Delivery
Yes
Payment
Credit Cards Accepted
Parking
Yes
Good for Kids
Yes
Attire
Casual
Alcohol
No
Reservations
No
Cuisines:
Vegan
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
No
Is this your restaurant? Click to add your description here.
04/18/2024 - MenuPix User
04/06/2024 - MenuPix User
02/14/2024 - MenuPix User
12/18/2023 - MenuPix User
06/11/2021 - Susan S
12Eleven catering catered our ~90 person wedding 5/22/21. Stephanie (the owner) was willing to travel a distance for the event which we appreciated and the Mac N Cheese and Broccoli Alfredo were very tasty. However, record keeping and communication was TERRIBLE and seemed like starting from scratch with arrangements every time we were able to get ahold of her. She doesn't respond to emails and always has an excuse. Charged pricing adjustment surcharge without discussing, for brisket. Just added it on to final payment. Ordered smoked chicken breasts but at the event we were shocked and extremely disappointed to only see chicken legs/thighs instead. This was specifically discussed more than once when making arrangements and she even said "she would never serve finger food at a wedding style event like ours and legs/thighs do not hold up well on a buffet. She would definitely only serve chicken breasts." The Smoked Brisket was VERY fatty with multiple complaints from guests! Majority of people's slices of meat were pure fat. If you order the green beans don't expect anything more than canned green beans because that is what was served. Had to hire 3 of our own servers to assist with serving buffet and clearing tables and thank goodness we did because she would never have been able to pull it off by herself like she promised she would. The only other staff at the event provided by Stephanie was the bartender. Said she had NO help to bring! Alcohol was left in chiller tray and on bar at end of event and not properly stored away which is legally required. Our appetizers were put out in the 90 degree heat at 3:30pm for the 5pm cocktail hour. Our event coordinator questioned her about this and Stephanie (who was well aware of the timeline in advance) became argumentative and was defending her decision about putting food out so early. We had the spinach dip, cowboy dip, shrimp cocktail and fruit. She promised the set-up would be beautiful, with three tiered trays, etc. but to our surprise, the appetizers were all just set out in clear plastic bowls, with other clear plastic bowls placed over them. Shrimp cocktail was hardly put on any ice at all. I don't think the other dips and fruit were over ice at all. But definitely wasn't following food safety protocols and the shrimp probably were not safe to eat. We could go on with more bad details, but overall, we would not recommend hiring this caterer for any wedding or event. We were thoroughly disappointed.
See all restaurants in Claysburg
