Sung & Shim

• Doshirak
• La Galbi $16.00
• Grilled soy-marinated beef short rib.

• Maekjuk Chicken $14.00
• Grilled chicken thigh marinated in doenjang (Korean fermented soybean paste)

• Kimchi Fried Rice $13.00
• Kimchi Fried Rice 김치볶음밥 is our version of the classic dish - slightly smokier, with a fried egg, roasted seaweed, cilantro. Does not come with 3 banchan.Contains soy, sesame, gluten, shellfish, egg.

• Kfc Rice Bowl $14.00
• Our Korean Fried Chicken over white rice, with pickled mu radish, gochusriracha aioli, ahi verde, galbi glaze, mixed greens, cilantro. Choice of Original KFC or Spicy KFC.

• Kimchi Braised Pork Belly $15.00
• Slices of soft pork belly braised with aged kimchi.

• Temple Tangsu (vegan) $14.00
• Vegan Korean fried pyogo mushroom (aka shiitake mushrooms).

• Snacks
• Korean Fried Chicken $7.00
• Korean fried chicken pieces (spicy or original).

• Bulgogi Mandu $7.00
• Four pieces of fried mandu (Korean dumplings) filled with juicy bulgogi beef

• Gamchil French Fries (vegan) $4.00
• French fries dusted with our house umami seasoning. Contains gluten.

• Korean Fried Pyogo Mushroom (vegan) $6.50
• Pyogo is the Korean word for shiitake mushrooms, and this dish is inspired by a popular Korean Buddhist temple dish. Vegan. Contains soy and gluten.

• Sides
• White Rice $2.50
• Steamed Korean white rice. Pint.

• Drinks
• Mexican Coke $3.00
• Made with real cane sugar. 235ml.