Travinia: Italian Kitchen

• Lunch - House Favorites & Italian Classics
• Short Rib Rigatoni $13.00
• Slow braised beef, roasted garlic, mascarpone, cream.

• Parmesan $14.00
• Italian bread crumbs, Mozzarella, spaghetti, San Marzano red sauce and your choice of protein.

• Sinatra Chicken $13.00
• Pan-seared chicken breast, pancetta, Mozzarella, Grand Marnier cream sauce, herbed capellini.

• Sausage & Peppers Rustica $13.00
• Italian sausage, roasted peppers, red onions, cavetappi, spicy marinara, Mozzarella.

• Scaloppine $14.00
• Artichoke hearts, mushrooms, smoked pancetta, lemon butter, asparagus, and your choice of protein.

• Piccata $14.00
• Lemon caper beurre blanc, garlic, herbed capellini, capers, with your choice of protein.

• Pasta Mia Nonna $13.00
• Bowtie pasta, grilled chicken, mushrooms, roasted red tomatoes, Asiago cream sauce.

• Marsala $14.00
• Marsala demi-glace, cremini mushrooms, Fontina, mashed potatoes, and your choice of protein.

• Pollo Isabella $13.00
• Grilled chicken breast, roasted red tomatoes, Goat cheese, lemon beurre blanc, baby spinach, basil.

• Spaghetti Bolognese $13.00
• Traditional bolognese sauce.

• Fettuccine Travinia $13.00
• Grilled chicken, creamy Alfredo, broccoli, roasted tomatoes, garlic.

• Lasagna Bolognese $16.00
• Traditional bolognese sauce, sausage, Mozzarella, Ricotta.

• Vegan Pasta Primavera $13.00
• Vegan. Gluten free pasta, zucchini, mushrooms, onions, peppers, San Marzano red sauce.

• Pan Roasted Chicken $17.00
• Brussels sprouts, roasted fingerling potatoes, rosemary bacon pan jus.

• Lunch - Small Plates
• Travinia Meatballs $12.00
• Beef, pork, San Marzano red sauce, Ricotta, grilled crostinis.

• Mussels $13.00
• Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis.

• Zucchini Fritte $11.00
• Hand-breaded, flash fried, Parmesan, lemon herb aioli.

• Bruschetta $10.00
• Garden Roma tomatoes, seasoned corto, basil olive oil, garlic bread.

• Italian Nachos $10.00
• Lightly fried wonton chips, Italian sausage, black olives, tomatoes, scallions, banana peppers, Asiago cream sauce.

• Seared Ahi Tuna $15.00
• Ginger soy slaze, wasabi, pickled ginger house salad.

• Crabcake Travinia $13.00
• Jumbo lump blue crab, spinach-roasted red tomato orzo, lemon buerre blanc.

• Jumbo Seared Scallops $12.00
• Artichoke pesto risotto.

• Lunch - Soup & Salads
• Black & Blue Salad $17.00
• Blackened filet, mixed greens, Roma tomatoes, red onions, eggs, cucumbers, Blue cheese dressing.

• Caesar Salad $8.00
• Classic Romaine tossed in Caesar dressing, topped with seasoned croutons, Reggiano Parmesan.

• Spinach & Goat Cheese Salad $13.00
• Baby spinach, flash fried Goat cheese medallions, red onions, egg, warm, pancetta vinaigrette.

• Italian Farm Chopped Salad $13.00
• Artisan greens, Burrata cheese, red onions, Kalamata olives, pepperoncinis, Roma tomatoes, Genoa salami, cucumbers, carrots, edamame, three herb dressings.

• Seasonal Berry Salad $13.00
• Mix greens, strawberries, cranberries, mandarins, blueberries, candy pecans, honey lime vinaigrette.

• Granny Smith Apple Salad $13.00
• Field greens, toasted pecans, apples, red grapes, Blue cheese crumbles, port-wine vinaigrette.

• Chef's Daily Soup $5.00
• Call restaurant for daily selections.

• Caprese Salad $13.00
• Fresh Mozzarella, vine ripened tomatoes, olive oil, basil, balsamic reduction.

• House Salad $8.00
• Fried greens, tomato, seasoned croutons, carrots, and any signature dressing.

• Lunch - Seafood
• Lobster Ravioli $14.00
• Lobster, tomato tarragon sauce.

• Shrimp Messina $14.00
• Cremini mushrooms, spinach, toasted pine nuts, lemon butter, capellini.

• Travinia Pescatore $15.00
• Shrimp, scallops, mussels, white fish, clams, spicy tomato broth spaghetti.

• Pine Nut Encrusted Salmon $15.00
• Dijon, roasted tomatoes, lemon beurre blanc, pine nuts, roasted seasonal vegetables, basil.

• Flounder Parmesan $15.00
• Lightly crusted with Italian breadcrumbs, herbed lemon butter, spinach roasted red tomato orzo.

• Lunch - Sandwiches
• Steak & Cheese Sandwich $13.00
• Seasoned steak, onions, mushrooms, roasted red peppers, Provolone. Served with French fries.

• Meatball Sub $13.00
• Homemade meatballs, Mozzarella, Provolone, San Marzano red sauce. Served with French fries.

• Chicken Bruschetta Sandwich $13.00
• Grilled chicken, Roma tomatoes, garlic, spinach, fresh Mozzarella, spinach, balsamic reduction. Served with French fries.

• Flounder Parmesan Sandwich $13.00
• Flash fried, lemon aioli, Roma tomatoes, spring mix. Served with French fries.

• Flatbreads
• Pesto Chicken Flatbread $15.00
• Pesto cream, Mozzarella, tomatoes, crisp spinach. Served on Schiaccata flatbread.

• Margherita Flatbread $15.00
• Roasted tomatoes, fresh Mozzarella, roasted garlic, basil, and olive oil. Served on Schiaccata flatbread.

• Uncle Tony's Favorite Flatbread $15.00
• San Marzano red sauce, Mozzarella, Italian sausage, pepperoni, roasted garlic, red onions. Served on Schiaccata flatbread.

• Prosciutto & Fig Flatbread $15.00
• Fig reduction, Mozzarella, prosciutto di Parma, baby arugula tossed in lemon oil. Served on Schiaccata flatbread.

• Sergio's Spicy Shrimp Flatbread $15.00
• Shrimp, sausage, Provolone, roasted red peppers, San Marzano red sauce, basil, pesto, Gouda. Served on Schiaccata flatbread.

• Gluten Free Primavera Flatbread $15.00
• Cauliflower crust, red sauce, Mozzarella, Provolone, roasted red tomatoes, artichoke hearts, crisp spinach. Served on Schiaccata flatbread.

• Dinner - Soup & Salads
• Roasted Pear & Arugula Salad $14.00
• Pears, arugula, cranberries, candied pecans, lemon oil dressing and shaved parmesan cheese.

• Desserts
• Cannoli $8.00
• Serves 2-4 people. Two cannoli with partial chocolate shell filled with sweet Ricotta filling.

• Cheesecake $10.00
• Serves 1-2 people. Lemon Ricotta cheesecake.

• Limoncello Cake $10.00
• Serves 1-2 people. Light and layered lemon cake.

• Chocolate Cake $10.00
• Serves 2-4 people. Rich, layered chocolate cake served with vanilla ice cream.