Muldoons Irish Pub
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Classics
- Irish Stew $21.00
- Beef Stew with Guinness Stout, topped with dollop of Mash
- Corned Beef & Cabbage $25.00
- Served with Peas, Carrots, Mash & Warm Dijon Sauce
- Shepherd's Pie $21.00
- Savory Meat Pie, Golden Mash Potato Crust
- Fish & Chips $22.00
- Beer Battered Fresh Snapper, Handcut Fries, Tarter & Malt
- Bangers And Mash $19.00
- Served with Peas, Gravy & Warm Dijon Sauce
- Shrimp & Chips $24.00
- Beer Battered Wild Caught Shrimp, Handcut Fries, Tarter, Cocktail Sauce and Malt
- Sirloin Tips & Peas Spud $15.00
- Loaded baked potatoes
- 1/2 & 1/2 $23.00
- Beer Battered Fresh Snapper & Wild Caught Shrimp, Handcut Fries, Tartar, Cocktail Sauce & Malt
- Veggies & Cheese Spud $12.00
- Twice baked potato topped with mash potato, veggies & cheese add chicken breast $5 add bacon $3
- Starters
- Banger Bites $13.00
- Handcrafted Irish Sausages, Warm Dijon Sauce
- Doon's Brussels Sprouts $15.00
- Crispy Brussels Sprouts with a Honey & Sherry Glaze topped with Toasted Hazelnuts & Shaved Pecorino Romano
- Crab Cakes $20.00
- 2 Jumbo Lump Crab Cakes Pan Fried, served Over Mix Greens, Champagne Vinaigrette, Heirloom Tomatoes & Siracha Tartar Sauce
- St. Paddy's Pretzel $12.00
- Giant Bavarian Pretzel with sprinkle of Herbed Salt, Sides of Honey Mustard and Guinness Cheese Sauce
- Roasted Garlic Hummus $15.00
- Roasted Corn & Garbanzo Bean Hummus, Diced Poblanos, Cumin, Herb Oil, served with Grilled Pita Bread
- Seared Ahi $18.00
- Seared Rare Blackened Ahi, Asian Slaw, Pickled Ginger & Soy Vinaigrette
- Handcut Chips & Malt $6.00
- Handcut Potato Chips with Malt Vinegar
- Pub Fries $7.00
- Handcut Fries with house made Curry Aioli
- Charcuterie Board $28.00
- Creamy Tomato Soup topped with Basil Sour Cream and Herbed Croutons
- Irish Whiskey Wings $14.00
- Bbq or spicy
- Pub Nachos $13.00
- Homemade Tortilla Chips, Tomato, Olives, Jalapeno, Avocado, & Sour CreamAdd Chicken +$5Add Steak +$6
- Chicken Fingers $13.00
- 5 Chicken Fingers with Ranch
- Jumbo Shrimp Cocktail $15.00
- House Cocktail Sauce, Lemon
- Heirloom Tomato Bisque $12.00
- Hand Tailored Selection of 3 Artisan Cheeses and Cured Meats served with Brilliant Accoutrements to Accentuate the Flavors
- Handhelds
- Traditional Burger $16.00
- Half Pound Certified Angus Beef, Tillamook Cheddar Cheese, 1000 Island served with Lettuce, Tomato, Red Onion
- Jack's Grilled Chicken Grinder $18.00
- Natural Chicken Breast, Monterey Jack, Avocado, Bacon, Tomato & 1000 Island on Fresh Baked Roll
- Trinity Dip $21.00
- Thinly Sliced Prime Rib, Grilled Mushrooms & Onion, Creamy Horseradish on a Fresh Baked Roll served with Au Jus
- Muldoon's Corned Beef Sandwich $16.00
- Housemade Corned Beef, mayo, & mustard on Artisan Rye
- Muldoon's Reuben $18.00
- Corned Beef, Swiss Cheese, House Sauerkraut, Russian Dressing on Grilled Rye
- Veggie Wrap $15.00
- Mixed Greens, Roasted Garlic Hummus, Cucumbers, Carrots, Avocado & Champagne VinaigretteAdd Turkey $3
- Sides
- Side Soda Bread$ $5.84
- Our homemade Irish soda bread.
- Side Mashed Potatoes$ $4.72
- Side Roasties$ $4.72
- Roasted pearl potatoes
- Side Avocado$ $2.95
- Side Saurkraught$ $4.66
- Side Carrots/celery$ $3.00
- A mix of delicious peas and carrots.
- One Banger $4.00
- 2 Oz Gravy $1.25
- 2 Oz Honey Mustard $0.55
- Side Coleslaw$ $3.95
- Side Zucchini Mix$ $4.00
- Grilled zucchini slices.
- Entrees
- Steak Frites $28.00
- Hanger Steak served with French Fires and Chimichurri Butter
- California Halibut $23.00
- Fresh Caught Halibut with Roasted Tomato Romesco, Mixed Vegetables, and Crispy Yukon Potatoes tossed in Herb Oil
- Steak Pasta $22.00
- Bucatini noodles served with grilled hanger steak in spinach & basil pesto and seasonal vegetables.
- Bushmills Chicken $22.00
- Tender Grilled Chicken Breast topped with Sauteed Spinach, Tomato, Scallions in Dijon Sauce. Served with Mash, Peas, and Carrots
- Baby Lamb Chops $28.00
- 4 Lamb Chops served with Minty Jam and Mashed Potatoes
- Ginger Miso Grilled Salmon $27.00
- Fresh Atlantic Salmon and Housemade Miso Glaze served with Sauteed Broccoli, ,Orzo, and Roasted Squash Medley
- Salads
- Classic Cobb $20.00
- Turkey, Bacon, Egg, Bleu Cheese & Swiss, Lettuce, Tomato, Avocado, Olive, Choice of Dressing on the side
- Galway Market Bowl $14.00
- Faro & red quinoa tossed with a mustard vinaigrette, topped with diced avocado, roasted tomato and cucumber optional protein of chicken or salmon
- Farmleigh Salad $18.00
- Grilled Chicken, Mixed Greens, Roasted Tomato, Dried Cranberries, Diced Avocado, Grilled Corn & Cotija Cheese, Chimichurri Dressing
- Civic Center Louie $22.00
- Jumbo Wild Shrimp & Wild Crab, Iceberg, ,Tomato, Avocado Slices, Egg, Olive & Tangy Louie Dressing on the side
- Kids
- Kids Banger $14.00
- With fries, mash or fruit
- Kids Chippers $14.00
- Kids Finger $14.00
- Grilled Cheese $14.00
- White Bottles
- Btl Bianchi Pinot Grigio $34.00
- Btl Levendi Chardonnay $59.00
- Btl Rombauer Chardonnay $69.00
- Btl Wildsong Sauvignon Blanc $31.00
- Btl The Pale Rose $37.00
- Btl Cakebread Chardd $68.00
- Btl The Landing Pinot Gris $61.00
- Btl House Chardonnay $29.00
- Btl Sonoma Cutrer Chardonnay $51.00
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