Ichiban

Ichiban > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Popular Rolls
  • Crunchy Roll (6 Pcs) $13.50
  • Please allow extra time for preparation on time. Shrimp tempura, crab meat, avocado and cucumber. Topped with tempura flakes.
  • Caterpillar Roll $10.95
  • Consumption of raw fish and meat raise the risk of food born illness. California roll with fresh water eel, topped with avocado. Drizzled with eel sauce.
  • Snake Roll (8 Pcs) $16.95
  • Consumption of raw fish and meat raise the risk of food born illness. Spicy tuna and serrano peppers a top our crunchy California roll.
  • California Rolls $7.50
  • Avocado, crab meat, and cucumber.
  • Alaskan Roll $12.25
  • Consumption of raw fish and meat raise the risk of food born illness. Salmon, crab meat, avocado and cucumber. Rolled in soy paper.
  • Volcano Roll $11.50
  • Please allow extra time for preparation on time. Oven baked scallops in our house mayonnaise sauce atop California rolls. Topped with smelt eggs and green onions. Drizzled with eel sauce.
  • Rainbow Roll $10.50
  • Consumption of raw fish and meat raise the risk of food born illness. Assorted fish atop California roll.
  • Ichiban Roll (6 Pcs) $14.25
  • Please allow extra time for preparation on time. Breaded shrimp, crab meat, avocado and cucumber. Topped with smelt eggs.
  • Mt. Fuji Roll (5 Pcs) $13.25
  • Please allow extra time for preparation on time. Oven baked scallops in our house mayonnaise sauce atop deep-fried California rolls. Drizzled with eel sauce and chili sauce. Topped with smelt eggs, shredded fish flakes and green onions.
  • Popular Sushi Bar Appetizers
  • Sashimi Latina $18.25
  • Consumption of raw fish and meat raise the risk of food born illness. A platter of sliced fish topped with radish sprouts, green onions, serrano peppers and drizzled with yuzu-pepper sauce. Choose 1, 2, or a mixture of the following fish; salmon, tuna or yellow tail.
  • Assorted Sushi $17.50
  • Consumption of raw fish and meat raise the risk of food born illness. California roll (4pc) and an array of sushi selected by the chef. (5pc).
  • Baked Scallop $15.25
  • Please allow extra time for preparation on time.
  • Mini Octopus $11.95
  • Please allow extra time for preparation on time Oven-baked octopus. Drizzled with spicy sesame sauce.
  • Assorted Sashimi $17.50
  • Consumption of raw fish and meat raise the risk of food born illness. An array of sliced fish selected by the chef. (7pc).
  • Baked Green Mussels $13.95
  • Please allow extra time for preparation on time. Oven-baked on the half shell. Served in our house mayonnaise sauce. Topped with green onions and smelt eggs.
  • Sushi Entrees
  • Chirashi Sushi* $23.00
  • Chef selected sashimi over sushi rice, custard egg, fish cakes, and inari (sweet tofu skin). *Consumption of raw fish and meat raise the risk of food born illness*
  • Sushi Dinner* $22.00
  • California roll, tuna roll, cucumber roll, chef elected sushi. *Consumption of raw fish and meat raise the risk of food born illness*
  • Sushi Hand Roll Dinner* $22.00
  • Shrimp tempura hand roll, california hand roll, and spicy hand roll (salmon, tuna, or albacore). *Consumption of raw fish and meat raise the risk of food born illness*
  • Sashimi Dinner* $22.00
  • Chef selected sashimi. served with steamed rice. *Consumption of raw fish and meat raise the risk of food born illness*
  • Sashimi & California Roll* $22.00
  • Chef selected sashimi and california roll. *Consumption of raw fish and meat raise the risk of food born illness*
  • Una Jyu $21.00
  • Oven-baked fresh water eel over steamed rice.
  • Ichiban 3 Item Entree Special
  • Ichiban 3 Item Entree Special $19.50
  • Select any 3 items below.
  • Sushi
  • Salmon (1 Piece) $3.25
  • Yellow Tail (1 Piece) $4.00
  • Smelt Egg (1 Piece) $3.25
  • Octopus (1 Piece) $3.25
  • Tuna (1 Piece) $3.25
  • Seared Albacore (1 Piece) $3.25
  • Freshwater Eel (1 Piece) $4.00
  • Inari (1 Piece) $3.00
  • Snapper (1 Piece) $3.25
  • Halibut (1 Piece) $4.50
  • Shrimp (1 Piece) $3.25
  • Albacore (1 Piece) $3.25
  • Spanish Mackerel (1 Piece) $3.25
  • Scallop (1 Piece) $4.25
  • Custard Eggs (1 Piece) $3.00
  • Mackerel (1 Piece) $3.25
  • Squid (1 Piece) $3.25
  • Appetizers
  • Edamame $4.50
  • Salted soy beans.
  • Shrimp & Vegetable Tempura $10.95
  • Battered and deep-fried shrimp with assorted vegetables. (Broccoli, green beans, onion, sweet potato).
  • Garlic Edamame $10.50
  • Sauteed soy beans with minced garlic and butter sauce.
  • Vegetable Tempura $8.95
  • Deep-fried assorted vegetables. (broccoli, green beans, onion, sweet potato)
  • Gyoza $10.25
  • Pan-fried, steamed or deep-fried pot stickers. served with ponzu sauce.
  • Yakitori $10.95
  • Grilled chicken and green onions on skewers. Served with teriyaki sauce. (3 per order).
  • Sampler $13.95
  • Shrimp and vegetable tempura, gyoza (2pc). chicken karaage (2pc) and yakitori (2pc). Served with tempura and ponzu sauce.
  • Calamari $13.95
  • Deep-fried squid. Served with ponzu sauce.
  • Tempura Onion Rings $8.25
  • Lightly battered and flash- fried.
  • Croquette $8.25
  • Deep-fried mashed potatoes. Served with tonkatsu sauce. (2 per order).
  • Chicken Karaage $10.25
  • Japanese style deep-fried chicken.
  • Scallop Tempura $13.25
  • Sliced scallops, lightly battered and flash-fried.
  • Steamed Clams $14.25
  • Clams steamed with a touch of sake.
  • Soft Shell Crab** $17.95
  • Breaded and deep-fried. served with ponzu sauce. **Please allow extra time for preparation.
  • Yu Tofu $9.95
  • Tofu served in clear broth.
  • Salmon Teriyaki $11.50
  • Broiled fillet with teriyaki sauce or lightly salted. (1 fillet per order).
  • Asabata $14.50
  • Pan-fried clams in garlic sauce.
  • Salmon Collar ** $15.00
  • Broiled. served with ponzu sauce. **Please allow extra time for preparation.
  • Hiyayakko Tofu $8.25
  • Cold tofu. Served with fish flakes.
  • Agedashi Tofu $9.95
  • Battered and deep-fried tofu in thick soup. Topped with green onions and spicy radish.
  • Noodles
  • Chicken Udon Or Soba ** $14.25
  • Tender chicken and noodles served in hot soup. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Plain Udon Or Soba ** $12.95
  • Served in hot soup of zaru style- cold with dipping sauce. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Tempura Udon Or Soba ** $14.95
  • Shrimp and vegetable tempura served on the side. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Tanuki Udon Or Soba ** $13.50
  • Served in hot soup or zaru style- cold with dipping sauce. Served with a side of crunchy tempura flakes. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Beef Udon Or Soba ** $14.95
  • Thinly sliced beef and noodles in hot soup. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Nabeyaki Udon ** $17.95
  • Shrimp and vegetable tempura, chicken, fish cakes, egg and green onions in hot soup. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Vegetable Tempura Udon Or Soba ** $13.50
  • Vegetable tempura served on the side. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Curry Udon Or Soba ** $14.25
  • Curry sauce and noodles in hot soup. **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Chef Specials
  • Family Boat $21.00
  • Per Person. Shrimp and vegetable tempura, beef teriyaki, chicken teriyaki, California rolls, and your choice of chicken karaage (deep-fried chicken) or gyoza (deep-fried pot stickers). (BOATS REQUIRE A MINIMUM OF 2 OR MORE PEOPLE). No substitution, No Duplications.
  • Seafood Boat * ** $27.00
  • Per Person. Shrimp tempura, breaded shrimp, salmon teriyaki, baked green mussels, assorted sushi and sashimi.*Consumption of raw fish and meat raise the risk of food born illness***Please allow extra time for Preparation on times with (**).(BOATS REQUIRE A MINIMUM OF 2 OR MORE PEOPLE). No substitution, No Duplications.
  • Ichiban Special B * $21.00
  • Shrimp and vegetable tempura, broiled tilapia, California rolls (4pc), assorted sushi, sashimi, and fish cake. *Consumption of raw fish and meat raise the risk of food born illness*No substitution, No Duplications.
  • Ichiban Special A * $19.00
  • Shrimp and vegetable tempura, chicken teriyaki, chicken karaage, deep-fried gyoza, and California rolls (4 pcs).*Consumption of raw fish and meat raise the risk of food born illness*No substitution, No Duplications.
  • Ichiban Boat * $23.00
  • Per Person. Shrimp and vegetable tempura, beef teriyaki, chicken teriyaki, chicken karaage, and your choice of salmon teriyaki or assorted sashimi. *Consumption of raw fish and meat raise the risk of food born illness*(BOATS REQUIRE A MINIMUM OF 2 OR MORE PEOPLE). No substitution, No Duplications.
  • Combination Dinners
  • Salmon Teriyaki $19.25
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Steak Teriyaki $18.25
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Chicken Teriyaki $17.25
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Shrimp And Vegetable Tempura $17.25
  • **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Chicken Karaage $18.95
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Sukiyaki ** $22.50
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Tonkatsu $18.50
  • *Consumption of raw fish and meat raise the risk of food born illness* No substitution, No Duplications.
  • Yakitori $18.25
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Tilapia Teriyaki $18.25
  • *Consumption of raw fish and meat raise the risk of food born illness* **Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Desserts
  • Ice Cream $4.50
  • Green, red bean, vanilla.
  • Mochi Ice Cream $3.50
  • Green tea, vanilla, mango, strawberry.
  • Tempura Oreo Cookies (5 Pieces) $6.50
  • Oreo cookies deep fried in a tempura batter.
  • Salad
  • House Salad $5.50
  • Mixed vegetables
  • Tako-su* $12.95
  • Sliced octopus over seaweed and cucumber. Drizzled with ponzu vinaigrette. *Consumption of raw fish and meat raise the risk of food born illness*
  • Spicy Squid Salad **. $14.95
  • Deep-fried calamari over a bed of green leaf lettuce. cucumber, radish sprouts, bean sprouts, and shaved fish flakes. Drizzled with spicy ponzu vinaigrette. **Please allow extra time for preparation.
  • Poke Salad* $18.95
  • *Consumption of raw fish and meat raise the risk of food born illness*
  • Spicy Tuna Salad* $18.95
  • Sliced tuna over a bed of green leaf lettuce, cucumber, radish sprouts, bean sprouts, and shaved fish flakes. Drizzled with spicy ponzu vinaigrette. *Consumption of raw fish and meat raise the risk of food born illness*
  • Salmon Skin Salad **. $14.95
  • Oven baked salmon skin over a bed of green leaf lettuce, cucumber, radish sprouts, bean sprouts, and shaved fish flakes. Drizzled with ponzu vinaigrette. **Please allow extra time for preparation.
  • Seafood Salad* $19.95
  • Chef's choice of selected raw fish over a bed of green leaf lettuce, cucumber, radish sprouts, bean sprouts, and shaved fish flakes. Drizzled with, ponzu vinaigrette. *Consumption of raw fish and meat raise the risk of food born illness*
  • Cucumber Salad $6.95
  • Pickled cucumber.. Drizzled with sweet vinaigrette. With seaweed for additional charge.
  • Tofu Salad $11.25
  • Cold or deep-fried tofu over a bed of green leaf lettuce, cucumber, radish sprouts, bean sprouts, and shaved fish flakes. Drizzled with ponzu vinaigrette.
  • More Cut Rolls
  • Salmon Special Roll* $10.50
  • Sliced salmon atop California roll. *Consumption of raw fish and meat raise the risk of food born illness*
  • Super California Roll* $12.25
  • Oven-baked freshwater eel atop California roll. drizzled with eel sauce. *Consumption of raw fish and meat raise the risk of food born illness*
  • Boss Roll $14.95
  • 8 pcs. Steamed shrimp atop california roll. rolled in soy paper.
  • Special Cucumber Roll* $18.95
  • 6 pcs. Tuna, salmon, crab meat, and avocado wrapped in cucumber. *Consumption of raw fish and meat raise the risk of food born illness*
  • Crazy Roll* $17.95
  • 8 pcs. Sliced tuna and/or salmon blanketed in a smelt egg-chili sauce atop California rolls. *Consumption of raw fish and meat raise the risk of food born illness*
  • Firecracker Roll** $14.25
  • 6 pcs. deep-fried spicy tuna roll stuffed with serrano peppers, rolled in soy paper and drizzled with our house mayonnaise sauce and eel sauce. **Please allow extra time for preparation.
  • Isobe Maki Roll** $14.95
  • 6 pcs. White fish, salmon, crab meat, avocado, asparagus, rolled and deep-fried. **Please allow extra time for preparation.
  • Philly Roll* $13.50
  • 8 pcs. Salmon, cream cheese, and cucumber. *Consumption of raw fish and meat raise the risk of food born illness*
  • Spider Roll** $18.95
  • 6 pcs. Breaded and deep-fried soft shell crab, avocado, cucumber and crab meat. topped with smelt eggs. **Please allow extra time for preparation.
  • Hand Rolls
  • Jumbo Jack Hand Roll $9.75
  • Shrimp tempura, crab meat, cucumber, avocado, rice, wrapped with lettuce.
  • Spicy Hand Roll* $9.50
  • Your choice of; tuna, salmon, albacore, yellow tail and scallop. *Consumption of raw fish and meat raise the risk of food born illness*
  • Scallop Hand Roll* $9.50
  • Scallops in our house mayonnaise sauce, cucumber, and rice. *Consumption of raw fish and meat raise the risk of food born illness*
  • Salmon Skin Hand Roll ** $9.50
  • Oven baked salmon skin, carrots, radish sprouts, cucumber, shaved fish flakes and rice. **Please allow extra time for preparation.
  • Low Carb Hand Roll $9.50
  • Cucumber, avocado, radish sprouts, carrots, asparagus and tuna. wrapped with soy paper. no rice.
  • Kenji Roll $8.25
  • Avocado and rice. your choice of seaweed or soy paper.
  • Soft Shell Crab Hand Roll ** $10.50
  • Half a soft shell crab, breaded and deep-fried, avocado, cucumber, and rice. **Please allow extra time for preparation.
  • Entrees
  • Shrimp And Vegetable Tempura $17.25
  • Battered and deep-fried shrimp and assorted vegetables. (Broccoli, green beans, onion, sweet potato).
  • Chicken Teriyaki $16.25
  • Grilled tender chicken with teriyaki sauce.
  • Steak Teriyaki $20.25
  • Grilled tender sirloin with teriyaki sauce.
  • Salmon Teriyaki $21.50
  • Broiled fillets with teriyaki sauce or lightly salted.
  • Tilapia Teriyaki $17.25
  • Broiled fillets with teriyaki sauce or lightly salted.
  • Chicken Karaage $16.25
  • Japanese style deep-fried chicken.
  • Sukiyaki ** $20.50
  • Napa cabbage, carrots, onion, tofu and udon noodles. Topped with your choice of thinly sliced beef or tender chicken.**Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Tonkatsu ** $17.50
  • Breaded, deep-fried pork cutlet. Served with tonkatsu sauce.**Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Chicken Katsu ** $16.50
  • Breaded, deep-fried chicken cutlet. Served with tonkatsu sauce.**Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Curry Rice $16.50
  • A bed of rice smothered in curry sauce. Your choice of chicken or thinly sliced beef.
  • Chicken Katsu Curry ** $17.95
  • A bed of rice and chicken cutlet smothered in curry sauce.**Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Pork Katsu Curry ** $18.95
  • A bed of rice and pork cutlet smothered in curry sauce.**Please allow extra time for Preparation on times with (**).No substitution, No Duplications.
  • Children's Dinner $14.25
  • Shrimp and vegetable tempura with your choice of chicken teriyaki or chicken karaage. (Steak for additional cost). For ages 12 and under only.
  • Vegetable Tempura $15.25
  • Deep-fried assorted vegetables. (Broccoli, green beans, onion, sweet potato).
  • Cut Roll
  • Spicy Tuna Roll (8 Pieces) $12.25
  • Salmon Special Roll (4 Pieces) $10.50
  • Salmon Special Roll: Fresh salmon, sushi rice, seaweed wrap. Available in 4 or 8 pieces.
  • Crunchy Roll (6 Pieces) $13.50
  • Tuna Roll (6 Pieces) $8.50
  • Alaskan Roll (4 Pieces) $12.25
  • Alaskan Roll: Fresh salmon, avocado, cucumber in sushi rice, seaweed wrap. Available in 4 or 8 pieces.
  • Super California Roll (4 Pieces) $12.25
  • California roll with avocado, cucumber, and crab meat. Options for 4 or 8 pieces.
  • Caterpillar Roll (4 Piece) $10.95
  • Caterpillar roll: Avocado topped sushi roll, optional sizes of 4 or 8 pieces.
  • Cucumber Roll (6 Pieces) $7.00
  • California Roll (4 Pieces) $7.50
  • California roll with crab, avocado, and cucumber. Options for 4 or 8 pieces.
  • Rainbow Roll (4 Pieces) $10.50
  • Rainbow roll with fresh tuna, salmon, and avocado atop California roll. Sizes available: 4 or 8 pieces.
  • Volcano Roll (4 Pieces) $11.50
  • Volcano Roll: Sushi, choices of 4 or 8 pieces.
  • Spicy Yellow Tail Roll (8 Pieces) $12.25
  • Ichiban Roll (6 Pieces) $14.25
  • Salmon Skin Roll (8 Pieces) $10.50
  • Crazy Roll (8 Pieces) $17.95
  • Firecracker (6 Pieces) $14.25
  • Futomaki (4 Pieces) $10.50
  • Spicy Salmon Roll (8 Pieces) $12.25
  • Spider Roll (6 Pieces) $16.95
  • Philly Roll (8 Pieces) $12.50
  • Vegetable Roll (8 Pieces) $9.25
  • Special Cucumber Roll (6 Pieces) $18.95
  • Boss Roll (8 Pieces) $14.95
  • Snake Roll (8 Pieces) $16.95
  • Mt Fuji Roll (5 Pieces) $12.25
  • Scallop Roll (8 Pieces) $12.25
  • Hand Roll
  • Spicy Hand Roll $9.50
  • 1 Piece
  • Low Carb Hand Roll $8.50
  • 1 Piece
  • Salmon Skin Hand Roll $9.50
  • 1 Piece
  • Hand Roll $9.50
  • 1 Piece
  • Soft Shell Crab Hand Roll $10.50
  • 1 Piece
  • Kenji Hand Roll $7.25
  • 1 Piece
  • Jumbo Jack Hand Roll $9.75
  • 1 Piece
  • Scallop Hand Roll $9.50
  • 1 Piece
  • Extras
  • Fresh Wasabi $3.00
  • Soy Paper $2.00
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