sautéed Broccoli, Italian sweet & hot sausage, garlic and olive oil.

• Veal Parmigiana $20.75
• Veal battered nice and thin lightly breaded, topped with melted Mozzarella cheese served with tomato-basil sauce over capellini pasta. Non-gluten free.

• Chicken Scampi $19.95
• Breast of chicken over capellini pasta with lemon garlic sauce.

• Veal Sicilian $18.75
• Sauteed veal scaloppini topped with grilled eggplant, zucchini and melted Mozzarella cheese served with a light Italian tomato sauce (Filetto d' Pomodoro). Non-gluten free.

• Stuffed Salmon $25.95
• Alaska wild salmon topped with chopped crab meat, scallops and shrimp and spices served with lobster sauce a touch of cream and vegetables.Non-gluten free.

• Rigatoni Pastorella $16.50
• Combination of sweet & hot Italian sausage, white wine, peeled tomatoes, shallots and a touch of creamy ricotta cheese.

• Chicken Piccata $17.50
• Breast of chicken in a white wine, butter and lemon sauce with vegetables.Non-gluten free.

• Veal Fiorentina $20.75
• Veal cutlet dipped in butter-egg, sauteed and served on a bed of spinach with Prosciutto, white wine, veal stock and mushroom, topped with Bechamel au gratin sauce with vegetables. Non-gluten free.

• New York Sirloin Steak $30.95
• Steak cook to perfection topped with sauteed onions and mushrooms served au jus with vegetables. Gluten Free.

• Chicken Cacciatore $17.50
• Sliced breast of chicken lightly sauteed in extra virgin olive oil with garlic, green, red and yellow peppers, Spanish onions, mushroom, peeled tomato and fresh basil over pasta capellini al dente.Non-gluten free.

• Appetizer, Salads and Soups
• Caesar Salad $9.25
• Romaine lettuce blended with a tasteful Caesar dressing with capers, croutons and grated Parmegiano cheese.

• Fried Calamari $12.95
• Served with a reduction of balsamic vinaigrette dressing.Gluten Free.

• Clams Oreganata $10.50
• Baked with lightly breaded Italian seasoning in a lemon juice and butter sauce.Non-gluten free.

• Verde Insalta Mixta $8.25
• Assorted baby green mesclun served with tomatoes, onions, radishes, cucumbers with a touch of balsamic vinaigrette or creamy Italian dressing.Gluten Free.

• Caprese $11.95
• Slices of fresh Mozzarella cheese over fresh tomato with basil and balsamic vinaigrette.Gluten Free.

• Insalata Tri-colore $9.25
• Combination on Arugula, Endive and Radicchio with a balsamic vinaigrette dressing.Gluten Free.

• Tortollini Soup $7.25
• Meat-filled dumplings in homemade chicken broth.Non-gluten free.

• Stracciatella Soup $7.25
• Made with egg, fresh spinach, Imported Parmegiano Reggiano cheese with consommé.

• Special Meals of the Day
• Chicken Scampi $19.95
• Served over pasta with lemon, garlic, butter and white wine sauce.Non-gluten free.

• Stuffed Salmon $25.95
• Alaska wild salmon topped with chopped crab meat, scallops and shrimp served with lobster sauce a touch of cream and vegetables.Non-gluten free.

• Filet Of Sole Munier $21.75
• Delicious filet pan fried served with lemon, butter and white wine sauce with sautéed vegetablesNon-Gluten Free.

• Kids Meals
• Spaghetti And Meatball $12.00
• Pasta served with meat balls in a light tomato sauce.Available Gluten Free, type of pasta might be different.

• Cheese Raviolis $11.00
• 100 % homemade and handmade served with your choice of sauce.Non-Gluten Free.

• Chicken Fingers $11.00
• 100 % homemade with our light batter and deep fried served with your choice of potatoe.Non-Gluten Free.

• Pasta With Sauce For Kid $9.00
• Served with your choice of sauce.Gluten free available and different type of pasta might be served with your choice of sauce..

• Desserts
• Tiramisu $8.50

• Italian Cheese Cake $8.50

• Chocolate Mousse Cake $8.50