Royal Garden Restaurant

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139 Regent Ave West
Winnipeg, MB R2C 1R1

Phone: (204) 222-7035

Neighborhood: Transcona

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Popular Menu Items

• Choose Any Three Combo CA$22.50
• Create your personalized combo with three choices from a selection including plain chow mein, vegetarian chop suey, sweet-and-sour pork or chicken, deep-fried prawns, ham fried rice, almond chicken, dry garlic ribs or pork, and ginger beef. Sauce options available on request.
• Ginger Beef CA$22.95
• Spicy.
• Pop (2 L) CA$6.25
• 2-liter soda options include Coke, Ginger Ale, Sprite, and Iced Tea.
• Choose Any Four Combo CA$26.95
• Customize with any four choices: plain chow mein, vegetarian chop suey, various meats like sweet-and-sour pork, deep-fried prawns, ham fried rice, chicken ball, almond chicken, dry garlic ribs, ginger beef, and special gluten-free options.
• Wonton Soup CA$17.50

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Reviews for Royal Garden Restaurant

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  4.4 stars - Based on 41 reviews

#50 out of 90 restaurants in Transcona

#5 of 6 Chinese in Transcona

5 star				19 reviews	46%
4 star				20 reviews	49%
3 star				1 review	2%
2 star				0 reviews	0%
1 star				1 review	2%

Top Reviews of Royal Garden Restaurant

05/22/2024 - Renita T.
delicious

10/12/2020 - MenuPix User
was great.tasty n hudge portions

03/30/2019 - MenuPix User
Always enjoyed will be ordering this evening ,looking so forward to one of transcona's best

08/02/2018 - MenuPix User
Ordered food from Skip the Dishes. I bit into my spring roll to find a long hair inside the roll.. Disgusting. Called the manager and he argued with me for way to long. He refunded me but demanded I give all the food back that we ordered (I was going to throw it all out). I was confused, why do you want all this food back? Are you going to reserve it to other customers? Highly recommend not going here!

08/22/2015 - Lance h
Vegetables were very fresh. Food all prepared to perfection. Good sized portions. Staff was friendly. All in all a great take out experience.

07/26/2012 - TERRY BELANGER
I know the NEW Royal Garden does not open till next week. If the food is anything like the new owner previous restaurant. I will be inline the day it opens