Tribes Hill Deli

• Appetizers
• Guacamole $15.95
• Guacamole made to order, served with chips and pasilla de Oaxaca salsa.

• Flautas De Pollo $12.95
• Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de Oaxaca salsa, queso fresco and crema

• Double Guacamole $24.95
• Guacamole made to order, served with chips and pasilla de Oaxaca salsa.

• Croquetas De Jaiba $16.50
• Blue crab croquettes served with three sauces, avocado serrano, pickled jalapeno mayo, and habanero roasted tomato.

• Tostadas De Carne $14.95
• Crispy tortillas with black beans, topped with habanero spiked shredded beef, romaine lettuce, cured red onions, radishes and crema.

• Sopa De Tortilla $11.95
• Roasted tomato pasilla chicken broth with crispy tortillas, chicken, Chihuahua cheese, avocado and crema.

• Kids Chicken Quesadilla $11.95

• Ceviche De Atun $15.95
• Diced rare ahi tuna and baby shrimp, citrus chipotle marinade, parsley & mint.

• Frijolitos Con Queso $11.95
• Soupy black beans, queso fresco, avocado, salsa verde, crema and pickled radishes

• Huarache Con Hongos $13.95
• Oval organic masa “boat”, black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema.

• Kids Quesadilla $9.95

• Queso Fundido Con Chorizo $15.95
• Oaxaca and Chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa (substitute chorizo with sautéed mushrooms or poblano peppers strips).

• Zarape De Pato $15.95
• Soft corn tortillas filled with braised duck, roasted tomato-habanero cream sauce.

• Entrees
• Enchiladas Suizas $24.50
• Pulled chicken filled tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses.

• Pollo Norteño $25.95
• Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chiles serranos “toreados” and cured red onions, with warm hand pressed tortillas.

• Enchiladas De Mole Negro Oaxaqueño $25.95
• Soft corn tortillas filled with braised chicken topped with a stone ground Oaxacan black mole, chopped onions, crema, queso fresco, cilantro and sesame seeds.

• Carnitas De Fonda $26.95
• Slow braised pork shoulder, salsa verde, pickled poblano peppers, charro beans and tortillas to build your own tacos.

• Camarones Adobados $26.95
• Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.

• Birria De Res $28.95
• Slow braised beef in a guajillo birria broth.

• Salmón Manchamanteles $25.95
• Seared salmon fillet over creamy stewed zucchini with jalapeños, corn kernels and cliantro.

• Camarones Mosquito $26.95
• Seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice.

• Enchiladas Vegetarianas $23.95
• Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapenos and chihuahua cheese; topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco and cilantro.

• Taquitos
• Carne Asada $14.50
• Grilled marinated skirt steak with onions, cilantro and salsa de árbol.

• Pollo $13.50
• Chipotle rubbed chicken, queso fresco, onion, cilantro, avocado salsa verde.

• Al Pastor $13.95
• Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo salsa.

• Filete $14.95
• Beef tenderloin, bacon, poblano peppers, onions, Chihuahua cheese, cilantro and spicy habanero salsa.

• Campechano $14.95
• Diced steak, chorizo, onion, serrano and chile de arbol salsas.

• Sides
• Sd Steak $13.00

• Sd Rice And Beans $10.00

• Esquites $8.95
• Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise.

• Sd Black Beans $5.00

• Sd Rice $5.00

• Platanos Fritos $8.95
• Sweet plantains with crema and queso fresco.

• Trio Of Salsas With Chips $5.95
• Tomatillo Salsa Verde Pasilla de Oaxaca and Habanero Salsas

• Chips & Slasa $5.00

• Pico De Gallo $6.95

• Sd Charro Beans $5.00

• Sd Salmon $13.00

• Sd Chicken $8.00

• Chips $3.00

• 2 Oz Salsa $1.00

• Espinacas Con Hongos $8.95
• Sauteed spinach and mixed mushrooms

• Chicharrones $5.00
• Pork rinds freshly fried to perfection.

• Sd Avocado $4.95

• Sd Tortillas $3.00

• Sd Shrimp $13.00

• Sd Mixed Greens $5.95

• Calabaza Con Colecitas $8.95
• Roasted butternut squash and Brussels sprouts, agave, olive oil, lime.

• Side Veggies $5.95

• Margaritas
• Margarita For 2 $16.00
• Makes 2Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy

• Margarita Pitcher $38.00
• Pour 6oz of Margarita mix over a glass full of ice, stir well and enjoy

• Ensaladas
• Ensalada Fresca $11.95
• Jicama, cucumbers, oranges and mango, lime chile dressing.

• Ensalada Fonda $11.95
• Arugula, radishes, red onions, green apple and carrots tossed with a lemon, olive oil vinaigrette.

• Ensalada De Aguacate Y Zanahorias $13.95
• Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.

• Ensalada De Betabel $12.95
• Roasted beets, avocado, cotija cheese, and lime with olive oil dressing.

• Vegetarian & Vegan Menu
• Guacamole $15.95
• Guacamole made to order, served with chips and pasilla de Oaxaca salsa.

• Queso Fundido Espinaca $15.95
• Oaxaca and chihuahua cheeses baked with your choice of sautéed spinach or mixed mushrooms, served with hand pressed corn tortillas and tomatillo serrano salsa verde.

• Vegetarian Enchiladas $23.95
• Enchiladas topped with chopped onions, cilantro, crema and queso fresco.Choice of sauce: tomatillo serrano sauce or roasted tomato habanero sauce.

• Queso Fundido Mushrooms $15.95

• Desserts
• Morenitas $9.00
• Warm chocolate brownie with vanilla ice cream.

• Pastelito De Caramelo $9.00
• Warm caramel cake, chocolate and cajeta sauces, whipped cream

• Flan De Cajeta $9.00
• Goat milk caramel flan, with whip cream and crushed buñuelos.

• Citrus Tres Leches $9.00
• Citrus three milk soaked sponge cake served with Chantilly cream and fresh berries.

• Taquitos
• Vt Hongos $12.95
• Sautéed mixed mushrooms with epazote, queso fresco and pasilla de Oaxaca salsa

• Vt Poblanos $12.95
• Creamy roasted poblano pepper strips, pickled red onions and avocado tomatillo salsa.

• Salads
• Ensalada Fresca $11.95
• Jicama, cucumbers, oranges and mango, lime chile dressing.

• Ensalada Fonda $11.95
• Arugula, radishes, green apple and red onions tossed with a simple lemon, olive oil vinaigrette.

• Ensalada De Aguacate Y Zanahorias $13.95
• Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.

• Ensalada De Betabel $12.95
• Roasted beets, avocado, cotija cheese, and lime with olive oil dressing.

• Sides
• Esquites $8.95
• Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise

• Platanos Fritos $8.95
• Sweet plantains with cream and queso fresco

• Calabaza Con Colecitas $8.95
• Roasted butternut squash and Brussels sprouts, agave, olive oil and lime.

• Espinacas Con Hongos $8.95
• Sautéed spinach and mixed mushrooms.

• Entrees
• Pescado A La Veracruzana $27.95
• Pulled chicken filled tortillas, creamy tomatillo sauce, baked with chihuahua and oaxaca cheeses.

• Arrachera Con Rajas $28.95
• Pulled chicken filled tortillas, creamy tomatillo sauce, baked with chihuahua and oaxaca cheeses.

• Dessert
• Flan De Cafe $9.00
• Warm rustic apple tart, vanilla ice cream.