Margaritas Mexican Grill
Margaritas Mexican Grill > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- A La Carta
- Side Of Guacamole
- Freshly prepared, creamy avocado dip, perfect for sharing.
- Crispy Taco
- Crispy corn tortilla, choice of protein, taco sauce, lettuce, tomatoes, cheese.
- Bean & Cheese Burrito
- topped with enchilada sauce and sour cream.
- Grilled Shrimp Taco
- Grilled shrimp served on a corn tortilla, typically includes cabbage, pico de gallo, and a chipotle cream sauce.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Side Of Corn Tamalito
- Sweet corn dough steamed and served as a comforting side dish.
- Beans
- Freshly simmered, seasoned beans, perfectly tender and flavorful.
- Soft Taco
- Premium protein and homemade pico de gallo.
- Baja Fish Soft Taco
- Corn tortilla, breaded fish, pico de gallo, special chipotle sauce.
- Sautéed Vegetables
- A medley of zucchini, broccoli, carrots, onions, and bell peppers, lightly sautéed.
- Enchilada
- Corn tortilla filled with a choice of beef, cheese, chicken, or picadillo, smothered in traditional sauce.
- Grilled Fish Taco
- Grilled fish, typically served on a corn tortilla, accompanied by avocado, grilled onions, and a special dressing.
- Relleno
- A roasted poblano pepper stuffed with cheese, topped with red sauce and melted cheese, served with Mexican rice and refried beans.
- Extra Cheese
- Add extra cheese, either as a melted topping or shredded, to enhance your dish.
- Side Of Sour Cream
- A side of smooth, creamy Mexican-style sour cream, intended as a complement to any dish.
- Steak Fries
- Crispy fries topped with succulent steak pieces, cheese, and signature sauce.
- Corn Tortillas
- Handmade, authentic corn tortillas - the perfect base for your favorite fillings.
- Flour Tortillas
- Soft, freshly made flour tortillas, perfect for wraps and tacos.
- Side Of Cheese
- A portion of mixed jack and cheddar cheese, typically served as an accompaniment.
- Side Of Chiles Toreados
- Jalapeños and possibly other peppers, blistered or fried, typically accompanied by onions and seasoned with lime juice and salt.
- Tamale
- Chicken comes with red enchilada sauce and Beef comes with Ranchera sauce.
- Side Of (3) Grilled Green Onions
- Three grilled green onions, typically served as a flavorful accompaniment to enhance any dish.
- Delicious Duos
- Sandwich & Salad
- Taco lettuce wrap paired with choice of Caesar salad, carne asada salad, or grilled shrimp salad.
- Sandwich & Soup
- Taco lettuce wrap paired with a bowl of veggie tortilla soup.
- Appetizers
- Quesadilla
- Sour cream, pico de gallo and guacamole.
- Nachos
- Choice of chicken or beef. Beans, garnished with sour cream, guacamole, tomatoes, onions, and jalapeños.
- Ceviche Tostadas
- White fish marinated in fresh citrus, spices. Served with pico de gallo and avocado.
- Sombrero Platter
- Beef taquitos, mini cheese quesadillas, chicken flautas, nachos, topped with beans, cheese, guacamole, tomatoes, onions, sour cream, and jalapeños.
- Chorizo Bean Dip
- Refried beans, chorizo and cotija cheese.
- Shrimp Cocktails
- From ensenada Mexico! A recipe that includes fresh shrimp, cucumber, avocado, and pico de gallo.
- Ceviche Cocktails
- Small pieces of white fish marinated in lime juice, mixed with chopped cilantro, tomatoes, onions, cucumbers, and avocados.
- Soups
- Albondigas Soup
- Cup (1 meatball)...........$5.50 bowl (3 meatballs) .........$8.50 large (5 meatballs)........$11.50. Handmade meatballs and veggies.
- (bowl) Veggie Tortilla Soup
- Mix of potatoes, celery, carrots, onions, tomatoes, cheese and topped with tortilla strips.
- Cocido
- Beef, celery, potatoes, carrots, zucchini, mexican squash, cabbage, cilantro, and onions. Served with rice and tortillas.
- Salads
- Ceviche & Shrimp
- A delicious blend of ceviche, shrimps, onions, olives, cabbage, radishes, cucumbers, and avocado. Served over romaine green leaves.
- Caesar Salad
- Our own version from the original Mexican recipe. Romaine lettuce, cheese, tomatoes, and crispy tortilla strips.
- Grilled Shrimp Salad
- Large shrimp tossed with romaine lettuce, mixed green bell peppers, onions, carrots, cucumber, tomatoes, and avocados.
- Cancun Salad
- Grilled fillet of fish, marinated in margarita sauce, chopped romaine lettuce, our house taramrindo dressing, corn relish, corn strips and red onions.
- Carne Asada Salad
- Half pound marinated grilled steak, over tossed romaine lettuce, spinach, mushrooms, tomatoes, onions, nopalitos, cucumbers, and our house pineapple vinaigrette.
- Los Angeles Salad
- Chopped spinach and romaine lettuce tossed in A mexican caesar dressing with lean carnitas, onions, tomatoes, avocado, and crispy tortilla strips.
- Los Angeles Salad
- Chopped spinach and romaine lettuce tossed in A mexican Caesar dressing with lean carnitas, onions, tomatoes, avocado, and crispy tortilla strips.
- Tostadas
- Acapulco Seafood
- Combination of fish and shrimp, sautéed with tomatoes, onions, bell pepper, cilantro and wine. Served on A bed of rice, shredded lettuce, cheese, sour cream, and guacamole.
- Tostada Grande
- Crispy flour tortilla, with refried beans, shredded lettuce, jack cheese, and tomatoes. Choice of shredded beef, chicken or picadillo. Served with sour cream and guacamole.
- Tostada Compuesta
- Corn tostada, beans, chicken, shredded beef, or picadillo, lettuce, special dressing, cheese, tomatoes, and avocado.
- Del Mar Specialties
- Pescado Mazatlán
- Grilled fish fillet in creamy white wine and mushroom sauce. Served with mixed vegetables and garlic white rice.
- Margaritas Grilled Shrimp Tacos Plate
- Soft flour tortilla, cabbage, special lemon wine sauce, pico de gallo, ranchero beans, garlic white rice, and sweet corn tomalito.
- Mahi Mahi Verde
- Grilled fish fillet marinated in garlic and lemon, spices and green tomatillo sauce. Served with rice, avocado, pico de gallo, marinated cabbage and vegetables.
- Mar Y Tierra
- Half pound of tender steak grilled with onions, mushrooms, and California chile, rolled in bacon, cheese and guajillo sauce. Served with sautéed shrimp in garlic butter sauce, garlic white rice and creamy potatoes.
- Margaritas Grilled Fish Tacos Plate
- Soft flour tortilla, cabbage, special lemon wine sauce, pico de gallo, ranchero beans, garlic white rice, and sweet corn tomalito.
- Baja Mar Fajitas
- Tiger shrimps, scallops and fillet of fish marinated in margarita sauce and grilled with bell peppers, onions, and broccoli. Served on A bed of rice, beans, nopalitos, guacamole, and tortillas.
- Camarones A La Diabla
- Tiger shrimp sautéed in margarita's sabrosa hot sauce. Served on A bed of garlic white rice and sautéed vegetables garnished with grilled pineapple.
- Queso Fundido Con Camarones
- A delicate blend of melted cheese, shrimp and special sauce, served with flour chips.
- Camarones Al Mojo
- Tiger shrimp sautéed in butter and fresh garlic. Served on A bed of garlic white rice and sautéed vegetables garnished with grilled pineapple.
- Los Burritos
- Asada Burrito
- Muy Mexicano! Steak or chicken, onions, cilantro, lettuce, beans, rice, pico de gallo, guacamole, and guajillo sauce.
- Carnitas Burrito
- Marinated pork, beans, pico de gallo, tomatillo sauce, melted cheese, sour cream, and guacamole.
- Alamo Burrito
- Shredded beef, chicken or picadillo with beans and rice, topped with ranchera sauce and cheese. Served with sour cream and guacamole.
- Mucho Grande Burrito
- Shredded beef, chicken or picadillo with beans, rice, and cheese, topped with two different sauces, sour cream and avocado.
- La Paz Seafood Burrito
- Sauteed scallops, shrimp, fish, zucchini, carrots, green onions, cilantro, special sour cream sauce, cheese and avocado. Ranchero beans and rice.
- Chimichanga
- Beans, cheese, sour cream, and guacamole. Your choice of chicken, beef, or ground beef.
- Grilled Chimichangas
- A large flour tortilla filled with grilled chicken, steak, or carnitas, grilled onions, california chiles, olla beans, rice and cheese. Lightly grilled, topped with A creamy sauce. Served on A hot skillet with guacamole and green onions.
- Pepe's Burrito - Chicken
- Onions, bell peppers, tomatoes, and beans, wrapped in A flour tortilla. Topped with ranchera sauce and cheese, served with rice and sour cream.
- Pepe's Burrito - Steak
- Onions, bell peppers, tomatoes, and beans, wrapped in A flour tortilla. Topped with ranchera sauce and cheese, served with rice and sour cream.
- Traditional
- Taquitos Rancheros
- Crispy corn tortilla filled with beef topped with tomatoes, sour cream, and guacamole. Served with beans and rice.
- Flautas
- Crispy flour tortilla filled with your choice of (one) chicken or beef, topped with tomatoes, sour cream, and guacamole, served with rice and beans.
- Trio Soft Tacos
- Grilled chicken, steak and carnitas, cilantro, onions, and olla beans. Served with guacamole, rice, and beans.
- Sopitos (caseros)
- Hand made thick corn tortillas with shredded beef, and chicken, beans, onions, cabbage, cotija cheese, radishes, and sour cream. Served with rice and olla beans.
- Mexican Grilled Tacos Plate
- Two (2) tacos with choice of steak, grilled chicken, or carnitas with pico de gallo and choice of corn or flour tortilla. Served with rice, beans and guacamole.
- Chile Colorado
- Tender pieces of beef prepared in our specialty california chile sauce. served with rice, beans, tortillas and garnished with onions
- Combinations
- 6. Two (2) Cheese Enchiladas
- Two cheese enchiladas, choice of beef, chicken, or ground beef picadillo fillings.
- 5. Taco & Enchilada
- Taco paired with choice of enchilada: beef, cheese, chicken, or ground beef picadillo.
- 11. Taco, Enchilada & Relleno
- Crispy taco with choice of ground beef, shredded beef, or chicken; single enchilada with options of cheese, chicken, ground, or shredded beef; complemented by relleno.
- 8. Two (2) Tacos
- Crispy tacos filled with seasoned meat, shredded lettuce, diced tomatoes, and grated cheese, served with refried beans, Mexican rice, and a tamale.
- 1. Taco
- Seasoned ground meat paired with crisp lettuce, diced tomatoes, shredded cheese, and fresh salsa, all enveloped in a crunchy taco shell.
- 9. Enchilada & Relleno
- Enchilada paired with relleno, choose from cheese, chicken, ground or shredded beef for enchilada filling.
- 10. Burrito
- Burrito with choice of ground beef, shredded beef, or shredded chicken, in a soft tortilla.
- 13. Tamal & Enchilada
- Tamal & Enchilada combo: Choice of beef or chicken tamal. Single enchilada filled with cheese, chicken, ground, or shredded beef.
- 7. Taco & Relleno
- Crispy taco with seasoned beef, lettuce, tomato, and cheese, paired with a stuffed pepper filled with cheese and topped with a savory sauce, served alongside Mexican rice.
- 2. Enchilada
- Enchilada with choice of beef, cheese, chicken, or ground beef (picadillo) filling, served with sides.
- 4. Tamal & Taco
- Corn husk-wrapped tamale, beef or chicken option, paired with classic taco.
- 12. Bean Tostada & Enchilada
- Bean tostada paired with a choice of single enchilada filled with either cheese, chicken, ground beef, or shredded beef.
- 3. Chile Relleno
- Roasted poblano pepper stuffed with cheese, topped with tomato sauce and melted cheese, served with seasoned Mexican rice.
- 14. Tamal & Relleno
- Tamal paired with relleno. Choose from beef or chicken tamale.
- Specialties
- Sizzling Fajitas - Shrimp
- Grilled shrimp with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Arroz Con Pollo
- Chunks of marinated chicken breast. Served over a bed of spanish rice, topped with melted cheese, steamed veggies, tomatoes, and sour cream. (beans not included).
- Sizzling Fajitas - Chicken
- Grilled with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Sizzling Fajitas - Trio Fajitas
- Grilled steak, shrimp and chicken with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Sizzling Fajitas - Grilled Steak
- Grilled with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Carne Asada Plate
- Half pound marinated steak served with guacamole, pico de gallo and guajillo sauce.
- Sarape (steak)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Sarape (chicken)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Vista Del Mar
- Sautéed tiger shrimp, chicken, avocado, onions, bell pepper, tomatoes, and cheese. Served with rice and vegetables.
- Mahi-mahi Veracruz
- Sautéed in our special sauce, Spanish olives, brandy, bell peppers, onions and tomatoes. Served with rice and beans.
- Sizzling Fajitas - Vegetable
- Steamed Vegetables, broccoli, carrots, cauliflower, yellow carrots and spices. Served with rice, beans, pico de gallo, guacamole and tortillas. You can also requested grilled veggies, onion, tomotoes, red and green bell pepper.
- Mole Poblano
- Our signature mole poblano with grilled chicken. Served with fresh sautéed vegetables, rice, roasted almonds and tortillas.
- Steak Picado
- Pieces of tender steak cooked with tomatoes, onions, and bell peppers, in our specialty sauce.
- Baja Fish Tacos
- White fish marinated with fresh lime juice, cilantro, and deep fried to A golden brown. Served on corn tortillas with chipotle sauce, shredded lettuce and pico de gallo.
- Chile Verde Plate
- Tender chunks of pork prepared in green tomatillo sauce, then served with rice, beans, fresh onions, and tortillas.
- Carnitas Plate
- Lean pork marinated in our special sauce with fresh oranges and spices. Served with guacamole, pico de gallo, and grilled onions.
- Sarape (carnitas)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Enchiladas
- Enchiladas Rancheras
- Your choice of shredded beef or cheese enchiladas, topped with ranchera sauce, and melted cheese. Served with rice, beans, guacamole, and sour cream.
- Enchiladas Verdes
- Enchiladas stuffed with chicken, topped with green tomatillo sauce, and melted cheese. Served with rice, beans, and sour cream.
- Enchiladas En Crema
- Enchiladas stuffed with tender chicken then topped with melted cheese and special sour cream sauce. Served with refried beans and rice.
- El Trio Enchiladas
- (3) enchiladas and (3) sauces, beef, chicken and cheese. Served with rice, beans and sour cream.
- Baja Shrimp Enchiladas
- (2) flour tortillas filled with sautéed shrimps, tomatoes, onions, cilantro, cheese, bell peppers topped with tomatillo sauce. Served with olla beans, rice and sour cream.
- Enchiladas Poblanas
- (2) corn tortillas with grilled chicken, topped with our signature mole sauce and cotija cheese, served with sautéed vegetables and rice.
- Spinach Enchiladas
- Sauteed spinach, mushrooms, tomatoes, onions, tomatillo sauce, and cheese. Served with garlic white rice, beans, and sour cream.
- Vegetarian
- Veggie Burrito
- Sautéed carrots, onions, spinach, corn, zucchini, mushrooms, bell pepper, pico de gallo, cotija cheese, olla beans, and garlic white rice. Topped with tomatillo and sour cream sauce, guacamole, and sour cream.
- Spinach Enchiladas
- Sautéed spinach, mushrooms, tomatoes, onions, tomatillo sauce, and cheese. Served with garlic white rice, beans, and sour cream.
- Veggie Tostada
- Combination of vegetables on a bed of garlic white rice, shredded lettuce and cheese, tomatoes, sour cream and guacamole.
- Taco Lettuce Wrap
- Sautéed veggies: zucchinis, onions, bell pepper, corn, carrots, cilantro, pico de gallo, cotija cheese and avocado. Served over lettuce wrap, olla beans and garlic white rice.
- Breakfast
- Huevos Rancheros
- Two sunny side up eggs on top of corn tortillas, topped with ranchero sauce. served with rice and beans.
- Huevos Con Machaca
- Eggs scrambled with shredded beef, served with choice of corn, extra, flour, or no tortillas.
- Huevos Con Chorizo
- Two eggs grilled with mexican sausage and served with rice and beans and tortillas.
- Avocado Omelet
- Avocado omelet paired with your choice of corn, extra, flour tortillas, or none.
- Camarones Con Huevo
- Scrambled eggs with shrimp, onions, tomatoes, and bell peppers.
- A La Carta
- Side Of Guacamole
- Freshly prepared, creamy avocado dip, perfect for sharing.
- Crispy Taco
- Crispy corn tortilla, choice of protein, taco sauce, lettuce, tomatoes, cheese.
- Bean & Cheese Burrito
- topped with enchilada sauce and sour cream.
- Grilled Shrimp Taco
- Grilled shrimp served on a corn tortilla, typically includes cabbage, pico de gallo, and a chipotle cream sauce.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- Side Of Corn Tamalito
- Sweet corn dough steamed and served as a comforting side dish.
- Beans
- Freshly simmered, seasoned beans, perfectly tender and flavorful.
- Soft Taco
- Premium protein and homemade pico de gallo.
- Baja Fish Soft Taco
- Corn tortilla, breaded fish, pico de gallo, special chipotle sauce.
- Sautéed Vegetables
- A medley of zucchini, broccoli, carrots, onions, and bell peppers, lightly sautéed.
- Enchilada
- Corn tortilla filled with a choice of beef, cheese, chicken, or picadillo, smothered in traditional sauce.
- Grilled Fish Taco
- Grilled fish, typically served on a corn tortilla, accompanied by avocado, grilled onions, and a special dressing.
- Relleno
- A roasted poblano pepper stuffed with cheese, topped with red sauce and melted cheese, served with Mexican rice and refried beans.
- Extra Cheese
- Add extra cheese, either as a melted topping or shredded, to enhance your dish.
- Side Of Sour Cream
- A side of smooth, creamy Mexican-style sour cream, intended as a complement to any dish.
- Steak Fries
- Crispy fries topped with succulent steak pieces, cheese, and signature sauce.
- Corn Tortillas
- Handmade, authentic corn tortillas - the perfect base for your favorite fillings.
- Flour Tortillas
- Soft, freshly made flour tortillas, perfect for wraps and tacos.
- Side Of Cheese
- A portion of mixed jack and cheddar cheese, typically served as an accompaniment.
- Side Of Chiles Toreados
- Jalapeños and possibly other peppers, blistered or fried, typically accompanied by onions and seasoned with lime juice and salt.
- Tamale
- Chicken comes with red enchilada sauce and Beef comes with Ranchera sauce.
- Side Of (3) Grilled Green Onions
- Three grilled green onions, typically served as a flavorful accompaniment to enhance any dish.
- Delicious Duos
- Sandwich & Salad
- Taco lettuce wrap paired with choice of Caesar salad, carne asada salad, or grilled shrimp salad.
- Sandwich & Soup
- Taco lettuce wrap paired with a bowl of veggie tortilla soup.
- Appetizers
- Quesadilla
- Sour cream, pico de gallo and guacamole.
- Nachos
- Choice of chicken or beef. Beans, garnished with sour cream, guacamole, tomatoes, onions, and jalapeños.
- Ceviche Tostadas
- White fish marinated in fresh citrus, spices. Served with pico de gallo and avocado.
- Sombrero Platter
- Beef taquitos, mini cheese quesadillas, chicken flautas, nachos, topped with beans, cheese, guacamole, tomatoes, onions, sour cream, and jalapeños.
- Chorizo Bean Dip
- Refried beans, chorizo and cotija cheese.
- Shrimp Cocktails
- From ensenada Mexico! A recipe that includes fresh shrimp, cucumber, avocado, and pico de gallo.
- Ceviche Cocktails
- Small pieces of white fish marinated in lime juice, mixed with chopped cilantro, tomatoes, onions, cucumbers, and avocados.
- Soups
- Albondigas Soup
- Cup (1 meatball)...........$5.50 bowl (3 meatballs) .........$8.50 large (5 meatballs)........$11.50. Handmade meatballs and veggies.
- (bowl) Veggie Tortilla Soup
- Mix of potatoes, celery, carrots, onions, tomatoes, cheese and topped with tortilla strips.
- Cocido
- Beef, celery, potatoes, carrots, zucchini, mexican squash, cabbage, cilantro, and onions. Served with rice and tortillas.
- Salads
- Ceviche & Shrimp
- A delicious blend of ceviche, shrimps, onions, olives, cabbage, radishes, cucumbers, and avocado. Served over romaine green leaves.
- Caesar Salad
- Our own version from the original Mexican recipe. Romaine lettuce, cheese, tomatoes, and crispy tortilla strips.
- Grilled Shrimp Salad
- Large shrimp tossed with romaine lettuce, mixed green bell peppers, onions, carrots, cucumber, tomatoes, and avocados.
- Cancun Salad
- Grilled fillet of fish, marinated in margarita sauce, chopped romaine lettuce, our house taramrindo dressing, corn relish, corn strips and red onions.
- Carne Asada Salad
- Half pound marinated grilled steak, over tossed romaine lettuce, spinach, mushrooms, tomatoes, onions, nopalitos, cucumbers, and our house pineapple vinaigrette.
- Los Angeles Salad
- Chopped spinach and romaine lettuce tossed in A mexican caesar dressing with lean carnitas, onions, tomatoes, avocado, and crispy tortilla strips.
- Los Angeles Salad
- Chopped spinach and romaine lettuce tossed in A mexican Caesar dressing with lean carnitas, onions, tomatoes, avocado, and crispy tortilla strips.
- Tostadas
- Acapulco Seafood
- Combination of fish and shrimp, sautéed with tomatoes, onions, bell pepper, cilantro and wine. Served on A bed of rice, shredded lettuce, cheese, sour cream, and guacamole.
- Tostada Grande
- Crispy flour tortilla, with refried beans, shredded lettuce, jack cheese, and tomatoes. Choice of shredded beef, chicken or picadillo. Served with sour cream and guacamole.
- Tostada Compuesta
- Corn tostada, beans, chicken, shredded beef, or picadillo, lettuce, special dressing, cheese, tomatoes, and avocado.
- Del Mar Specialties
- Pescado Mazatlán
- Grilled fish fillet in creamy white wine and mushroom sauce. Served with mixed vegetables and garlic white rice.
- Margaritas Grilled Shrimp Tacos Plate
- Soft flour tortilla, cabbage, special lemon wine sauce, pico de gallo, ranchero beans, garlic white rice, and sweet corn tomalito.
- Mahi Mahi Verde
- Grilled fish fillet marinated in garlic and lemon, spices and green tomatillo sauce. Served with rice, avocado, pico de gallo, marinated cabbage and vegetables.
- Mar Y Tierra
- Half pound of tender steak grilled with onions, mushrooms, and California chile, rolled in bacon, cheese and guajillo sauce. Served with sautéed shrimp in garlic butter sauce, garlic white rice and creamy potatoes.
- Margaritas Grilled Fish Tacos Plate
- Soft flour tortilla, cabbage, special lemon wine sauce, pico de gallo, ranchero beans, garlic white rice, and sweet corn tomalito.
- Baja Mar Fajitas
- Tiger shrimps, scallops and fillet of fish marinated in margarita sauce and grilled with bell peppers, onions, and broccoli. Served on A bed of rice, beans, nopalitos, guacamole, and tortillas.
- Camarones A La Diabla
- Tiger shrimp sautéed in margarita's sabrosa hot sauce. Served on A bed of garlic white rice and sautéed vegetables garnished with grilled pineapple.
- Queso Fundido Con Camarones
- A delicate blend of melted cheese, shrimp and special sauce, served with flour chips.
- Camarones Al Mojo
- Tiger shrimp sautéed in butter and fresh garlic. Served on A bed of garlic white rice and sautéed vegetables garnished with grilled pineapple.
- Los Burritos
- Asada Burrito
- Muy Mexicano! Steak or chicken, onions, cilantro, lettuce, beans, rice, pico de gallo, guacamole, and guajillo sauce.
- Carnitas Burrito
- Marinated pork, beans, pico de gallo, tomatillo sauce, melted cheese, sour cream, and guacamole.
- Alamo Burrito
- Shredded beef, chicken or picadillo with beans and rice, topped with ranchera sauce and cheese. Served with sour cream and guacamole.
- Mucho Grande Burrito
- Shredded beef, chicken or picadillo with beans, rice, and cheese, topped with two different sauces, sour cream and avocado.
- La Paz Seafood Burrito
- Sauteed scallops, shrimp, fish, zucchini, carrots, green onions, cilantro, special sour cream sauce, cheese and avocado. Ranchero beans and rice.
- Chimichanga
- Beans, cheese, sour cream, and guacamole. Your choice of chicken, beef, or ground beef.
- Grilled Chimichangas
- A large flour tortilla filled with grilled chicken, steak, or carnitas, grilled onions, california chiles, olla beans, rice and cheese. Lightly grilled, topped with A creamy sauce. Served on A hot skillet with guacamole and green onions.
- Pepe's Burrito - Chicken
- Onions, bell peppers, tomatoes, and beans, wrapped in A flour tortilla. Topped with ranchera sauce and cheese, served with rice and sour cream.
- Pepe's Burrito - Steak
- Onions, bell peppers, tomatoes, and beans, wrapped in A flour tortilla. Topped with ranchera sauce and cheese, served with rice and sour cream.
- Traditional
- Taquitos Rancheros
- Crispy corn tortilla filled with beef topped with tomatoes, sour cream, and guacamole. Served with beans and rice.
- Flautas
- Crispy flour tortilla filled with your choice of (one) chicken or beef, topped with tomatoes, sour cream, and guacamole, served with rice and beans.
- Trio Soft Tacos
- Grilled chicken, steak and carnitas, cilantro, onions, and olla beans. Served with guacamole, rice, and beans.
- Sopitos (caseros)
- Hand made thick corn tortillas with shredded beef, and chicken, beans, onions, cabbage, cotija cheese, radishes, and sour cream. Served with rice and olla beans.
- Mexican Grilled Tacos Plate
- Two (2) tacos with choice of steak, grilled chicken, or carnitas with pico de gallo and choice of corn or flour tortilla. Served with rice, beans and guacamole.
- Chile Colorado
- Tender pieces of beef prepared in our specialty california chile sauce. served with rice, beans, tortillas and garnished with onions
- Combinations
- 6. Two (2) Cheese Enchiladas
- Two cheese enchiladas, choice of beef, chicken, or ground beef picadillo fillings.
- 5. Taco & Enchilada
- Taco paired with choice of enchilada: beef, cheese, chicken, or ground beef picadillo.
- 11. Taco, Enchilada & Relleno
- Crispy taco with choice of ground beef, shredded beef, or chicken; single enchilada with options of cheese, chicken, ground, or shredded beef; complemented by relleno.
- 8. Two (2) Tacos
- Crispy tacos filled with seasoned meat, shredded lettuce, diced tomatoes, and grated cheese, served with refried beans, Mexican rice, and a tamale.
- 1. Taco
- Seasoned ground meat paired with crisp lettuce, diced tomatoes, shredded cheese, and fresh salsa, all enveloped in a crunchy taco shell.
- 9. Enchilada & Relleno
- Enchilada paired with relleno, choose from cheese, chicken, ground or shredded beef for enchilada filling.
- 10. Burrito
- Burrito with choice of ground beef, shredded beef, or shredded chicken, in a soft tortilla.
- 13. Tamal & Enchilada
- Tamal & Enchilada combo: Choice of beef or chicken tamal. Single enchilada filled with cheese, chicken, ground, or shredded beef.
- 7. Taco & Relleno
- Crispy taco with seasoned beef, lettuce, tomato, and cheese, paired with a stuffed pepper filled with cheese and topped with a savory sauce, served alongside Mexican rice.
- 2. Enchilada
- Enchilada with choice of beef, cheese, chicken, or ground beef (picadillo) filling, served with sides.
- 4. Tamal & Taco
- Corn husk-wrapped tamale, beef or chicken option, paired with classic taco.
- 12. Bean Tostada & Enchilada
- Bean tostada paired with a choice of single enchilada filled with either cheese, chicken, ground beef, or shredded beef.
- 3. Chile Relleno
- Roasted poblano pepper stuffed with cheese, topped with tomato sauce and melted cheese, served with seasoned Mexican rice.
- 14. Tamal & Relleno
- Tamal paired with relleno. Choose from beef or chicken tamale.
- Specialties
- Sizzling Fajitas - Shrimp
- Grilled shrimp with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Arroz Con Pollo
- Chunks of marinated chicken breast. Served over a bed of spanish rice, topped with melted cheese, steamed veggies, tomatoes, and sour cream. (beans not included).
- Sizzling Fajitas - Chicken
- Grilled with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Sizzling Fajitas - Trio Fajitas
- Grilled steak, shrimp and chicken with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Sizzling Fajitas - Grilled Steak
- Grilled with fresh peppers, onion, tomatoes, and spices. Served with rice, beans, pico de gallo, guacamole and tortillas.
- Carne Asada Plate
- Half pound marinated steak served with guacamole, pico de gallo and guajillo sauce.
- Sarape (steak)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Sarape (chicken)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Vista Del Mar
- Sautéed tiger shrimp, chicken, avocado, onions, bell pepper, tomatoes, and cheese. Served with rice and vegetables.
- Mahi-mahi Veracruz
- Sautéed in our special sauce, Spanish olives, brandy, bell peppers, onions and tomatoes. Served with rice and beans.
- Sizzling Fajitas - Vegetable
- Steamed Vegetables, broccoli, carrots, cauliflower, yellow carrots and spices. Served with rice, beans, pico de gallo, guacamole and tortillas. You can also requested grilled veggies, onion, tomotoes, red and green bell pepper.
- Mole Poblano
- Our signature mole poblano with grilled chicken. Served with fresh sautéed vegetables, rice, roasted almonds and tortillas.
- Steak Picado
- Pieces of tender steak cooked with tomatoes, onions, and bell peppers, in our specialty sauce.
- Baja Fish Tacos
- White fish marinated with fresh lime juice, cilantro, and deep fried to A golden brown. Served on corn tortillas with chipotle sauce, shredded lettuce and pico de gallo.
- Chile Verde Plate
- Tender chunks of pork prepared in green tomatillo sauce, then served with rice, beans, fresh onions, and tortillas.
- Carnitas Plate
- Lean pork marinated in our special sauce with fresh oranges and spices. Served with guacamole, pico de gallo, and grilled onions.
- Sarape (carnitas)
- Flour tortilla stuffed with onions, mushrooms, California grilled chiles and cheese. Simmered in our enchilada sauce. Served with rice, beans, sour cream, avocado and pico de gallo. Chicken or carnitas.
- Enchiladas
- Enchiladas Rancheras
- Your choice of shredded beef or cheese enchiladas, topped with ranchera sauce, and melted cheese. Served with rice, beans, guacamole, and sour cream.
- Enchiladas Verdes
- Enchiladas stuffed with chicken, topped with green tomatillo sauce, and melted cheese. Served with rice, beans, and sour cream.
- Enchiladas En Crema
- Enchiladas stuffed with tender chicken then topped with melted cheese and special sour cream sauce. Served with refried beans and rice.
- El Trio Enchiladas
- (3) enchiladas and (3) sauces, beef, chicken and cheese. Served with rice, beans and sour cream.
- Baja Shrimp Enchiladas
- (2) flour tortillas filled with sautéed shrimps, tomatoes, onions, cilantro, cheese, bell peppers topped with tomatillo sauce. Served with olla beans, rice and sour cream.
- Enchiladas Poblanas
- (2) corn tortillas with grilled chicken, topped with our signature mole sauce and cotija cheese, served with sautéed vegetables and rice.
- Spinach Enchiladas
- Sauteed spinach, mushrooms, tomatoes, onions, tomatillo sauce, and cheese. Served with garlic white rice, beans, and sour cream.
- Vegetarian
- Veggie Burrito
- Sautéed carrots, onions, spinach, corn, zucchini, mushrooms, bell pepper, pico de gallo, cotija cheese, olla beans, and garlic white rice. Topped with tomatillo and sour cream sauce, guacamole, and sour cream.
- Spinach Enchiladas
- Sautéed spinach, mushrooms, tomatoes, onions, tomatillo sauce, and cheese. Served with garlic white rice, beans, and sour cream.
- Veggie Tostada
- Combination of vegetables on a bed of garlic white rice, shredded lettuce and cheese, tomatoes, sour cream and guacamole.
- Taco Lettuce Wrap
- Sautéed veggies: zucchinis, onions, bell pepper, corn, carrots, cilantro, pico de gallo, cotija cheese and avocado. Served over lettuce wrap, olla beans and garlic white rice.
- Breakfast
- Huevos Rancheros
- Two sunny side up eggs on top of corn tortillas, topped with ranchero sauce. served with rice and beans.
- Huevos Con Machaca
- Eggs scrambled with shredded beef, served with choice of corn, extra, flour, or no tortillas.
- Huevos Con Chorizo
- Two eggs grilled with mexican sausage and served with rice and beans and tortillas.
- Avocado Omelet
- Avocado omelet paired with your choice of corn, extra, flour tortillas, or none.
- Camarones Con Huevo
- Scrambled eggs with shrimp, onions, tomatoes, and bell peppers.
Similiar Restaurants Nearby:
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La Estacion ($$)
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El Palmar ($)
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Sal's Pizza ($)
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El Sol De Mexico ($)
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