Ista Indian Cuisine
Ista Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- CHICKEN ENTREE'S
- Chicken Tikka Masala $16.00
- Boneless breast chicken Barbecued in tandoor and then cooked in a rich tomato and onion sauce flavored with fenugreek
- Butter Chicken $16.00
- Butter chicken. Barbecued chunks of boneless chicken cooked in fresh buttery creamy tomato sauce. Comes with a choice of sides.
- Chicken Curry $15.00
- Chicken cooked in curry sauces. Served with rice or naan.
- Chicken Vindaloo $15.00
- Boneless chicken and potatoes cooked in a stimulating hot & sour curry sauce.
- Chicken Korma $16.00
- Barbecued chunks of boneless chicken breast marinated in saffron are cooked in a creamy curry sauce.
- Andhra Chicken $15.00
- Andhra Chicken: Tender pieces in a rich, aromatic sauce with curry leaves. Choose your spice: kid mild to extra spicy.
- Kadai Chicken $15.00
- Boneless diced chicken cooked in a very high heat in a wok with fresh tomatoes, onion, gingers, green pepper, fresh herbs and spice.
- Chicken Madrasi $15.00
- Boneless chicken in tomato-onion & Coconut gravy. Served with rice or naan.
- Chicken Saagwala $16.00
- Chicken cooked in spinach sauce.
- Chicken Frontier $16.00
- Barbecued boneless breast chicken cooked in fresh onion tomato cream cashew sauce.
- Chicken Lababdaar $15.00
- Boneless chicken of chicken char grilled in the tandoor and prepared in a onion tomato, and cashew nut gravy with a hint of coriander.
- Chicken Methi Chooza $16.00
- Boneless breast chunks of chicken marinated in yogurt, cooked in an authentic sauce with a touch of fenugreek, a rare combination from Kashmir.
- Egg Curry $12.00
- Egg curry served with choice of spice level from mild to extra spicy.
- Chicken Jalfrezi $15.00
- A delightfully flavored curry with tender juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions.
- Gongura Chicken $15.00
- Gongura Chicken: Tender chicken simmered with tangy gongura leaves. Spice levels: medium, spicy, or extra spicy.
- VEG STARTER'S
- Punjabi Samosa (2 Pcs.) $6.00
- . . . these delightful tasty savory triangle potato and peas patties are one of India’s great gifts to the world.
- Veg Spring Rolls (4 Pcs.) $8.00
- Deep fried rolls stuffed with finely chopped vegetables.
- Chole Bhature[2pc] $14.00
- Combination of chickpeas curry and fried bread made from all purpose flour.
- Chat Samosa $10.00
- Savory bombay street food - crushed samosa served with chickpeas, tangy mint, tamarind, and yogurt sauce.
- Pakora $8.00
- Sliced onions & spinach are battered in chickpea flour & deep fried.
- Veg Manchurian $12.00
- Mixed vegetable balls sauteed in Indo-Chinese sauce.
- Paneer Tikka Shashlik $10.00
- 4Pc. Marinated paneer barbecued over a flaming clay oven and served with grilled tomatoes onions bell peppers.
- Cut Mirchi $7.00
- Papad(3pc) $2.00
- 3 pc. Thin crunchy lentil chips.
- Gongura Mirchi Bajji $7.00
- Peanut Masala $9.00
- Gobi Manchurian $12.00
- Is an Indo-Chinese style fried coated cauliflower, stir fried with special sauce.
- Chili Paneer $13.00
- Spiced homemade cheese cub’s sautéed with ginger garlic & green Chilies; accented with bell peppers, tomatoes and onions.
- VEGETARIAN ENTREE'S
- Saag Paneer $15.00
- Spinach cooked with homemade farmer cheese cubes, green herbs and creamy sauce.
- Channa Masala $14.00
- A north Indian specialty of garbanzo cooked with onions, tomatoes and roasted coriander seeds.
- Malai Kofta $15.00
- Croquettes of cheese and vegetables carefully simmered in a flavorful rich creamy sauce.
- Paneer Tikka Masala $15.00
- Paneer Tikka Masala: Marinated paneer cubes in rich tomato-based sauce. Choose your spice level from kid mild to extra spicy.
- Paneer Butter Masala $15.00
- Cottage cheese marinated in tangy tomato and cooked with creamy sauce.
- Veg Korma $15.00
- Assorted fresh vegetables cooked in a mild creamy sauce.
- Dal Tadka $14.00
- Lentils cooked down in a spicy thick gravy. Served with rice or naan.
- Punjabi Dal Makhani $15.00
- Soaked black lentil and kidney beans cooked with onions cream sauce.
- Shabnam Curry /mushroom Curry $15.00
- Mushroom curry is Mughali main dish with creamy richness of cashews and mushrooms and peas.
- Bhindi Masala $15.00
- Fresh baby okra sautéed with onion pepper tomatoes and spices.
- Kadai Paneer $15.00
- Homemade cheese cubes cooked on very high heat in wok with fresh tomatoes onions, garlic, green pepper, fresh herbs and spice.
- Channa Saag $15.00
- Chickpeas in creamed spinach gravy. Served with rice or naan.
- Veg Jalfrezi $15.00
- A delightfully flavored curry with fresh vegetables in a spicy tomato sauce studded with stir-fried peppers and onions.
- Baigan Ka Bharta $15.00
- Eggplant roosted in tandoor clay oven sautéed with onions, bell peppers, tomatoes, Panch poran - a very special five spice mixture.
- Methi Paneer $15.00
- Cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of Fenugreek.
- Kadai Mixed Vegetable $15.00
- Mixed vegetable are cooked on very high heat in wok with fresh tomatoes onions, garlic, green pepper, fresh herbs and spice.
- Mutter Paneer $15.00
- Indian Cheese and green peas in thick creamy gravy. Served with rice or naan.
- Aloo Saag $15.00
- Potato in rich creamed spinach gravy. Served with rice or naan.
- Bagara Baingan $15.00
- A Hyderabadi specialty, Indian eggplant slow cooked in onions peanuts and coconut gravy.
- Aloo Mutter $14.00
- Potato and green peas in creamy tomato gravy. Served with rice or naan.
- Dum Aloo Gobi $14.00
- Fresh cauliflower potatoes cooked with fresh herbs and spices.
- Mushroom Mutter $15.00
- Mushrooms and green peas, thick tomato gravy. Served with rice or naan.
- BREAD'S [NAAN'S]
- Garlic Naan $4.00
- Leavened garlic and coriander bread baked in flaming clay oven made with enriched white flour.
- Butter Naan $3.00
- Leavened bread baked in flaming clay oven made with enriched white flour.
- Assorted Breads $15.00
- A combination of naan, roti, onion kulcha and aloo paratha.
- Lacha Paratha $5.00
- Multi – layered whole wheat bread.
- Tandoori Roti $3.00
- Leavened whole wheat bread.
- Plain Naan ( No Butter) $3.00
- Leavened bread baked in flaming clay oven made with enriched white flour.
- Onion Kulcha $5.00
- Enriched white flour bread stuffed with chopped onions and fresh coriander.
- Aloo Paratha $5.00
- Whole wheat bread stuffed with spiced potatoes.
- Kashmiri Naan $5.00
- Enriched white flour bread stuffed with cherry coconut and nuts.
- Chicken Tikka Naan $5.00
- Bullet Naan $4.00
- Paneer Kulcha $5.00
- Enriched white flour bread layered with homemade cottage cheese and fresh green coriander.
- Bhatura $5.00
- White fried flat bread.
- REGULAR BIRYANI'S
- Chicken Regular Biryani[bone Less] $15.00
- Boneless chicken biryani with customizable spice level from kid mild to extra spicy.
- Chk 65 Biryani $15.00
- A spice-infused rice dish with vegs or meats.
- Goat Regular Biryani $17.00
- Goat Regular Biryani: Tender goat chunks mixed with aromatic basmati rice, choice of spice levels from kid mild to extra spicy.
- Lamb Regular Biryani $17.00
- Lamb mixed with basmati rice, herbs, and choice of spice level from kid mild to extra spicy.
- Veg Biryani $13.00
- Spice-infused rice dish with vegs or meats.
- Egg Biryani $14.00
- Spice-infused rice dish with vegs or meats.
- Kashmiri Chk Biryani $15.00
- Kashmiri chicken biryani flavored with a range of spices. Choose your spice level from kid mild to extra spicy.
- Paneer Biryani $15.00
- Marinated with yogurt, ginger, garlic, lemon juice and other special herbs. cooked with saffron basmati rice and served with raitha.
- Shrimp Regular Biryani $16.00
- Shrimp biryani with customizable spice levels ranging from 'kid mild' to 'extra spicy'.
- Guthi Vankaya Biryani [brinjal] $15.00
- Guthi Vankaya Biryani: Brinjal mixed with basmati rice, herbs. Choose from 5 spice levels.
- Goat Kheema Biryani $17.00
- Goat Kheema Biryani: Minced goat mixed with basmati rice, offered in spice levels from kid mild to extra spicy.
- Methi Rice $10.00
- Methi Rice Biryani: Fenugreek leaves and aromatic basmati, choice of spice level from kid mild to extra spicy.
- Jeera Rice $10.00
- Jeera rice or zeera rice is an indian dish consisting of rice and cumin seeds. it is a popular dish in north india and pakistan as an everyday rice dish
- Goat Fry Piece Biryani - New $17.00
- Goat Fry Piece Biryani: Choice of spice level from mild to extra spicy, featuring tender goat pieces.
- NON-VEG STARTER'S
- Chicken 65 $13.00
- Popular South Indian bar snack: batter fried chicken, flavor are attributed to red chilies sauce and yogurt.
- Chicken Lollipop - 4pc $10.00
- marinated chicken wings that get deep-fried and coated in a sauce specially made by Chef.
- Chicken Majestic $13.00
- Chicken strips marinated in tangy buttermilk and creamy sauce, fried and stir-fried in special sauce.
- Sukha Gosht / Mutton Fry $17.00
- Curry goat wok sautéed with special dry spices with green chilies.
- Babai Chicken Fry $13.00
- South Indian Style Home Made Chicken Fry with Bone in
- Pepper Chicken $13.00
- Pepper coated batter fried chicken strips.
- Chili Chicken $13.00
- Indo-Chinese dish: Batter fried chicken coated in garlic, soy & chilli gravy.
- Chicken Samosa 2pc $9.00
- ..…those delightful tasty savory triangle patties are stuffed with chicken.
- Chat Pata Shrimp $15.00
- Dry appetizer, batter-fried shrimp.
- Goat Paya {new New} $14.00
- Goat Paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters
- Goat Keema Fry $17.00
- Goat Keema Fry: Minced goat sautéed with onions, tomatoes, and choice of spice level - medium, spicy, or extra spicy.
- Goat Liver Fry $15.00
- A mixture of spices and liver together combined and nicely coated to make a nice dry dish
- Chili Shrimp $15.00
- Fried battered shrimp, oak sautéed in chilli garlic and soya sauce with peppers and chopped onion.
- KEBAB'S
- 4pc Tandoori Chicken $15.00
- Chicken Legs marinated overnight in yogurt, spices, and fresh herbs. Barbecued in a clay oven and served with grilled tomatoes, onions bell peppers.
- Lamb Chops Platter $24.00
- Serve 4 Lamb chops marinate in a special blend of spices, Barbecued over a flaming clay oven are served with grilled tomatoes onions bell peppers.
- Malai Kabab Platter -chicken $15.00
- This delicious, melt-in-your-mouth chicken kabab, breast chicken marinated over night with white pepper coriander cheese sour cream and special spices and barbecue in a flaming clay oven.
- Tandoori Mixed Sizzler $24.00
- Samples of lamb, chicken & salmon kebab.
- Kandahar Kabab Platter -chicken $15.00
- Chef inspired by Afghani Kabab, chicken marinated over night with star anise, white pepper ginger garlic yogurt and Barbecue in a flaming oven.
- Tikka Tandoori Platter -chicken $15.00
- Boneless chunks of Chicken breast marinated in our especial recipe, Barbecued over a flaming clay oven.
- Chicken Aap - Ki - Pasand Platter $15.00
- Assortment of boneless chunk of breast Chicken marinated with pure saffron, fresh mint and finely chopped garlic barbecue in a flaming oven, served with bell pepper, onion and tomatoes.
- Fire Kabab Platter -chicken $15.00
- One of the spicy kabab: Chicken marinated with different varieties of chili powder fennel seed ginger garlic yogurt and Barbecue in a flaming clay oven.
- Hariyali Kabab Platter -chicken $15.00
- This dish originated from South Asia, Breast chicken marinated in cilantro mint and green chili paste over night and barbecue in a flaming oven.
- Shrimp Tandoori Kabab Platter $16.00
- Salmon Tandoori Platter $16.00
- Fresh fillet of salmon delicately marinated in special mix of masala, grilled over a flaming tandoori oven.
- Pompino Grilled Fish $15.00
- Pomfret fish marinated in tandoori masala and then lined in a skewer and cooked in a tandoor.
- DUM Biryani
- Chicken Dum Biryani $15.00
- Spice-infused rice dish with Vegs or meats.
- Paneer Dum Biryani $15.00
- Goat Dum Biryani $17.00
- Spice-infused rice dish with vegs or meats.
- Veg Dum Biryani $13.00
- Veg dum biryani with options of medium, spicy, or extra spicy levels. Mixed vegetables and basmati rice cooked in a sealed pot.
- Chicken 65 Dum Biryani $15.00
- Lamb Dum Biryani $17.00
- Spice-infused rice dish with vegs or meats.
- Egg Dum Biryani $14.00
- Guthi Vankaya Dum Biryani $15.00
- Biryani Rice [no Protein] $10.00
- Goat Keema Biryani $17.00
- Goat keema biryani - Minced goat, basmati rice, herbs. Spice options: medium, spicy, extra spicy.
- Shrimp Dum Biryani $16.00
- Spice-infused rice dish with vegs or meats.
- Specials / New items
- 4pc Tandoori Chicken Special $18.99
- Chicken Lollipop - New $11.99
- marinated chicken wings that get deep-fried and coated in a sauce specially made by Chef.
- Chicken Dum Biryani Special $18.99
- Goat Kheema Bagara Rice $15.99
- Goat Kheema Bagara Rice: Minced goat over aromatic basmati, choice of spice levels from kid mild to extra spicy.
- Goat Paya Soup $12.99
- Goat Paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters
- INDIAN STREET FOOD
- Veg Noodles $14.00
- Stir-fried noodles with mixed vegetables, choice of spice levels from mild to extra spicy.
- Chicken Fried Rice $15.00
- Spiced chicken fried rice; options range from mild to extra spicy.
- Egg Fried Rice $14.00
- Egg fried rice with selectable spice levels: mild to extra spicy.
- Chicken Lollipop $12.99
- Chicken Noodles $15.00
- Veg Fried Rice $14.00
- Mixed vegetables with rice, seasoned to preference: mild, medium, spicy, or extra spicy.
- Egg Noodles $14.00
- Egg noodles with choice of spice: mild to extra spicy. Indian street food classic.
- LAMB ENTREE'S
- Lamb Vindaloo $18.00
- Fresh chunks of bone-Less Lamb cooked in a special curry sauce. Fresh chunks of tenders lamb and potatoes in stimulating hot and sour curry sauce.
- Lamb Tikka Masala $18.00
- Bone-Less LAMB cooked in a rich tomato and onion sauce flavored with fenugreek
- Lamb Patiala $18.00
- Tender succulent pieces of Bone-Less cooked with ground onions, ginger, garlic, tomatoes and spice. From the royal kitchen of Patiala province in Punjab.
- Lamb Saag [spinach] $18.00
- Fresh chunks of lamb and spinach cooked in curry sauce with fresh green herbs.
- Lamb Korma $18.00
- Fresh chunks of tenders lamb cooked in rich creamy sauce.
- Lamb Masala $18.00
- Fresh chunks of bone Less lamb cooked in a special curry sauce.
- Lamb Rogan Josh $18.00
- Fresh chunks of legs of lambs simmered to perfection a creamy sauce with a tinge of cinnamon and nutmeg.
- Lamb Kadai $18.00
- Cubes lamb cooked in a very high heat in a wok with fresh tomatoes, onion, ginger, green pepper, fresh herbs and spice.
- Lamb Jalfrezi $18.00
- A delightfully flavorful curry with tender juicy chunks of lamb in a spicy tomato sauce studded with stir-fried peppers and onions.
- Lamb Bhuna $18.00
- This consists of pan-frying the LAMB with spices. The meat cooks in its own juices, which is what gives the deep flavor. It is a bit time consuming, but the end result is delicious.
- Combo's (Save Big)
- Chicken Biryani Family Pack (bone Less) $29.00
- 2 Bone less Biryani's1 Appetizer1 Desert
- Egg Fried Rice Family Pack $29.00
- 2 Egg Fried Rice1 Appetizer1 Desert
- Chicken Fried Rice Family Pack $29.00
- 2 Chicken Fried Rice1 Appetizer1 Desert
- Goat Fry Piece Paulav Family Pack $34.00
- 2 Goat Fry Piece Paulav Rice1 Appetizer1 Desert
- Veg Fried Rice Family Pack $24.00
- 2 Veg Fried Rice1 Appetizer1 Desert
- Veg Biryani Family Pack $24.00
- 2 Veg Biryani1 Appetizer1 Desert
- SIDE'S
- Large Rice $6.00
- 32 oz basmati white rice
- Small Rice $3.00
- 16 oz basmati white rice
- Biryani Rice- Small $4.00
- Bagara Rice -small $4.00
- Tamarind Chutney/ Tamarind Sauce [8oz] $4.00
- Mint Chutney/ Mint Sauce [8oz] $4.00
- Pappadam $2.00
- Mixed Pickle/chutney $4.00
- Biryani Rice- Large $8.00
- Bagara Rice-large $8.00
- Raitha [8oz] $4.00
- Mirchi Ka Salan $4.00
- DESSERT'S
- Rice Kheer $4.60
- Sweet rice pudding in milk.
- Rasmalai $4.60
- 2 pc. Sweet cheese patties in milk.
- Gulab Jamun $4.60
- 3 pc. Cheese balls soaked in sweet syrup.
- Carrot Halwa $4.60
- This dessert made with grated carrots, whole milk, dried fruit, and nuts.
- GOAT ENTREE'S
- Goat Vindaloo $18.00
- Fresh chunks of bone-in Goat cooked in a special curry sauce. Fresh chunks of tenders lamb and potatoes in stimulating hot and sour curry sauce.
- Goat Rogan Josh $18.00
- Fresh chunks of Goat simmered to perfection a creamy sauce with a tinge of cinnamon and nutmeg.
- Goat Patiala $18.00
- Tender succulent pieces ofgoat cooked with groundonions, ginger, garlic, tomatoes &spice. from the royal kitchen ofPatiala province in Punjab.
- Goat Korma $18.00
- Fresh chunks of tenders GOAT cooked in rich creamy sauce.
- Goat Masala $18.00
- Fresh chunks of bone-in goat cooked in a special curry sauce.
- Goat Kadai $18.00
- Cubes Bone-In GOAT cooked in a very high heat in a wok with fresh tomatoes, onion, ginger, green pepper, fresh herbs and spice.
- Goat Saag [spinach] $18.00
- Fresh chunks of Bone-In GOAT and spinach cooked in curry sauce with fresh green herbs.
- Goat Bhuna $18.00
- This consists of pan-frying the meat with spices. The Bone-In GOAT cooked in its own juices, which is what gives the deep flavor. It is a bit time consuming, but the end result is delicious.
- Goat Jalfrezi $18.00
- A delightfully flavorful curry with tender juicy chunks of GOAT in a spicy tomato sauce studded with stir-fried peppers and onions.
- Goat Keema Curry (16oz) $18.00
- Ground Goat meat cooked in Curry Sauce.
- Goat Tikka Masala $18.00
- Bone-In GOAT cooked in a rich tomato and onion sauce flavored with fenugreek
- SEA FOOD ENTREE'S
- Shrimp Tikka Masala $16.00
- Shrimp in creamy tikka masala sauce. Options for spice levels from kid mild to extra spicy.
- Bangali Machli (fish)masala $16.00
- Tilapia cooked in onion tomato ginger garlic sauce.
- Jhinga (shrimp)masala Nizami $16.00
- Jumbo shrimps cooked in a rich and spicy sauce, finished with a flavoring of ginger and fresh herbs.
- Jhinga (shrimp)shahi $16.00
- Jumbo shrimp sautéed in creamy curry sauce with onion bell pepper.
- Bhuna Jhinga (shrimp) $16.00
- Shrimp simmered with traditional spices, available in spice levels from kid mild to extra spicy.
- Bhuna Machli(fish) $16.00
- Bhuna Machli: Pan-seared fish, gently cooked with a blend of traditional spices. Choice of spice level from kid mild to extra spicy.
- Samundar Ki Begam(fish Curry) $16.00
- Fillet of salmon barbecued over flaming charcoal grill, simmered in a savory curry sauce.
- Jhinga (shrimp)kadai $16.00
- Jumbo shrimps stir-fried with onions, tomatoes, and bell peppers.
- SOUP'S
- Rasam Soup $3.99
- Clear soup made with tamarind and tomato with south Indian seasonings.
- Goat Paya Soup $12.99
- Goat Paya is a stew like, rich, spicy, runny curry that's cooked with goat trotters
- Mulligatawny Soup $3.99
- Creamed lentils simmered in savory broty seasoned with herbs and spice.
- Mulligatawny Soup [large] $6.99
- BAGARA RICE
- Chicken Bagara Rice $15.00
- high quality basmati rice soaked & cooked with fresh herbs & spices.
- Guthi Vankaya Bagara Rice $15.00
- Guthi Vankaya Bagara Rice: Eggplant in sesame-peanut sauce, served with fragrant rice. Choice of spice: kid mild to extra spicy.
- Veg Bagara Rice $13.00
- Veg Bagara Rice: Basmati rice, aromatic spices, mixed vegetables. Choose from kid mild to extra spicy.
- Plain Bagara Rice $10.00
- Paneer Bagara Rice $15.00
- Paneer bagara rice: Basmati rice in aromatic spices with paneer. Spice levels from kid mild to extra spicy.
- Goat Fry Piece Bagara Rice - New $17.00
- Goat fry pieces paired with Bagara rice, choice of spice level from kid mild to extra spicy.
- Lamb Bagara Rice $17.00
- Basmati rice seasoned with traditional Indian spices and tender lamb pieces. Choose your spice level from kid mild to extra spicy.
- Shrimp Bagara Rice $16.00
- Shrimp Bagara Rice: Basmati rice infused with aromatic spices, mixed with tender shrimp. Choose spice level: kid mild to extra spicy.
- Egg Bagara Rice $14.00
- Basmati rice infused with fried egg and spices. Choose your spice level: from kid mild to extra spicy.
- Goat Kheema Bagara Rice $17.00
- Goat kheema mixed with aromatic bagara rice. Spice levels from kid mild to extra spicy available.
- Wine bottle (Has Alcohol)
- Daou Cabernet $28.99
- Austin Hope Cabernet $54.99
- Bonanza Cabernet $23.99
- Clos Lachanche Merlot $23.99
- Caymus Conundrum $23.99
- Sonoma Curter Chardonnay $28.99
- Decoy Chardonnay $18.99
- Kono sauv blanc $18.99
- Charles Krug Cabernet Bottle - Red Wine $34.99
- Miomi Pinot Noir $23.99
- BEER Bottles (Has Alcohol)
- Corona Extra 12oz $6.99
- Corona Extra Mexican Lager Beer is an even-keeled imported beer with aromas of fruity-honey and a touch of malt. 149 calories* and 4.6% alcohol by volume.
- Dos Equis 12oz $6.99
- Shiner Bock 12oz $6.99
- Taj Mahal Small 12oz $5.99
- Taj Mahal Lager 22oz $12.99
- Taj Mahal- India Pale Lager style beer, medium in color, is slightly hoppy and has an ABV of 4.5%
- Arca 12oz $4.99
- BEVERAGE'S
- Sweet Lassi $4.60
- Salt Lassi $4.00
- Mango Lassi $5.00
- Mango lassi is a cold drink consisting of sweetened kesar, mango pulp mixed with yogurt and cream.
- Soda $1.50
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